Cardamom Fresh Indian Cuisine Prices in Gaithersburg, MD 20878
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Appetizer |
| 1. Vegetable Samosa | $3.95 |
Deep fried patties stuffed with fresh potatoes and green peas.
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| 2. Vegetable Samosa Chat | $5.95 |
Mashed vegetable samosas topped with chickpeas, yogurt, chutney and onions.
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| 3. Alu Tikki | $3.95 |
Potato cutlets dipped in a batter and deep-fried.
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| 4. Alu Tikki Chat | $5.95 |
Mashed potato cutlets topped with chickpeas, yogurt, chutney and onions.
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| 5. Cholle Bhature | $7.95 |
Deep fried bread made from fine white flour served with traditional chickpeas.
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| 6. Paneer Pakora | $5.95 |
Soft Indian cheese dipped in a batter and deep-fried.
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| 7. Pakora | $4.95 |
Mildly spiced vegetable fritter of your choice battered and deep-fried. Veggie.
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| 8. Chicken Pakora | $5.95 |
Tender pieces of chicken dipped in a batter and deep-fried.
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| 9. Chicken 65 | $7.95 |
Boneless chicken cubes cooked with curry leaves, green chilli and sauteed in hot sauce. Spicy.
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| 10. Veg Appetizer Combo | $7.95 |
Combination of samosa, alu tikki, vegetable pakora and paneer pakora. Veggie.
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| 10b. Non Veg Appetizer Combo | $8.95 |
Combination of samosa, alu tikki, vegetable pakora and chicken pakora.
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| 11. Chat Papri | $4.95 |
Fried flour crispies topped with boiled chickpeas, potatoes, yogurt and chutneys.
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| 12. Panipuri | $4.95 |
Small puffy, wheat balls served with chickpeas, potato and special sweet, tangy water.
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| 13. Dahi Vada | $4.95 |
Lentil dumplings dipped in yogurt topped with spicy and sweet chutneys. Veggie.
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| 14. Mendu Vada | $4.95 |
Two pieces fried lentil donuts served with chutney and sambhar. Veggie.
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| 14. Dal Vada | $4.95 |
Two pieces fried lentil donuts served with chutney and sambhar. Veggie.
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| 15. Vegetable Manchurian | $7.95 |
A fiery battered vegetable balls cooked with onions, garlic and spices in soy sauce. Veggie.
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| Soup |
| Soup |
| 16. Tomato Soup | $3.95 |
A traditional soup made with fresh tomatoes, cream and flavored with spices and herbs. Veggie.
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| 17. Mulligatwany Soup | $3.95 |
Lentil soup seasoned with special spices. Veggie.
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| Biryanis |
| Biryani |
| 18. Vegetable Biryani | $9.95 |
Spiced basmati rice cooked with mixed vegetables. Veggie.
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| 19. Chicken Biryani | $11.95 |
Basmati rice cooked with chicken, nuts and raisins.
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| 20. Chicken Tikka Biryani | $12.95 |
Marinated sliced chicken cooked with basmati rice.
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| 21. Goat Biryani | $12.95 |
Spiced basmati rice cooked with juicy pieces of goat.
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| 22. Lamb Biryani | $12.95 |
Spiced basmati rice cooked with lamb.
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| 23. Shrimp Biryani | $13.95 |
Spiced basmati rice cooked with jumbo shrimps.
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| 24. Hakka Noodles | $9.95 |
Stir fried noodles cooked with vegetables and soy sauce.
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| 25. Fried Rice | $9.95 |
Basmati rice cooked with vegetables, soy sauce and chilli paste.
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| South Specialties |
| South Specialtie |
| 26. Idli Sambhar | $4.95 |
Two pieces of steamed patties, served with coconut chutney and sambar.
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| 27. Mendu Vada | $4.95 |
Two pieces fried lentil donuts served with coconut chutney and sambhar.
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| 27a. Dal Vada | $4.95 |
Two pieces fried lentil donuts served with coconut chutney and sambhar.
