Cantina Italiana Prices in Boston, MA 02113

4.4 based on 381 votes

Hours of Operation

  • Mon: 12:00 pm - 10:30 pm
  • Tue: 12:00 pm - 10:30 pm
  • Wed: 12:00 pm - 10:30 pm
  • Thu: 12:00 pm - 10:30 pm
  • Fri: 12:00 pm - 10:30 pm
  • Sat: 12:00 pm - 10:30 pm
  • Sun: 12:00 pm - 10:30 pm

Restaurant Menu

Lunch
Pizzetta Margherita $12.00
topped with fresh tomato sauce, basil, parmigiano and mozzarella cheese
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Pizzetta Al Prosciutto $15.00
topped with fresh tomato sauce, parmigiano, mozzarella and thin-sliced prosciutto
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Pizzetta Con Salsiccia $14.00
topped with fresh tomato sauce, mozzarella cheese, caramelized onions and spicy italian sausage
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Pizzetta Ai Quattro Stagioni $15.00
topped with fresh tomato sauce, mozzarella cheese, roasted peppers, mushrooms, artichoke hearts & calamata olives
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Pizzetta Capricciosa $14.00
topped with fresh tomato sauce, mozzarella cheese, artichokes, mushrooms and parma cotta ham
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Pizzetta Con Funghi $14.00
topped with fresh tomato sauce, mozzarella cheese, wild mushrooms and gorgonzola
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Pizzetta Con Salame $14.00
topped with fresh tomato sauce, mozzarella cheese and salame, drizzled with a spicy oil
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Bruschetta $7.00
grilled italian bread topped with marinated plum tomatoes and mozzarella cheese, drizzled with olive oil and basil
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Frittura Di Calamari $12.00
fried calamari tossed with garlic and cherry peppers
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Caprese $12.00
imported fresh mozzarella cheese served with fresh tomatoes, roasted red peppers and basil, drizzled with olive oil and balsamic vinegar
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Zuppa Di Cozze $10.00
sautéed mussels with black pepper, lemon and olive oil
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Insalata Della Casa $9.00
mixed greens, fresh julienne carrots, tomatoes, red peppers and red onions, served with a homemade creamy italian dressing
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Insalata Cesare $9.00
romaine lettuce tossed with homemade caesar dressing, served with garlic croutons and shaved parmigiano cheese
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Spinaci Con Noci E Gorgonzola $9.00
baby spinach tossed with balsamic vinaigrette dressing, with honey toasted walnuts and crumbled gorgonzola cheese
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Fettuccine Alfredo $14.00
homemade fettuccine pasta tossed in a cream and parmigiano cheese sauce
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Tagliatelle Bolognese $14.00
traditional bolognese sauce tossed with homemase tagliatelle pasta
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Rigatoni Con Pollo E Broccoli $15.00
chicken sauteed with garlic and broccoli in a white wine parmigiano cheese sauce, tossed with rigatoni pasta
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Gnocchi Sorrentina $14.00
homemade potato gnocchi tossed with parmigiano cheese, mozzarella cheese, and tomato sauce
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Ravioli Di Ricotta $15.00
cheese stuffed ravioli, with a san marzano tomato sauce.
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Rigatoni Al Forno $14.00
baked rigatoni pasta tossed with spicy sausage, plum tomato sauce, parmigiano and goat cheese.
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Parmigiana Di Melenzane $15.00
baked breaded eggplant layered with mozzarella cheese with a plum tomato sauce and parmigiano cheese
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Tagliatelle Amatriciana $14.00
homemade pasta, tossed with a san marzano tomato sauce, onions and pancetta, sprinkled with parmigiano cheese
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Lasagna Al Forno $17.00
layers of homemade pasta sheets, besciamela and meat sauce, topped with mozzarella cheese and baked to perfection
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Spaghetti Con Polpette $15.00
spaghetti topped with a meatball ragu
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Pollo Marsala $15.00
chicken sauteed with mushrooms & sweet marsala wine
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Parmigiana Di Pollo $14.00
our traditional chicken parmigiana served with rigatoni pasta
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Parmigiana Di Vitello $16.00
our traditional veal parmigiana, served with rigatoni pasta
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Spaghetti Con Calamari $14.00
sautéed calamari with fresh garlic and basil in a plum tomato sauce, served with spaghetti pasta
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Spaghetti Con Le Vongole $15.00
clams sauteed with garlic & olive oil in a white wine sauce, over spaghetti
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Spaghetti Con Le Cozze $13.00
spaghetti served with mussels, in a light cherry tomato sauce.
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Antipasti
Antipasto All'Italiana $13.00
