Cajun Queen Menu and Prices
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Cajun Queen Menu
| Appetizers |
| New Orleans B.B.Q. Shrimp |
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$8.95 - $15.95 |
Sautéed with Butter, Garlic, Beer and a Variety of Cajun/Creole Spices
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| Cajun Fried Oysters* |
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$10.95 - $17.95 | |
| Crawfish Scampi |
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$11.95 |
Crawfish Tails sautéed with Garlic, White Wine, Scallions, Parsley and Our Own “Bayou Blend” Spices
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| Cajun Popcorn |
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$11.95 |
Fried Crawfish Tails served with Sherry Remoulade
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| Fried Green Tomatoes |
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$8.95 |
Served with Tomato Remoulade
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| Second Course |
| Side of Crawfish Etouffee |
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$9.50 | |
| 1/2 Order Washday Blues |
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$8.00 | |
| Seafood Gumbo |
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$4.00 - $6.00 |
A Cajun/Creole creation made with Fresh Vegetables, File Spices, Shrimp and Crabmeat
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| House Salad |
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$4.00 | |
| Caesar Salad** |
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$5.00 - $17.50 | |
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| Entrees |
| Creole |
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$16.95 - $20.95 |
Lightly Spiced Tomato base sauce with Simmered Peppers, Onions and Celery (Cajun Trinity) served over Rice
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| Diane |
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$16.95 - $20.95 |
Mushrooms, Garlic, Butter, Green Onions, Parsley and Our Queen’s Magic Spices sautéed together. Moderately spiced and served over Rice
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| Etouffee |
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$16.95 - $20.95 |
A dark, highly seasoned Roux-based Sauce served over Rice. Hot and Spicy!
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| Shrimp Scampi |
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$18.95 |
Sautéed with Butter, Garlic, Scallions and Parsley. Served with Rice and Steamed Broccoli
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| New Orleans B.B.Q. Shrimp |
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$18.95 |
Sautéed with Butter, Garlic, Beer and a Variety of Cajun/Creole Spices. Served Over Rice
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| Wash Day Blues |
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$16.95 |
A heaping bowl of Red Beans and Rice with Andouille Sausage
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| Shrimp And Grits^ |
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$23.00 |
Blackened Shrimp served with Stone-ground Creamy Grits, Creole Sauce and Andouille Sausage
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| 14 Oz. French-cut Pork Chop*^ |
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$25.00 |
Southwestern Barbecue Sauce, Cajun Roasted Potatoes and Steamed Broccoli
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| Blackened Selections |
| Coated with our special Spice Mixtures and seared rapidly to seal in the Juices! |
| Steaks*^ |
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$28.95 - $32.95 |
Served with Garlic Mashed Potatoes and Steamed Broccoli.
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| Blackened Catfish (Farm Raised) |
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$17.95 |
Served with Garlic Mashed Potatoes and Steamed Broccoli.
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| Blackened Chicken Breast |
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$16.95 |
Served with Rice and Steamed Broccoli.
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| Blackened Pork Tenderloin*^ |
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$24.00 |
Chorizo Black Bean Sauce, Chipotle Chili Cream, Fried Plantains and Pineapple Salsa.
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| Bayou Platter^ |
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$22.95 |
Catfish, Chicken, and Red Beans & Rice.
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| Fresh Fried Selections |
| New Orleans Platter*^ |
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$23.95 |
Catfish, Shrimp, Scallops, Oysters, Red Beans and Rice
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| Fried Oysters* |
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$19.95 |
Served with Steamed Broccoli and your choice of Garlic Mashed Potatoes or Coleslaw
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| Fried Shrimp |
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$18.95 |
Served with Steamed Broccoli and your choice of Garlic Mashed Potatoes or Coleslaw
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| Fried Half & Half* (Oysters and Shrimp) |
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$19.95 |
Served with Steamed Broccoli and your choice of Garlic Mashed Potatoes or Coleslaw
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| Fried Salt & Pepper Catfish (Farm Raised) |
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$17.95 |
Served with Steamed Broccoli and your choice of Garlic Mashed Potatoes or Coleslaw
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| Little Gators |
| Served with French Fries. (Children under 12, please.) |
| Fried Chicken Strips |
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$6.50 |
| Fried Shrimp |
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$6.50 |
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| Fried Catfish Strips |
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$6.50 |
| Desserts |
| Bourbon Pecan Pie |
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$5.00 |
Cajun twist on a Southern classic
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| Oreo Cheesecake |
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$6.00 |
Creamy, rich and delicious
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| Key Lime Pie |
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$5.00 |
The perfect balance of Sweet and Sour
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| Tollhouse Cookie Pie |
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$5.00 |
Chocolate Chip Cookie Pie with Walnuts
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| Bourbon Bread Pudding |
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$5.00 |
French Bread, Peaches, Raisins and Cinnamon topped with Caramel
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| Key Lime Pie |
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$25.00 | |
| Pecan Pie |
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$25.00 | |
| Tollhouse Cookie Pie |
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$25.00 | |
| Bread Pudding |
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$30.00 |
with caramel
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| Oreo Cheesecake |
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$35.00 | |
| Main |
| Beignets |
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$8.00 |
traditional powdered doughnuts with strawberry compote