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| 28. Plain Dosa | $6.95 |
Crispy lentil and rice crepes served with chutney and sambar.
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| 29. Masala Dosa | $7.95 |
Crispy lentil and rice crepes with spiced potatoes served with chutney and sambar.
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| 30. Mysore Masala Dosa | $7.95 |
Crispy lentil and rice crepes with a chutney spread and spiced potatoes.
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| 31. Plain Rava Dosa | $7.95 |
Thin and crispy crepe with cream of wheat and rice served with chutney and sambar.
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| 31. Onion Rava Dosa | $7.95 |
Thin and crispy crepe with cream of wheat and rice served with chutney and sambar.
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| 32. Onion Rava Masala Dosa | $8.95 |
Thin crispy crepe with cream of wheat and rice filled with spiced potatoes and rice served with chutney.
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| 33. Paper Dosa | $7.95 |
Large thin paper crisp rice crepes. Served with chutney and sambar.
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| 33. Paper Masala Dosa | $7.95 |
Large thin paper crisp rice crepes. Served with chutney and sambar.
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| 34. Plain Uthappam | $6.95 |
Indian style pancake made with rice and lentils.
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| 35. Onion and Vegetable Uthappam | $7.95 |
Indian style pancake made with rice and lentils topped with onions.
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| 36. Sambar | $3.95 |
A lentil based vegetable stew.
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| 37. Rasam | $3.00 |
A traditional south Indian style spicy soup.
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| Goat Specialties |
| Goat Specialtie |
| 67. Goat Curry | $12.95 |
Tender pieces of goat simmered in Indian spices and gravy. Served with basmati rice.
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| 68. Goat Korma | $12.95 |
Tender goat cooked in tomato, onion and cream sauce, garnished with errotic nuts. Served with basmati rice.
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| 69. Goat Vindaloo | $12.95 |
Hot spiced goat cooked with potatoes in a tangy sauce. Served with basmati rice.
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| Lamb Delights |
| Lamb Delight |
| 70. Lamb Curry | $12.95 |
Tender pieces of lamb simmered in Indian spices and gravy. Served with basmati rice.
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| 71. Lamb Korma | $12.95 |
Tender lamb cooked in tomato, onion and cream sauce, garnished with assorted nuts. Served with basmati rice.
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| 72. Lamb Saag Gosht | $12.95 |
Tender pieces of lamb cooked with spinach in creamy sauces. Served with basmati rice.
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| 73. Lamb Do Piaza | $12.95 |
Choice of lamb or goat boneless pieces stir fried with onion, herbs and spices. Served with basmati rice.
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| 74. Lamb Rogan Josh | $12.95 |
Lamb chunks cooked with onion gravy, yogurt and aromatic spices. Served with basmati rice.
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| 75. Lamb Vindaloo | $12.95 |
Hot spiced lamb cooked with potatoes in a tangy sauce. Served with basmati rice.
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| 76. Lamb Keema Mutter | $12.95 |
Minced lamb and green peas cooked with onion and tomato sauce. Served with basmati rice.
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| Seafood Specialties |
| Seafood Specialtie |
| 77. Shrimp Curry | $12.95 |
Shrimp simmered in Indian spices and gravy. Served with basmati rice.
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| 78. Shrimp Korma | $12.95 |
Shrimp flavored with mild spices and simmered in yogurt with exotic nuts. Served with basmati rice.
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| 79. Shrimp Vindaloo | $12.95 |
Shrimp cooked in our famous spicy vindaloo sauce. Served with basmati rice.
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| 80. Shrimp Tikka Masala | $12.95 |
Jumbo shrimps grilled in tandoor and cooked with aromatic spices. Served with basmati rice.
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| 81. Shrimp Saag | $12.95 |
Shrimp cooked with fresh spinach in a rich blend of spices. Served with basmati rice.
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| 82. Fish Curry | $12.95 |
Fish simmered in Indian spices and gravy. Served with basmati rice.
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| 83. Fish Vindaloo | $12.95 |
Fish cooked in our famous spicy vindaloo sauce. Served with basmati rice.
