Cara Mia Prices in Queens Village, NY 11427
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Hot Antipasto |
stuffed pepper, stuffed mushroom, shrimp scampi, eggplant rollatini
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| Baked Clams |
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| Fried Calamari |
crispy golden fried calamari, served with marinara sauce
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| Stuffed Mushrooms |
stuffed with breadcrumbs in a light butter sauce
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| Mozzarella Sticks |
served with marinara sauce
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| Mussels Marinara |
price edward mussels sautéed in marinara sauce
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| Baked Clams (Whole) |
half or full dozen
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| Baked Clams (Chopped) |
half or full dozen
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| Eggplant Rollatini |
fresh eggplant rolled with ricotta cheese, baked in marinara sauce, topped with melted mozzarella
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| Shrimp Cocktail |
served with cocktail sauce
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| Fresh Mozzarella, Tomatoes & Roasted Red Peppers |
drizzled balsamic vinaigrette
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| Salads |
| Pazzo |
grilled vegetables marinates and sauteed in our balsamic vinaigrette dressing. served over mescaline lettuce, topped with fresh mozzarella and provolone cheese
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| Cold Antipasto |
meats, cheeses, lettuce, tomatoes & roasted red peppers
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| Caesar |
traditional caesar salad topped with homemade garlic croutons
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| Russo |
romaine lettuce, tomatoes, fresh mozzarella and provolone, salami, cucumbers, and roasted red peppers
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| Mixed |
romaine lettuce, tomatoes, cucumbers, olives, celery and roasted red peppers
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| Side Tossed Salad |
lettuce, tomatoes & cucumbers
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| Soups |
| Pasta E Fagioli |
red and white cannellini beans, ziti and prosciutto
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| Stracciatella |
egg and spinach in chicken broth
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| Minestrone |
fresh vegetable soup
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| Escarole & Beans |
in chicken broth with garlic
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| Chicken Soup |
pastina, shredded chicken, carrots in chicken broth
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| Entrées |
| Capri |
breaded cutlets topped with tomato, onions, mescaline lettuce and fresh mozzarella cheese
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| Marsala |
served with mushrooms in a marsala wine sauce
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| Francaise |
sautéed in white wine, lemon and butter
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| Parmigiana |
breaded cutlets baked in tomato sauce, topped with mozzarella cheese
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| Parmigiana Sicilian |
with eggplant
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| Parmigiana Prosciuttana |
with prosciutto
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| Cara Mia |
sautéed in a marsala wine sauce with mushrooms, topped with eggplant and mozzarella cheese
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| Pizzaiola |
baked with mushrooms and peppers in a hearty marinara
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| Sorrentino |
layered with prosciutto, eggplant and mozzarella cheese, in a marsala wine sauce with a touch of marinara
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| Saltimbocca |
layered with prosciutto and mozzarella cheese in a white wine sauce over a bed of spinach
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| Pizzaiola |
sautéed with peppers and mushrooms in a marinara sauce
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| Cacciatore |
cubed meat with mushrooms in a light marinara sauce
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| House Specialties |
| Eggplant Parmigiana |
layers of freshly battered eggplant, smothered with tomato sauce and mozzarella cheese
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| Eggplant Rollatini |
fresh eggplant rolled with ricotta cheese, baked in marinara sauce, topped with mozzarella cheese
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| Pork Chop Valdostando |
pork chop stuffed with prosciutto and mozzarella cheese, smothered in a portobello mushroom sauce
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| Pork Chop Portobello |
sauteed with portobello mushrooms in a marsala wine sauce
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| Sausage & Peppers |
in tomato sauce
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| Chicken Sweet Melissa |
layered with prosciutto, eggplant and mozzarella with onions and mushrooms in a sweet vermouth sauce
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| Chicken Monachino |
with melted mozzarella & mushrooms in a sweet vermouth sauce
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| Chicken Scampi |
with lemon, butter, white wine & garlic sauce
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| Pasta |
