Carmen's Restaurant Prices in Staten Island, NY 10312
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| any shared entrees $4.95 extra, all entrees are served with salad or soup, choice of saffron rice or Spanish potatoes |
| Entremes (For Two) | $18.95 |
combination platter of tender chicken chunks, chorizos, garlic shrimp, stuffed mushrooms & mussels vinaigrette
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| Escargot "Carmen" | $8.95 |
butter & garlic
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| Shrimp Ajillo In Garlic Sauce | $8.95 |
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| Shrimp Cocktail | $8.95 |
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| Shrimp In Green Sauce | $8.95 |
garlic, parsley, & sherry
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| Fried Baby Shrimp | $8.95 |
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| Chorizos | $8.95 |
(spanish sausage)
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| Stuffed Mushrooms | $7.95 |
with crabmeat stuffing
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| Clams Casino | $8.95 |
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| Clams On The Half Shell | $8.95 |
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| Mussels | $8.95 |
red or green sauce
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| Calamari Romana | $8.95 |
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| Pulpo | $9.95 |
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| Mexican Starters |
| any shared entrees $4.95 extra, all entrees are served with salad or soup, choice of saffron rice or spanish potatoes |
| Nachos | $4.95 |
tortilla chips with melted cheese
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| Nachos Supreme | $6.95 |
tortilla chips with beef & melted cheese
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| Chalupas | $6.95 |
tortilla chips with red bean, melted cheese & guacamole
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| Guacamole | $5.95 |
avocado dip
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| Soup |
| any shared entrees $4.95 extra, all entrees are served with salad or soup, choice of saffron rice or spanish potatoes |
| Garlician Soup | $4.50 |
beef, pork & vegetable
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| Black Bean Soup | $4.50 |
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| Salad |
| any shared entrees $4.95 extra, all entrees are served with salad or soup, choice of saffron rice or spanish potatoes |
| Shrimp Salad | $17.95 |
whole shrimp served on a bed of lettuce, with sliced onion, tomato, sweet pepper & hard boiled egg
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| Salad Carmen | $19.95 |
whole shrimp & crabmeat, served on a bed of lettuce, with sliced onion, tomato, sweet pepper & hard boiled egg
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| Seafood Entrees |
| Paella Valenciana | $18.95 |
shrimp, scallops, mussels, clams, chicken and sausages in saffron rice
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| Paella Valenciana | $21.95 |
with lobster
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| Paella Marinara | $18.95 |
shrimp, scallops, mussels and clams in saffron rice
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| Paella Marinara | $21.95 |
with lobster
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| Mariscada | $18.95 |
shrimp, scallops, mussels & clams cooked in a choice of sauce (green, ajillo, white, diablo or creole)
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| Mariscada | $21.95 |
with lobster
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| Mussels | $15.95 |
served in a choice of sauces: creole, diablo, ajillo or green
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| Fried Calamari | $15.95 |
breaded and cooked in creole or diablo sauce
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| Whole Lobster | $19.95 |
1 1/4 lb., steamed or broiled
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| Whole Lobster | $26.95 |
1 1/4 lb., stuffed with crabmeat
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| Daily Double, Two | $31.95 |
1 1/4 lb. whole lobster for one person
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| Lobster Parrillada | $27.95 |
whole broiled lobster surrounded by shrimp, clams, mussels & scallops with a touch of garlic
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| Scallops | $18.95 |
broiled
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| Clams | $18.95 |
served in a choice of sauce: creole, diablo or green
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| Crabmeat | $26.95 |
in a green, garlic or white sauce
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| King Crab Legs | $28.95 |
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| One Lb. Lobster | $27.95 |
tail, broiled with butter & lemon
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| Lobster Tails (3) | $33.95 |
broiled with butter & lemon
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| Lobster Tails (3) | $33.95 |
in a choice of sauce: green, white, creole or diablo
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| Lobster Tails (3) | $37.95 |
stuffed with crabmeat, butter & lemon
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| Surf & Turf | $33.95 |
in a delicious marriage of two lobster tails & filet mignon
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| Shrimp Dishes |
| Shrimp | $17.95 |
with rice
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| Shrimp | $17.95 |
with your choice of sauce: green white, creole, diablo or ajillo
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| Shrimp Carmen | $17.95 |
shrimp in a batter served in a creamy wine sauce
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| Shrimp A La Chef | $18.95 |
grilled with garlic, wine & fresh lemon
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| Shrimp Plancha | $18.95 |
grilled shrimp in the shell with fresh lemon & garlic
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| Stuffed Shrimp | $21.95 |
with crabmeat
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| Fish Dishes |
| Filet Of Sole | $17.95 |
broiled
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| Filet Of Sole | $18.95 |
green sauce, parsley, onions sherry & garlic
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| Salmon Steak | $18.95 |
broiled
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| Broiled Red Snapper | $18.95 |
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| Meat Entrees |
