Cardamom Restaurant Prices in Ann Arbor, MI 48105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Vegetables Samosa (2) | $4.00 |
Spiced potatoes add peas inside a crispy turnover, housemade tamarind, add cilantro-mint chutneys.
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| Chicken Momos | $5.00 |
Choose spiced ground chicken or vegan vegetables cabbage, potato, cauliflower, green onion, roasted tomato-Szechwan pepper chutney
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| Vegetable Momos | $9.00 |
Choose spiced ground chicken or vegan vegetables cabbage, potato, cauliflower, green onion, roasted tomato-Szechwan pepper chutney
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| Vegetable Pakora | $4.00 |
Potatoes, onion, cauliflower, and spanich fried in chickpea-flour batter. Served with housemade tamarind add cilantro-mint chutneys.
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| Pan-Seared Shrimp | $7.00 |
Spice rubber, pan seared shrimp.
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| Bharawan Aloo Tikki | $5.00 |
Crispy potato patties, stuffed with green peas, sultanas, ginger, spices. Housemade tamarined chutney add cilantro mint chutney.
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| Papri Chat | $6.00 |
White flour crispy papril, potatoes add chickpeas in yogurt add tamarind and mint sauce.
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| Chicken Tikka | $7.00 |
Boneless chicken breast marinated in yogurt add spices, cooked in the tandoor with onions add green peppers. Cilantro mint chutney.
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| Onion Bhaji | $4.00 |
Spiced chopped onion, fried in chickpea flour batter, tamarind chutney add cilantro chutney.
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| Papadum | $2.00 |
Crisp lentil flour chip with back peppers. Served with housemade tamarind add cilantro mint chutneys.
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| Soup of the Day | $3.00 - $6.00 |
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| Entree Salads |
| Made with local, farm fresh greens grown year round. Served with nimki flour chips with toasted onion seeds. Housemade dressing choice: lime vinaigrette, yogurt cumin, tamarind chili vinaigrette |
| Chicken Tikka Salad | $10.00 |
Chicken tikka marinated boneless chicken breast, greens, cilantro, cucumber, tomatoes, red onion, carrot and toasted almonds.
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| Grilled Salmon Salad | $12.00 |
Indian spice marinated grilled salmon, fresh greens, red onion, cilantro, cucumber, tomatoes, carrot and fresh ,mango
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| Tandoori Roasted Vegetable Salad | $10.00 |
A whole skewer full of grilled veggies and panner indian cheese on farm fresh greens. Add chicken tikka $2.00
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| Side Salad | $4.00 |
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| Tandoori Entrees |
| All served with steamed basmati rice & vegetable of the day. |
| Tandoori Chicken | $10.00 |
Four pieces
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| Chicken Kali Mirch | $12.00 |
Boneless chicken breast marinated in yogurt, cream cheese, spices, cookes in the tandoor. Covered with a generous dose of back peppercorn, kali mirch.
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| Chicken Tikka | $12.00 |
Boneless chicken breast marinated in yogurt add spices, cooked in the tandoor with onions add green peppers. Cilantro mint chutney.
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| Seekh Kabab | $13.00 |
Minced lamb, fresh ginger, garlic, bell pepper, onion, cumin, coriander, and garam masala. Cooked on askewer in the tandoor.
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| Angaarey Shrimp | $19.00 |
Shrimp marinated in yogurt, ginger, garlic, cilantro and spinach pasta, and cooked in the tandoor
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| Achari Paneer Tikka | $12.00 |
Homemade cheese cubes marinated in indian pickle spices and cooked in the tandoor.
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| Breads |
| Naan | $2.00 |
Soft indian bread. Real butter.
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| Roti | $2.00 |
Whole wheat flatbread
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| Prantha | $2.50 |
Whole wheat bread layered with real butter, carom seeds, salt.
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| Garlic Naan | $2.50 |
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| Aloo Prantha | $2.50 |
Prantha stuffed with spiced potatoes
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| Onion Kulcha | $2.50 |
Naan stuffed with fresh chopped onion
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| Kashmiri Naan | $4.00 |
Naan stuffed with almonds, cashews, and mango chutney.
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| Bread Basket | $8.00 |
One each naan garlic naan, onion kulcha, aloo prantha.
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| Hydrabadi Biryani |
| Basmati rice is cooked with cinnamon, cloves star anise, green cardamom, cumin and black peppers, then baked with onions, raisins, cashews, fresh mint and either chicken , goat, or vegetables. Served with raita and hardboiled egg, as is traditional |
| Chicken Biryani | $13.00 |
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| Goat Biryani | $16.00 |
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| Vegetable Biryani | $12.00 |
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| Cadamom Plates |
| Served with rice pulao, vegetables and chutney, all are medium spice level |
| Bapu's Goat Chops | $22.00 |
Meaty flavor like lamb, but leaner and so tender. Center loin chops marinated overnight.
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| Grilled Masala Salmon | $18.00 |
Marinated in ginger, garlic and spices
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| Bihari Kabab | $18.00 |
Boneless lamb pieces marinated in yogurt, ginger, garlic, onion and papaya paste with garam masal. Cooked in the tandoor
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| Chicken Curries |
| Served with basmati rice. Mild, medium, or hot spice level. |
| Chicken Curry | $11.00 |
Boneless chicken breast, tomato based curry sauce.
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| Chcken Tikka Masala | $13.00 |
Chicken tikka tender tandoori roasted, marinated boneless breast, creamy tomato curry sauce.
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| Chicken Makhni | $13.00 |
Chicken tikka, creamy tomato add cashew paste curry sauce.
