Captain James Landing Prices in Baltimore, MD 21231
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Escargot Bourguignon | $10.99 |
French snails baked in roasted garlic butter and parsley
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| Seafood Nachos | $10.99 |
Shrimp and scallops paired with our signature crab dip, layered over fresh tri-colored tortilla chips, served with pico de gallo and sour cream
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| Crispy Calamari | $9.99 |
Marinated in old bay, flash fried, served with fresh lemon and our signature marinara
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| Sauteed Shrimp and Garlic | $11.99 |
Tender gulf shrimp sauteed in garlic-lemon butter, served with homemade garlic bread
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| Crab Mac and Cheese | $11.99 |
Cavatappi pasta tossed with hickory smoked bacon, parmesan, monterey jack, cheddar, old bay and lump crab in a creamy alfredo sauce. Baked to a bubbly golden brown
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| Shrimp Cocktail | $9.99 |
A captain james original tender gulf shrimp poached in our seasoning blend served with cocktail sauce
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| Crab Fries | $10.99 |
Seasoned waffle fries topped with crab dip, shredded cheese, bacon, scallions. Finished with parmesan cheese and served with ranch for dipping
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| Crab Stuffed Potato Skins | $13.79 |
Toasted potato skins filled with our crab dip and topped with monterey jack and cheddar cheese
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| Mini Crab Cakes | $12.99 |
Smaller version of our classic crab cake
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| Boston Street Crab Dip | $13.99 |
Our signature dip of seasoned cream cheese layered with lump crab meat, served with toasted pita and mini baguette
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| Crab Stuffed Mushrooms | $12.99 |
Our famous crab imperial stuffed in jumbo mushroom caps and glazed with our imperial sauce.
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| Hushpuppies | $5.99 |
Traditional corn and onion fritter. Served with honey butter
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| Spanakopita | $8.49 |
Fresh seasoned spinach and feta cheese filling encased with phyllo dough, baked to a golden brown, served with a small village salad and house dressing
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| Chicken Wings | $9.99 |
Jumbo chicken wings cooked to a golden brown, tossed in choice of sauce, hot, mild, asian sweet chili, wheelhouse sauce
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| Salads |
| Homemade dressing: Blue cheese, creamy italian, house, peppercorn, ranch, balsamic, oil and vinegar. Salad toppers: Grilled chicken $4.00, grilled shrimp, jumbo lump crab or salmon $8.00, grilled steak $9.00 |
| The Wedge | $7.99 |
Crisp iceberg topped with smoked bacon, grape tomato, crumbled bleu cheese, parmesan and topped with creamy bleu dressing
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| Traditional Veillage Salad | $9.99 |
Vine ripened tomatoes, english cucumbers, crisp capers, imported greek feta cheese, red onions, kalamata olives, dressed in extra virgin greek olive oil and red wine vinegar
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| House Salad | $4.49 - $6.99 |
Fresh greens, tomatoes, cucumbers, onions, bell peppers and croutons with choice of dressing.
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| Caesar Salad | $6.99 - $9.99 |
Romaine, parmesan, croutons and homemade caesar dressing tossed together to make this classic salad
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| Southwest Sirlion Chopped Salad | $13.99 |
Fresh greens, pico, black beans, avocado, corn cucumber, cheddar, monterey jack cheese, tossed in our southwest lime ranch. Topped with grilled sirlion and tortilla chips
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| Captains Seafood Salad | $13.99 |
Tender shrimp, clams, mussels, scallops, sweet bell peppers, red onions, grape tomato & lump crab tossed in a balsamic vinaigrette scented with old bay and fresh herbs. Served with grilled pita
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| Soups |
| Cream of Crab | $7.99 |
A rich, velvety and creamy soup infused with flavors of the chesapake, finished with fine sherry and jumbo lump crab meat
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| Chicken Noodle | $4.49 |
Roasted chicken, egg noodles, chicken stock, carrots, onions and celery
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| Seafood Stew | $6.99 |
A blend of shrimp, scallops and fresh fish in a rich and flavorsul tomato broth
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| Maryland Crab | $6.99 |
A hearty soup with fresh vegetables, lump and claw crab meat simmered in an old bay tomato broth
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| Raench Onion | $5.99 |
Tender sweet caramelized onions in a rich flavorful broth with cream sherry, garlic crouton and provolone cheese
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| Soup of the Day |
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| Entrees |
| Catch of the Day |
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| Broiled Lobster Tails | $39.99 - $49.99 |
