Casablanca Bar and Grill Prices in Claremont, CA 91711
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Col Appetizers |
| Hummus | $6.00 |
Garbanzo blended with sesame paste tahini, garlic, lemon juice and drizzled with olive oil
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| Baba Ghanouje | $6.00 |
Smoked eggplant, tomatoes, onion, red pepper, parsley, lemon juice, topped with olive oil
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| Grape Leaves Warak Enab | $6.00 |
A healthy mix of rice and vegetables, wrapped with pickled grape leaves and cooked in natural juices
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| Feta Cheese | $6.00 |
An old Greek favorite topped with thyme and olive oil
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| Labneh | $6.00 |
Delicious, rich yogurt spread, blended with mint, garlic and topped with olive oil
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| Shankleesh | $6.00 |
A spice blend of aged cheese, mixed with herbs, spices, topped with diced tomatoes and onions
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| Kabis | $5.00 |
Assorted marinated pickles
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| Makdous | $5.00 |
Marinated and pickled eggplant in olive oil, stuffed with walnuts, garlic, and spices
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| Vegetarian Delight | $40.00 |
Hummus, mutabal, warak enab, tabuleh, falafel, fatoush, labneh, makdous
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| Grand Meza | $70.00 |
Hummus, mutabal, warak enab, tabuleh, falafel, fatoush, labneh, makdous, cheese burak, fried kibbeh, nakanek, halloum
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| Hot Appetizers |
| Cheese Pies | $6.00 |
Fried filo fingers, stuffed with chef's selection of cheeses
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| Spinach Pies | $6.00 |
Homemade spinach triangles
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| Falafel | $6.00 |
Vegetarian mini burgers made of chickpeas and veggies, fried until golden brown and served with tahini sauce
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| Fried Kibbeh | $7.00 |
A blend or wheat and meat stuffed with seasoned ground beef and pine nuts, fried until golden brown
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| Nakanek | $7.00 |
Grilled mini Lebanese sausage, topped with garlic and lemon juice
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| Halloum | $6.00 |
Fried halloum until golden brown, served hot
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| Hummus with Beef Sha-Wer-Ma | $9.00 |
Platter of hummus, topped with beef sha-wer-ma, tahini and garlic sauce
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| Arayes | $9.00 |
Ground top sirloin mixed with herbs, parsley grilled until crisp in pocket bread
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| Hummus with Lamb Sha-Wer-Ma | $9.00 |
Platter of hummus, topped with lamb sha-wer-ma, tahini and garlic sauce
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| Salads |
| Medetarranean Salad with Goat Cheese | $7.00 |
Crisp romaine lettuce, tomatoes, cucumbers and onions tossed with olive oil and fresh lemon juice topped with goat cheese
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| Tabouleh | $6.00 |
A true classic, chopped parsley, diced tomatoes, cracked wheat, tossed with olive oil, lemon and herbs
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| Fatoush | $7.00 |
Mixed fresh greens, toasted pita, herbs and sumac
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| Greek Salad | $7.00 |
Crisp romaine lettuce, sliced tomatoes, sliced cucumbers, kalamata olive, tossed with olive oil and vinegar, topped with feta cheese
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| Chicken Caesar Salad | $9.00 |
Crisp romaine lettuce, parmesan cheese, croutons and caesar dressing, topped with grilled chicken breast
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| Eggplant Salad | $7.00 |
Grilled or deep fried eggplant, tomato, green pepper, parsley with lemon juice and olive oil
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| Cucumber Salad Joojukh | $6.00 |
Cucumber, yogurt, fresh mint and olive oil
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| Entrees |
| Beef Shish Kabab | $15.00 |
Skewered ground top sirloin with special seasoning, grilled to perfection
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| Lamb Kabab | $17.00 |
Marinated lamb meat skewered and grilled
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| Lamb Chops Rack of lamb | $19.00 |
Selected from the finest rack of lamb, tender and tasty, sliced, grilled and served to your liking
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| Lamb Shank A Majestic Plate | $16.00 |
A real delicious whole lamb shank oven cooked, topped with garlic sauce and pine nuts
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| Chicken Kabab | $16.00 |
Marinated chicken breast, skewered and grilled
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| Duet Kabab | $17.00 |
A skewer of kefta kabab and shish kebab combined for a great flavor
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| Chicken Sha-Wer-Ma | $16.00 |
Slices of chicken, marinated with vinegar, garlic and cooked to
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| Beef Sha-Wer-Ma | $16.00 |
Slices of beet top sirloin, marinated with vinegar, garlic and cooked to perfection
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| Quails | $15.00 |
Fan cooked to perfection then dunked in our secret recipe sauce
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| Petite Filet 12oz Filet Mignon | $19.00 |
Mediterranean spiced pan cooked with tine cognac, served with velvety sauce of our chef's special
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| Seafood |
| Salmon Filet | $18.00 |
Chef's special marinated, pan cooked or grilled
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| Fresh Salmon Kabab | $16.00 |
Salmon filet grilled on a skewer with green bell pepper and onions
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| Red Snapper | $19.00 |
Crisp fried, served with tahini sauce toasted pita on the side
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| Shrimp Supreme Scampi | $18.00 |
Chef's special marinated, pan cooked, with velvety scampi sauce
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| Shrimp Kabab | $18.00 |
Jumbo shrimp, marinated with exotic mediterranean seasoning grilled to perfection on a skewer
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| Scallops | $19.00 |
Chef's special pan cooked, jumbo sized, served on a bed of eggplants
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| Frog Legs | $16.00 |
A real treat, tender legs sauteed with garlic, cilantro, herbs and lemon
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| Trout Fish | $16.00 |
A whole trout fish served deep fried
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price