Carrabba's Italian Grill Prices in Houston, TX 77057
Hours of Operation
-
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Calamari | $7.90 - $9.90 |
with marinara sauce or our spicy italian pepper and lemon butter sauce
0
|
| Cozze In Bianco | $9.00 - $11.90 |
steamed mussels in white wine, basil, lemon butter
0
|
| Mozzarella Marinara | $7.00 - $9.50 |
hand-breaded and lightly fried
0
|
| Bruschette | $8.70 |
with the chef s fresh toppings of the day
0
|
| Shrimp Scampi | $10.70 |
garlic, white wine and lemon butter
0
|
| Zucchini Fritte | $6.50 - $9.00 |
lightly battered and fried, with roasted garlic aioli
0
|
| Crab Cakes | $10.70 |
two cakes made with jumbo lump crabmeat, with our roasted red bell pepper sauce
0
|
| Antipasti Plate | $11.70 |
our calamari, bruschette and mozzarella marinara
0
|
| Zuppe & Insalate |
| Homemade Soups | $4.00 - $6.00 |
soup of the day, minestrone or mama mandolas sicilian chicken soup
0
|
| Side Salads | $5.00 |
house, italian or caesar
0
|
| Soup & Salad | $8.00 |
a cup of our homemade minestrone soup served with a side italian salad with low-fat sundried tomato vinaigrette
0
|
| Insalata Carrabba Caesar | $12.00 - $14.00 |
wood-grilled chicken or shrimp in our own caesar dressing
0
|
| Insalata Johnny Rocco | $14.00 |
grilled shrimp, scallops, roasted red peppers, olives, ricotta salata in vinaigrette
0
|
| Insalata Italian Cobb | $12.00 |
wood-grilled chicken, bacon, tomatoes, egg and blue cheese in vinaigrette
0
|
| Insalata Fiorucci | $11.50 |
artichoke hearts, roasted red peppers and grilled eggplant in vinaigrette, topped with a hazelnut goat cheese medallion
0
|
| Wood-fried Pizza |
| Margherita Pizza | $9.70 |
fresh tomatoes, basil, olive oil, mozzarella
0
|
| Italian Chicken Pizza | $10.70 |
grilled chicken in our italian-style sweet and sour sauce with pine nuts, scallions, romano, fontina and mozzarella
0
|
| Build Your Own Pizza | $17.00 |
choose up to 3 toppings: italian sausage, pepperoni, meatballs, kalamata olives, mushrooms, sweet peppers, onions, tomatoes, sundried tomatoes
0
|
| Panini |
| Served With Our Housemade Chips.prefer The Vegetable Of The Day Or Garlic Mashed Potatoes Instead, Add $1. |
| Chicken Parmesan | $10.00 |
coated with our italian breadcrumbs, sauteed and topped with pomodoro and mozzarella, served on baked bread
0
|
| Grilled Fish | $11.00 |
wood-grilled tilapia topped with tomato basil vinaigrette and arugula, served on baked bread
0
|
| Marsala |
| Topped With Mushrooms, Prosciutto And Our Lombardo Marsala Wine Sauce. Served With A Cup Of Our Homemade Soup Or A Side Salad, And Your Choice Of The Vegetable Of The Day, Garlic Mashed Potatoes Or Cavatappi Amatriciana. |
| Chicken | $15.20 - $17.20 |
0
|
| Sirloin | $16.90 - $18.90 |
0
|
| Pork Chops | $16.50 - $18.50 |
0
|
| Veal | $16.50 - $18.50 |
0
|
| Classics & Combinations |
| The Johnny | $19.50 |
sirloin marsala and chicken bryan
0
|
| Italian Classics | $16.50 |
chicken parmesan and lasagne
0
|
| Chicken Trio | $19.50 |
bryan, marsala and rosa maria
0
|
| Chicken Parmesan | $15.20 - $17.20 |
coated with our italian breadcrumbs, sauteed and topped with pomodoro and mozzarella
0
|
| Veal Piccata | $16.50 - $18.50 |
sauteed, topped with lemon butter sauce
0
|
| Wood-burning Grill |
| Chicken Bryan | $15.20 - $17.20 |
topped with goat cheese, sundried tomatoes and a basil lemon butter sauce
0
|
| Spiedino Di Mare | $17.90 - $18.90 |
shrimp or sea scallops coated with italian breadcrumbs, grilled and topped with lemon butter sauce
0
|
| Grilled Salmon | $16.50 - $18.50 |
topped with tomato basil vinaigrette
0
|
| Tilapia Nocciola | $15.90 |
lightly breaded with hazelnuts, topped with roma tomatoes and basil lemon butter sauce
