Capuano Italian Restaurante Prices in Princeton Junction, NJ 08550
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Mozzarella Sticks | $6.59 |
strips of mozzarella coated with bread crumbs and lightly fried served with marinara.
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| Mussels Marinara (Or White) | $8.59 |
steamed mussels served in a marinara sauce or in a garlic white wine sauce.
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| Clams Posillipo | $8.59 |
steamed clams sauteed with olive oil and garlic, fresh tomatoes, italian herbs and natural clam juice.
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| Clams Casino | $9.59 |
stuffed with roasted red peppers, onion and bacon, baked and served in a garlic, white wine sauce.
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| Calamari Fritti | $9.59 |
lightly buttered and fried to a tender, crisp brown, served with a tangy marinara sauce.
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| Stuffed Mushrooms | $9.59 |
jumbo lump crabmeat baked in to fresh mushrooms caps, served in a garlic lemon white wine sauce.
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| Jumbo Shrimp Cocktail | $11.59 |
chilled and served with cocktail sauce.
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| Antipasto Italiano | $9.59 |
prosciutto di parma, fresh mozzarella, imported aged provolone, roasted red pepper, ripe tomatoes and calamata olives drizzled tomatoes and calamata olives drizzled with extra virgin olive oil and a
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| Hot Seafood Antipasto | $11.99 |
shrimp, scallops, clams and mussels sauteed in a garlic white wine sauce with fresh tomatoes
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| Portobello Fiorentino | $9.59 |
grilled, marinated portobello mushrooms topped with roasted red peppers, spinach and smoked mozzarella, in a balsamic vinegar reduction.
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| Assorted Antipasto Salad | $8.59 |
romaine lettuce topped with artichokes,roasted peppers, olives, tomatoes, ham salami & provolone.
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| Capuanos Sampler | $17.59 |
portobello mushrooms, grilled eggplant, mozzarella sticks and antipasto italiano.
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| Salad |
| Caesar Salad | $5.59 |
crisp romaine leaves, roasted red peppers croutons and casesar dressing.
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| Caprese Salad | $8.99 |
fresh mozzarella sliced ripe tomato, olives, light balsamic vinegar, extra virgin olive oil and fresh basil, garnished with baby field greens.
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| Arugula Salad | $8.59 |
arugula and tomato, topped with shaved parmigiano reggiano, in a lemon extra virgin olive oil dressing.
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| Tri-Color Salad | $8.59 |
arugula, radicchio, and belgian endive, dressed n an herb balsamic vinaigrette with roasted peppers, cherry tomatoes and fresh fruits.
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| Insalata Di Mare | $12.59 |
chilled jumbo shrimp and jumbo lump crabmeat over radicchio, arugula and assorted field greens, dressed with balsamic vinegar with fresh fruits. add chicken $4.00 & add grilled shrimp $6.00.
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| Soup |
| Chef's Selection Of The Day | $3.59 |
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| Minestrone | $3.59 |
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| Cuisina Classica |
| Lasagna Al Forno | $9.99 |
baked homemade meat lasagna.
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| Penne Al Forno | $9.99 |
pencil point pasta with ricotta, parmesan, mozzarella cheese and tomato sauce.
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| Fettuccine Alfredo | $10.99 |
fettuccine pasta tossed with a blend of sweet butter, parmesan cheese, cream and ground black pepper.
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| Eggplant Parmigiana | $10.99 |
smothered with mozzarella cheese and marinara sauce.
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| Penne Boscaiola | $10.99 |
fresh sauteed peas, mushrooms, and prosciutto, in a bolognese sauce, flavored with cognac and a touch of cream.
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| Gnocchi Sorrento | $10.99 |
potato pasta combined with marinara sauce, basil topped with mozzarella cheese.
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| Linguine Marinara | $12.59 |
with choice of meatballs, sausage, combo or grilled chicken.
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| Cheese Ravioli Marinara | $9.99 |
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| Stuffed Shells | $9.99 |
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| Capuano Pasta Specials |
| Rigatoni Vodka | $10.99 |
rigatoni with sauteed shallots and prosciutto, flamed with vodka, in a pink cream sauce mixed with melted mozzarella cheese.