| Lasagna |
homemade meat lasagna
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| Baked Ziti |
traditional baked ziti
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| Gnocchi Bolognese |
homemade potato gnocchi in a creamy meat sauce
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| Linguine Garlic & Oil |
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| Cheese Or Meat Ravioli |
in tomato sauce
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| Penne Alla Vodka |
penne pasta sautéed in out traditional vodka sauce
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| Penne Primavera |
fresh mixed vegetables sauteed with garlic & oil over a bed of penne pasta
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| Spaghetti |
with meatballs & tomato sauce
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| Shells |
with meat sauce
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| Manicotti |
tubular homemade pasta stuffed with mozzarella and ricotta cheese, baked in tomato sauce with melted mozzarella
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| Baked Ziti Sicilian |
traditional baked ziti layered with eggplant
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| Stuffed Shells |
stuffed with ricotta cheese in tomato sauce and topped with melted mozzarella
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| Spinach Ravioli Marinara |
homemade ravioli stuffed with spinach and ricotta cheese, in a marinara sauce
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| Spinach Ravioli Portobello |
homemade ravioli stuffed with spinach and ricotta cheese, in a portobello mushroom sauce
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| Baked Cheese Or Meat Ravioli |
baked with mozzarella cheese
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| Penne |
with broccoli, garlic & oil
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| Rigatoni Portobello W/Chicken |
rigatoni, portobello mushrooms, chicken sautéed in a marsala wine sauce with a touch of marinara
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| Penne |
w/ italian sausage & tomato sauce
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| Rigatoni |
with tomato sauce
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| Fettuccini Alfredo |
homemade fettuccini pasta, in our traditional alfredo sauce
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| Seafood |
| Shrimp Alla Cara Mia |
sauteed shrimp in a creamy garlic sauce served over a bed of linguine
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| Mussels Marinara |
served over a bed of linguine
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| Linguine White Clam Sauce |
traditional fresh clam sauce
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| Linguine Red Clam Sauce |
traditional fresh clam sauce
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| Seafood Combo |
mussels, clams, scungilli, shrimp and calamari in marinara sauce over linguine
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| Shrimp Parmigiana |
jumbo shrimp, breaded and fried baked in tomato sauce, topped with mozzarella cheese
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| Fried Shrimp |
fried jumbo shrimp served with tartar sauce
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| Shrimp Fraciavolo |
shrimp sautéed in a fiery marinara sauce
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| Shrimp Monachino |
breaded shrimp sautéed with onions and mushrooms, in a sweet vermouth sauce with a touch of marinara sauce, layered with eggplant and topped with mozzarella cheese
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| Flounder Francaise |
flounder in a lemon butter & white wine sauce
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| Seafood Francaise |
flounder, shrimp & scallops in a lemon butter & white wine sauce
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| Shrimp Francaise |
shrimp in a lemon butter & white wine sauce
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| Shrimp Marinara |
shrimp sautéed in a hearty marinara sauce
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| Shrimp Scampi |
shrimp baked with lemon, white wine and garlic topped with breadcrumbs
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| Calamari Fradiavolo |
calamari sautéed in a fiery marinara sauce
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| Broiled Flounder Oreganata |
broiled flounder with lemon and white wine, topped with breadcrumbs
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| Broiled Salmon |
broiled salmon with lemon and white wine, topped with breadcrumbs
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| Sides |
| Meatballs In Tomato Sauce |
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| Sausagein Tomato Sauce |
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| Homemade French Fries |
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| Sauteed Escarole Garlic & Oil |
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| Sauteed Broccoli Garlic & Oil |
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| Sauteed Broccoli Rabe Garlic & Oil |
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| Sauteed Spinach Garlic & Oil |
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| Sauteed Zucchini Garlic & Oil |
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| Sauteed Asparagus Garlic & Oil |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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