Capri Italian Restaurant Prices in Indianapolis, IN 46240

3.8 based on 126 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Lunch Menu
Classico Napolentano $11.50
Prosciutto ham & fresh mozzarella with marinated vegetables
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Salsiccia Secca alla Calabrese $10.50
Homemade dry salami & aged provolone cheese
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Sliced Grilled Eggplant $7.00
Marinated in olive oil & garlic
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Shrimp Cocktail $11.50
Chilled shrimp and cocktail sauce
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Soup of the Day $3.95
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House Salad with Balsamic Vinaigrette $3.95
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Antipasto Misto $13.50
Assorted cold cuts with marinated vegetables for two
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Carciofi $7.50
Fresh whole artichokes marinated extra virgin olive oil & garlic
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Calamari Fritti $10.00
Fried calamari in capri's special batter
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Eggplant Parmigiana $10.00
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Insalata Azzura $13.00
Smoked salmon salad with mixed baby greens, lemon juice & olive oil
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Insalata Caprese $10.50
Fresh mozzarella, sliced tomato, olive oil & basil
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Insalata alla Cesare $11.50
Caesar salad with a grilled chicken breast
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Insalata Piemontese $12.00
Grilled chicken on mixed greens, artichokes with balsamic vinaigrette
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Beef Carpaccio $13.50
Paper thin sliced beef mixed baby greens, virgin olive oil, shaved cheese
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Seafood Salad $13.50
Mixed fresh seafood olive oil garlic lemon juice
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Insalata Di Tonno (Tuna) $12.50
Seared tuna mixed lettuce and olive oil
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Ravioli Aurora $10.00
Parma specialty, homemade pasta filled with ricotta & spinach served in a light tomato cream sauce
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Pennetta Bosciaola $10.00
Penne pasta sauteed with portobello mushrooms in a light tomato sauce, basil & parmesan cheese
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Fettuccine & Shrimp $13.50
Homemade fettucine with shrimp, olive oil, garlic, white wine & tomato sauce
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Gnocchi $10.50
Homemade potato dumplings with fresh tomato sand mozzarella cheese
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Tagliatelle del Contadino $11.00
Homemade fettuccine with diced chicken sauteed in olive oil, garlic, cremini mushrooms, and cream sauce
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Linguine alle Vongole $14.00
Linguine with fresh clams in white wine broth or tomato sauce
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Spaghetti ala Bolognese $11.50
Homemade spaghetti with a veal bolognese sauce
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Tortelloni Papalina $11.50
Home made pasta stuffed with ricotta cheese, served in an old world sauce made with prosciutto, and mushrooms in a light cream sauce
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Piccata di Vitello $14.50
Veal scaloppini sauteed in white wine sauce and sage
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Petto di Pollo Valdostano $14.00
Sauteed chicken breast topped with prosciutto ham & fontina cheese in a white wine sauce with sage
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Scaloppini di Vitello Pizzaiola $15.50
Veal scaloppini sauteed in olive oil, garlic, fresh tomato sauce, white wine and capers
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Gamberoni Portofino $19.50
Tiger shrimp sauteed in white wine, fresh lemon juice & garlic
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Vitello Romagnola $16.50
Veal scaloppini sauteed in white wine, topped with mozzarella cheese, sage and crimini mushrooms
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Pollo Alla Scarpariello $12.50
Chicken breast sauteed in olive oil, rosemary, white wine & garlic
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Filetto Dell Alpino $22.95
8 oz. of Tender filet of beef sauteed in a delicate red wine sauce with baby portabella mushrooms
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Fresh Fish of the Day  
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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