Cask N Cleaver Menu and Prices
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Cask N Cleaver Menu
| Appetizers |
| Six Spice Steamed Artichoke with drawn butter and mayonnaise |
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$8.95 | |
| Sauteed Button Mushrooms |
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$7.95 |
with garlic, white wine and parmesan cheese
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| Hot Spinach and Artichoke Dip |
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$10.95 |
served with kettle chips and salsa
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| Tempura Fried Avocados |
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$8.95 |
with ranch and sweet n tangy dipping sauce
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| Jumbo Shrimp Cocktail |
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$12.95 |
chilled jumbo shrimp with horseradish cocktail sauce and lemon
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| Crab Cakes |
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$10.95 |
with roasted red pepper sauce and lemon
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| Crisp Fried Calamari |
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$9.95 |
with horseradish cocktail sauce, wasabi tartar sauce and lemon
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| Garlic Cheese Bread |
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$4.95 |
a cask classic, hot and fresh
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| Kattle Chips |
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$3.95 |
a basket of seasoned fresh fried potato chips
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| Sampler Platter |
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$16.95 |
hot spinach and artichoke dip, kettle chips, garlic bread, crisp fried calamari and tempura fried avocados
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| Salads |
| Caesar Salad |
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$10.95 |
classic caesar salad topped with sliced chicken breast
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| Cobb Salad |
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$12.95 |
sliced chicken breast, avocado, blue cheese crumbles, bacon, tomato and hard cooked egg over mixed greens
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| The Original Salad Bar |
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$10.95 |
a cask classic all you can eat
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| Sandwiches |
| your choice of fries, kettle chips, peanut coleslaw |
| Cask Burger |
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$9.95 |
half pound served with lettuce, onion, tomato on a fresh toasted bun, add cheese at no charge
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| Works Burger |
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$10.95 |
half pound served with lettuce, onion, tomato, bacon, avocado and cheddar cheese on a fresh toasted bun
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| Prime Roast Beef Dip |
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$14.95 |
sliced hot roast beef piled high on our garlic cheese bread with cheddar cheese, creamy horseradish and au jus
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| Steak Sandwich |
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$15.95 |
top sirloin steak, charbroiled and served open faced on hot garlic cheese bread, topped with sauteed mushrooms and onions
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| Entrees |
| selections includes your choice of two soup, wedge salad, caesar salad, peanut coleslaw, garlic mashed potato, rice, fries, kettle chips or fresh vegetables, substiture a baked potato for $1.95 |
| Talapia Al Carbon |
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$15.95 |
rubbed with cajun spices and charbroiled and topped with avocado salsa
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| Charbroiled Salmon |
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$18.95 |
choice of scampi style, cajun or sundried tomato-basil vinaigrette topping
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| Charbroiled Swordfish |
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$19.95 |
topped with chipotle lime butter
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| Crab Crusted Swordfish |
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$22.95 |
topped with a roasted red pepper and sundried tomatoes pesto butter
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| Tempura Fried Shrimp |
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$18.95 |
jumbo shrimp with sesame ginger and sweet n tangy dipping sauces
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| Shrimp Scampi |
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$18.95 |
jumbo shrimp baked with fresh garlic, white wine and parmesan cheese
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| Teriyaki Chicken |
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$15.95 |
charbroiled double breast topped with pineapple salsa
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| Steak Kabob |
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$15.95 |
tasty lean chunks of beef, skewered with fresh vegetables and charbroiled. Choose teriyaki, mesquite pepper or BBQ
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| Honey BBQ Pork Ribs |
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$20.95 |
one and half pounds of premium ribs, slow roasted and charbroiled with our honey BBQ sauce
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| Mesquite BBQ Pork Rib Chop |
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$13.95 |
double thick, moist and tender, rubbed with our special blend of spices and charbroiled with honey BBQ sauce
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| Steak and Prime Rib |
| selections includes your choice of: soup, wedge salad, caesar salad or all you can eat salad bar. Also includes fresh vegetables and your choice of one garlic mashed potatoes, baked potato, fries, kettle chips, rice or peanut coleslaw |
| Top Sirloin |
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$17.95 - $20.95 |
the steak that made us famous. Our most popular steak since 1967
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| New York Strip |
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$28.95 |
high on flavor, considered the king of steaks
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| Filet Mignon |
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$26.95 - $29.95 |
the most tender cut, with delicate flavor
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| T Bone Porterhouse |
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$29.95 |
one of the finest steaks available, New York and filet on the bone
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| Rib Eye |
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$28.95 |
well marbled, high in flavor and juicy, cut from the prime rib
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| Mesquite Pepper Steak |
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$19.95 - $22.95 |
top sirloin rubbed with our special blend of spices
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| Smothered Blue Steak |
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$19.95 - $22.95 |
top sirloin, melted blue cheese, sauteed mushrooms and onions
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| Slaw Roasted Pirme Rib |
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$19.95 - $26.95 |
carved to order, wit au jus and creamy horseradish
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| Tasty Add Ons |
| make your own combo in add a succulent western Australian lobster tail, a tasty maine lobster, or shrimp to any other entree. Top in off smother your steak with sauteed mushrooms, onions, or our spicy mesquite pepper seasoning |
| Australian Lobster Tail |
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Price may varies |
| Shrimp |
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$8.95 |
| Sauteed Onions |
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$2.95 |
| Sauteed Mushrooms |
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$3.95 |
| Sauteed Onions and Mushrooms |
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$3.95 |
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| Smothered Blue Topping |
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$3.95 |
| Mesquite Pepper Rub |
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$2.95 |
| Loaded Baked Potato |
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$3.95 |
| Salad Bar |
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$3.95 |
| Wedge Salad |
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$2.95 |
| Small Caesar Salad |
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$2.95 |
| Bowl of Soup |
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$2.95 |
| Desserts |
| Sky High Mud Pie |
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$6.49 |
enough for 2 or more
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| Manager Selections |
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$4.49 | |
| Kids Menu |
| a special selction of kid's 10 and under $5.95. entrees include a beverage, a scoop of ice cream and a choice of French fries, mashed potatoes or rice |
| Hot Dog |
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Price may varies |
| Quesadilla |
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Price may varies |
| Mac N Cheese |
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Price may varies |
| Chicken Tenders |
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Price may varies |
| Cheese Burger |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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