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| Fettuccine Gypsy | $10.99 |
long, flat pasta tossed with chunks of fresh tomatoes, italian olives, artichoke hearts and mushrooms in a extra virgin olive oil, garlic and white wine.
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| Ravioli Fiorenze | $10.99 |
cheese filled pasta, in a pink cream sauce with fresh spinach and mozzarella cheese.
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| Cappellini Primavera | $10.99 |
angel hair pasta topped with an array of fresh vegetables, sauteed in garlic and extra virgin olive oil.
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| Tortellini Diana | $10.99 |
crescent shaped pasta filled with cheese, in a rich parmesan cream sauce, with asparagus, mushrooms and prosciutto di parma.
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| Farfalle Di Paulo | $10.99 |
bow tie pasta tossed with broccoli rabe, roasted red peppers and italian sausage, sauteed in extra virgin olive oil and garlic.
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| Penne Melanzane | $10.99 |
roasted eggplant, diced and sauteed with roasted red peppers and basil, in a light marinara sauce.
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| Linguine Con Broccoli Or Spinach | $10.99 |
sauteed with garlic, olive oil, butter and seasonings.
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| Add Grilled Chicken | $4.00 |
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| Add Grilled Jumbo Shrimp | $6.00 |
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| Side Of Meatballs, Sausage Or Combo | $4.29 |
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| Pollo Chicken |
| Chicken Parmigiana | $10.99 |
chicken breast coasted with italian bread crumbs, covered with melted mozzarella and tomato sauce, served over linguine.
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| Chicken Francese | $10.99 |
tender chicken breast dipped in egg sauteed in a white wine and fresh squeezed lemon juice, served over linguine.
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| Chicken Marsala | $10.99 |
chicken breast sauteed with shallots and fresh mushrooms in a marsala wine sauce served with vegetables.
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| Chicken Cacciatore | $10.99 |
chicken breast sauteed in a white wine with fresh tomatoes, onions, mushrooms and touch of marinara served over linguine.
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| Chicken Capuano | $10.99 |
chicken breast sauteed in a white wine and olive oil, with mushrooms, artichokes and tomatoes, served over linguine.
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| Chicken Romano | $10.99 |
chicken breast sauteed with shallots and mushrooms, in a cognac cream sauce, topped with ham and mozzarella cheese, served over fettuccine.
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| Chicken Barese | $11.99 |
chicken breast sauteed with roasted red peppers, broccoli rabe and sun- dried tomatoes topped, with smoked mozzarella cheese, in a light marinara sauce, served over bow-tie pasta.
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| Chicken Oreganate | $11.99 |
chicken breast sauteed with baby shrimp, fresh tomato, seasoned bread crumbs and mozzarella cheese in a white wine sauce, served over bow-tie pasta.
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| Chicken Fantasia | $11.99 |
chicken breast sauteed in olive oil with a light marinara sauce and broccoli rabe topped with ricotta cheese, served over bow-tie pasta.
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| Vitello Veal |
| Veal Parmigiana | $12.59 |
breaded and covered with tomato sauce & melted mozzarella cheese, with linguine.
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| Veal Marsala | $12.59 |
sauteed with shallots & fresh mushrooms, in a marsala wine sauce, with roasted vegetables.
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| Veal Principesa | $13.99 |
sauteed with asparagus tips, jumbo lump crab meat in a cognac cream sauce, with roasted vegetables.
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| Veal Saporito | $13.99 |
sauteed with asparagus tips, jumbo lump crab meat in a cognac cream sauce, with roasted vegetable.
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| Veal Josselino | $13.59 |
topped with grilled eggplant, mozzarella cheese & roasted peppers in a cognac demi-glaze sauce with vegetables.
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| Veal Portofino | $13.59 |
sauteed with shallots & fresh tomatoes, topped with spinach, jumbo lump crab meat & forntina cheese in a white sauce, with roasted vegetables.
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| Veal Sorrento | $12.59 |
topped with eggplant, prosciutto di parma & mozzarella cheese, in a white wine sauce with shallots & a touch of marinara with roasted vegetables.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price