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| Bourbon French Toast |
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$13.00 |
a la bananas foster with grilled andouille
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| Spicy Tasso Biscuits And Gravy |
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$12.00 |
topped with scrambled eggs
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| Shrimp And Grits |
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$14.00 |
served with andouille sausage and creole sauce
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| Eggs Benedict |
| served with dijon hollandaise, english muffin, and your choice of grits or home fries |
| Fried Green Tomatoes |
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$10.00 |
| Andouille Sausage |
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$10.00 |
| Spinach And Onion |
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$9.00 |
| Crab Cakes |
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$12.00 |
| Omelets |
| served with your choice of grits or home fries |
| Andouille Sausage And Peppers |
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$10.00 |
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| Florentine |
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$9.00 |
| Bacon, Egg And Cheese |
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$10.00 |
| Cheese Omelet |
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$9.00 |
| Lunch |
| Gumbo And Red Beans And Rice |
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$8.00 |
| Gumbo, Red Beans And Rice And Blackened Chicken |
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$10.00 |
| Crawfish Etouffée, Red Beans And Rice, And Blackened Chicken |
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$12.00 |
| Crawfish Etouffée, Washday Blues, And Blackened Chicken |
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$15.00 |
| Dinner |
| all dinner packages include nova's sourdough rolls and dinner salad |
| Crawfish Etouffée, Washday Blues, And Blackened Chicken |
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$20.00 | |
| Crawfish Etouffée, Shrimp Creole, And Blackened Chicken |
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$21.00 | |
| Crawfish Etouffée, Shrimp Creole, And Pork Tenderloin |
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$26.00 |
with demi glace
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| A La Carte |
| 1 Dozen Nova Sourdough Rolls |
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$5.00 |
| Dinner Salad |
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$10.00 |
| 1 Lb. Frozen Crawfish Tails |
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$12.00 |
| Gallon Of Gumbo |
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$25.00 |
| Specialty Drinks |
| Hurricane |
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$9.00 |
Most Famous Drink in The City! Rum, Fruit Juices and Pat O’Brien’s Authentic Hurricane Mix
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| Sazerac Cocktail |
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$9.00 |
The Original New Orleans Drink - Bourbon, Pernod, Bitters and Vermouth
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| Tornado |
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$9.00 |
Hurricanes Blow, Tornadoes Twist - Rum, Banana Liqueur and Orange Juice
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| 7th St. Stumbler |
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$9.00 |
You May Need A Designated Walker! Grain Alcohol, Peach Schnapps, Pineapple Juice and Blue Curacao
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| Pete’s Fountain |
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$9.00 |
Vodka, Banana Liqueur and Orange Juice
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| Frieda Rita |
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$9.00 |
A Deluxe, Slightly Sweet Margarita
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| Muddy Waters** |
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$9.00 |
Small Bloody Mary with an Oyster - Meant to be a Shooter!
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| Gator Juice |
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$9.00 |
Midori, Banana Liqueur, Peach Schnapps, Orange Juice
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| Bayou Breeze |
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$9.00 |
Amaretto, Soda and a Slice of Orange
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| Mississippi Mud |
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$9.00 |
Southern Comfort, Kahlua and Cream
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| New Orleans Iced Tea |
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$11.00 |
Vodka, Gin, Rum, Tequila and Peach Scnapps Cab Ride Not Included!
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| Planter’s Punch |
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$9.00 |
Light and Dark Rums, Orange Juice and Grenadine
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| Cajun Martini |
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$9.00 |
Vodka or Gin Infused with Hot Peppers, Served on the Rocks or Straight Up
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| Sid’s Cajun Cooler |
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$11.00 |
Champagne with Chambord
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| Swamp Water |
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$9.00 |
Mama Always Told You to Stay Away From the Swamp Venture If You Dare
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| Lynchburg Lemonade |
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$9.00 |
Bourbon, Triple Sec and Lemonade
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| Peach Aloha |
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$9.00 |
Peach Vodka, Pineapple Juice, Lemon Juice and Gingerale
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| Water |
| Acqua Panna |
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$3.00 - $5.00 |
Natural Spring Water
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| San Pellegrino |
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$3.00 - $5.00 |
Sparkling Water
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| Domestic |
| Budweiser |
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$4.00 |
| Bud Light |
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$4.00 |
| Miller Lite |
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$4.00 |
| Michelob Ultra |
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$4.00 |
| Coors Light |
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$4.00 |
| Yuengling |
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$4.00 |
| Sam Adams |
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$5.00 |
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| Fat Tire Amber Ale |
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$5.00 |
| Sierra Nevada Pale Ale |
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$5.00 |
| O’Douls |
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$5.00 |
| Blue Moon |
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$5.00 |
| Bells Two Hearted Ale |
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$5.00 |
| New Orleans Beers |
| Abita Golden |
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$5.00 |
| Abita Amber |
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$5.00 |
| Abita Turbodog |
