Casa Ado Prices in Marina del Rey, CA 90292

4.3 based on 144 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti
Carpaccio Di Tonno Con Capperi Cipolla Rossa $14.00
thin slice ahi tuna served with red onion, caper, extra virgin olive oil and lemon
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Prosciutto, Burrata E Pomodoro $16.00
black label prosciutto di parma, burrata cheese and tomatoes
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Rosto Di Filetto Alla Senape $15.00
pan roasted beef filet mignon, thin sliced and served with grain mustard dressing and warm mushroom salad
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Crostino Con Marmellata Di Cipolle E Pancetta Croccante Al Vin Cotto $12.00
grilled ciabatta bread served with burrata cheese onions marmellate crispy pancetta in a vincotto saba dressing
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Cappuccio E Burrata $14.00
sautéed tuscan kale, cannellini beans and burrata cheese topped whit caramelized balsamic reduction
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Insalata Di Cesare $9.00
romaine heart, parmesan cheese, crouton, anchovies, in a ceasar dressing
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Insalata Tricolore $19.00
arugola, endive and radicchio tossed with parmesan cheese in a balsamic dressing
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Lattughette Di Campo Con Pollo Pomodoni Secchi E Cipollotti Novelli $12.00
fresh baby mix green salad tossed whit balsamic dressing topped whit diced grilled chicken sundry tomato and scallion
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Guazzetto Di Cozze E Vongole $16.00
pan sautéed manila clams and black mussels served with a light spicy tomato sauce
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Calamaretti Alla Griglia Con Bietoline Al Salto Piccanti $14.00
grilled baby calamari served in a bed lite spicy sautéed green chard
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Insalata Di Spinaci Pinoli Formaggio Di Capra E Pancetta Croccante $10.00
baby spinach salad served whit roasted pine nut goat cheese and crispy pancetta in a lemon dressing
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Paste
Fettuccine Al Sugo Di Cinghiale Alla Maremmana $17.00
tagliatelle noodle sautéed whit braised wild board in a red wine reduction sauce
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Gnocchetti Di Ricotta Alla Lina $16.00
home-made ricotta cheese gnocchi, served with arugula, diced tomatoes, and roasted almonds in a spicy olive oil
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Tagliolini Neri Con Code D’aragosta E Vongole $19.00
black ink tagliolini noodle sautéed whit lobster slipper tail manila clams in a spicy marinara sauce
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Penne Al Pomodoro O All’arrabbiata $13.00
penne served with tomato and basil or arrabbiata sauce
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Tagliatelle Alla Bolognese $15.00
home-made tagliatelle served with a traditional italian bolognese sauce
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Pappardelle Con Gorgonzola, Salsiccia E Radicchio Brasato $17.00
home-made pappardelle noodle with sausage and radicchio in a gorgonzola cheese sauce
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Tagliolini Rossi Con Ragu Di Pollo Alla Marsala $16.00
red beet tagliolini noodle served with a chicken marsala ragu, in a bed of parmesan fondue
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Spaghetti Alla Norma $14.00
spaghetti with fried eggplants, teardrop tomatoes, basil pesto and dried ricotta cheese
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Secondi
Piccatina Di Vitello Al Limone E Capperi $27.00
pounded veal top round, sautéed and served with a white wine and caper sauce
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Petto Di Pollo Ripieno Ai Funghi Su Un Letto Di Fagioli $18.00
mushroom filled chicken breast grilled and served on a bed of cannellini beans uccelletto style
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Tagliata Di Manzo Rucola E Parmigiano $28.00
cullet steak, grilled and sliced, served with arugula, parmesan cheese and chef antonio’s home-made mustard dressing
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Costicine D’agnello Alla Senape $28.00
imported, new zealand lamb rack, marinated with grain mustard served with red wine mustard sauce
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Salmone Alla Griglia Servito Con Salsa Di Limone E Capperi $19.00
grilled atlantic salmon filet served with white wine lemon and caper sauce
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Filetto Di Manzo In Salsa Di Funghi Di Bosco $34.00
beef filet mignon pan sautéed with wild mushrooms and served with roasted potato and vegetables
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Brunch
Bruschetta Al Pomodoro Fresco $6.00
classic italian bruschetta with fresh tomatoes and olive oil
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Insalata Caesar $8.00
romaine heart, parmesan cheese, croutons, anchovies in a caesar dressing
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Insalata Di Spinaci Pinoli Formaggio Di Capra E Pancetta $10.00
baby spinach salad, roasted pine nuts, goat cheese and crispy pancetta in a lemon dressing
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Calamaretti Alla Griglia Con Bietole Al Salto Piccante $10.00
grilled baby calamari served on a bed of lightly spiced sautéed green chard
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Lox And Bagel $10.00
sesame bagels with lox, cream cheese, capers, red onions and tomatoes
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Steak And Eggs $12.00
grilled hanger steak served with two organic eggs any style and roasted potatoes
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Prosciutto Con Uova E Asparagi $9.00
black forest ham, asparagus and two organic eggs any style
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Eggs Benedicts $9.00
eggs benedicts canadian bacon, or salmon, or italian style, mozzarella and tomatoes topped with hollandaise sauce
