Capriccio Prices in Atlantic City, NJ 08401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti Freddi |
| Create Your Own Antipasti | $4.00 |
Prosciutto: San daniele, salami, provolone, mortadella: pork shoulder, pistachio, pepperoni arrostiti, parmigiano reggiano, sopressata: medium spice salami, roasted long hot, mozzarella, coppa: seaso
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| Gamberoni E Polpa Di Granchio | $19.00 |
Jumbo gulf shrimp and crabmeat with red & white endive, tomato horseradish salsa and mustard sauce
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| Bruschette | $12.00 |
Plum tomatoes, fresh basil, pecorino romano ribbons, red onions, virgin olive oil on toasted semolina bread
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| Antipasti Caldi |
| Melanzane Maggengo | $14.00 |
Crispy eggplant layered with creamy italian cheeses, basil and roasted tomatoes
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| Pepperoni Piccanti Ripieni | $16.00 |
Italian long hots stuffed with stewed sausage, aged provolone, marinara and mozzarella cheese
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| Mozzarella In Carozza | $14.00 |
Buffalo mozzarella and prosciutto pan fried and served with roasted tomatoes, garlic and basil
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| Vongole Casino E Oreganata | $18.00 |
A duet of traditional clams casino and oreganata with fresh oregano, flat leaf parsley and seasoned bread crumbs
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| Calamari Fritti | $16.00 |
Tender fried calamari, red cherry peppers, garlic chips, sweet chile sauce and marinara
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| Crespelle Al Granchio | $18.00 |
Herb crespelle with crabmeat treviso, italian cheeses
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| Focaccina Casalinga | $8.00 |
Hot garlic breadsticks with alfredo sauce
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| Insalata |
| Insalata Cesare | $14.00 |
Romaine lettuce, tossed in garlic anchovy dressing with parmesan croutons
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| Insalata Capriccio | $14.00 |
Arugula, radicchio, fennel, plum tomatoes and panella croutons with pesto vinaigrette
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| Insalata Di Gorgonzola | $14.00 |
Mixed greens, gorgonzola cheese, wine poached pears, pancetta, chopped egg and walnuts, dressed with a marsala vinaigrette
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| Zuppa Di Pasta E Fagioli | $8.00 |
Pasta, beans and vegetable soup
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| Pastina In Brodo Con Polpetti | $8.00 |
Chicken broth with pastina, spinach and meatballs
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| La Pasta |
| Seafood Zuppetta | $49.00 |
Lobster, scallops, shrimp, crabmeat simmered in olive oil, red onion, capers, garlic and red crushed pepper over linguini
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| Rigatoni Mantecati | $24.00 |
Rigatoni crisped maple cured bacon, chopped tomatoes, basil, creamy boursin cheese sauce
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| Sacchetti Con Asparagi E Funghi | $24.00 |
Pasta pouches, cheese, asparagus, mushrooms, roasted tomatoes with marsala cream sauce
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| Strozzapreti Alla Bolognese | $24.00 |
Rolled pasta, tossed with italian meat sauce topped with parmegiano reggiano
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| Linguini Alle Vongole | $27.00 |
Tender little neck clams served in red or white wine sauce over linguini
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| Lasagna Tradizionale | $24.00 |
Baked lasagna with meat sauce, mozzarella cheese and topped with marinara
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| Bucatini Pontevecchio | $24.00 |
Long hollow pasta, onions, peas and pancetta with rosa sauce
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| Risotto Del Giorno | $24.00 |
Risotto of the day
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| Carni E Pollame |
| American Wagyu Beef | $42.00 |
Grilled Spinalis with rosemary, italian parsley, roasted fingerling potatoes, broccoli rabe, au jus
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| Osso Buco Alla Milanese | $54.00 |
Braised veal shank, tomato and demi-glace over saffron risotto with diced vegetables
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| Vitello O Pollo Parmigiana | $34.00 |
Veal cutlet or chicken topped with roma tomato sauce, mozzarella cheese with linguini
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| Pollo Scarpariello | $32.00 |
Chicken, cherry peppers, sausage, italian parsley, white wine and red bliss potato
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| Costoletta D Agnello | $54.00 |
Grilled double cut lamb chops with spinach and roasted fingerling potatoes