| Pork Chops | $17.95 |
broiled
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| Pork Chops Riojana | $18.95 |
in garlic & wine sauce, topped with a bell pepper
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| Veal Plancha | $17.95 |
grilled with a touch of garlic & wine
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| Veal In Almond Sauce | $17.95 |
brown sauce with sliced almond chips
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| Veal In Wine Sauce | $17.95 |
creamy wine sauce
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| Veal Estremeda | $17.95 |
veal cutlets sauteed with onions, peppers & chorizos
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| Sirloin Steak | $22.95 |
broiled
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| Filet Mignon | $25.95 |
broiled
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| Filet Mignon Carmon | $27.95 |
broiled with bacon strips, topped with cheese in a mushroom gravy
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| Veal Chops | $25.95 |
broiled
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| Veal Chops Riojana | $26.95 |
in a garlic & wine sauce, topped with a bell pepper
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| Specials |
| selections change frequently |
| Lobster And Shrimp | $18.95 |
(in any sauce)
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| Dover Sole | $17.95 |
(in lemon sauce)
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| Minute Steak And Lobster | $24.95 |
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| 3 Pound Shell Steak | $23.95 |
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| 4 Norwegian Lobsters Broiled | $19.95 |
hard-shell, head on, scampi
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| Broiled Baby Lamb Chops | $22.95 |
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| Poultry |
| Chicken And Rice | $16.95 |
chicken pieces on the bone, steamed with saffron rice & chorizos
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| Chicken Ajillo | $16.95 |
garlic & wine, served on the bone
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| Half Chicken | $16.95 |
broiled
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| Chicken Almond | $16.95 |
chicken breast in a brown sauce with almond chips
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| Chicken Riojana | $16.95 |
chicken breast in a red wine sauce with mushrooms
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| Chicken Villaroy | $17.95 |
chicken breast in a milk, flour & butter batter, lightly fried
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| Chicken Carmen | $16.95 |
chicken breast cooked in an onion, wine & tomato sauce
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| Chicken Creole | $16.95 |
chicken breast in a tomato sauce with onions & peppers
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| Every Wednesday Lobster Special |
| served with your choice of spanish fried potatoes, yellow rice, string beans, or broccoli |
| Lobster | $14.95 |
(steamed or broiled)
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| Lobster | $24.95 |
(steamed or broiled)
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| Lobsters | $36.95 |
(steamed or broiled)
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| Mexican Specialties |
| choice of chicken, beef or cheese filling: taco -v shaped tortilla with filling. enchilada- soft corn tortilla rolled with filling, burrito-large soft flour tortilla rolled with filling. chili relleno- chili pepper, stuffed with cheese |
| One Taco, One Enchilada And One Chili Relleno | $14.95 |
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| Two Burritos | $14.95 |
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| Three Enchiladas | $14.95 |
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| Three Tacos | $14.95 |
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| Chili Rellenos | $14.95 |
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| Wine List - Beer |
| Bottled Beer - Imported & Domestic |
budweiser, bud light , coors light, corona - xx, heineken, amstel light, beck's, o'doul's (non-alcoholic beer)
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| Wine List - Wine & Sangria |
| Red Or White Sangria |
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| Champagne Sangria |
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|
| Red - White - Rose |
by the carafe
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| Wine List - White Wines |
| Paternina Banda Dorada | $18.00 |
light a dry this has a crisp, refreshing taste and combines a fruity bouquet with a dry finish.
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| Torres Vina Sol | $19.00 |
a very fine dry wine. fresh, well balanced and well made.
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| Marques De Riscal | $21.00 |
full body. soft tannins and a fruity after taste.
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| Albarino Segre Especial | $35.00 |
well rounded and dry wine. refreshing and well-balanced on the palate
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| Pinot Grigio, Santa Marina | $17.00 |
well-balanced, delicate and fresh with an appealing bouquet.
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| Pinot Grigio, Santa Margherita | $35.00 |
it is dry, full bodied, crisp and firm in structure with an intense and special spicy perfume.
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| Corvo Duca Di Salaparuta | $21.00 |
brilliant, pale straw color with green reflections. delicate, slightly fruity and elegant bouquet.
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| Pouilly-Fuisse, Louis Jadot | $35.00 |
round, full and vigorous, with a touch of oak, yet, yet possessing a remarkable freshness and delicacy of bouquet and flavor.
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| Chardonnay, Louis Jadot | $23.00 |
a classically structured, medium-bodied burgundy with the rich, dry, elegance of the chardonnay grape.
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| Chardonnay Coastal Bv | $21.00 |
light straw in color with an appealing aroma of apricots and peaches, this wine shows forward fruity character with subtle oak undertones.
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| Mateus White | $14.95 |
a young white wine from portugal. slightly fruity.
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| Wine List - Blush Wines |
| White Zinfandel, "Woodbridge" Robert Mondavi | $17.00 |
a fresh, vibrant wine with citrus blossom and peach aromas.
