Casa Borrega Prices in New Orleans, LA 70113
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antojitos |
| Mexican appetizers |
| Quesadilla Borrega | $9.00 |
Griddled spinach flour tortilla folded over melted queso chihuahua with poblano pepper and sauteed vegetables, serve with homemade salsas
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| Coctel de Camarones | $12.00 |
Mexico city style gulf shrimp cocktail with avocado and pico de gallo
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| Tamales de Rajas con Queso | $10.00 |
Two tamales filled with poblano peppers and asadero cheese, served with crema mexicana and spanish rice
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| Tlacoyos 2 Per Order | $9.00 |
Corn masa in an oblong shape filled with cheese or fava beans, cooked on griddle then topped with nopales, onions, cilantro, grated queso fresco and served with red or green salsa
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| Especialidades |
| Pozole | $12.00 |
The mexican national soup: hominy and shredded pork in a red pepper broth, served with cilantro, onions, oregano and homemade tostadas
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| Chile Rellenos de Queso | $16.00 |
Two poblano peppers stuffed with chihuahua cheese, and served with salsa mexicana, beans and spanish rice
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| Plato de Tacos | $15.00 |
Choice of three tacos see tacos a la plancha served with spanish rice, refried beans & guacamole
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| Enchiladas de Mole | $16.00 |
Three chicken enchiladas covered in a delicious mole sauce and sprinkled with queso fresco, served with rice and sauteed vegetables
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| Flautas de Pollo | $13.00 |
Three chicken flautas served with rice, beans, grilled veggies, salsa, crema mexicana and garnished with queso fresco
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| Tacos a la Plancha |
| Two per order. Add avocado and crema mexicana $2.00 |
| Cochinita Pibil | $9.00 |
Tender seasoned pork with red onions
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| Carne Asada | $9.00 |
Skirt steak, marinated to perfection, and grilled, garnished with cilantro and onion
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| Lengua | $9.00 |
Beef tongue with cilantro and onions
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| Pastor | $9.00 |
Tender pork pieces cooked in achiote, served with cilantro and onion, and pineapple
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| Vegeteriano | $9.00 |
Roasted poblano & corn with avocado, crema, cilantro, onion and tomato
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| Camaron y Pescado | $10.00 |
Sauteed shrimp and corvina with grilled veggies
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| Borrego Specialty of the House | $9.00 |
Slow cooked marinated leg of lamb, served with cilantro, onion and tomato
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| Postre |
| Pastel de Tres Leches | $4.00 |
Mexican cake made with condensed and evaporated milk and heavy cream, topped with berries
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| Sides |
| Guacamole w/ Tostadas | $7.00 |
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| Grilled Vegetables | $5.00 |
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| Peruvian Beans | $4.00 |
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| Cebollitas | $3.00 |
Grilled green onions
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| Spanish Rice | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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