an assortment of imported dry italian meats and cheeses, drizzled with olive oil
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Carpaccio Di Bresaola $15.00
thin-sliced, aged dry cured beef, served with goat cheese, capers, roasted red peppers and shaved parmigiano cheese, drizzled with olive oil
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Calamari Fritti $12.00
fried calamari tossed with hot cherry peppers
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Caprese $13.00
imported fresh mozzarella cheese, plum ripe tomatoes and roasted red peppers, drizzled with olive oil and garnished with fresh basil
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Crostini E Gamberi $15.00
pan-seared shrimp tossed with leeks, proscuitto, wild mushrooms and sun-dried tomatoes, served with crostini bread
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Saute Di Cozze $11.00
mussels, garlic and parsley with white wine or tomato sauce, served with crostini bread
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Insalate $10
Della Casa  
mixed greens, fresh julienne carrots, tomatoes, red peppers and red onions, served with a homemade creamy italian dressing
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Spinaci Con Noci E Gorgonzola  
baby spinach tossed with balsamic vinaigrette dressing, sprinkled with honey toasted walnuts and crumbled gorgonzola cheese
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Arucola Con Scagli Di Parmigiano E Pomodorini  
baby arugula and grape tomatoes tossed with extra virgin olive oil and lemon, sprinkled with shaved parmigiano cheese drizzled with glazed balsamic
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Cesare  
romaine lettuce, tossed with homemade caesar dressing, served with garlic croutons and shaved parmigiano cheese
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Paste
Parmigiana Di Melanzane $20.00
traditional eggplant parmigiana layered with mozzarella and parmigiano cheese, topped with tomato sauce and baked to perfection
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Cavatelli Quattro Formaggi $21.00
homemade cavatelli tossed with tomato sauce, parmigiano, mozzarella and pecorino cheeses and baked to perfection
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Gnocchi Al Forno $19.00
handmade potato gnocchi baked with plum tomato sauce, parmigiano and fresh ricotta
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Gnocchi Boscaiola $22.00
homemade potato gnocchi served with mixed wild mushrooms and imported parma ham in a tomato cream sauce with parmigiano
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Tagliatelle Alla Bolognese $20.00
homemade tagliatelle pasta served with authentic bolognese sauce and parmigiano
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Pollo Abruzzese $20.00
boneless, pan-seared chicken sauteed with garlic and broccoli, tossed with ziti in a parmigiano, pecorino and mozzarella cheese, white wine sauce
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Spaghetti Alle Vongole $21.00
littleneck clams, olive oil, garlic and parsley served with white wine or cherry tomato sauce
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Bombolotti Alla Buongustaia $22.00
homemade bombolotti pasta, tossed with spicy italian sausage, fresh basil and marinara sauce, topped with parmigiano and fresh goat cheese, baked to perfection
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Lasagna Al Forno $22.00
layers of homemade pasta sheets with besciamela and meat sauce, topped with mozzarella cheese and baked to perfection
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Cavatelli Salsiccia E Brocoletti $24.00
homemade cavatelli pasta sautéed with house-made sausage meat and broccoli rabe, served in a white wine and parmigiano cheese sauce
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Spaghetti Allo Scoglio $26.00
shrimps, clams and mussels sautéed with fresh garlic and basil, served in a cherry tomato sauce, served over spaghetti
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Bombolotti Con Aragosta $28.00
homemade bombolotti pasta, tossed with shrimp and lobster meat, all sautéed with fresh garlic and olive oil in a plum tomato sauce
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Risotto Del Giorno  
chef's risotto of the day
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Piatto Del Giorno  
chef's special of the day
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Ravioli Ripieni Di Ricotta $20.00
homemade ricotta cheese filled ravioli, served with a san marzano tomato sauce, sprinkled with shaved parmigiano cheese.
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Carne & Pesce
Saltimbocca Di Pollo $22.00
pan-seared boneless breast of chicken and mushrooms, finished in a marsala wine sauce, topped with prosciutto and baked with mozzarella cheese
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Pollo Gino $22.00
pan-seared boneless breast of chicken finished with tomato sauce, and baked with eggplant and mozzarella cheese
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Parmigiana Di Pollo $21.00
our traditional chicken parmigiana, served with rigatoni pasta (no substitutions please)
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Parmigiana Di Vitello $24.00
our traditional veal parmigiana, served with rigatoni pasta (no substitutions please)