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| Chicken Korma | $13.00 |
Boneless chicken breast, creamy yogurt add almond sauce.
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| Chicken Hydrabadi | $13.00 |
Chicken tikka tender, tandoor roasted, marinated boneless breast, creamy, cashew and poppy seed curry sauce.
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| Karahi Chicken | $15.00 |
Boneless chicken cooked with fresh onion, tomato, fresh mint, ginger, garlic, whole cardamom and cloves.
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| Goat & Lamb Curries |
| Served with basmati rice. Mild, medium, or hot spice level. |
| Karahi Goat | $15.00 |
Braised goat meat pieces cooked with fresh onion, tomato, fresh mint, garlic, ginger, whole cardamom and cloves.
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| Goat Dhansak | $15.00 |
Braised Goat meat pieces, red lentils, butternut squash.
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| Lamb Vindaloo | $14.00 |
Boneless lamb add potatoes, onion tomato vinegar sauce.
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| Lamb Saag | $14.00 |
Braised boneless lamb add fresh spinach, tomato curry sauce with a touch of yogurt.
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| Rogan Josh | $14.00 |
Braised boneless lamb, yogurt tomato curry sauce with aromatic spices.
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| Chettinad Lamb | $14.00 |
Braised boneless lamb, coconut add poppy seed curry sauce.
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| Seafood Curries |
| Served with basmati rice. Mild, medium, or hot spice level. |
| Shrimp Masala | $13.00 |
Shrimp, tomato based curry sauce.
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| Bengali Fish Curry | $13.00 |
Mahi mahi, tomato mustard onion sauce.
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| Kerala Shrimp Curry | $13.00 |
Shrimp, coconut tamarined poppyseed curry sauce.
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| Seafood Korma | $14.00 |
Shrimp, scallops and fish, creamy almond cashew sauce.
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| Vegetarian Curries |
| Served with basmati rice. Order mild, medium, or hot spice level. |
| Palak Paneer | $11.00 |
Homemade cheese, add spinach, creamy curry sauce with distinctive leaves.
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| Matar Paneer | $11.00 |
Housemade cheese add peas, creamy tomato sauce with fenugreek.
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| Baigan Bartha | $11.00 |
Fresh eggplant, roasted, finely chopped and cooked with green peas in a tomato based curry sauce.
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| Bhindi Masala | $11.00 |
Okra, tomato based curry sauce.
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| Aloo Gobi | $10.00 |
Potatoes add cauliflower, tomato based curry sauce.
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| Chana Pindi | $10.00 |
Chickpeas, tomato based curry sauce
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| Dal Makhni | $10.00 |
Black lentils, tomato, cream and butter.
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| Vegetable Korma | $11.00 |
Carrot, potato, zucchini, cauliflower, green beans, peas, creamy almond cashew sauce.
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| Paneer Makhni | $11.00 |
Homemade cheese, creamy tomato add cashew curry sauce.
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| Karahi Paneer | $12.00 |
Homemade cheese cooked with fresh onion, tomato spices.
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| Malai Kofta | $12.00 |
Kofta patties ground cheese, carrot, zucchini, potatoes, cauliflower, bread crumb, creamy tomato add cashew paste curry sauce.
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| Varanasi Aloo | $12.00 |
Potatoes stuffed with cheese, almonds, raisins, onions and fresh cilantro, in tomato fennel yogurt sauce.
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| Sides |
| Cucumber Raita | $2.50 |
Yogurt sauce with cumin, cucumber, carrot
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| Achar (Indian Pickle) | $1.50 |
Spicy mixed pickle
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| Mango Chutney | $2.00 |
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| Desserts |
| Cardamom Rice Pudding | $3.50 |
Cardamom scented, creamy basmati rice pudding with toasted almonds and sultanas.
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| Carrot Halwa | $3.50 |
Spiced ground carrot cooked in milk & sugar. Served warm
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| Ras Malai | $3.50 |
Ricotta like cheese poached in thick cardamom scented milk syrup. Sprinkled with pistachios.
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| Pista Kulfi | $3.50 |
Thick, indian style pistachio ice cream made in our kitchen.
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| Cardamom Cheesecake | $6.00 |
American style cheesecake scented with cardamom, and a touch of almod in the crust.
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| Gulab Jamun | $3.50 |
Small spheres of milky dough are lightly fried and soaked in rosewater scented syrup. Served warm.
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| Mango Ice Cream | $4.00 |
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| Drinks |
| Nimbu Pani | $3.00 |
Fresh squeezed lemon gingerade, pinch of clove, cardamom.
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| Aamas Mango Lassi and Sweet Lassi | $3.50 |
Indian style yogurt smoothie. Mango or sweet plain.
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| Tropical Juice & Sparkline Juice | $2.50 |
Sparkling juice in a colorful can or regular juice in juice boxes choose mango, guava or lychee fruit.
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| Coconut Water | $2.50 |
In a juice box
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| Iced Tea | $2.50 |
Freshly brewed fine black tea.
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| Fountain Soda | $2.00 |
Coke, diet coke, sprite
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| Cardamom Chai | $3.00 |
We grind & roast our own chai masala tea spice mix, then combine with indias ubiquitous red label tea and milk.
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| Single Estate Indian Coffee | $2.50 |
Zingermans coffee companys current pick from indians coffee crop. or Zingermans detroit street decaf.
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| Fine Loose Tea | $2.50 |
Ceylon single estate sri lanka , organic darjeeling indian, fair trade, coconut Oolong, organic moroccan mint green tea add peppermint white tea rose, rose lime ginger rooibos herbal, organic hibiscu
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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