Captain D's Seafood Prices in Mystic, CT 06355

4.4 based on 586 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Portobello Mushroom $8.00
Large portobello cap rubbed with garlic and herb butter, then topped with alouette cheese and seasoned breadcrumbs. Baked golden brown and served with an intensely flavored chive-infused olive oil an
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Stuffed Artichoke Hearts $11.00
Marinated long stem artichoke hearts filled with handpicked lobster meat and herb crumb stuffing topped with asiago cheese and baked to perfection. Served with a flavorful sweet tomato coulis
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Honey Chipotle Wings $11.00
Crispy chicken wings glazed with honey chipotle sauce and served with a tangy lime sour cream
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Packer Inne Beef Nachos $9.00
Choice Angus beef chili served over crispy tortilla chips with melted cheddar cheese, jalapenos, black olives and fresh tomatoes. Served with sour cream and salsa
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Wild Boar Sausage $11.00
Broken arrow ranch Italian blend sausage grilled on our natural hardwood charcoal fire. Served with a portabella mushroom, roasted pepper ragout and sweet potato corn bread
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Almond Crusted Goat Cheese Medallions $9.00
Medallions of goat cheese coated with chopped almonds and fried golden. Served on a bed of crisp field greens with an orange cashew vinaigrette
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Shrimp Cocktail $3.00
Chilled jumbo gulf shrimp poached in lemon, white wine and pickling spices. Served with lemon and zesty cocktail sauce, per price
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Oysters on the Half Shell  
Some of the finest select oysters on the half shell served with our spicy cocktail sauce, by the piece
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Littlenecks and Chourico $11.00
Fresh littleneck clams sauteed with chourico sausage, elephant garlic and scallions in a white wine, crushed tomato and basil sauce. Finished with smoked mozzarella cheese and focaccia crouton
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Sesame Seared Ahi Tuna $12.00
Loin cut of ahi tuna coated in black sesame, pan seared to rare. Chilled and served with soy, cucumber salad and sweet thai chili sauce
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Calamari $10.00
Tender calamari rings coated with seasoned flour, fried to perfection then tossed with hot pepper rings, scallions and a white wine, lemon and roasted garlic cream
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Grilled Mussels $10.00
Plump green lip mussels packed with herb garlic butter and pressed in seasoned bread crumbs
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Scallops Casino $13.00
Fresh bomster’s stoningtonSea scallops topped with a flavorful smoked bacon, roasted pepper, scallion and white wine lemon butter baked to perfection with a panko crumb crust
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Salads
The above can be served with your choice of the following: grilled chicken $6.00, pan seared stonington sea scallops $11.00, peppered sirloin steak $8.00, grilled shrimp $9.00, salmon $8.00
Classic Caesar Salad $8.00
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Salad $8.00
Red leaf lettuce topped with dried cranberries, pistachios, cucumbers and gorgonzola cheese and drizzled with a raspberry vinaigrette
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Butternut Wedge Salad $9.00
Crisp head of baby iceberg, roasted butternut squash, smoked bacon, sun dried cranberries, feta cheese and spiced pumpkin seeds with a balsamic vinaigrette
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Mediterranean Salad $9.00
Crisp chopped romaine hearts and baby spinach topped with kalamata olives, roasted red peppers, chickpeas, vine ripe tomatoes, cucumbers, feta cheese and an oregano and basil vinaigrette
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Fig and Pancetta Salad $8.00
Thinly sliced baked pancetta crisps, black figs and creamy goat cheese served over arugula greens with a port wine reduction vinaigrette
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Pear Frisee Salad $8.00
Fresh frisee greens topped with candied walnuts, sliced pears, red onions, shredded asiago cheese and finished with honey vinaigrette
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Cobb Salad $12.00
Fresh crisp greens topped with a whole breast of chicken, vine ripe tomatoes, smoked bacon, hard boiled egg, avocado and blue cheese. Finished with a zinfandel vinaigrette
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Soups
New England Clam Chowder $7.00
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Baked French Onion $7.00
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Baked Angus Sirloin and Red Bean Chili with Cheddar $7.00
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Entrees
All entrees served with whipped dpi red potatoes unless otherwise stated
Lemon Pepper Chicken $12.00
Egg battered, pressed in coarse breadcrumbs with zest of lemon and cracked pepper. Pan sauteed then finished in the oven. Sliced and served with lemon beurre blanc
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Maple Salmon $15.00
Fresh salmon fillet maple sea salt dusted and pan seared, served with an applewood smoked bacon chutney over braised fennel with a wild rice medley
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Baked Cod Fish $13.00
Atlantic codfish baked with lemon, herb butter and seasoned breadcrumbs, finished with beurre blanc
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Crab Cakes $14.00
Back fin lump crab tossed with celery, onion and oldebay seasonings, pressed in coarse bread crumbs and sauteed in virgin olive oil. Served with a honey, tomato and chipotle remoulade
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Scallops Nantucket $17.00
Native bomster’s stonington sea scallops baked with herb butter, white wine and seasoned bread crumbs topped with cheddar cheese