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| White Zinfandel, Glen Ellen | $17.00 |
with a brilliant blushing color and aromas akin to strawberries and oranges, the wine is crisp.
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| Mateus Rose | $14.95 |
a young rose wine from portugal. slightly fruity.
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| Wine List - Red Wines |
| Torres Caronas | $17.00 |
a warm generous, supple red wine which is full-bodied and harmonious.
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| Torres Gran Coronal Reserva | $32.00 |
mature and soft on the palate, with excellent structure and a long, supple finish.
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| Vina Salceda, Crianza (Rioja) | $25.00 |
a balanced young red wine, slightly fruity
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| Paternina Vina Vial Riserva | $29.50 |
medium red in color with a garnet cast and expansive nose.
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| Paternina Banda Azul Crianza | $19.00 |
full body, good balance and a long finish in the mouth.
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| Margues De Riscal | $13.00 - $23.00 |
full body. soft tannins and a fruity after taste.
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| Merlot, Carmen | $17.00 |
deep, ruby red color with a velvety texture that is soft but firm on the palate
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| Merlot, Bin #999, Wyndham Estate | $19.00 |
full and fruity with a soft flavored finish
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| Merlot, Santa Marina | $17.00 |
ruby red with a slightly herbaceous nose and nuances of currants and cherries.
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| Carvo Duca Di Salaparuta | $21.00 |
bright, ruby red with hints of garnet. deep, intense and rich with full, earthy characteristics.
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| Beaujolais Villages, Louis Jadot | $21.00 |
a fresh, lively wine with a beautiful aroma and the lovely, full fruit flavor and depth of beaujolais.
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| Cabernet Sauvignon, "Woodbridge" Robert Mondavi | $19.00 |
a rich, medium-bodied wine that possess traditional cabernet aromas and flavors.
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| Vegetarian Special |
| Vegetarian Paella | $13.95 |
broccoli, string beans, peas, mushrooms steamed in rice
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| Wine List - Champagne & Sparking Wines |
| Taittinger, Francaise | $71.00 |
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| Moet & Chandon White Star | $59.00 |
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| Freixenet Cordon Negro | $29.00 |
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| Dom Perignon | $155.00 |
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| Le Domaine Brut | $18.00 |
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| Children's Menu |
| children under 10 years of age, all include a shirley temple and ice cream |
| Fried Shrimp | $11.95 |
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| Chicken Villaroy | $11.95 |
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| Spaghetti | $11.95 |
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| Hamburger | $11.95 |
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| Side Orders |
| Spanish Fried Potatoes | $3.95 |
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| Black Bean | $4.95 |
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| Broccoli | $4.95 |
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| String Beans | $4.95 |
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| Tostones | $5.95 |
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| Basket Of Garlic Bread | $2.95 |
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| Ice Cream Cakes |
| Ice Cream Cakes | $15.95 |
available for those special occasions
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| Sauce Descriptions |
| Ajillo |
wine, a pinch of red pepper & fresh garlic
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| Green |
parsley, onions, wine & garlic
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| White |
sherry, butter, milk & onions
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| Diablo |
tomatoes, peppers, spices & onions create this hot sauce
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| Creloe |
tomatoes, peppers & onions create a mild red sauce
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| Carmen's Frosty Frozen Drinks |
| Pina Colada |
chunks of sweet pineapple, cream of coconut, rum and ice cream. makes this a famous tropical favorite!!
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| Banana Daiquiri |
a whole ripe banana, rum and ice cream, topped with fresh whipped cream. will soothe any sweet tooth!!
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| Strawberry Daiquiri |
whole strawberries, rum and ice cream, topped with fresh whipped cream. skip the diet tonight!!
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| Brandy Alexander |
a blend of brandy and dark cacao with a scoop of ice cream topped with fresh whipped cream and a sprinkle of cinnamon. an adult chocolate shakes!!
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| Pink Squirrel |
creme de noya, white cacao, ice cream and whipped cream, smooth, sweet & delicious!!
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| Grasshopper |
green creme de menthe, white cacao with a scoop of ice cream & whipped cream. keeps you hoppin!!
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| Toasted Almond |
amaretto and white cacao with a scoop of ice cream, topped with whipped cream and a sprinkle of cinnamon. nutty and delicious
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| Creamsicle |
spain's famous "43" liquor with a splash of orange juice and vanilla ice cream, topped with fresh whipped cream. tastes like the creamsicle bars
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| Orgasm |
amaretto, white cacao, vodka and triple sec blended with ice cream makes this drink a unique experience. you'll be screaming for more!!
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| Frozen |
tequila and triple sec with a splash of lime juice
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| Margarita |
blended together with shaved ice. makes this a smooth and frosty treat!!
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| Strawberry |
whole strawberries, tequila and triple sec
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| Margarita |
whipped into a frozen delight. fantastic!!
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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