Brazilian lobster tails and drawn butter, served with a roasted tomato stuffed with potato and cheese
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| Stuffed Shrimp | $25.99 |
Tender gulf shrimp stuffed with jumbo lump crab and topped with our classic imperial topping, served with cheddar bacon grits and fresh vegetable
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| Broiled Seafood Platter | $29.99 |
Fresh fruit, gulf shrimp, driver scallop, mini crab cakes, crab legs, imperial stuffed oyster served with a roasted stuffed tomato. Add a warm water lobster tail for $42.99
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| Filet Mignon | $27.99 |
10 oz. Center cut filet, topped with a wild mushroom demi, served with red skin mashed potatoes and a fresh vegetable
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| Imperial Stuffed Chicken | $24.99 |
Tender breast of chicken stuffed with our seasoned crab mixture and baked to a golden brown, topped with imperial sauce, provolone cheese, old bay-pimento cream, served with roasted red potatoes and
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| New York Strip | $25.99 |
16oz. Striploin of beef seasoned and grilled, topped with a cabernet demi glace, served with fresh vegetable and red skin mashed potatoes
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| New Zealand Lamb Chops | $29.99 |
New Zealand lamb chops marinated in evoo, garlic, shallots, rosemary, thyme lemon, grilled to medium rare, served over red skin mashed potatoes with a fresh vegetable, topped with a cabernet demi-gla
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| Crab Imperial | $25.99 |
Jumbo lump crabmeat dressed and baked in captain james imperial sauce, seved with roasted red potatoes and fresh vegetable
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| Stuffed Flounder | $27.99 |
Delicate filet of flounder seasoned and stuffed with our crab imperial. Topped with our classic imperial sauce. Served with asparagus and a roasted tomato stuffed with potato and cheese
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| Captain's Classic Crab Cakes | $25.99 |
A captain james original. Plenty of jumbo lump crab mixed with our classic seasoning blend and baked to a golden brown, served with rice pilaf and fresh vegetable
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| Broiled Sea Scallops |
Pan seared sea scallops seasoned and lightly broiled in lemon butter, served with cheddar bacon grits and fresh vegetable
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| St. Louis BBQ Ribs | $16.99 - $24.99 |
Slow cooked ribs flavored with our special seasoning blend and glazed with our honey BBQ sauce, served with red skin mashed potatoes and a fresh vegetable. Add snow crab legs $36.99
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| Slow Roasted Prime Rib | $24.99 |
14 oz. Prime rib seasoned and slow roasted, topped with our signature rosemary au jus sauce and horseradish, served with a fresh vegetable and red skin mashed potatoes
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| Atlantic Salmon Filet | $17.99 |
Pan roasted salmon filet topped with lemon dill reduction, served with rice pilaf and fresh vegetable
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| Pastas |
| Grilled Mahi-Mahi Chesapeake Style | $24.99 |
Filet of mahi seasoned and grilled. Placed over a roasted garlic and onion wilted spinach. Paired with fried cheese ravioli. Topped with a lump crab scampi
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| Meat Lasagna | $12.75 |
Trio of mozzarella, ricotta and romano cheese with beef, fresh basil and tomato sauce
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| Seafood Alfredo | $25.99 |
Shrimp, scallops and lobster tossed with fettuccini, parmesan and cream
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| Chicken Marsala | $15.99 |
Pan sauteed chicken breast, mushrooms and marsala wine demi-reduction over spaghetti
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| Shrimp Scampi | $22.99 |
Sauteed gulf shrimp, roasted garlic tossed with linguini in a white wine sauce
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| Bayou Shrimp Cavatappi | $23.99 |
Old bay scented jumbo shrimp paired with a cujun creme with andouille sausage, bell peppers, mushrooms, spinach, onion, garlic and cavatappi pasta
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| Mediterranean Salmon | $18.99 |
Blackened salmon filet served over fettuccini tossed in a tomato cream with red onions, garlic kalamata olives, tomatoes and baby spinach, topped with crumbled feta cheese
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| Sandwiches |
| All sandwiches served on an artisan roll or tortilla wrap with boardwalk style french fries |
| Cheese Steak | $7.99 |
Fresh chopped rib eye steak and American cheese on a toasted roll
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| Shrimp Salad | $11.99 |
Tender gulf shrimp with celery, mayo and old bay
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| Jumbo Lump Crab Cake | $15.99 |
A captain james specialty, fried or broiled
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| Pub Style Fish Sandwich | $8.99 |
Fresh flounder flas-fried and stacked with cole slaw on a toased artisan roll, served with fries and malt vinegar
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| Blackened Chicken Caesar Wrap | $8.99 |