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Seafood Risotto $16.00
Fresh shrimp, lobster, and scallops combined with arborio rice that has slowly simmered for that creamy texture. Finished with fresh herbs sun dried tomatoes, scallions and parmesan cheese
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Ahi Tuna $15.00
Sushi grade ahi tuna seasoned, pan seared, and served over a shrimp and blue crab cake with sweet chili beurre blanc and scallionettes
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Linguine and Clams $14.00
Fresh chopped clams sauteed in a white wine, garlic, basil broth tossed with locally made semolina linguine topped with shredded asiago cheese
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Vegetable and Angel Hair Pasta $13.00
Shiitake mushrooms, butternut squash, sweet pepper drops, baby spinach and roasted tomatoes tossed with shallots, garlic, white wine, basil and fresh locally made angel hair pasta with shaved parmesa
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Favorites
The above served with hand cut fries. Gluten Free rolls available
Fish N Chips $12.00
North atlantic codfish in a house ale beer batter
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Captain Burger $10.00
8 oz. ground angus sirloin off of the grill with smoked bacon and provolone on a potato roll
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Packer Burger $10.00
8 oz. ground angus sirloin off of the grill topped with caramelized onions, sauteed mushrooms and our own colonial pub sauce on a potato roll
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Bleu Burger $10.00
8 oz. ground angus sirloin dusted with our unique blend of cajun spices and grilled over the natural hardwood charcoal fire topped with bleu cheese and caramelized onions. Served on a potato roll
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Water Street Burger $10.00
8 oz. ground angus sirloin off of the grill and topped with a fresh horseradish and gorgonzola crust, smoked bacon and roasted peppers. Served on a potato roll
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Wild Boar Beef Burger $13.00
8 oz. ground angus sirloin burger and south texas boar sausage patty off our charcoal grill topped with aged crystal cheddar cheese, mushrooms and onion au jus. Served on a potato roll with a horsera
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Black Bean Burger Wrap $11.00
Fresh ground black beans, vegetables, cilantro and spice burger topped with red onion, avocado and vine ripe tomato. Served in a flour tortilla shell with a roasted pepper mayonnaise
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Steak Wrap $14.00
Tender strips of filet mignon sauteed with sweet caramelized onions, fire roasted peppers and mushrooms tossed with a burgundy glaze and pepper jack cheese sauce then wrapped in a grilled tortilla sh
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Short Rib Sandwich $13.00
Braised short rib topped with cheddar cheese and a caramelized onion and roasted pepper slaw served on a potato roll with hand cut fries
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Rustic Chicken Sandwich $12.00
Tender whole breast of chicken marinated in a zinfandel vinaigrette, grilled over a hardwood charcoal fire topped with a fresh mozzarella, baby arugula, roasted tomato and sweet onion salad. Served o
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Po’ Boy $10.00
Slow roasted pulled pork simmered in our house barbecue sauce. Served on a ciabatta roll topped melted cheddar cheese and caramelized onions with a side of sweet potato fries
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Corned Beef Reuben $12.00
In house cooked lean corned beef brisket, thin sliced and topped with sour kraut, swiss cheese and house remoulade sauce. Grilled on a fresh baked lighthouse bakery rye bread
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Eggplant and Portabella Sandwich $12.00
Breaded eggplant, portabella mushroom, bell pepper, sauteed onion and fresh mozzarella cheese served on a grilled club roll with a roasted pepper hummus
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Crab Panini $14.00
Fresh seasoned lump crab meat, red onion, fresh avocado and gruyere cheese grilled on a ciabatta roll with tomato coulis dipping sauce. Served with sweet potato fries
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Blackened Shrimp Wrap $15.00
Fresh cajun dusted shrimp pan blackened, served with shredded cabbage, cheddar cheese and a black bean, tomato and corn aioli. Wrapped in a flour tortilla shell with sweet potato french fries
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Hot Lobster Roll $16.00
Fresh handpicked lobster meat sauteed with a sweet sherry butter. Served on a grilled seasoned roll with crisp lettuce leaves
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Sides
Hand Cut French Fries $2.50 - $4.00
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Sweet Potato Fries $4.00 - $5.00
Served with a melba dipping sauce
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Truffle Parmesan French Fries $5.00 - $6.50
Hand cut french fries tossed with white truffle oil and parmesan cheese. Served with a garlic ranch dressing
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Onion Rings $4.00 - $5.00
Served with a horseradish cream dipping sauce
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Truffle Mac and Cheese $8.00
Sliced black truffle, gruyere and parmesan cheese reduced in a creamy alfredo tossed in gemelli pasta and baked with a parmesan panko crumb crust
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Roasted Garlic Bread (Half) $3.00
Crusty warm french baguette with a head of freshly roasted garlic and sweet cream butter
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Roasted Garlic Bread (Full) $4.50
Crusty warm french baguette with a head of freshly roasted garlic and sweet cream butter
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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