Camber Montclair Prices in Piedmont, CA 94611
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverage |
| Ginger Lemonade | $3.50 |
Fresh squeezed lemon juice with house-made ginger simple, and soda.
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| Grape Fruit Spritzer | $3.50 |
Fresh squeezed grapefruit, simple and soda.
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| Lemonade | $3.50 |
Fresh squeezed lemon, simple and soda.
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| Coffee | $3.00 |
Hot or iced.
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| Thai Iced Tea | $4.00 |
Served with half and half.
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|
| Hot Tea | $3.00 |
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| Soda | $2.00 |
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| Appetizers |
| Appetizer |
| Paratha | $6.00 - $8.00 |
Indian flat bread served with curry or chicken curry dip.
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| Popcorn Chicken | $8.00 |
Seasoned and tossed in a light batter.
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| Garlic Wings | $9.00 |
Seasoned and tossed in a light batter.
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| Angel Wings | $9.00 |
Crispy fried and tossed in a sweet and sour sauce.
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| Samosas | $9.00 |
Spiced chicken filled pastry, deep-fried and served with mint chutney. Spicy.
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| Veggie Samosas | $8.00 |
Spiced potato filled pastry, deep-fried and served with mint chutney. Spicy.
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| Camber Egg Rolls | $8.00 |
Chicken, mushroom, carrots, vermicelli, deep-fried and served with chili sauce.
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| Fresh Spring Rolls | $8.00 - $10.00 |
Shrimp or tofu rolled in a rice wrap with vermicelli, deep-fried and served with sweet chili sauce.
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| Shrimp in a Blanket | $9.00 |
Shrimp wrapped in egg roll skin and served with sweet chili sauce.
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| Crab Rangoon | $8.00 |
Crab and cream cheese wanton, deep-fried and served with sweet chili sauce.
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| Crepe Battered Fish | $10.00 |
Southeast Asian fish filet, battered and deep-fried and served with house aioli sauce.
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| Lemongrass Sausage | $8.00 |
Spicy pork sausage with cilantro, lemongrass, thyme and herbs. Spicy.
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| Soups |
| Soup |
| Ka Soy Soup | $13.00 |
Wide rice noodle soup with steeped in chicken broth with shredded chicken and beef meatballs. Spicy.
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| Ka Piak Soup | $12.00 |
Rice flour noodle soup steeped in chicken broth with shredded chicken and beef herbs.
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| Chicken and Mustard Green Soup | $12.00 |
White or brown rice in a savory chicken soup with mustard greens and herbs.
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| Mustard Greens Soup | $9.00 |
Mustard greens steeped in a garlic broth.
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| Salads |
| Salad |
| Camber Rice Ball Salad | $13.00 |
Nam kaow. Shredded cured pork tossed with fried rice patties, cilantro, mint, green onion, fish sauce and fresh lime juice.
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| Papaya Salad | $9.00 |
Crisp green papaya tossed with tomatoes, garlic, fish sauce and green beans served with a side of lettuce, vermicelli noodles with crushed peanuts.
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| Chicken Salad | $11.00 |
Larb. Chicken tossed with mint, cilantro, toasted rice powder, red and green onion, fish sauce and fresh lime juice.
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| Beef Salad | $13.00 |
Larb. Beef tossed with mint, cilantro, toasted rice powder, red and green onion, fish sauce and fresh lime juice.
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| Tea Leaf Salad | $13.00 |
Burmese dish with fermented tea leaves, dried ground shrimp, cabbage, mixed nuts, onions, garlic and cilantro.
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| Stir Fry |
| Dinner Stir Fry |
| Garlic Chicken | $15.00 |
With mushrooms, white and green onions and jalapeno peppers in a garlic sauce.
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| Ginger Chicken | $15.00 |
With mushrooms, white and green onions, red and green bell peppers and ginger in a savory garlic sauce.
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| Chicken with Green Beans | $15.00 |
Stir-fried in a sweet and savory garlic sauce.
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| Chicken Tikka Stir Fry | $15.90 |
Chicken marinated in spices, yogurt and then tossed with and onions and served with yogurt relish and mint chutney. Spicy.
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| Camber Curry with Eggplant | $15.00 |
With carrots, green beans, onions, bell pepper, basil and jalapenos in curry sauce. Spicy.
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| Camber Curry with Chicken | $15.00 |
With carrots, green beans, onions, bell pepper, basil and jalapenos in curry sauce. Spicy.
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| Bouncing Beef | $19.90 |
Cubed tofu mixed white onions, jalapenos and basil on a bed of local greens.
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| Bouncing Tofu | $13.00 |
Cubed tofu mixed with white onions, jalapenos and basil on a local greens.
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| Broken Beef | $15.90 |
Spicy seasoned ground beef stir-fried with onions and jalapenos served with mint chutney and yogurt relish. Spicy.
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| Garlic Basil Eggplant | $14.00 |
With white and green onions, jalapenos, red and green bell peppers with mint chutney and yogurt relish.
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| Shrimp with Green Beans | $17.00 |
Butterfly shrimp tossed with green beans, toasted garlic and a savory sauce.
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| Garlic Basil Shrimp | $17.00 |
Shrimp in house seasoned special garlic sauce with onions, jalapenos, red and green bell peppers.
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| Garlic Basil Fish | $17.00 |
Battered swai fillets tossed with jalapenos, white onions, red and green bell peppers and garnished with fried basil.
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| Noodle and Entrees |
| Dinner Noodle and Entree |
| Pad Si Ew | $13.00 |
Stir-fried wide rice noodles with egg, tofu, broccoli and carrots.
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| Drunken Noodle | $13.00 |
Stir-fried rice noodles with green beans, tomatoes, onions, carrots, red and green bell peppers and rice wine.
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| Pad Thai | $13.00 |
Stir-fried rice noodle with egg, tofu, bean sprouts and green onions in Camber pad Thai sauce.
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| Garlic Noodle | $12.00 |
Thick garlic-infused wheat noodles with chopped basil.
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| Camber Fried Rice | $15.00 |
Stir-fried with chicken, shrimp, onions and eggs.
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| Spicy Beef Sliders | $13.00 |
3 house marinated ground beef patties with works and pepper-jack cheese served on a sweet roll.
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| Sides |
| Side |
| Garlic Broccoli | $6.00 |
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| Garlic Green Beans | $6.00 |
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| Egg | $3.00 |
Any style.
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| Steam Rice | $3.00 |
White or brown.
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| Fries | $4.00 - $6.00 |
Regular, Cajun, garlic or cheese.
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| Extra Sauce | $1.00 |
Peanut, curry, yogurt or Camber.
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|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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