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| 84. Chlli Fish | $12.95 |
Fish sauteed with chilies and other sauces. Served with basmati rice.
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| 85. Kerala Fish Fry | $12.95 |
Seasonal fish marinated with spices and fried in kerala style. Served with basmati rice.
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| 86. Seafood Platter | $14.95 |
A delightful combination from above. Served with basmati rice.
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| Vegetarian Delight |
| Vegetarian Delight |
| 38. Alu Saag | $9.95 |
Potatoes and fresh minced spinach cooked together. Served with basmati rice. Veggie.
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| 39. Alu Mutter | $9.95 |
Potatoes and green peas cooked in Indian gravy. Served with basmati rice. Veggie.
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| 41. Bhindi Masala | $9.95 |
Fresh okra sauteed with chopped onion, tomatoes and spices. Served with basmati rice. Veggie.
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| 42. Bainghan Bhartha | $9.95 |
Fresh eggplant gently roasted in the tandoor, mashed and marinated spices and cooked. Served with basmati rice. Veggie.
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| 43. Chana Masala | $8.95 |
Chickpeas cooked in mild spiced onion sauce with tomatoes. Served with basmati rice. Veggie.
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| 44. Dal Makhani | $8.95 |
Lentils cooked in mildly spiced onion and tomato sauce. Served with basmati rice. Veggie.
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| 45. Dal Tadka | $9.95 |
Yellow lentils slow cooked with garlic, onion and spices. Served with basmati rice. Veggie.
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| 46. Malai Kofta | $9.95 |
Cottage cheese, vegetable balls cooked with tomato and cream. Served with basmati rice. Veggie.
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| 47. Methi Malai Mutter | $9.95 |
Fenugreek leaves and peas cooked in creamy sauce. Served with basmati rice. Veggie.
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| 48. Mutter Paneer | $9.95 |
Green peas cooked with cottage cheese in onion and tomato sauce. Served with basmati rice. Veggie.
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| 49. Navrattan Korma | $9.95 |
Garden fresh vegetables cooked with tomatoes and cream. Served with basmati rice. Veggie.
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| 50. Palak Paneer | $9.95 |
Spinach cooked with cottage cheese in onion and tomato sauce. Served with basmati rice. Veggie.
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| 51. Paneer Jalfrezi | $9.95 |
Soft Indian cheese sauteed with bell peppers and fresh vegetables in a tangy sauce. Served with basmati rice.
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| 52. Paneer Makhani | $9.95 |
Soft Indian cheese cooked with tomatoes, onion and mildly spiced cream sauce. Served with basmati rice. Veggie.
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| 53. Paneer Tikka Masala | $9.95 |
Barbequed cheese cubes cooked with tomatoes and onions in a creamy sauce. Served with basmati rice. Veggie.
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| 54. Paneer Chilli | $9.95 |
Indian cheese cooked in chili sauce, bell pepper and soy sauce. Served with basmati rice. Veggie.
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| Tandoori Specialties |
| Tandoori Specialtie |
| 87. Paneer Tikka | $10.95 |
Cubes of Indian cheese skewered marinated in yogurt and spices.
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| 88. Tandoori Chicken | $10.95 |
Chicken marinated in special spices and grilled in tandoor.
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| 89. Chicken Tikka | $11.95 |
Skewered white chicken marinated in mild spices in tandoor.
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| 90. Chicken Reshmi Kabob | $12.95 |
Boneless pieces of chicken breast marinated in sour cream and skewered in tandoor.
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| 91. Chicken Hariyali Kabob | $12.95 |
Chicken breast rubbed with paste made of cilantro, mint and herbs cooked in the oven.
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| 92. Lamb Sheesh Kabob | $12.95 |
Minced lamb with blend of spices skewered in tandoor.
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| 93. Tandoori Shrimp | $13.95 |
King size shrimp marinated in mild spices skewered in tandoor.
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| 94. Salmon Tandoori Kabob | $14.95 |
Barbecued pieces of salmon flavored with herbs and spices.