0
Vitello Fiore $23.00
pan-seared veal scaloppini in a marinara sauce, baked with breaded eggplant and mozzarella cheese
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Scaloppini Di Vitello Ai Porcini $26.00
veal scaloppini with seasonal wild mushrooms served in a porcini demi glaze
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Agnello Ai Ferri $33.00
* marinated and grilled lamb chop served with fresh grilled asparagus
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Salmone Al Forno $28.00
* 10oz oven roasted salmon filet served with sautéed spinach
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Bistecca Di Manzo Alla Florentina $33.00
* pan roasted certified angus top sirloin, drizzled with olive oil, fresh garlic and rosemary, served with mashed potatoes
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Contorni
Asparagi Con Aglio $7.00
marinated and grilled asparagus drizzled with olive oil
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Broccoli Agliolio $8.00
fresh steamed broccoli topped with butter
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Spinaci Agliolio $7.00
spinach sautéed with fresh garlic and olive oil
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Pure Di Patate $7.00
homemade mashed potatoes
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Funghi Trifolati $7.00
fresh champignon mushrooms sautéed with olive oil
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Side Of Pasta
Bombolotti $8.00
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Gnocchi $8.00
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Cavatelli $8.00
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Ravioli $8.00
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Spaghetti $7.00
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Rigatoni $7.00
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Gluten-Free $9.00
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Dessert
Tiramisu $8.00
homemade espresso soaked lady fingers layered with whipped cream, sweet mascarpone cheese, topped with cocoa powder
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Cannoli Alla Siciliana $7.00
cannoli shell filled with sweet ricotta cream & dipped in chocolate chips
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Gelato O Sorbetto Assortito $8.00
assorted gelato or sorbetto served with fresh berries
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Dolci Del Giorno $9.00
homemade dessert of the day
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Red
Cabernet Sauvignon $9.00
cantina fiore, california
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Merlot $9.00
cantina fiore, california
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Chianti D.O.C.G. $9.00
cantina fiore, italy
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Chianti Classico Riserva $14.00
villa banfi, tuscany
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Valpolicella $12.00
masi "campofiorin", veneto
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Nebbiolo $14.00
giacosa fratelli, d'alba
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Malbec $11.00
santa julia reserva, mendoza
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Shiraz $10.00
ravenswood, california
0
Pinot Noir $10.00
five rivers, california
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Pinot Noir $12.00
mac murray, sonoma coast
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Merlot $10.00
red rock, california
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Cabernet Sauvignon $14.00
francis coppola diamond collection, california
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Cabernet Sauvignon $12.00
five rivers, central coast
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Sangiovese $9.00
donna laura, ali tuscany
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Zinfandel $10.00
kenwood, yulupa
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White
Chardonnay $8.00
cantina fiore, california
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Pinot Grigio $8.00
cantina fiore, california
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Sauvignon Blanc $8.00
santa ema temor, central valley chile
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Pinot Grigio $10.00
ponte, veneto
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Pinot Grigio $9.00
mezzacorona, trentino
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Chardonnay $12.00
simi, sonoma
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Sauvignon Blanc $10.00
anderra, chile
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Riesling $10.00
blufeld, germany
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White Zinfandel $8.00
beringer, napa
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Sparkling
Prosecco $11.00
martini & rossi, veneto
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Asti Spumante $10.00
martini & rossi, piedmont
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Chandon Brut $13.00
classic, california
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Rosa Regale $16.00
brachetto d'aqui, piedmont
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Rose $10.00
martini & rossi, veneto.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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