Can Can Prices in Seattle, WA 98101

4.0 based on 74 votes

Hours of Operation

  • Mon: 6:00 pm - 2:00 am
  • Tue: 6:00 pm - 2:00 am
  • Wed: 6:00 pm - 2:00 am
  • Thu: 6:00 pm - 2:00 am
  • Fri: 6:00 pm - 2:00 am
  • Sat: 6:00 pm - 2:00 am
  • Sun: 6:00 pm - 2:00 am

Restaurant Menu

Greens
Pear Salad $10.00
Arugula, chevre, fried shallots and market pears in a pear vinaigrette
0
Kale Caser $12.00
Kale and friese tpssed inhouse made caeser dressing with roasted cherry to matoes shaved parmesan and brioche croutons
0
Entrees
Filet of Tenderloin $33.00
Pan seared filet with sauce bearnaise, crushed fingerling potatoes and garlic asoparagus
0
Seared Yello Tail $24.00
Chefs temp grilled rare tuna on a bed of arugula in a black sesame ginger sauice and sriacha
0
Terre Et Mer $35.00
Filet of tenderloin and tuna as prepared above
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Poulet et Agneau $22.00
pan served oven finished chicken breast stuffed with ulis lamb sausage on a bed of couscous chickpeas red onion, pine nuts and house made cgutney
0
Gumbo $32.00
Dangeness crab prawns chicken and andouille gumbo served over arborio rice. Served with pickled okra and grilled baguette
0
Wild Mushroom Raviloi $16.00
Wild market frish mushroom and ricotta stuffed house made ravioli in a classic alfredo style creamj sauce
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Chefs Vegetarian Risotta Du Jour $14.00
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Can Burger $15.00
6 oz land forned patty served on a brioche bun with arugula, tomato and chipitle aioli. Served with pommes frits. Add cheese $1.50, bacon $2.00
0
Small Plates
Bacon Wrapped Prawns $12.00
Three marinated prawns wrapped in bb ranch bacon
0
Oven Baked Flatbreads $9.00
Our own house made flarbred with an olive oil base
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Calamari $14.00
Pacific calamari, fish fried and served with lemon aooli
0
Crab Beignet $16.00
Dungeness crab and corn beignets with housemade remoulade
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Three Cheese Mac and Cheese $6.00 - $14.00
Add dungeness crab $10.00, ulis andouille sausage $5.00, prosciutto $5.00
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Tenderloin Pourine $18.00
Tenderlointips tips tossed with pommes frites smothered in house gravy, beechers cheese curds and a drizzle of bearnaise
0
Asperges a Oeuf $13.00
Pan seared asparagus spears with a poached egg topped with parmesan
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Pommes Frites $5.00
Hand cut idalo russet potatoes served with lemon aioli and ketchup
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Almonds and Olives $8.00
Castelvatrano olives and house roasted spiced almonds
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Baguette and Salted Butter $5.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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