0
|
| Pollo Rosa Maria | $15.20 - $17.20 |
stuffed with fontina and prosciutto, topped with mushrooms and a basil lemon butter sauce
0
|
| Grilled Chicken | $13.00 - $15.00 |
basted with olive oil and herbs
0
|
| Ribs Agrodolce | $19.00 |
baby back ribs braised in red wine with fresh herbs
0
|
| Filet Fiorentina | $24.00 |
9 oz. usda choice center-cut tenderloin
0
|
| Signature Pasta |
| Any Signature Pasta May Also Be Made With Whole Grain Spaghetti. All Pasta Dishes Are Served With A Cup Of Our Homemade Soup Or A Side Salad |
| Tag Pic Pac | $10.00 |
tagliarini in our picchi pacchiu sauce with crushed tomatoes, garlic, olive oil and basil
0
|
| Spaghetti | $10.00 |
topped with pomodoro sauce
0
|
| Linguine Pescatore | $17.20 |
shrimp, sea scallops and mussels tossed with linguine in a spicy marinara sauce
0
|
| Penne Franco | $11.00 |
mushrooms, sundried tomatoes, artichoke hearts and black olives, in garlic and oil with ricotta salata cheese
0
|
| Pasta Sostanza | $11.00 |
tagliarini with sauteed mushrooms, artichoke hearts and spinach in tomato basil sauce topped with seasoned breadcrumbs
0
|
| Pasta Weesie | $15.70 |
fettuccine alfredo with shrimp sauteed in a garlic, lemon butter, white wine sauce with sauteed mushrooms and scallions
0
|
| Pasta Carrabba | $14.50 |
fettuccine alfredo with grilled chicken, sauteed mushrooms and peas
0
|
| Stuffed Pasta |
| All Pasta Dishes Are Served With A Cup Of Our Homemade Soup Or A Side Salad. |
| Lasagne | $14.00 |
a favorite, just like mama used to make
0
|
| Seafood Cannelloni | $15.50 |
lobster, shrimp and scallops, blended with roasted garlic and chives, topped with a light tomato cream sauce and crabmeat
0
|
| Mezzaluna | $13.50 |
half moon ravioli with chicken, ricotta and spinach in tomato cream sauce
0
|
| Manicotti | $13.50 |
hand-rolled pasta with four cheeses, baked with pomodoro sauce and mozzarella
0
|
| Chicken & Spinach Cannelloni | $14.50 |
chicken, spinach, garlic, fresh herbs, fontina and romano cheese, topped with pomodoro and cream sauce
0
|
| Lobster Ravioli | $17.90 |
ravioli with tender maine lobster in a white wine cream sauce
0
|
| Dolci |
| Ask Your Server About Our Seasonal Dessert Selection |
| Sogno Di Cioccolata chocolate Dream | $7.90 |
a rich fudge brownie brushed with kahlua, with chocolate mousse, fresh whipped cream and homemade chocolate sauce
0
|
| Tiramisu | $7.70 |
lady fingers dipped in liqueur laced espresso, layered with sweetened mascarpone, myerss rum and chocolate shavings
0
|
| John Cole | $7.00 |
vanilla ice cream with caramel sauce and roasted cinnamon rum pecans
0
|
| Bacino | $2.50 - $6.00 |
delicious, guilt-free mini-desserts, made fresh daily. dessert rosa, chocolate coconut mousse, seasonal bacino
0
|
| Limited Time Offerings |
| Toast of Tuscany |
Our hand-zested limoncello, bocelli sparkling prosecco and cranberry juice, with a hint of fresh lemons.
0
|
|
| Chianti Kiss |
Solerno blood orange liqueur from sicily, disaronno and captain morgan's spiced rum, mixed with pineapple and cranberry juices topped with a kiss of chianti.
0
|
|
| Signature Italian Sangria |
Try our light an fruity italian-style sangria. We make each of our three flavors in house and garnish them with fresh fruit. They are the perfect complement to our boldly flavored dishes. Choose from
0
|
|
| Beer, Cocktails & Spirits |
At carrabba's we offer a selection of hand-crafted signature drinks, including our popular pomegranate martini. We also offer a wide range the best classic cocktails, distilled spirits, cordials and
0
|
|
| Prime Brews |
Our beer list includes iconic italian brews like peroni and moretti as well as a selection of domestic, craft and imported beers.
