Campagnia Menu and Prices
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Campagnia Menu
| Appetizers, Salads & Soups |
| Peppered Goat Cheese |
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$7.50 |
Served with sundried tomato olive relish, roasted garlic & herb flat bread
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| Crisp Fried Calamari |
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$8.50 |
Served with scallion, jalapeno & chili lime dipping sauce
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| Oven Dried Tomato & Fresh Mozzarella Bruschetta |
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$7.50 |
Served with pesto
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| Savory Argentine Prawns |
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$9.95 |
Served with orange tarragon glaze
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| Baby Greens |
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$3.95 |
Served with orange miso vinaigrette
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| Caesar salad |
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$4.95 | |
| Pear & Butterleaf Lettuce Salad |
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$7.95 |
Served with strawberries, candied pecans, blue cheese & poppy seed dressing
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| Pear & Butterleaf Lettuce Salad |
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$13.50 |
Served with grilled chicken
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| Pear & Butterleaf Lettuce Salad |
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$15.95 |
Served with with sauteed salmon
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| Soup of the Day |
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$3.95 | |
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| Entrees & Entree Salads |
| Grilled Chicken Chopped Salad |
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$14.50 |
Served with warm goat cheese, toasted almonds, golden raisins, crip pita & pomegranate vinaigrette
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| Smoked Chicken Fettuccine |
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$15.50 |
Served with portabella mushroom & sugar snap peas in a sherry wine cream sauce
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| Penne |
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$13.50 |
Served with italian sausage, eggplant & spinach in a spicy roasted tomato sauce
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| Phyllo Wrapped Crab & Shrimp Melt |
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$14.50 |
Served with pasta primavera salad & three aiolies
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| Salmon Cakes |
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$13.95 |
Served with shrimp english pea salad, field greens & pasilla pepper aioli
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| Grilled 10 oz. Certified Angus Beef Ribeye Steak |
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$16.50 |
Served with sauteed spinach, warm potato salad, cabernet balsamic reduction & gorgonzola horseradish butter
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| Sandwiches |
| Served with choice of pasta salad or green salad |
| Portabella & Grilled Sweet Pepper Quesadilla |
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$8.50 |
Served with three cheeses and roasted corn guacamole
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| Pastrami Reubin |
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$9.50 |
Served with caramelized onion, sauerkraut & swiss cheese on swirl rye
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| House Roasted Turkey Club |
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$8.50 |
Served with bacon, smoked mozzarella, avocado, beef steak tomatoes & jalapeno watercress aioli on focaccia
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| Grilled Chicken Wrap |
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$9.25 |
Served with avocado, salsa, chipotle aioli & feta cheese
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| 1/2 lb Certified Angus Hamburger |
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$10.00 |
Served with cheddar, grilled onions, apple wood bacon, lettuce & tomato on a kaiser roll
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| BBQ Beef |
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$9.50 |
Served with pepperjack cheese, horseradish mayonnaise & crisp fried onions on cheese brioche bun
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| Pizzas |
| BBQ Chicken Pizza |
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$10.50 |
Served with smoked mozzarella, red onion & cilantro
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| Margerite |
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$9.50 | |
| Grilled Chicken BLT |
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$11.50 |
Served with mozzarella, asiago, & roasted garlic aioli
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| Pepperoni & Kalamata Olives |
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$10.50 | |
| Oven Dried Tomato |
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$10.50 |
Served with goat cheese, mushrooms & pesto
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| Spicy Italian Sausage |
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$10.50 |
Served with fire roasted peppers & caramelized onions
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| Sides |
| Fried New Potatoes |
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$2.50 | |
| French Fries |
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$2.50 | |
| Pasta Salad |
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$2.50 | |
| Sesame Seared ahi Tuna Salad |
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$14.50 |
Served with field greens, cucumber, carrots, tomatoes, crispy onion rings, miso wasabi vinaigrette & sweet soy drizzle
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| Grilled Chinese Chicken Salad |
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$13.50 |
Served with peanuts, crisp wonton strips & spicy black bean soy vinaigrette
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| Chicken & Walnut Salad tuffed Hot House Tomato |
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$13.50 |
Served with field greens, berries & honey dijon lime vinaigrette
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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