Carrabba's Prices in Murrells Inlet, SC 29576
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Bottled Soda | $2.00 |
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| Antipasti |
| Antipasti |
| Calamari | $7.00 - $9.00 |
With marinara sauce or our spicy Italian pepper and lemon butter sauce.
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| Cozze in Bianco | $8.50 - $11.00 |
Steamed mussels in white wine, basil and lemon butter.
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| Mozzarella Marinara | $6.90 - $8.90 |
Hand breaded and lightly fried.
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| Bruschette | $8.00 |
With chef's fish toppings of the day. May contain nuts.
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| Shrimp Scampi | $10.70 |
Garlic, white wine and lemon butter.
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| Zucchini Fritte | $6.00 - $8.00 |
Lightly battered and fried, with roasted garlic aioli.
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| Crab Cakes | $10.70 |
Two cakes made with jumbo lump crab meat with our roasted red bell pepper sauce.
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| Antipasti Plate | $11.20 |
Our calamari, bruschette and mozzarella marinara. Bruschette may contain nuts.
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| Zuppe and Insalate |
| Zuppe and Insalate |
| Soup of the Day | $4.00 - $6.00 |
Call restaurant for soup of the day.
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| Minestrone Soup | $4.00 - $6.00 |
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| Mama Mandola's Sicilian Chicken Soup | $4.00 - $6.00 |
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| House Side Salad | $5.00 |
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| Italian Side Salad | $5.00 |
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| Caesar Side Salad | $5.00 |
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| Soup and Salad | $8.00 |
A cup of our homemade minestrone soup served with side Italian salad with low fat sundried tomato vinaigrette.
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| Insalata Carrabba Caesar Salad | $11.00 - $12.70 |
Wood grilled chicken or shrimp in our own Caesar dressing.
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| Insalata Johnny Rocco | $13.20 |
Grilled shrimp, scallops, roasted red peppers, olives, ricotta salata in vinaigrette.
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| Insalata Italian Cobb | $11.00 |
Wood grilled chicken, bacon, tomatoes, egg and blue cheese on vinaigrette.
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| Insalata Fiorucci | $11.00 |
Artichoke hearts, roasted red peppers and grilled eggplant in vinaigrette, topped with a hazelnut goat cheese medallion.
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| Wood Fired Pizza |
| Wood Fried Pizza |
| Margherita Pizza | $9.20 |
Fresh tomatoes, basil, olive oil and mozzarella.
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| Italian Chicken Pizza | $10.20 |
Grilled chicken in our Italian style sweet and sour sauce with pine nuts, scallions, Romano, fontina and mozzarella.
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| Build Your Own Pizza | $11.20 |
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| Panini |
| Panini |
| Chicken Parmesan Panini | $10.00 |
Our chicken Parmesan served on baked focaccia. Served with your choice of side.
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| Grilled Fish Panini | $11.00 |
Wood grilled tilapia topped with tomato basil vinaigrette and arugula, served on baked focaccia. Served with your choice of side.
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| Caprese Panini | $9.00 |
Whole milk mozzarella, grilled roma tomatoes and fresh basil on baked focaccia topped with pesto. Served with your choice of side. May contain nuts.
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| Steak Panini | $12.00 |
Sliced sirloin grilled and topped with fontina cheese, mushrooms, prosciutto and our lombardo Marsala wine sauce on baked focaccia. Served with your choice of side.
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| Signature Pasta |
| Signature Pasta |
| Tag Pic Pac | $10.00 |
Tagliarini in our picchi pacchiu sauce with crushed tomatoes, garlic, olive oil and basil.
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| Spaghetti | $10.00 |
Topped with pomodoro sauce.
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| Linguine Pescatore | $16.70 |
Shrimp, sea scallops and mussels tossed with linguine in a spicy marinara sauce.
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| Penne Franco | $11.00 |
Mushrooms, sundried tomatoes, artichoke hearts and black olives, in garlic and oil with ricotta salata cheese.