0
|
|
| Non-Alcoholic Beverages |
We offer non-alcoholic beverages including italian sodas, acqua panna, san pellegrino and coca cola® soft drinks.
0
|
| Italian Values |
| Terramare Bianco Taglio |
Light-bodied, slightly sweet and crisp. Specially made and custom-blended for carrabba's. The taste is full, crisp, dry and harmonious. It's an ideal companion to cold appetizers as well as chicken a
0
|
|
| Ecco Domani Pinot Grigio |
Light-bodied, dry. This pinot grigio offers light citrus and delicate floral aromas, tropic fruit flavors and a crisp, refreshing finish. Pairs well with light pastas, chicken and fish.
0
|
|
| Rosatello Moscato |
Light-bodied, sweet. Irresistible aromas of citrus and a touch of mint. Each sip will unveil flavors of juicy peaches and candied orange. A delicious compliment to spicy chicken and fish entrees and
0
|
|
| Terramare Rosso |
Medium-bodied, dry and well-balanced. Specially made and custom-blended for carrabba's. It's well-balanced and delightfully tannic, with concentrated berry flavors. A perfect accompaniment to grilled
0
|
|
| Ecco Domani Merlot |
Light-to medium-bodied, dry. The lightest merlot we offer at carrabba's.
0
|
|
| Gabbiano Chianti |
Medium-bodied, dry. A traditional blend of primarily sangiovese grapes, but also includes small amounts of canaiolo, trebbiani, and colorino grapes. This is the mildest chianti we offer.
0
|
| Sweet Whites |
| Bocelli Prosecco |
Light-bodied, frizzante. A delightful, everyday sparkling wine with flower and fruit aromas that make the palate deliciously light and playful. Pairs well with spicy, tomato-based sauces and seafood.
0
|
|
| Copper Ridge White Zinfandel |
Light-bodied, sweet. This is the lightest and sweetest wine we offer. Not available in retail stores.
0
|
|
| Rosatello Moscato |
Light-bodied, sweet. Irresistible aromas of citrus and a touch of mint. Each sip will unveil flavors of juicy peaches and candied orange. A delicious compliment to spicy chicken and fish entrees and
0
|
|
| Saint M Riesling |
Light-bodied, semi-dry. A refreshing white wine with a touch of sweetness. Pairs well with pork, chicken and fish.
0
|
| Pinot Grigio |
| Ecco Domani |
Light-bodied, dry. Offers light citrus and delicate floral aromas, tropic fruit flavors and a crisp, refreshing finish. Pairs well with light pastas, chicken and fish.
0
|
|
| Lumina |
Light-bodied, dry. This italian style pinot grigio is crisp and acidic and will compliment any menu item.
0
|
|
| Estancia |
Light- to medium-bodied, dry. A crisp, semi-dry and refreshing wine with lively flavors of white peach and asian pear with hints of lemon zest on the finish. Pairs well with our tag pic pac signature
0
|
|
| Santa Margherita |
Light- to medium-bodied. A crisp, fruit-forward wine with lively acidity and freshness made with 100% hand-picked grapes. This pairs well with our roman-style pizzas or our fish entrees.
0
|
| Sauvignon Blanc |
| Noble Vines 242 |
Medium-bodied, dry. This refreshing wine offers flavors of guava, passion fruit and a hint of lemon zest.
0
|
|
| Kim Crawford |
Medium-bodied, dry. Full of juicy acidity and fruit sweetness, providing a blended flavor profile. The finish is fresh, zesty and lingering. Pairs brilliantly with asapargus, lobster or summer salads
0
|
| Chardonnay |
| Copper Ridge |
Medium-bodied, semi-dry. Our house chardonnay.
0
|
|
| Clos Du Bois |
Medium-bodeid, dry with medium oak. This crisp, refreshing chardonnay offers flavors of apple, pear and lemon with hints of butter and toasty oak. Complements well with fish prepared in lemon butter,
0
|
|
| Kendall-Jackson |
Full-bodied, medium-dry with oak, butter and tropical fruit characteristics. Oak barrel fermentation and aging lend to this wine's rich and creamy texture and long finish.
0
|
|
| Joel Gott Unoaked |
Medium-bodied, dry. A great addition to citrus, shellfish, poultry, green salads and sautéed vegetables.