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Fagottino Di Melanzane $12.00
grilled eggplants rolled and filled with mozzarella cheese in a tomatoes and basil sauce
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Burrito Con Carne Bañado $10.00
wet seasoned beef burrito served with red and green sauce
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Tostada De Cevice $12.00
white fish cevice served mexican style
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Tacos Dorados De Pollo $11.00
homemade tacos with shredded chicken and guacamole with mild pico de gallo
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Turkey Sandwich $10.00
white toast, turkey, cheddar cheese, tomato, lettuce, bacon and mayo
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Spaghetti Bolognese $13.00
spaghetti served with a traditional italian bolognese sauce
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Spaghetti Alla Norma $12.00
spaghetti with fried eggplants, tear dropped tomatoes, basil pesto and dried ricotta cheese
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Penne Alfredo Sauce O Pomodoro O Arrabbiata $10.00
penne pasta with our creamy alfredo sauce or tomato sauce or arrabbiata
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Side Orders
Guacamole  
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Shrimp  
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Chicken  
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Happy Hour
Monday-Friday: 4pm-7pm. Wells Drinks $6
Bruschetta Al Pomodoro Fresco $4.00
classic italian bruschetta with fresh tomatoes and olive oil
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Insalata Caesar $5.00
romaine heart, parmesan cheese, croutons, anchovies in a caesar dressing
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Calamaretti Alla Griglia Con Bietole Al Salto Piccante $6.00
grilled baby calamari served on a bed of lightly spiced sautéed green chard
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Crostino Con Marmellata Di Cipolle E Pancetta $6.00
grilled ciabatta bread with burrata cheese onions marmellade crispy pancetta in a vincotto saba dressing
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Cappuccio E Burrata $7.00
sautéed tuscan kale, cannellini beans and burrata cheese topped with caramelized balsamic reduction
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Wine $6
Sauvignon Blanc’ Lake Country ’11  
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Chardonnay, Redtree California ’10  
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Pinot Noir, Redtree ’11  
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Petit Sirah, Redtree ’10  
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Beers $4
Heineken  
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Amstel Light  
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Dosequis  
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New Castel  
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Drinks
Mineral Water Flat Or Sparkling $7.00
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Fountain Sodas $3.00
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Espresso $2.00
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Cappuccino $3.00
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Beers
Heineken $5.00
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Amstel Light $5.00
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Dosequis $5.00
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New Castel $5.00
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Peroni $6.00
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Moretti $6.00
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Casa Ado’s House Cocktails $12
Mint & Cucumber Vodka Lemonade  
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Muddled Mint And Cucumber  
with fresh lemonade
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Raspberry Mojito  
muddled raspberries and mint with rum and fresh lime
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Cucumber Gin Collins  
muddled cucumbers with no. 3 gin and fresh citrus
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Strawberry & Basil Martini  
muddled strawberry and basil with grey goose vodka
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Blackberry Old Fashioned  
blackberries and bitters with buffalo tres bourbon
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Intro To Aperol  
fresh citrus, no. 3 gin and aperol with an orange twist
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Blood Orange Margarita  
muddled blood oranges with tequila and fresh citrus
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Basil & Jalapeño Margarita  
muddled basil and jalapeño with tequila and fresh citrus
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Gold Rush  
fresh citrus and honey with buffalo tres bourbon
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Mixed Berries Caipirissima  
muddled farmer’s market berries with rum and lime
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Wines By The Glass
Prosecco Brut, Valdo $10.00
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Pinot Grigio, Ca’ De’ Rocchi $10.00
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Sauvignon Blanc’ Lake Country ’11 $8.00
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Chardonnay, Redtree California ’10 $8.00
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Rose’, Amador Foothill ’12 $10.00
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Valpolicella Ripasso, Montere ’09 $15.00
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Pinot Noir, Redtree ’11 $8.00
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Petit Sirah, Redtree ’10 $8.00
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Ramsay Cabernet Sauvignon $10.00
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Chianti Classico, Trecciano ’11 $13.00
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Montepulciano Amorino ’07 $18.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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