Capriccio Prices in Flower Mound, TX 75028
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dolec |
| Tiramisu | $5.95 |
lady finger soaked in rum and espresso layered with mascarpone zabaglione
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| Crostata Di Formaggio | $5.95 |
homemade new york cheese cake topped with a resberry sauce served with fresh berries
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| Creme Brulee | $5.95 |
vanilla custard with a caramelized sugar crust
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| Cappuccino Pie | $5.95 |
Cappuccino Flavored Ice Cream Pie with Oreo Crust
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| Chocolate Mousse Cake | $5.95 |
chocolate cake layered with white and milk chocolate mousse
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| Spumoni | $5.95 |
Italian ice cream
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| Zabaione | $5.95 |
mixed berries with mousse
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| Espresso | $3.25 |
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| Cappuccino | $4.25 |
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| Antipasti Latch |
| Bruschetta Al Pomodoro | $4.95 |
toasted slices of homemade bread topped with fresh diced tomatoes, garlic, chopped basil and diced buffalo mozzarella, drizzled with extra virgin olive oil
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| Mozzarella in Carrozza | $5.95 |
original Italian mozzarella cheese lightly fried with fresh marinara sauce
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| Lumache Funghi | $5.95 |
Mushroom Capes with Escargot
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| Ravioli Fritti | $5.95 |
crispy pan fried cheese ravioli served with marinara sauce
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| Scampi All Anice | $6.95 |
large prawns sauteed with garlic white and anice butter sauce
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| Calamari Fritti | $6.95 |
tender crispy fried calamari served with a side of marinara sauce
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| Cozze E Vongole Alla Livornese | $6.95 |
steamed mussels and clams creamy marinara sauce
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| Torte Di Granchio | $6.95 |
two crab cakes served in roasted pepper sauce
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| Antipasti Redish |
| Cocktail Di Camberi | $6.95 |
chilled shrimp served with cocktail sauce
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| Antipasto Misto | $7.95 |
assorted plate of Italian meats and cheese
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| Zuppe |
| Minestrone Alla Paesana | $2.75 |
fresh garden vegetable soup with small pasta
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| Zuppa Del Giorno | $3.75 |
soup of the day
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| Insalate |
| Caesar | $3.75 |
capriccio's original caesar salad recipe with crostini
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| Capriccioso | $3.95 |
mixed baby green lettuces, fresh mushrooms, hearts of plam and tomatoes with our fresh Italian herb dressing
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| Caprese Rustica |
fresh buffalo mozzarella with slices of red tomatoes topped with basil and extra virgin olive oil served country style with a side of marinated roasted
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| Carne |
| Lombata Di Vitekkini Al Sugo Di Porcini | $34.95 |
roasted free range veal chop served with porcini mushrooms, sage, marsala wine fresh tomato and garlic sauce
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| Costolette D Angelo Al Rosmarino | $22.95 |
grilled New Zealand lamb chops with fresh rosemary cognac sauce
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| Filetto Garibaldi | $22.95 |
tender filet mignon grilled and served with a rosemary, mushroom, shallots, mustard, brandy sauce
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| Steak Con Salsa Al Forno | $24.95 |
12 oz aged ribeye grilled and topped with madeira wine and mushrooms sauce
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| Secondi Assortito - Mix Grill |
a combination of tender lamb chops, grilled chicken and grilled shrimp, served
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| Paste |
| Lasagna | $11.95 |
layers of wide noodles with meat, cheese and fresh tomato sauce
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| Veggie Lasagna | $11.95 |
layers of noodles with grilled zucchini, portabella, eggplant, skimmed ricotta and marinara sauce
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| Linguine Pesto | $11.95 |
fresh basil and pine nuts, garlic, olive oil
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| Chicken Cannelloni | $12.95 |
fresh saffron paste stuffed with grilled chicken, rocotta and mozzarella cheese and fresh basil topped with cheese and roasted pepper sauce
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| Pasta Bolognese | $11.95 |
chef's choice of pasta with tomato sauce, meat sauce, fresh basil, garlic and parmesan