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| Filetto Di Manzo | $45.00 |
8oz filet mignon, fork smashed olive oil potatoes, green peppercorn sauce, parsley, red pepper, onion and celery leaf
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| Scallopine Di Vitello | $35.00 |
Tender veal marsala, piccata or francese style, pasta with garlic, olive oil and seasonal vegetable
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| Vitello O Pollo Sorrentino | $34.00 |
Veal cutlet or chicken with grilled eggplant, mozzarella and basil in a tomato sauce
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| Pesce E Crostacei |
| Capesante Con Paccheri | $38.00 |
Pan seared scallops with paccheri pasta, anchovy, garlic, calamata olives, pomodori sauce
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| Gamberetti Con Fagioli | $42.00 |
Shrimp, cannellini beans, pernod tomato broth, mushrooms, polenta and asparagus tips
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| Branzino Al Limone | $35.00 |
Pan seared sea bass, swiss chard, capers, olive tapenade
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| Piccata Di Salmone | $38.00 |
Pan seared wild salmon, asparagus topped with crabmeat tomato, gnocchi and white wine
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| Small Bites |
| Bruschette Capriccio | $8.00 |
Plum tomatoes, fresh basil and pecorino romano
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| Calamari Fritti | $8.00 |
Fresh, lightly coated crispy fried calamari with sweet chili caesar dipping sauce
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| Clams Casino | $8.00 |
Little neck clams topped with peppers, onions and bacon
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| Mozzarella In Carozza Alla Romana | $8.00 |
Crispy mozzarella skewer with anchovy sauce
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| Asparagi Parmigiana | $8.00 |
Lightly breaded, sauteed asparagus topped with melted mozzarella and fresh tomatoes
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| Pizza Margherita Alla Griglia | $8.00 |
Mozzarella, crushed tomatoes and fresh basil
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| Gnocchi Con Salsiccia E Rapini | $8.00 |
Gnocchi with ground sausage, broccoli rabe, roasted peppers and mushrooms in garlic cream
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| Polpette Sliders | $8.00 |
Red gravy soaked meatball sliders
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| Osso Buco Sliders | $8.00 |
With pickled onions and roasted peppers
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| Polpette Ripieno Con Provolone | $8.00 |
Fried meatballs stuffed with provolone cheese, pomodori
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| Insalata Di Rucola | $8.00 |
Arugula salad with shaved parmesan cheese and lemon mustard vinaigrette
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| Happy Hour - Small Bites |
| Bruschette Capriccio | $7.00 |
Plum Tomatoes, fresh basil & pecorino romano
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| Mozzarella in Carroza Alla Romano | $7.00 |
Crispy mozzarella skewers with anchovy sauce
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| Asparagus Parmigiana | $7.00 |
Lightly breaded sauteed asparagus topped with melted mozzarella and fresh tomatoes
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| Pizza Margherita Alla Griglia | $7.00 |
Mozzarella, crushed tomatoes, and fresh basil
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| Insalta di Rucola | $7.00 |
Arugula salad with shaved parmesan cheese and lemon mustard vinaigrette.
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| Calamari Fritti | $7.00 |
Fresh lightly coated crispy fried calamari with marinara dipping sauce
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| Clams Casino | $7.00 |
Little neck clams topped with peppers, onions and bacon
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| Polpette Sliders | $7.00 |
Red gravy soaked meatball sliders
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| Osso Buco Sliders | $7.00 |
With pickled onions and roasted peppers
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| Polpette Ripieno con Provolone | $7.00 |
Fried meatballs stuffed with provolone pomodori
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| Contorni |
| Broccoli Rabe | $8.00 |
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| Spinach Aglio | $8.00 |
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| Pasta | $8.00 |
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| Risotto | $9.00 |
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| Asparagus | $8.00 |
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| Roasted Fingerling Potatoes | $8.00 |
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| Individual Souffles | $12.00 |
Chocolate or vanilla
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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