0
|
|
| Decoy by Duckhorn |
Full-bodied, medium oak acidity. This wine displays lovely layers of pear, apple and lemon drops. Complements the likes of fish prepared in lemon butter, pasta in cream sauce and chicken dishes.
0
|
| Pinot Noir |
| Mark West |
Light- to medium-bodied, dry. A pleasing mix of black cherry, cola, strawberry, plum and soft tannins. Pairs great with any mushroom sauce, chicken, salmon or filet mignon.
0
|
|
| Coppola Votre Sante |
Light- to medium-bodied, dry. Beyond its lovely garnet color, this wine offers a tantalizing fragrance of wild strawberries, bergamot and star anise along with luscious flavors of raspberries, cherri
0
|
|
| Lyric by Etude |
Light- to medium-bodied, dry. This quintessential california pinot noir makes a wonderful counterpart to a variety of dishes like chicken, fish, and salads with nuts and goat cheese. Not available in
0
|
| Interesting Reds |
| Rosa Regale Sparkling Red |
Light-bodied, semi-sweet, red sparkling wine. Rosa regale has a delicate bouqet of rose petals and offers sensuous flavors of fresh raspberries and strawberries. Served chilled and with a low alcohol
0
|
|
| Apothic Red Blend |
Medium-bodied, dry. Crafted from a blend of primarily zinfandel, syrah, merlot and cabernet sauvignon. The zinfandel offers bold, dark fruit flavors and spicy notes, complemented by the soft mouthfee
0
|
|
| Ravenswood Zinfandel |
Full-bodied, dry. Flavors of ripe raspberry, cherry and boysenberry. Pairs well with any red sauce pasta.
0
|
|
| Layer Cake Malbec |
Full-bodied, dry. On the palate, there is layer upon layer of savory fruit, spice notes, espresso and dark chocolate as well as a rich, creamy texture. Bold enough to pair well with roman-style pizza
0
|
| Merlot |
| Ecco Domani |
Light-to medium-bodied, dry. The lightest merlot we offer at carrabba's.
0
|
|
| Robert Mondavi Private Selection |
Medium-bodied, dry. Flavors of cherry pie, plum jam and mocha coffee with oak-layered flavor.
0
|
| Italian Reds |
| Gabbiano Chianti |
Medium-bodied, dry. A traditional blend of primarily sangiovese grapes, but also includes small amounts of canaiolo, trebbiani, and colorino grapes. This is the mildest chianti we offer.
0
|
|
| Bocelli Sangiovese |
Medium-bodied, dry. The fruit is deliciously ripe and smoky with notes of marasca cherry, granite and rhubarb compote. Pairs best with fresh tomatoes and basil, steak and parmesan cheese.
0
|
|
| Santa Christina Chianti Superiore |
Medium-bodied, dry. This is a soft, smooth and easy-to-drink italian red wine. Ruby red in color with purple highlights, this wine is supple and velvety in structure with notes of plum, cherry red fr
0
|
|
| Banfi Centine Super Tuscan |
Medium-bodied. Flavors of black cherry and tart plum flavors with hints of spice. This is a soft, easy-to-drink red wine. Perfect with any dinner entrée or to enjoy before dinner.
0
|
|
| Allegrini "Palazzo Della Torre" Red Blend |
Full-bodied, dry. This is a big and bold wine that's great for the experienced wine drinker. With a deep ruby red in color, this wine is brimming with notes of black plums, red cherries and dried her
0
|
| Cabernet Sauvignon |
| Copper Ridge |
Medium-bodied, dry. Our house cabernet sauvignon. Not available in retail stores.
0
|
|
| Dark Horse |
Medium-bodied, dry. Bold flavors of blackberry and cherry are supported by firm tannins, brown spice and a dark chocolate espresso finish. Great pair with beef, pork and dishes with sundried tomatoes
0
|
|
| Coppola Diamond |
Medium-bodied, dry. Exhibits a rich, luscious texture with well-tempered tannins and beautifully layered notes of spice and oak.
