Casablanca Prices in Claremont, CA 91711
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cold Appetizers |
| Cold Appetizers |
| Hummus | $6.00 |
Garbanzo blended with sesame paste (tahini), garlic, lemon juice and drizzled with olive oil.
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| Baba Ghanouje | $6.00 |
Smoked eggplant, tomatoes, onion, red pepper, parsley and lemon juice topped with olive oil.
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| Grape Leaves (Warak Enab) | $6.00 |
A healthy mix of rice and vegetables, wrapped with pickled grape leaves and cooked in natural juices.
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| Feta Cheese | $6.00 |
Topped with thyme and olive oil.
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| Labneh | $6.00 |
Delicious, rich yogurt spread, blended with mint and garlic and topped with olive oil.
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| Shankleesh | $6.00 |
A spice blend of aged cheese, mixed with herbs and spices and topped with diced tomatoes and onions.
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| Kabis | $5.00 |
Assorted marinated pickles.
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| Makdous | $5.00 |
Marinated and pickled eggplant in olive oil, stuffed with walnuts, garlic and spices.
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| Vegetarian Delight | $40.00 |
Hummus, mutabal, warak enab, tabuleh, falafel, fatoush, labneh and makdous.
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| Grand Meza | $70.00 |
Hummus, mutabal, warak enab, tabuleh, falafel, fatoush, labneh, makdous, cheese burak, fried kibbeh, nakanek and halloum.
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| Hot Appetizers |
| Hot Appetizers |
| Cheese Pies | $6.00 |
Fried filo fingers stuffed with chef's selection of cheeses.
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| Spinach Pies | $6.00 |
Homemade spinach triangles.
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| Falafel | $6.00 |
Vegetarian mini burgers made of chickpeas and veggies, fried until golden brown and served with tahini sauce.
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| Fried Kibbeh | $7.00 |
A blend of wheat and meat stuffed with seasoned ground beef and pine nuts, fried until golden brown.
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| Nakanek | $7.00 |
Grilled mini Lebanese sausage topped with garlic and lemon juice.
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| Halloum | $6.00 |
Fried halloum until golden brown. Served hot.
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| Hummus with Beef Sha-wer-ma | $9.00 |
Platter of hummus, topped with beef sha-wer-ma, tahini and garlic sauce.
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| Arayes | $9.00 |
Ground top sirloin mixed with herbs, parsley grilled until crisp in pocket bread.
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| Hummus with Lamb Sha-wer-ma | $9.00 |
Platter of hummus, topped with lamb sha-wer-ma, tahini and garlic sauce.
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| Salad |
| Salad |
| Medetarranean Salad with Goat Cheese | $7.00 |
Crisp romaine lettuce, tomatoes, cucumbers and onions tossed with olive oil and fresh lemon juice. Topped with goat cheese.
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| Tabouleh | $6.00 |
A true classic, chopped parsley, diced tomatoes and cracked wheat tossed with olive oil, lemon and herbs.
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| Fatoush | $9.95 |
Mixed fresh greens, toasted pita, herbs and sumac.
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| Greek Salad | $7.00 |
Crisp romaine lettuce, sliced tomatoes, sliced cucumbers, Kalamata olives, tossed with olive oil and vinegar. Topped with feta cheese.
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| Chicken Caesar Salad | $9.00 |
Crisp romaine lettuce, Parmesan cheese, croutons and Caesar dressing, topped with grilled chicken breast.
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| Eggplant Salad | $7.00 |
Grilled or deep fried eggplant, tomato, green pepper and parsley with lemon juice and olive oil.
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| Cucumber Salad (Joojukh) | $6.00 |
Cucumber, yogurt, fresh mint and olive oil.
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| Entrees |
| Entrees |
| Beef Shish Kabab | $17.00 |
Skewered marinated filet mignon brochettes, grilled and very tender.
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| Kefta Kabab | $15.00 |
Skewered ground top sirloin with special seasoning, grilled to perfection.
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| Lamb Kabab | $17.00 |
Marinated lamb meat skewered and grilled.
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| Lamb Chops (Rack of Lamb) | $19.00 |
Selected from the finest rack of lamb, tender and tasty, sliced, grilled and served to your liking.
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| Lamb Shank (A Majestic Plate) | $16.00 |
Whole lamb shank oven cooked and topped with garlic sauce and pine nuts.
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| Chicken Kabab | $16.00 |
Marinated chicken breast, skewered and grilled.
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| Duet Kabab | $17.00 |
A skewer of kefta kabab and shish kebab combined for a great flavor.
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| Chicken Sha-wer-ma | $16.00 |
Slices of chicken, marinated with vinegar and garlic.
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| Beef Sha-wer-ma | $16.00 |
Slices of beef top sirloin, marinated with vinegar, garlic and cooked to perfection.
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| Quails | $15.00 |
Fan cooked to perfection, then dunked in our secret recipe sauce.
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| Petite Filet (12 oz. Fllet Mlgnon) | $19.00 |
Mediterranean spiced pan cooked with tine cognac served with velvety sauce of our chef's special.
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| Seafood |
| Seafood |
| Salmon Filet | $18.00 |
Chef's special marinated, pan cooked or grilled.
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| Fresh Salmon Kabab | $16.00 |
Salmon filet grilled on a skewer with green bell pepper and onions.
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| Red Snapper | $19.00 |
Crisp fried served with tahini sauce toasted pita on the side.
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| Shrimp Supreme Scampl | $18.00 |
Chef's special marinated, pan cooked, with velvety scampi sauce.
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| Shrimp Kabab | $18.00 |
Jumbo shrimp, marinated with exotic Mediterranean seasoning grilled to perfection on a skewer.
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| Scallops | $19.00 |
Chef's special pan cooked, jumbo sized and served on a bed of eggplants.
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| Frog Legs | $16.00 |
Tender legs sauteed with garlic, cilantro, herbs and lemon.
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| Trout Fish | $16.00 |
A whole trout fish served deep fried.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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