Caffe Valentino Prices in Philadelphia, PA 19147
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Reds Brick Oven Pizza |
| Margherita | $12.00 |
fresh bufaline mozzarella, fresh tomato sauce, basil & extra virgin olive oil
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| Pomodoro | $11.00 |
fresh tomato sauce, basil & extra virgin olive oil
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| Pomodoro Spinaci | $14.00 |
sauteed spinach with white wine & garlic, fresh plum tomato & mozzarella
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| Diavolino | $13.00 |
fresh tomato sauce, mozzarella & spicy salame
0
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| Portobello | $15.00 |
fresh plum tomato, porobello, roasted garlic, rosemary & mozzarella
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| Rustica | $15.00 |
fresh tomato sauce, sweet italian sausage, roasted peppers, onion & mozzarella
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| Ortolana | $15.00 |
eggplant, zucchine, spinach, onion, fresh plum tomato, basil & mozzarella
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| Sally | $17.00 |
fresh tomato sauce, artichoke, mozzarelaa & sunny side up egg
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| Whites Brick Oven Pizza |
| Crudaiola | $17.00 |
prosciutto di parma, arugula, tomato & parmiggiano
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| Tartufo Gorgonzola | $16.00 |
gongonzola, provolone, parmiggiano, mozzarella with white truffle oil
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| Bruschetta | $13.00 |
garlic, tomato, basil & mozzarella with extra virgin olive oil
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| Italiana | $14.00 |
sauteed spinach & garlic with gongonzola & mozzarella
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| The Valentino | $14.00 |
mozzarella, ricotta & lemon zest
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| The Fig | $16.00 |
gorgonzola, fig, priosciutto di parma & arugula
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| Greek | $14.00 |
mozzarella, eggplant, feta cheese & black olives
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| Chicken Ceasar Salad | $16.00 |
romaine lettuce, diced grilled chicken & parmiggiano in a ceasar dressing
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| Snacks |
| Soup Of The Day | $7.00 |
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| The Vegetable Plate | $13.00 |
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| Artisinal Cheese Plate | $14.00 |
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| Bruschetta | $10.00 |
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| Fried Calamari | $12.00 |
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| Mussels (Red Or White) | $12.00 |
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| Eggplant Rollatini | $13.00 |
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| Salads |
| Mista | $8.00 |
mixed greens with a balsamic vinaigrette
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| Cesare | $9.00 |
romaine lettuce with parmiggiano & croutons in a cesare dressing
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| Arugula | $11.00 |
with shaved parmiggiano, cherry tomatoes, lemon & extra virgin olive oil
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| Caprese | $14.00 |
mozzarella, tomato & basil
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| Red Beet | $13.00 |
beets with goat cheese & walnuts in a strawberry vinaigrette
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| Grilled Calamari | $14.00 |
arugula, tomatoes, capers & black olives, with extra virgin olive oil
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| The Valentino | $13.00 |
mixed greens with artichoke, tomato, black olives, feta, red onion & oregano
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| Pasta |
| The Valentino | $18.00 |
homemade linguine with ricotta in a lemon basil sauce
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| Gnocchi Scampi | $16.00 |
homemade potato gnocchi with shrimp in a pink vodka sauce
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| Spinach Ravioli | $16.00 |
homemade ravioli stuffed with spinach & ricotta in a tomato basil sauce
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| Linguine Pescatore | $18.00 |
linguine sauteed with mussels, shrimp & calamari in a white wine sauce
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| Linguine All'amatriciana | $15.00 |
linguine sautéed with pancetta and onion in a fresh tomato herb sauce
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| Gnocchi 4 Cheese | $17.00 |
homemade potato gnocchi with four cheeses
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| Risotto Porcini | $17.00 |
arborio rice with porcini mushrooms in a barolo reduction
0
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| Vegetariana | $17.00 |
whole wheat penne with spinach, cherry tomatoes & roasted peppers
0
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| Chicken Or Veal |
| Parmiggiano |
breaded & fried, topped with melted mozzarella and fresh tomato sauce
0
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| Al'limone |
satueed with lemons & capers in a white wine sauce
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| Ai Marsala |
sauteed with mushrooms in a marsala sauce
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| Pizzaiola |
sautéed with capers, black olives in a light tomato sauce
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| Tartufo E Prosciutto |
pan-seared. topped with prosciutto & melted mozzarella, drizzled with white truffle oil
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| The Valentino |
pan-seared, topped with roasted peppers, spinach & gorgonzola
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| First Course |
| Choice Of |
| Zuppa Del Giorno |
soup of the day
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| Insalata Mista |
mesculin salad in a balsamic vinaigrette dressing
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| Zuppa Del Giorno |
soup of the day
0
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| Insalata Mista |
mesculin salad in a balsamic vinaigrette dressing
0
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| Zuppa Del Giorno |
