Casablanca On The Bay Menu and Prices
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Casablanca On The Bay Menu
| Appetizers |
| Crispy Or Grilled Calamari |
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$11.00 |
served with safrito and garlic aioli
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| Conch Fritters |
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$10.00 |
served with cocktail sauce
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| Fish Fingers |
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$11.00 |
served with tartar sauce
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| Crispy Co-Conut Shrimp |
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$14.00 |
served with sweet orange chili glaze
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| Crabcake |
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$12.00 |
served crispy over pickled cabbage slaw with smokey corn tomato salsa and citrus cream
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| Shrimp Escargot |
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$13.00 |
shrimp broiled with garlic herb butter, topped with fontina cheese and croutons
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| Middleneck Clams Or Mussels |
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$12.00 |
steamed in white wine, garlic, shallots, butter, and fresh chopped parsley
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| Combination Platter |
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$29.00 |
crispy calamari, conch fritters, fish croquettes, and coconut shrimp, accompanied by our signature sauce
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| Oyster Rockefeller |
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$15.00 |
topped with a spinach bechamel and lightly broiled with hollandaise sauce
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| Fish Croquettes |
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$8.00 |
served with a garlic aioli
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| Tostones Rellenos |
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$11.00 |
garlic scented green plantains with shredded beef in sofrito drizzled with avocado aioli
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| Grilled Octopus |
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$16.00 |
served over mesclun salad with aji amarollo aioli
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| Soups |
| Lobster Bisque |
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$10.00 | |
| Grouper Chowder "Criollo" |
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$7.00 | |
| Chef's Daily Special Soup |
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Price may varies |
provided daily
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| Salads |
| Casablanca House Salad |
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$6.00 |
mix green cherry tomatoes, cucumbers, shredded carrits bermuda onions drizzeal with our inner balsamic dressing
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| Caneun Salmon Salad |
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$14.00 |
layered crispy tortilla seared with black bean puree, field greens, tomato and guacamole, drizzled with cilantro lime vinaigrette
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| Classic Caesar |
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$11.00 |
crisp romaine lettuce tossed with our homemade dressing garlic croutons and fresh parmesan cheese
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| Classic Caesar |
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$15.00 |
chicken
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| Classic Caesar |
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$16.00 |
shrimp
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| Classic Caesar |
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$10.00 |
mahigns
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| Tropical Avocado Salad |
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Price may varies |
with crispy green leaf lettuce remustala onions and herb vinaigrette
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| Sandwiches |
| All Sandwiches Served With Lettuce, Tomato, Pickles, French Fries |
| Fish Sandwich |
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$12.00 |
our famous fish sandwich prepared to your liking grilled fried or blackened with our homemade tartar sauce classic of dolphin or gretapur
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| Crabcake Sandwich |
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$11.00 |
pan fried crab cakes with sauteed spinach and tangy mustard sauce
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| Big Burger |
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$11.00 |
premium beef chargrilled to perfection
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| Big Burger |
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$0.75 |
add cheese, bacons, mushrooms
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| Pastas |
| Lobster Shrimp Pasta |
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$25.00 |
lobster and shrimp sauteed with brandy in a mushroom cream sauce, tossed with linguine
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| Linguine With Clams Or Mussels |
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$17.00 |
with garlic-home tomato basil and white wine with engine
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| Fettuccine Shrimp |
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$23.00 |
sauteed shrimp with your choice of accompanied alfredo or marinara sauce
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| Alfredo Fettuccine |
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$17.00 |
garlic mushroom spinach cream sauce toss-call ita lettuce ice with your choice of chicken or scallops
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| Steaks |
| Grilled Chicken Breast |
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$15.00 |
sour orange mojo marinated grilled chicken breast served with smothered onions with rice and black beans
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| Sirloin Steak |
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$29.00 |
12oz grilled to perfection served with cognac mushroom sauce and crispy onion rings
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| Lomo Saltado |
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$8.00 |
tender beef stir fry with bermuda onions and roma tomatoes served with white rice and french fries
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| Churrasco/Skirt Steak |
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$24.00 |
12oz skirt steak served with sweet potato fries and chimichurri
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| Surf And Turf |
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$15.00 |
12oz sirloin steak grilled served with a broiled lobster dail and crispy onion rings
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| Sides $5 Each |
| All Sides Are Offered At |
| White Rice |
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Price may varies |
| Yellow Rice |
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Price may varies |
| Black Beans |
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Price may varies |
| Tomatoes |
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Price may varies |
| Mudarries |
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Price may varies |
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| Garlic Mashed Potatoes |
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Price may varies |
| Grilled Or Steamed |
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Price may varies |
| Vegetables |
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Price may varies |
| French Fries |
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Price may varies |
| Yucca Fries |
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Price may varies |
| Steamed Broccolis |
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Price may varies |
| Kids Menu |
| Fish Fingers And Fries |
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$7.00 | |
| Cheeseburger And Fries |
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$11.00 | |
| Chicken Fingers And Fries |
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$3.00 | |
| Kid's Fettuccine |
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$7.00 |
chicken of alfredo or butter
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| From The Fish Market |
| Salmon Filet |
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$20.00 | |
| Snapper Filet |
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$23.00 | |
