Carmen Anthony Steakhouse of Waterbury Menu and Prices

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Appetizers
Award Winning Potato-Encrusted Crabcake
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$14.95
Maryland lump crab pan fried to a golden brown, served with our special remoulade sauce
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Shrimp Cocktail
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$14.95
Four jumbo gulf of mexico shrimp served with both our tangy cocktail sauce & special remoulade sauce
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Fried Lobster Tails
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$14.95
Two cold water petite tails, lightly battered & deep fried, served with our special remoulade sauce
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Fried Calamari with Hot & Sweet Peppers
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$12.95
The popular favorite with a spicy twist
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Baked Clams Casino
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$12.95
Eight fresh shucked littleneck clams topped with bacon & a garlic herb butter
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Escargot Bourguignon
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$12.95
One dozen, served bubbling hot in a garlic & herb butter
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Fresh Mozzarella & Tomato
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$10.95
Drizzled with extra virgin olive oil infused with fresh basil
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Stuffed Portobello
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$9.95
Stuffed with spinach, artichoke hearts & roasted red peppers in a gorgonzola cream sauce, topped with buttered cracker crumbs
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Salads
All served with homemade dressings
Award Winning Signature Chop Salad
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$8.95
Vegetables, chilled greens, gorgonzola & sliced hot cherry peppers tossed in our balsamic vinaigrette & topped with fantail shrimp
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House Campagna Salad
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$6.95
Mixed field greens, gorgonzola cheese & our balsamic vinaigrette
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Classic Caesar Salad
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$8.95
Tangy caesar dressing with garlic croutons & grated parmigiano-reggiano
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Wedge Salad
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$8.95
Iceberg lettuce wedge with bleu cheese, crumbled bacon & tomatoes
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Housemade Soups
Award Winning New England Clam Chowder
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$8.95
Carmen Anthony Famous Minestra
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$8.95
A hearty blend of savoy cabbage, sausage, potatoes & cannellini beans in a zesty chicken broth
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Classic French Onion Soup
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$8.95
Slow-cooked sweet onions in a rich mahogany broth, topped with swiss & mozzarella cheeses
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Pasta Favorites
All served with house campagna salad
Pasta Primavera
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$17.95
Fettuccini pasta tossed with a medley of roasted vegetables, served with a creamy sauce
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Capellini Piedmontese
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$19.95
Carmen’s family favorite: prosciutto, peas and parmesan cheese in a creamy pink sauce, tossed over capellini pasta
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Cavatelli with Sausage & Broccoli
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$19.95
Ripple-edge shell pasta with generous amounts of sausage & broccoli, served in an aglio e olio sauce
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Linguine with White Clam Sauce
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$19.95
Littleneck clams simmered in a fresh herb & garlic-infused butter white wine sauce, served over linguine pasta
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Carla’s Lobster Fra Diavlo
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$29.95
Maine lobster meat in a spicy red sauce over linguine
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Lighter Fare
Famous Hot Lobster Roll
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$21.95
Our signature lobster roll, stuffed with chunks of lobster meat sauteed in butter, served with steakhouse fries & fresh coleslaw
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Mixed Grill Surf & Turf Salad
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$20.95
Fresh mixed greens tossed with our special dressing & topped with grilled steak & hand-picked lobster meat
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Classic Steakhouse Burger
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$14.95
Handmade certified angus burger cooked to order & served with fresh lettuce, tomato, onion, Steakhouse fries & coleslaw
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Simply Grilled Steaks
Steak guidelines: steak guidelines well center cooked thoroughly not responsible for well done steaks. Rare: cool, red center. Medium rare: warm red center. Medium: warm pink center. Medium well: hot center, very little pink
8 oz. Filet Mignon Center Cut
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$28.95
10 oz. Filet Mignon Center Cut
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$32.95
14 oz. Filet Mignon Center Cut
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$38.95
Ribeye
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$32.95
18 Oz. of well-marbled beef
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New York Strip Sirloin (14 oz.)
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$32.95
A center cut steak
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New York Strip Sirloin (20 oz.)
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$38.95
A center cut steak
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24 oz. Porterhouse
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$38.95
Other Steakhouse Favorites
Chicken Carmen Anthony
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$19.95
Two fresh boneless chicken breasts, breaded & sauteed with a garlic beurre blanc, served with potato & fresh vegetable
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Grilled French Center Cut Pork Chops
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$22.95
Two large, juicy chops grilled to perfection
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Roast Rack of Lamb
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$32.95
Encrusted with dijon mustard, garlic & fresh herbs, served over garlic mashed potatoes & accompanied by Sharon’s sweet & spicy jalapeno jelly
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Seafood Offerings
Baked Stuffed Shrimp
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$25.95
4 Jumbo gulf of mexico shrimp with seafood & cracker stuffing, served with chef’s choice of potato & vegetable
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Seared Sesame Tuna
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$25.95
Rare seared fresh yellowfin tuna encrusted with sesame seeds & served with wasabi & asian slaw
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Simply Grilled Salmon
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$22.95
A wild-caught north atlantic salmon fillet served with chef’s choice of potato & vegetable
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Chilean Sea Bass Calabrese
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$32.95
A generous pan-seared fillet sauteed with roma tomatoes, capers, garlic, kalamata olives, fresh basil & hot cherry peppers in a white wine & butter sauce over pasta
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Live Cold Water Lobsters
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Price may varies
Freshly picked from our saltwater tank, any size from 2 lbs. to 5 lbs., then boiled or baked stuffed
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Alaskan King Crab Legsc
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Price may varies
2 Lbs. of succulent king crab legs from the bering straits
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Land and Sea Platter
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Price may varies
An 8 oz. filet mignon paired with an 8 oz. cold water lobster tail
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Carmen’s Specialty Filet Steaks
Sliced Filet Florentine
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$30.95
8 oz. Filet marinated in virgin olive oil, garlic & herbs, grilled, sliced & served over sauteed spinach aglio e olio
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Carmen Anthony Signature Filet
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$32.95
8 oz Filet, grilled and sliced, served over caramelized onions & topped with a sauteed mushroom bordelaise sauce
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Steak Diane
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$34.95
Twin petite filet mignons pan seared with wild mushrooms & artichoke hearts in a brandy demi-glace
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Filet Aragosta
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$38.95
Lean & tender filet topped with lobster meat & a creamy gorgonzola demi-glace
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Sides
Perfect for sharing with 2 or more
Baked Idaho Potato
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$5.95
Garlic Mashed Potato
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$5.95
Skillet Hash Browns
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$6.95
Steakhouse Fries
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$5.95
Sliced Au Gratin Potato
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$6.95
Creamed Spinach
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$7.95
Sauteed Spinach
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$8.95
Steamed Broccoli
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$8.95
Grilled Asparagus
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$8.95
Sauteed Mushrooms
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$8.95
Classic Baked Mac & Cheese
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$9.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price