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| 95. Mixed Grill Combo | $14.95 |
Mix of tandoori chicken, chicken tikka, fish tikka, sheesh kabab and tandoori shrimp.
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| 96. Lamb Chops | $16.95 |
Skewered lamb chops marinated in ginger and spices.
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| Breads (Rotis) |
| Breads (Rotis) |
| 97. Tandoori Naan | $1.95 |
Leavened bread freshly baked in our clay oven.
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| 98. Tandoori Roti | $1.95 |
Whole wheat bread baked in our clay oven.
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| 99. Garlic Naan | $2.50 |
Leavened bread with distinct garlic flavor baked in our clay oven.
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| 100. Onion Naan | $2.50 |
Leavened bread stuffed with chopped onions and baked in clay oven.
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| 102. Lacha Parantha | $2.50 |
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| 101. Keema Naan | $3.95 |
Leavened bread stuffed with minced lamb and baked in our tandoor.
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| 103. Alu Kulcha | $2.50 |
White flour bread stuffed with potatoes and baked in our tandoor.
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| 104. Paneer Kulcha | $2.95 |
White flour bread stuffed with homemade cheese and baked in our tandoor.
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| 105. Poori | $1.95 |
Whole wheat puffed bread and deep fried.
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| 106. Bhatura | $2.50 |
Leavened bread fried in hot oil.
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| 107. Bread Basket | $6.95 |
Combination of tandoori naan, garlic naan and onion kulcha.
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| Chicken Delights |
| Chicken Delight |
| 57. Chicken Curry | $10.95 |
Boneless cubes of spring chicken cooked in traditional onion and tomato sauce. Served with basmati rice.
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| 58. Butter Chicken | $10.95 |
Chicken breast cooked in a tasteful creamy tomato sauce. Served with basmati rice.
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| 59. Chicken Tikka Masala | $11.95 |
Chunks of chicken roasted in our clay oven and then cooked in a creamy tomato sauce. Served with basmati rice.
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| 60. Chicken Shahi Korma | $11.95 |
Boneless chicken cooked in a mild tomato, onion and creamy sauce with erotic nuts. Served with basmati rice.
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| 61. Chicken Vindaloo | $11.95 |
Cubes of chicken cooked with potatoes in spicy hot tomato and onion sauce. Served with basmati rice.
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| 62. Chicken Jalfrezi | $11.95 |
Marinated chicken sauteed with fresh vegetables. Served with basmati rice.
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| 63. Chicken Saag | $11.95 |
Tender boneless chicken pieces cooked with fresh spinach in a rich blend of spices. Served with basmati rice.
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| 64. Ginger Chicken | $11.95 |
Chicken cooked with ginger and sauteed with aromatic spices. Served with basmati rice.
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| 65. Chicken Manchurian | $11.95 |
Diced chicken tossed with fresh ginger, garlic and soy sauce. Served with basmati rice.
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| 66. Chilli Chicken | $11.95 |
Chunks of chicken seasoned with spices tossed in chilli sauce and sauteed with cut bell pepper and onions. Served with basmati rice.
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| Condiments |
| Condiment |
| 108. Pappadam | $1.50 |
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| 109. Mango Chutney | $1.95 |
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| 110. Raita | $1.95 |
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| 111. Salad | $2.95 |
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| 112. Mixed Pickle | $1.50 |
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| 113. Basmati Rice | $1.95 |
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| Desserts |
| Dessert |
| 114. Gulam Jamun | $2.95 |
Cheese balls with honey syrup.
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| 115. Rasmalai | $3.95 |
Cheese dumplings with thick sweetened milk.
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| 116. Ice Cream | $2.95 |
Dense Indian ice cream in various flavors.
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| 117. Kulfi Sticks | $2.95 |
Indian ice cream on a stick.
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| 118. Kheer | $2.95 |
Rice pudding. Rice, milk and almonds.
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| 119. Gajar Halwa | $3.95 |
Carrot halwa. Grated carrots, cardamom and almonds.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price