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| Pasta Sostanza | $11.00 |
Tagliarinie with sauteed mushrooms, artichoke hearts and spinach in tomato basil sauce topped with seasoned breadcrumbs.
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| Pasta Weesie | $15.70 |
Fettuccine Alfredo with shrimp sauteed in a garlic, lemon butter, white wine sauce mushrooms and scallions.
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| Pasta Carrabba | $14.00 |
Fettuccine Alfredo with grilled chicken, sauteed mushroom and peas.
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| Stuffed Pasta |
| Stuffed Pasta |
| Lasagne | $13.50 |
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| Seafood Calamari | $15.00 |
Lobster, shrimp and scallops, blended with roasted garlic and chives, topped with a light tomato cream sauce and crabmeat.
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| Mezzaluna | $13.50 |
Half moon ravioli with chicken, ricotta and spinach in tomato cream sauce.
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| Manicotti | $13.50 |
Hand rolled pasta with four cheeses, baked with pomodoro sauce and mozzarella.
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| Chicken and Spinach Cannelloni | $13.50 |
Chicken, spinach, garlic, fresh herbs, fontina and Romano cheese, topped with pomodoro and cream sauce.
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| Lobster Ravioli | $17.00 |
Ravioli with tender Maine lobster in white wine cream sauce.
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| Marsala |
| Marsala |
| Chicken Marsala | $14.90 - $16.90 |
Topped with mushrooms, prosciutto and our lombardo Marsala wine sauce.
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| Sirloin Marsala | $16.50 - $18.50 |
Topped with mushrooms, prosciutto and our lombardo Marsala wine sauce.
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| Pork Chops Marsala | $16.00 - $18.00 |
Topped with mushrooms, prosciutto and our lombardo Marsala wine sauce.
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| Veal Marsala | $15.50 - $17.50 |
Topped with mushrooms, prosciutto and our lombardo Marsala wine sauce.
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| Classic and Combinations |
| Classic and Combinations |
| The Johnny | $19.00 |
Sirloin Marsala and chicken Bryan.
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| Italian Classic | $16.00 |
Chicken Parmesan and lasagne.
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| Chicken Trio | $19.50 |
Bryan, Marsala and Rosa maria.
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| Chicken Parmesan | $14.90 - $16.90 |
Sauteed and topped with pomodoro and mozzarella.
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| Veal Piccata | $15.50 - $17.50 |
Sauteed topped with lemon butter sauce.
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| Wood Burning Grill |
| Wood Burning Grill |
| Chicken Bryan | $14.90 - $16.90 |
Topped with goat cheese, sun dried tomatoes and a basil lemon butter sauce. Served with vegetable of the day and garlic mashed potatoes.
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| Spiedino Di Mare | $17.50 - $18.50 |
Shrimp or sea scallops coated with Italian bread crumbs, grilled and topped with lemon butter sauce. Served with vegetable of the day and garlic mashed potatoes.
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| Grilled Salmon | $16.00 - $18.00 |
Topped with tomato basil vinaigrette. Served with vegetable of the day and garlic mashed potatoes.
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| Tilapia Nocciola | $15.50 |
Lightly breaded with hazelnuts, topped with roma tomatoes and basil lemon butter sauce. Served with vegetable of the day and garlic mashed potatoes.
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| Pollo Rosa Maria | $14.90 - $16.90 |
Stuffed with fontina and prosciutto, topped with mushrooms and a basil lemon butter sauce. Served with vegetable of the day and garlic mashed potatoes.
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| Grilled Chicken | $12.50 - $14.50 |
Basted with olive oil and herbs. Served with vegetable of the day and garlic mashed potatoes.
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| Ribs Agrodolce | $18.00 |
Baby rack ribs braised in red wine with fresh herbs. Served with vegetable of the day and garlic mashed potatoes.
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| Filet Fiorentina | $23.00 |
9 oz. USDA choice of center cut tenderloin. Served with vegetable of the day and garlic mashed potatoes.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price