Cardingâ Prices in Las Vegas, NV 89103
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverage |
| Soft Drink | $1.99 |
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|
| Breakfast All Night |
| Breakfast All Night |
| J1. Tapsilog | $8.99 |
Tapa, garlic fried rice and egg. Served with tomato and onions.
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|
| J2. Longsilog | $8.99 |
Longanisa, garlic fried rice and egg. Served with tomato and onions.
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|
| J3. Tosilog | $8.99 |
Tocino, garlic fried rice and egg. Served with tomato and onions.
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|
| J4. Daingsilog | $8.99 |
Milkfish, garlic fried rice and egg. Served with tomato and onions.
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|
| Appetizers |
| Appetizer |
| A1. Calamari | $7.99 |
Deep fried squid strips served with our special vinegar sauce.
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|
| A2. Shanghai Eggroll | $7.99 |
Ground pork and vegetable eggroll served with sweet and sour sauce.
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|
| A3. Plain Chicken Wing | $8.99 |
Fried chicken wings served with ranch.
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|
| A4. Buffalo Chicken Wing | $9.99 |
Fried chicken wings dipped in our special Buffalo sauce. Served with ranch.
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|
| A5. Salt and Pepper Chicken Wing | $9.99 |
Fried chicken wings topped with sauteed peppers.
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|
| A6. Chicken BBQ Sticks | $9.99 |
Chicken on a stick marinated in our original sauce.
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|
| A6. Pork BBQ Sticks | $9.99 |
Pork on a stick marinated in our original sauce.
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|
| A7. Sinuglaw | $7.99 |
Pork and shrimp kinilaw.
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| A8. Creamy Garlic Mussels | $11.99 |
1/2 shell mussels sauteed in garlic and our own sauce.
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|
| A9. Balls Platter | $8.99 |
Fish, shrimp, lobster and milkfish meatballs.
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|
| Soup |
| Soup |
| G1. Oxtail Soup | $12.99 |
Beef oxtail soup with vegetables.
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|
| G2. Bulalo Soup | $12.99 |
Beef shak soup with vegetables.
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|
| G3. Pork Sinigang Soup | $11.99 |
Pork spareribs in sour soup with vegetables.
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|
| Noodles |
| Noodle |
| F1. Miki Bihon Noodle | $12.49 |
Combination noodles sauteed in garlic, shrimp, chicken and vegetables topped with pork and green onions.
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| F2. Bihon Noodle | $10.99 |
Rice stick noodles sauteed in garlic, shrimp, chicken and vegetables topped with pork and green onions.
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|
| F3. Sotanghon Noodle | $10.99 |
Rice vermicelli sauteed in garlic, shrimp, chicken and vegetables topped with pork and green onions.
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|
| Fried Rice |
| Fried Rice |
| R1. Garlic Fried Rice | $7.99 |
Garlic flavored fried rice topped with green onions.
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|
| R2. Binagongan Fried Rice | $8.99 |
Shrimp paste flavored fried rice topped with pork, eggplant and green onions.
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|
| Ihaw-ihaw |
| Ihaw-ihaw |
| I1. Inihaw Pusit | $12.99 |
Grilled squid stuffed with onions and tomato served with vinegar.
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| I2. Inihaw Bangus | $15.99 |
Grilled bangus stuffed with onions and tomato served with lemon and soy sauce.
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| I3. Pork Inihaw | $11.99 |
Grilled pork belly served with vinegar.
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| I4. Inihaw Na Tilapia | $12.99 |
Grilled tilapia stuffed with onions and tomato served with lemon and soy sauce.
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|
| I5. Inihaw Platter | $29.99 |
BBQ, pusit and tahong. Grilled pork, chicken, squid and mussels.
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|
| Beef |
| Beef |
| B1. Beef Steak | $11.99 |
Deep fried beef tapa sauteed in onions.
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|
| B2. Kare-kare | $14.49 |
Beef oxtail and beef tripe in our original sauce with vegetables.
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|
| Pork |
| Pork |
| D1. Pork Sisig | $13.49 |
Deep fried pork jelly chopped with onions and jalapeno served on a sizzling plate.
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|
| D2. Crispy Pata | $15.99 |
Pork hocks boiled and deep fried served with our vinegar sauce.
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| D3. Pork Adobo | $10.99 |
Pork cooked in our adobo sauce.
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| D4. Lechon Kawali | $11.49 |
Pork jelly boiled and deep fried served with our vinegar sauce.
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|
| D5. Chicharon Bulaklak | $10.99 |
Deep fried pork ruffle.
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| D6. Tokwat-boboy | $10.99 |
Deep fried tofu with deep fried pork belly served with our vinegar sauce.
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|
| Chicken |
| Chicken |
| C1. Chicken Sisig | $12.49 |
Grilled chicken chopped with onions and jalapeno.
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|
| C2. Chicken Adobo | $10.99 |
Chicken cooked in our adobo sauce.
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|
| C3. Chicken Katsu | $10.99 |
Chicken cutlet served with katsu sauce.
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|
| Seafood |
| Seafood |
| E1. Crispy Shrimp | $12.99 |
Deep fried shrimp served with our vinegar sauce.
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|
| E2. Daing Bangus | $15.99 |
Deep fried milkfish served with tomato.
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|
| E3. Bangus Sisig | $15.99 |
Deep fried milkfish chopped with onions and jalapeno.
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|
| E5. Seafood Platter | $24.99 |
Crispy shrimp, calamari, mussels and milkfish.
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|
| Vegetables |
| Vegetable |
| V1. Pinakbet | $11.99 |
Vegetables sauteed in bagoong with pork.
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|
| V2. Tortang Talong | $8.99 |
Eggplant with egg.
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| V3. Chop Suey | $10.99 |
Vegetables with shrimp cooked in special sauce.
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| Desserts |
| Dessert |
| K1. Halo-halo | $4.99 |
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|
| K2. Ice Cream | $4.99 |
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|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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