Blackened chicken sliced and tossed with caesar dressing, tomato, parmesan cheese and romaine
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| Turkey Club | $8.99 |
Fresh breast of turkey stacked on bread of choice, with bacon, lettuce and tomato
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| Grilled Chicken Sandwich | $8.75 |
Fresh seasoned grilled chicken breast with provolone cheese and bacon
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| Pork BBQ Wheelhouse Wrap | $9.99 |
Smoke BBQ pork placed in a warm tortilla, cole slaw and wheelhouse BBQ
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| Santa Fe Shrimp Wrap | $10.99 |
Fresh greens, pico, black beans, avocado, corn, cheddar all tossed in our southwest lime ranchero dressing in a grilled tortilla
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| Reuben | $8.49 |
Corn beef brisket, sauerkraut, russian dressing and melted swiss between toasted rye
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| Shellfish |
| New Orleans Style Mussels | $12.99 |
Pei mussels sauteed with bell peppers, garlic, onion and andouille sausage. Finished with a light tomato creme parmesan cheese and herbs
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| Sweet and Salty Frilled Oysters |
Full or half dozen
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| Classic Rockefeller | $13.49 |
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| Roasted Garlic Mussels | $9.99 |
Pei mussels sauteed with grape tomato, garlic and red onion, deglazed with sherry and finished in a roasted garlic butter sauce, topped with parmesan
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| Santa Fe Mussels | $11.99 |
Pei mussels sauteed with bell peppers, black beans, corn, jalapeno, cilantro in a light tomato broth. Finished with tortilla dust and baja drizzle
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| Oysters On The Half Shell |
Full or half dozen
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| Snow Crab Legs (Lb) | $18.99 |
Steamed with lemon and butter
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| Clams | $8.99 |
Steamed with butter and garlic
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| Steamed Shrimp | $16.99 - $22.99 |
Peel and eat shrimp steamed with old bay, red potato and onions
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| Flatbreads |
| Tomato Caprese | $8.99 |
Fresh mozzarella, house marinara, roasted cherry tomatoes, fresh basil and parmesan cheese, topped with balsamic drizzle
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| BBQ Chicken and Bacon | $9.99 |
Tender chicken, garlic butter, evoo, scallions, bacon, cheddar and tomato, topped with honey BBQ
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| Seafood Scampi | $12.99 |
Shrimp, scallop and crab with scampi style sauce, parmesan cheese, mozzarella, parsley and tomato
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| Burgers |
| Our burgers are served on a grilled artisan roll with boardwalk style fries. |
| Captain's Classic | $7.99 |
Our cheese burger. Add cheese for $0.75, American, provolone, swiss, cheddar
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| Ultimate Cheese Burger | $9.99 |
Our 8 oz. Angus burger between two grilled cheese sandwiches
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| Southwest Burger | $8.99 |
Blackened angus burger topped with on avocado-pico-black bean relish
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| Mushroom-Swiss | $9.99 |
Sauteed mushrooms, swiss cheese
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| Crab Burger | $11.49 |
Topped with boston street crab dip and cheddar cheese
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| Boston Street BBQ Burger | $9.99 |
Honey BBQ sauce, topped with caramelized onions and provolone cheese
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| Cheddar and Bacon | $8.99 |
Crispy cooked bacon with melted cheddar cheese
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| Athens Burger | $10.99 |
8 oz. Ground chuck, roasted tomato, kalamata olives, spinach, red onion and feta cheese. Topped with tzatziki sauce
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| Sides |
| Red Skin Mashed Potato | $3.49 |
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| Broccoli Cluster | $2.99 |
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| Fresh Vegetable | $2.99 |
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| French Fries | $2.99 |
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| Baked Potato | $2.99 |
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| Rice Pilaf | $2.99 |
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| Baked Zucchini | $2.99 |
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| Cole Slaw | $1.99 |
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| Potato Salad | $1.99 |
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| Asparagus | $4.49 |
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| Creamed Spinach | $3.99 |
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| Cheddar Bacon Grits | $2.99 |
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| Sweet Potato | $3.50 |
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| Waffle Fries | $3.50 |
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| Roasted Red Potatoes | $2.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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