Capital Club 16 Menu and Prices
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Capital Club 16 Menu
| Salads |
| The Club Salad |
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$9.00 |
Your choice of two: Tarragon chicken salad, dill tuna or egg salad over market greens, vegetables and fresh fru
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| The Hungry Wolf |
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$10.00 |
Chefs chopped salad with house roasted turkey, smoked ham, bacon, hard boiled egg, vegetables, cheddar and provolone over market greens with house sherry thyme vinaigrette
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| Shaved Brussels Sprout and Frisee Salad |
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$9.00 |
With GA asher blue cheese, honey toasted walnuts, crispy sweet potatoes and blood orange vinaigrette
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| Salad Nicoise |
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$9.50 |
White chunk tuna over market greens, potatoes, hard boiled egg, green beans, grape tomatoes, pickled onions, shaved fennel, herbs de provence and nicoise olives topped with white anchovies and sherry
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| Winter Crisp |
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$9.00 |
Frisee and bibb with goat cheese, cranberries, NC apples, radishes, onion confit, crispy parsnips and rosemary maple vinaigrette
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| Harvest Quinoa |
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$9.00 |
Quinoa, shaved cabbage, carrots, chick peas, golden raisins, pecan pick ups and thyme maple dressing over market greens. Additional housemade dressings $0.25. Add chicken or shrimp to any salad $3.50
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| Soups |
| Soup Du Jour |
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$3.50 - $5.00 |
Seasonal farmers market selection. Add half grilled cheese with vermont cheddar $3.00
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| Sandwiches |
| Served with choice of house cut fries, potato salad or market greens with seasonal fruit |
| Garden Sandwich |
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$9.00 |
Vermont cheddar, butter lettuce, spinach, tomato, avocado, red onion, golden beets and paprika aioli on french country bread
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| The Sparrow |
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$9.00 |
Melted brie, gouda, baby spinach, winter crisp apple, caramelized onion, sunflower seeds and a side of honey mustard aioli
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| Portobello & Avocado Grilled Cheese |
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$9.00 |
Served with housemade ranch dip
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| Local Catch Sandwich |
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Price may varies |
Lettuce, tomato, avocado and smoked paprika aioli
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| Tarragon Chicken Salad, Dill Tuna Salad or Egg Salad |
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$9.00 |
On french country bread with lettuce, tomato and avocado
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| Turkey Club Hero |
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$9.50 |
House roasted turkey, gouda, green apple, thick cut bacon, lettuce, onion and horseradish sauce
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| Roasted Turkey Sandwich |
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$9.00 |
With brie, granny smith apples and dutch kettle apple spread. Served with ranch dip
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| Schnitzel Sandwich |
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$9.00 |
Heritage farms pork cutlet, granny smith braised kale and jalapeno herb aioli on artisanal roll
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| Toasted Ham and Cheese Cristo |
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$8.00 |
Smoked ham and jarlsberg cheese griddled and served with maple dip
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| The Brisket |
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$10.00 |
Slow cooked beef brisket with lettuce, tomato, provolone, red onion and horseradish sauce
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| Club Burger |
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$10.00 |
Hand cranked and ground brisket, chuck and sirloin. Choice of cheese, sauteed mushrooms or caramelized onions $0.75. Bacon or golden buck style $1.50
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| The Daily Ordinary Lunch Plate |
| The Daily Ordinary Lunch Plate |
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Price may varies |
Selection and price change daily. Additional sides $2.50. House cut fries, potato salad or market greens with seasonal fruit
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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