0
|
|
| J. Lohr "Seven Oaks" |
Full-bodied, very dry. This is a very fruity cabernet. It is fermented in stainless steel tanks and then placed in oak barrels for additional aging. Oak is in harmony with the fruit and not an overpo
0
|
|
| Louis Martini |
Full-bodied, dry. Flavors of ripe black plum jam and black currant with hints of oak and a touch of baking spice. Fantastic complement to beef, veal, sausage, pork, tomato-based dishes and chocolate
0
|
|
| Chateau Ste. Michelle Cold Creek Vineyard |
Full-bodied, very dry and intense. Cold creek is the name of the single vineyard where the grapes for this wine are grown and harvested.
0
|
| Appetizers |
| Calamari^^ |
Hand-breaded to order and served with our marinara or spicy Italian pepper and lemon butter sauce. small
0
|
|
| Steak and Gorgonzola Flatbread^ (seasonal) |
Flatbread topped with wood-grilled sirloin, caramelized red onions, gorgonzola cheese, tomatoes and basil
0
|
|
| Chicken Parmesan Flatbread^ (seasonal) |
Flatbread topped with tomato sauce, romano and mozzarella cheese and sautéed chicken breast lightly breaded with Italian breadcrumbs
0
|
|
| Mozzarella Marinara |
Hand-cut and breaded, served with our marinara sauce
0
|
|
| Zucchini Fritte |
Hand-breaded, lightly-fried and served with roasted garlic aioli
0
|
|
| Mussels in White Wine Lemon Butter^^ |
Prince Edward Island mussels steamed in white wine, basil and our signature lemon butter sauce
0
|
|
| Tomatoes Caprese^ |
Fresh milk mozzarella with sliced tomatoes, red onions, fresh basil and a balsamic reduction
0
|
|
| Arancini^ |
A rustic Italian favorite. Crispy bites of risotto, Italian fennel sausage, red bell peppers and romano cheese, hand-breaded and served with our marinara sauce for dipping
0
|
|
| Shrimp Diavolo |
Hand-breaded to order, lightly fried and tossed in our lemon butter sauce. Topped with pepperoncini, red bell peppers and crushed red pepper
0
|
|
| Bruschette Caprese** (seasonal) |
Fresh milk mozzarella, pesto, juicy tomatoes and fresh basil, served with baked ciabatta
0
|
|
| Bruschette Scotty Thompson^ (seasonal) |
Goat cheese baked in our pomodoro sauce and served with baked ciabatta bread
0
|
|
| Antipasti Plate** |
Calamari, Bruschette Caprese and Mozzarella Marinara
0
|
| Roman-style Pizza |
| Our Roman-style pizza is made the traditional way. Starting with our very own dough recipe, we knead and stretch each pizza by hand, then add the freshest toppings before baking in our brick oven-kept at 600 degrees to produce our authentically rustic thin and crisp crust |
| Chicken Bryan |
Wood-grilled chicken, sun-dried tomatoes, goat cheese, basil and our lemon butter
0
|
|
| Margherita |
Fresh milk mozzarella, fresh tomatoes and basil
0
|
|
| Create Your Own |
Choose from Italian fennel sausage, pepperoni, meatballs, kalamata olives, mushrooms, roasted red bell peppers, onions, sun-dried tomatoes Pick up to 3 toppings
0
|
|
| Quattro Formaggi |
Romano, mozzarella, fontina, goat cheese, sun-dried tomatoes and olive oil
0
|
|
| Carnevale |
Pepperoni, Italian fennel sausage, roasted red bell peppers, romano, mozzarella, basil
0
|
| Soups and Salads |
| Our soups are made the way Mama used to make them. Starting with the freshest ingredients, we make each of our hand-tossed salads to order to ensure the best flavor. All salads may be made with light balsamic dressing. Add crumbled gorgonzola to any salad for $2 |
| Soup of the Day^ |
Cup, Bowl
0
|
|
| Mama Mandola's Sicilian Chicken Soup^^ ^ |
Cup, Bowl
0
|
|
| Minestrone^ |
Cup, Bowl
0
|
|
| Johnny Rocco Salad^^ ^ |
Wood-grilled shrimp, scallops, roasted red peppers, olives, ricotta salata, romaine lettuce and mixed greens in our Italian vinaigrette
0
|
|
| Parmesan-Crusted Chicken Salad (seasonal) |