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| Pasta Bolognese with meatballs | $13.95 |
chef's choice of pasta with tomato sauce, meat sauce, fresh basil, garlic and parmesan
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| Pasta Primasera | $12.95 |
low crab spaghetti with fresh garden vegetables sauteed with mixed with extra virgin olive oil, basil and shallots
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| Ravioli Di Magro | $13.95 |
homemade ravioli with ricotta cheese and spinach in a fresh basil tomato cream sauce
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| Rigatoni Alicia | $13.95 |
sweet Italian sausage sauteed in olive oil, peppers and onions on paste, topped with fresh tomato sauce
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| Penne Con Pollo | $13.95 |
tube pasa with grilled chicken, mushrooms, eggplant, broccoli and fresh tomatoes in garlic, white wine sauce
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| Fettuccini Alfredo | $14.95 |
fettuccini pasta cooked with grilled chicken, peas and fresh tomatoes in a creamy alfredo sauce
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| Fettuccini Alfredo with Shrimp | $19.45 |
fettuccini pasta cooked with grilled chicken, peas and fresh tomatoes in a creamy alfredo sauce
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| Shrimp and Scallops Primavera - Jim Striegel;s Special | $19.95 |
tasty plump shrimp and scallops sauteed with fresh vegetables in a lemon butter and white wine sauce with just a hint of garlic and sun dried tomatoes on a bed of whole wheat pasta
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| Cozze E Capriccio | $14.95 |
fresh mussels steamed with garlic, shallots, tomatoes white wine and finished with light pink sauce
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| Linguine Alla Pescatora | $16.95 |
linguine pasta with mussels, clams, crab claws, shrimp, scallops, calamari and mushrooms in agelio or diavola sauce
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| Gamberoni | $16.95 |
shrimp sauteed in a white wine mushroom and garlic cream sauce on linguine paste
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| Sandwich |
| Cippino - Italian Fisherman's Stew | $16.95 |
a deep sea combination of shrimp, scallops, clams, calamari, mussels and fish in our spicy marinara sauce
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| Fresh Grilled Atlantic Salmon | $16.95 |
fresh filet drizzled with a light citrus sauce
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| Pesce Del Giorno |
fresh fish of the day
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| Tilapia Al Limonene | $19.95 |
fresh tilapia sauteed with lemon, white wine and capers
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| Scampi Alla Siciana | $17.95 |
large prawns sauteed with garlic, white wine and lemon
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| Pollo Alla Grill | $14.95 |
marinated chicken breast grilled to perfection and tumbled on to a bed of spinach sauteed with olive oil and garlic
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| Pollo Dello Chef | $15.00 |
breast of chicken stuffed with spinach ricotta cheese and fresh herbs, topped with creamy chardonnay chives sauce and mushrooms
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| Pollo Alla Carciofo | $14.95 |
chicken sauteed with artichoke, mushrooms and parmigiana cheese
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| Petto Di Pollo Angelina | $14.95 |
an Italian classoc a rich combination of chicken breast, eggplant and mozzarella cheese, seasoned with sage and topped with a fresh basil, tomato sauce
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| Piccata Al Limone | $16.95 |
veal scaloppini sauteed with shallots, garlic, basil, white wine, lemon and capres
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| Vitello Bosciaola | $16.95 |
veal scaloppini sauteed with mushrooms in a marsala wine sauce
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| Vitello alla Francescana | $16.95 |
veal scaloppini sauteed in a white wine, mushrooms and light cream sauce
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| Vitello Alla Parmigiana | $16.95 |
lightly breaded veal scaloppini topped with fresh mozzarella cheese and homemade tomato sauce
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| Vitello Alla Oscar | $19.95 |
veal scaloppini and fresh crab meat in a light brandy cream sauce
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| Saltimbocca Alla Romano | $18.95 |
thin sliced and prosciutto topped with mozzarella cheese and enhanced with sage, madeira wine, garlic sauce
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| Side Orders |
| try our home made garlic bread, a perfect additional to any meat $3.00 exrta. All entrees are served with minestrone soup or house salad and bread, substitution of soup or salad $2.50 and substitution of cream sauce in any pasta with entree $2.50 |
| Sautreed Or Grilled Sausage, Meat Balls, Sauteed Spinach, Sauteed Mushrooms or Grilled Vegetables | $4.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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