Menu With Price Menu Campagnola Menu

Campagnola Menu and Prices

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Italian

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Appetizers

Bruschetta	$9.00	Feta, calabrian chili and tuscan kale. MORE
Diver Scallop	$13.00	Creamed leeks and herb gremolata. MORE
Asparagus Soup	$8.00	Faro and lemon creme fraiche. MORE
Wood fired Radicchio	$9.00	Wrapped in bacon, basil aioli and goat cheese. MORE
Octopus	$11.00	Braised gigante beans, honey, thyme and olive vinaigrette. MORE
Ricotta Gnocchi	$11.00	Proscuitto cotto, sage, peas and cream. MORE

Salads

Caesar	0	$8.00	Hearts of romaine, white anchovy and parmesan. MORE
House Greens	0	$7.00	Toasted hazelnuts and aged balsamic. MORE
Carpaccio	0	$12.00	Arugula, capers, parmigiano reggiano and horseradish cream. MORE
Green Bean	0	$9.00	Fingerling potato, pickled onion, radish, olive and egg. MORE

Arugula	0	$8.00	Fennel, artichoke, marcona almonds and pecorino. MORE
Roasted Beet	0	$10.00	Goat cheese, pistachio, watercress and orange. MORE

Pasta

Pappardelle Bolognese	$20.00	Veal, pork & pancetta ragu and Parmigiano Reggiano. MORE
Linguine	$21.00	Grilled shrimp, tomato, black olive and lemon zest. MORE
Shells	$18.00	Fennel sausage ragu and escarole. MORE
Tagliatelle	$18.00	Wild mushroom sauce and Parmigiano Reggiano. MORE
Penne	$19.00	Buffalo mozzarella, tomato, cream and calabrian chili. MORE

Vegetables

Grilled Asparagus with Preserved Lemon	0	$7.00
Sauteed Greens	0	$6.00
Polenta	0	$6.00

Meat, Fowl & Fish

Mustard Crusted Rack of Lamb	$25.00	Faro, braised shank, pea and mint. MORE
Roast Duck	$25.00	Spaetzle and cherry agrodolce. MORE
Veal Scallopini	$27.00	Polenta, marsala, cream and wild mushrooms. MORE
Trout	$21.00	Melted tomato, brown butter, lemon and toasted almonds. MORE
Brick Grilled Chicken	$18.00	Glazed carrot, cippolini onion and snap pea. MORE
Skirt Steak	$22.00	Escarole, roasted potato and onion marmalade. MORE
Salmon	$22.00	Braised summer vegetables and preserved lemon butter. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.