Arugula, roasted tomatoes and red onion tossed in our lemon vinaigrette topped with panko and parmesan-crusted chicken and parmesan shavings
0
|
|
| Side Salads^ |
House, Italian or Caesar
0
|
|
| Caesar Salad |
Wood-grilled chicken or shrimp with our Caesar dressing; Chicken, Shrimp
0
|
| Chicken |
| Served with a cup of soup or a side salad and your choice of the seasonal vegetable, garlic mashed potatoes or Cavatappi Amatriciana. You may substitute Grilled Asparagus for an additional $1.50 or Fettuccine Alfredo for an additional $2. as your side |
| Chicken Bryan^^ |
Topped with goat cheese, sun-dried tomatoes, basil and our lemon butter sauce. Small^
0
|
|
| Chicken Marsala^^ ^ |
Wood-grilled and topped with mushrooms and our Lombardo Marsala wine sauce; Small
0
|
|
| Pollo Sorrento |
Wood-grilled and topped with sautéed eggplant, prosciutto, fontina cheese and our port wine fig sauce. Small^
0
|
|
| Wood-Grilled Chicken^ |
With our signature grill baste, olive oil and herbs; Small
0
|
|
| Pollo Rosa Maria^^ |
Wood-grilled and topped with fontina cheese, prosciutto, mushrooms and our basil lemon butter sauce. Small^
0
|
| Beef, Pork and Veal |
| Sirloin Marsala* ^^ |
Wood-grilled and topped with mushrooms and our Lombardo Marsala wine sauce. 6oz^, 9oz
0
|
|
| Grilled Tuscan Skewers* ^ |
Wood-grilled sirloin, red onion and tomato skewers topped with our Chianti wine sauce
0
|
|
| Tuscan Filet* |
9oz USDA center-cut tenderloin wood-grilled with our signature grill baste, olive oil and herbs; Filet Marsala*, Filet Bryan*, Filet Spiedino*
0
|
|
| Veal Marsala* ^^ |
Sautéed and topped with mushrooms and our Lombardo Marsala wine sauce
0
|
|
| Prosciutto-Wrapped Pork Tenderloin* ^ |
Medallions wood-grilled and topped with our port wine fig sauce
0
|
|
| Pork Chop Marsala* ^^ ^ |
Wood-grilled and topped with mushrooms and our Lombardo Marsala wine sauce. Add a Chop
0
|
| Seafood |
| Shrimp & Scallop Spiedino^^ ^ |
Shrimp and sea scallops coated with Italian breadcrumbs, wood-grilled and topped with our lemon butter sauce
0
|
|
| Tilapia Nocciola* ** |
Lightly breaded with hazelnuts, topped with tomatoes and our basil lemon butter sauce
0
|
|
| Mahi Wulfe* ^ |
Lightly breaded, wood-grilled and topped with artichokes, sun-dried tomatoes and our basil lemon butter sauce
0
|
|
| Wood-Grilled Salmon* |
Topped with tomato basil vinaigrette. 6oz^, 8oz
0
|
| Oven-Baked |
| Many classic Italian dishes are cooked "Al Forno", which means "from the oven." Try one of our classic Al Forno dishes served golden, crispy and bubbly hot straight from our oven.Served with a cup of soup or a side salad |
| Chicken Parmesan |
Coated with Mama Mandola's breadcrumbs, sautéed and topped with our pomodoro sauce and mozzarella. Served with a side of Cavatappi Amatriciana. small
0
|
|
| Lasagne |
Fresh pasta layered with our pomodoro sauce, bolognese meat sauce, ricotta, romano and mozzarella cheese
0
|
|
| Lobster Mac & Cheese |
Cavatappi corkscrew pasta with lobster, pancetta and four cheeses, topped with toasted breadcrumbs
0
|
|
| Baked Ravioli Parmesan |
Panko breaded ravioli filled with five Italian cheeses, lightly fried then baked and topped with our pomodoro sauce, romano and mozzarella cheese
0
|
| Combinations |
| Served with a cup of soup or a side salad and your choice of the seasonal vegetable, garlic mashed potatoes or Cavatappi Amatriciana. You may substitute Grilled Asparagus for an additional $1.50 or Fettuccine Alfredo for an additional $2 as your side |
| The Johnny |
Sirloin Marsala* and Chicken Bryan
0
|
|
| Chicken Trio |
Bryan, Marsala and Rosa Maria
0
|
|
| Carrabba's Italian Classics |
Chicken Parmesan and Lasagne
0
|
| Pasta |