| Mahi Filet |
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$23.00 | |
| Grouper Filet |
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$29.00 | |
| Chilean Seabass |
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$36.00 | |
| Grouper Steak |
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$34.00 | |
| Tuna Steak |
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$28.00 | |
| Shrimp |
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$21.00 | |
| Sea Scallop |
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$26.00 | |
| Florida Lobster |
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Price may varies |
seasonal
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| Raw Bar |
| Oyster On The Half Shell |
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$8.00 - $11.00 |
french oyster shucked to order served with our tangy cocktail sauce
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| Shrimp Cocktail |
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$15.00 |
chilled jumbo shrimp served with our homemade tangy cocktail sauce and california avocado
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| Tuna Tartar |
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$15.00 |
ginger sesame soy with avocado, served over wonton crisps
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| Conch Salad |
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$14.00 |
marinated in citrus blend with peppers, onions, tomatoes, cilantro
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| Fresh Florida Stone Crabs |
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Price may varies |
served chilled with our special champagne mustard sauce
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| Peruvian Style Fish Ceviche |
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$14.00 |
fish marinated in a citrus blend with bermuda onions aji limo served with glazed yans and peruvian corn
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| Seafood Ceviche |
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$15.00 |
shrimp, scallops, calamari, octopus and fish, marinated in a citrus blend of cilantro, aji limo and spices, served with roasted peruvian corn and crispy sweet potato
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| Lobster & Shrimp Ceviche "Nube De Limon" |
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$19.00 |
marinated is blend of citrus and spices, served with crispy potato and aji amarillo cream
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| Tuna "Nikkei" |
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$18.00 |
marinated in orange citrus cilantro drizzled with teriyaki and aji limo
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| Octopus Ceviche |
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$17.00 |
tender cuts marinated in our citrus blend
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| Tiradito "Costanera" |
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$15.00 |
** thin sliced fish marinated in a seasoned fresh lime juice, drizzled with aji rocoto and and aji amarillo served with glazed sweet potato, roasted peruvian corn
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| Tiradito Four Seasons |
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$18.00 |
thin sliced fish marinated in a seasoned citrus blend with aji limo drizzled with aji amarillo,aji tomato, kalamata aioli and and citrus cream sauce
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| Vuelve A La Vida Seafood Cocktail |
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$10.00 |
shrimp, scallops, conch, calamari, octopus and fish marinated in a citrus tomato cilantro adobo garnished with avocado and plantain chip
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| Octopus "Al Olivo" |
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$16.00 |
served with roasted potatoes and olive tapenade aioli
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| Casablanca Specialties |
| Whole Fried Fish |
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$22.00 - $15.00 | |
| Casablanca Signature Stuffed Lobster |
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$10.00 |
(seasonal) florida lobster stuffed with a crab meat, shrimp, scallop bechamel and broiled to perfection
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| Casablanca Grilled Parrillada |
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$29.00 |
shrimp, bay scallops, calamari, oysters, mussels clams, and grilled fish filet. served with onions, tomatoes and cilantro aioli
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| Casablanca Grilled Parrillada |
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$20.00 |
7oz broiled lobster tail
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| Casablanca Grilled Parrillada |
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$13.00 |
top your parrillada with: baby churrasco skirt steak
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| Sopon Marinero |
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$10.00 |
a traditional fisherman style seafood soup with lobster, shrimp scallops, mussels, clams. calamari, and fish in a tomato saffron fish broth
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| Paella Casablanca |
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$28.00 - $47.00 |
shrimp scallops, calamari, mussels clams, chicken and chorizo cooked in a spinach saffron rice
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| Seafood Au Gratin |
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Price may varies |
fish filet ina bed of sliced potato topped with alerings bay scallops, calamari, and crab meat in a light pink sherry cream sauce broiled with fontina cheese
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| Twin Florida Lobster Tails |
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$10.00 |
broiled with herbed butter
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| Crab Stuffed Shrimp |
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$26.00 |
baked in lemon wine garlic sauce
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| Seafood Zarzuela |
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$29.00 |
shrimp, scallops, clams squid, mussels, 1/2 lobster tail simmered in a flavorful tomato saffron broth and flatbread with cognac
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| Snapper Al Peseador |
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$29.00 |
filet of snapper pan seared simmered with shrimp scallops. calamari and mussels in a creamy roasted pepper sauce
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| Daily Lunch Specials $10 |
| Baby Churrasco |
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$12.00 |
with tostones or french fries, chimi, aji amarillo aioli
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| Bucatini |
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$10.00 |
with marinara sauce, basilico, parmesan cheese, toasted baguette
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| Tostones Rellenos |
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$9.00 |
garlic scented green plantains with shredded beef in sofrito drizzled with avocado aioli
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| Daily Pesto Sandwich |
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$11.00 |
choice of french fries or salad
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| Fried Fish Tacos |
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$10.00 |
served with cole slaw, cilantro onions
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| Fish Sandwich |
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$12.00 |
our famous with, french fries and homemade tartar sauce
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| Conch Fritters |
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$9.00 |
with tartar sauce and marinated, lemon
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| Peruvian Ceviche |
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$10.00 |
fish marinated in citrus blend with bermuda onions, aji limo, served with glazed yams and peruvian corn
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| Daily Soup |
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$7.00 |
with toasted bread
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| House Salad |
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$9.00 |
with chicken
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| Desserts |
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$4.00 |
orange panacotta or arroz con leche
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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