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$5.00 |
| Abita Purple Haze |
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$5.00 |
| Dixie Lager |
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$5.00 |
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| Dixie Blackened Voodoo Lager |
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$5.00 |
| Draught |
| Old Meck Copper |
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$5.00 |
Ask Server for Our Seasonal Options
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| Import |
| Corona |
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$5.00 |
| Corona Light |
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$5.00 |
| Heineken |
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$5.00 |
| Amstel Light |
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$5.00 |
| Newcastle |
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$5.00 |
| Stella Artois |
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$5.00 |
| Guinness |
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$6.00 |
| Coffee Drinks |
| French Quarter Coffee |
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$8.00 |
Amaretto and Kahlua
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| Irish Coffee |
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$8.00 |
Jameson’s Irish Whiskey
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| New Orleans Coffee |
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$9.00 |
Vanilla Vodka, Irish Cream and Butterscotch Schnapps
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| The Parade |
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$10.00 |
Godiva, Vanilla Vodka and Frangelico
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| White |
| Beringer “Stone Cellars” Chardonnay, California |
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$8.00 |
| Oxford Landing Chardonnay, South Australia |
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$8.00 - $32.00 |
| Drouhin Macon Villages Chardonnay, Burgundy |
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$35.00 |
| St. Francis Chardonnay, Sonoma |
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$9.00 - $36.00 |
| Beringer Chardonnay, Napa |
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$36.00 |
| Hess Select Chardonnay, Monterey, California |
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$36.00 |
| Acacia Chardonnay, Caneros, Sonoma |
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$36.00 |
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| Sonoma-Cutrer, Russian River Ranches |
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$36.00 |
| Silverado Chardonnay, Sonoma |
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$40.00 |
| Rodney Strong Sauvignon Blanc, Sonoma |
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$8.00 - $32.00 |
| Angeline Sauvignon Blanc, Russian River Valley |
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$8.00 - $32.00 |
| Kim Crawford, Marlborough, New Zealand |
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$10.00 - $40.00 |
| Kenwood Sauvignon Blanc, Sonoma |
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$28.00 |
| Simi Sauvignon Blanc, Sonoma |
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$28.00 |
| Kris Pinot Grigio, Delle Venezie |
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$8.00 - $32.00 |
| Elk Cove Pinot Grigio, Willamette Valley |
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$50.00 |
| Wildewood Pinot Gris, Willamette Valley |
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| Shelton Riesling, Yadkin Valley |
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$8.00 - $32.00 |
| Beringer White Zinfandel, California |
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$7.00 |
| Sparkling |
| Freizenet Brut Champagne (187 ml) |
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$7.00 |
| Korbel Brut Champagne |
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$38.00 |
| Moet et Chandon "White Star" Champagne |
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$70.00 |
| Veuve Cliquot "Yellow Label" Champagne |
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$90.00 |
| Red |
| Line 39 Cabernet, California |
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$8.00 - $32.00 |
| Silver Palm Cabernet, North Coast |
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$11.00 - $44.00 |
| Chateau St. Michelle Cabernet, Indian Wells |
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$11.00 - $44.00 |
| Annabella Cabernet, Napa |
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$42.00 |
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| Twenty Rows Cabernet, Napa |
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$42.00 |
| Beringer Cabernet, Knights Valley |
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$45.00 |
| Trefethen (Oak Knoll Dist) Cabernet, Napa |
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$90.00 |
| Jordan Cabernet, Alexander Valley |
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$90.00 |
| Silver Oak Cabernet, Alexander Valley |
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$95.00 |
| Honoro Vera Garacha, Spain |
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$9.00 - $36.00 |
| Bodini Malbec, Mendoza, Argentina |
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$9.00 - $36.00 |
| Robert Oatley Shiraz, McLaren Vale, Australia |
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$9.00 - $36.00 |
| Zaca Mesa Syrah, Santa Ynez Valley |
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$36.00 |
| Hullabaloo, Old Vine Zinfandel, St Helena |
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$8.00 - $36.00 |
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| Ridge Zinfandel, Sonoma |
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$40.00 |
| Steele Old Vine Zinfandel, Napa |
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$40.00 |
| Frogs Leap Zinfandel, Napa |
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$50.00 |
| 14 Hands Merlot, Washington |
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$8.00 - $32.00 |
| The Velvet Devil Merlot, Washington |
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$9.00 - $36.00 |
| Chateau St. Michelle Merlot, Washington |
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$42.00 |
| Rutherford Hill Merlot, Sonoma |
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$40.00 |
| Gundlach Bundschu Merlot, Sonoma |
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$48.00 |
| Silverado Merlot, Napa |
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$52.00 |
| Castle Rock Pinot Noir, Monterey |
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$8.00 - $32.00 |
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| Hahn Pinot Noir, Monterey |
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$9.00 - $36.00 |
| DeLoach Pinot Noir, Russian River Valley |
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$36.00 |
| Chehalem "3 Vineyards" Pinot Noir, Oregon |
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$52.00 |
| Acacia Pinot Noir, California |
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$48.00 |
| Saintsbury Pinot Noir, Caneros, Napa |
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$50.00 |
| Adelsheim Pinot Noir, Wilamette Oregon |
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$50.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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