| Whether tossed with our signature sauces or stued, our pasta is selected specifically for its quality, texture and ability to hold sauce - making a perfectly delicious match. All pasta dishes are served with a cup of soup or a side salad. Pasta dishes may be substituted with whole grain spaghetti with the exception of Lobster Ravioli or Mezzaluna |
| Fettuccine Carrabba^^ |
Fettuccine Alfredo with wood-grilled chicken, sautéed mushrooms and peas
0
|
|
| Lobster Ravioli |
Ravioli with tender lobster and romano in our white wine cream sauce, topped with diced tomatoes
0
|
|
| Fettuccine Weesie^^ |
Fettuccine Alfredo with sautéed shrimp, garlic and mushrooms in our white wine lemon butter sauce
0
|
|
| Cavatappi ai Formaggi |
Corkscrew pasta tossed in our Alfredo sauce with mozzarella, fontina, romano, parmesan and goat cheese. chicken
0
|
|
| Shrimp and Scallop Linguine alla Vodka |
Sautéed shrimp and scallops tossed with linguine in our vodka tomato cream sauce
0
|
|
| Cavatappi Martino |
Wood-grilled chicken, sautéed mushrooms and sun-dried tomatoes tossed with cavatappi corkscrew pasta in our tomato cream sauce topped with scallions and ricotta salata
0
|
|
| Spaghetti |
Topped with our pomodoro sauce^, Topped with our bolognese meat sauce, Topped with meatballs or sausage
0
|
|
| Tag Pic Pac^^ |
Tagliarini pasta in our Picchi Pacchiu sauce of crushed tomatoes, garlic, olive oil and basil
0
|
|
| Mezzaluna |
Half-moon ravioli with chicken, ricotta, romano and spinach in our tomato cream sauce
0
|
| Sides |
| Garlic Mashed Potatoes |
0
|
|
| Seasonal Vegetable |
0
|
|
| Grilled Asparagus |
0
|
|
| Cavatappi Amatriciana |
0
|
|
| Fettuccine Alfredo |
0
|
| Beverages |
| Italian Sodas |
Sparkling beverages with a splash of fruit flavor. Orange, Raspberry
0
|
|
| Fresh Brewed Iced Tea |
0
|
|
| Housemade Lemonade |
0
|
|
| Arnold Palmer |
Combination of fresh brewed iced tea and housemade lemonade
0
|
|
| Italian Water |
San Pellegrino Sparkling, Acqua Panna Still
0
|
|
| Soft Drinks |
Coca-Cola, Coke, Sprite, HiC, Dr Pepper
0
|
| Dessert |
| Dolce means sweet in Italian and what better way to end a delicious meal! From our signature desserts to our take on Italian classics, each is made fresh using the finest ingredients |
| Dessert Rosa^^ |
Butter cake topped with pastry cream, bananas, strawberries, pineapple and whipped cream
0
|
|
| Sogno di Cioccolata "Chocolate Dream^^ |
A rich fudge brownie with chocolate mousse, fresh whipped cream and our chocolate sauce
0
|
|
| Mini Cannoli** ^ |
Two crisp mini pastry shells stuffed with sweet ricotta and chocolate chip filling, topped with pistachios and powdered sugar
0
|
|
| John Cole** |
Vanilla ice cream with caramel sauce and roasted cinnamon rum pecans
0
|
|
| Panna Cotta^ |
Madagascar vanilla bean custard with fresh raspberries
0
|
|
| Tiramisú |
Lady fingers dipped in liqueur-laced espresso, layered with sweetened mascarpone, Myers's Rum and chocolate shavings
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
People Are Reading
-
13 Unmissable Thanksgiving Restaurant Deals in 2025Ready for a delicious & stress-free Thanksgiving 2025? Discover senior-friendly restaurant deals from Cracker Barrel, Perkins, and more, offering everything from classic turkey to exciting flavors! What will tempt you?
-
Top 12 Free Meals And Discounts For Veterans In 2025Celebrate Veterans Day 2025 with free meals and discounts from top restaurants like Applebee’s, Starbucks, and Outback Steakhouse—honoring service with gratitude and great food.
Hot Menus
- Applebee's Menu
- Arby's Menu
- Burger King Menu
- Chick-fil-A Menu
- Chipotle Mexican Grill Menu
- Cook Out Menu
- Domino's Pizza Menu
- Jersey Mike's Subs Menu
- KFC Menu
- McDonald's Menu
- Panera Bread Menu
- Papa Murphy's Menu
- Pizza Hut Menu
- Starbucks Coffee Menu
- Wendy's Menu
- Chili's Grill & Bar Menu
- Red Lobster Menu
- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