soup of the day
0
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| Insalata Mista |
mesculin salad in a balsamic vinaigrette dressing
0
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| Hot & Cold Antipasti |
fried calamari, bruschetta, imported meats and cheeses, grilled and marinated vegetables
0
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| Hot & Cold Antipasti |
fried calamari, bruschetta, imported meats and cheeses, grilled and marinated vegetables
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| Hot & Cold Antipasti |
fried calamari, bruschetta, imported meats and cheeses, grilled and marinated vegetables
0
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| Hot & Cold Antipasti |
fried calamari, bruschetta, imported meats and cheeses, grilled and marinated vegetables
0
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| Second Course |
| Choice Of |
| Ravioli Con Spinaci E Ricotta |
homemade ravioli stuffed with spinach and ricotta cheese in a light tomato basil sauce
0
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| Gnocchi Alla Crema Di Scampi |
homemade potato gnocchi with shrimp in a pink vodka sauce
0
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| Pollo Alla Parmiggiana |
chicken breaded & fried, topped with melted mozzarella and fresh tomato sauce
0
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| Penne Puttanesca |
penne sautéed with black olives and capers in a fresh tomato sauce
0
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| Pollo Alla Parmiggiana |
chicken breaded & fried, topped with melted mozzarella and fresh tomato sauce
0
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| Pesce San Pietro Al Limone |
tilapia pan-seared with capers in a white wine sauce
0
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| Gnocchi Pomodoro |
homemade potato gnocchi in a fresh tomato basil sauce
0
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| Penne Alla Vodka |
penne in a pink vodka sauce
0
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| Gnocchi Al Pomodoro |
homemade potato gnocchi in a fresh tomato basil sauce
0
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| Gnocchi Pomodoro |
homemade potato gnocchi in a fresh tomato basil sauce
0
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| Third Course |
| Served Family Style |
| Assorted Desserts |
0
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| American Coffee Included |
0
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| Assorted Desserts |
0
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| American Coffee Included |
0
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| Pollo Ai Funghi E Marsala |
sauteed with mushrooms in a marsala sauce
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| Pesce San Pietro Al Limone |
tilapia pan-seared with capers in a white wine sauce
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| Pollo Alla Pizzaiola |
chicken sautéed with olives, capers in a fresh tomato basil sauce
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| Pesce San Pietro Grigliato |
tilapia lightly breaded & grilled. finished with fresh squeezed lemon & extra virgin olive oil. served with mesculin salad
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| Pollo Alla Milanese |
chicken breaded & fried served with arugula and lemon
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| Vitello Peperonata |
veal scallopine sautéed with roasted peppers, capers, black olives & onion in a light tomato sauce
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| Pesce San Pietro Grigliato |
tilapia lightly breaded & grilled. finished with fresh squeezed lemon & extra virgin olive oil. served with mesculin salad
0
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| Salmone Al Pomodoro |
alaskan salmon pan-seared in a fresh tomato basil sauce
0
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| Pollo Alla Parmigiana |
chicken breaded & sauteed, topped with melted mozzarella and fresh tomato sauce
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| Vitello Peperonata |
veal scallopine sautéed with roasted peppers, capers, black olives & onion in a light tomato sauce
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| Tilapia Allimone |
tilapia pan seared in a lemon, white wine sauce with capers
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| Bistecca Ai Ferri Con Rucola E Pomodoro |
12 oz. new in york strip steak grilled. served with arugula & cherry tomatoes extra virgin olive oil & lemon
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| Pollo Alla Milanese |
chicken breaded & fried served with arugula and lemon
0
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| Battuta Di Agnello Con Erbe |
new zealand rack of lamb grilled with rosemary & extra virgin olive oil
0
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| Branzino Alla Mugnaia |
whole grilled branzino, filleted table side. stuffed with fresh herbs, garlic and lemon. baked with extra virgin olive oil and balsamic vinegar. the house specialty.
0
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| Salmone Al Pomodoro |
alaskan salmon pan-seared in a fresh tomato basil sauce
0
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| Fourth Course |
| Served Family Style |
| Assorted Desserts |
0
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| American Coffee Included |
0
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| Assorted Desserts |
0
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| American Coffee Included |
0
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| Assorted Desserts |
0
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| American Coffee Included |
0
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| Second Course: |
| Penne Puttanesca |
penne sautéed with black olives, capers in a fresh tomato sauce
0
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| Fourth Course: |
| Served Family Style |
| Assorted Desserts |
0
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| American Coffee Included |
0
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| Assorted Desserts |
0
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| American Coffee Included |
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price