Castaways Seafood Prices in Salisbury, NC 28144
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Starters |
| Shrimp & Spinach Dip | $7.50 |
A blend of creamy spinach and shrimp topped with parmesan cheese and vine ripened tomatoes, served with fresh baked pita bread toast points
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| Buffalo Shrimp | $9.00 |
Deep fried shrimp tossed in our made to order buffalo sauce and fresh bleu cheese crumbles
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| Bacon Wrapped Scallops | $10.00 |
Jumbo sea scallops wrapped in apple wood smoked bacon served with a sweet and spicy BBQ sauce
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| Shrimp Cocktail | $8.00 |
Steamed and chilled jumbo shrimp served in a mini martini glass with our house cocktail sauce
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| Seared Sashimi Tuna | $9.00 |
Pan seared marinated in soy and wasabi, served with ginger-dijon vinaigrette and a wasabi soy reduction
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| Seafood Quesadilla | $6.50 |
Pan seared tortilla stuffed with shrimp, scallops, avocado, fresh spinach, and tomatoes served with fresh pico de gallo
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| Crab Stuffed Portabella | $7.50 |
Portabella mushroom stuffed with crab meat, cream cheese, and cheddar cheese topped with panko bread crumbs and baked to perfection
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| Oysters Rockefeller | $9.00 |
Baked oysters on the half shell topped with cream spinach. bacon, parmesan cheese, and panko bread crumbs
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| Mozzarella Cheese Stix | $5.00 |
Breaded cheese sticks deep fried and served with marinara sauce
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| Fried Green Beans | $5.00 |
Breaded and fried green beans served with chipotle aoli sauce
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| Baked Crab Dip | $8.00 |
A cheesy blend of fresh crab meat, cream cheese, cheddar, and parmesan, served with fresh baked pita bread toast points
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| Fried Crawfish Tails | $8.00 |
Lightly breaded and deep fried tail meat served over sauteed spinach and topped with tomatoes and creole remulade
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| Soups and Salads |
| Dressings: Cucumber & red onion vinaigrette, italian, ranch, honey mustard, french, balsamic vinaigrette, bleu cheese, fat free ranch |
| She Crab Soup | $6.00 |
Castaways very own low country recipe of delectable crab bathed in rich cream and sherry
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| Oyster Chowder | $5.50 |
Our exciting version of a traditional classic recipe
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| Mixed greens | $5.00 |
A fresh blend of romaine, and spring mixed greens, topped with tomato, cucumber, and croutons. With chicken, shrimp, or salmon $12.00
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| Caesar salad | $5.50 |
Fresh romaine lettuce tossed in our house caesar dressing with parmesan cheese and garlic croutons. With chicken, shrimp, or salmon $12.50. Add a mixed green salad or caesar salad to an entree for on
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| Caprese Mix Greens Salad | $7.00 |
Sliced tomatoes, fresh mozzarella, basil, topped with fresh spinach, balsamic reduction, olive oil, and mixed greens
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| Spinach Salad | $7.00 |
Fresh spinach topped with red onions, tomatoes, hard boiled egg, parmesan cheese, pine nuts, and hot bacon dressing
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| Sesame Tuna Salad | $12.00 |
Sesame seed crusted ahi tuna seared and served over mixed greens, cucumber, and avocado finished with ginger dijon vinaigrette
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| Fried Oyster Salad | $7.00 |
Fresh mixed greens topped with fried oysters, fresh basil, red onion, and hot bacon dressing
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| Pasta |
| Seafood Rotini | $18.00 |
Seared jumbo scallops and shrimp tossed in tri-colored rotini pasta with black olives, tomatoes, pine nuts, and a creamy white sauce
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| Crab fettuccini | $15.00 |
Tomato-basil fettuccini roasted yellow peppers, tomatoes, and fresh crabmeat tossed in parmesan cream sauce and topped with roasted yellow pepper pesto
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| Spinach & Walnut Ravioli | $13.00 |
Fresh ravioli stuffed with spinach and walnuts tossed in a tomato-basil cream sauce
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| Tilapia Artichoke | $17.00 |
Sauteed artichoke hearts and tomatoes tossed in angel hair pasta and marinara topped with grilled tilapia and parmesan cheese
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| Blackened Chicken Alfredo | $15.00 |
Blackened grilled chicken over tomato-basil fettuccini and our home made alfredo sauce
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| Chef's Featured Pasta |
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| Sandwiches |
| Shrimp and oyster Po' boy | $8.00 |
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| Catfish Po' boy | $8.00 |
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| Crawfish Po' boy | $8.00 |
All po' boy sandwiches served on a classic french roll with lettuce, tomato, mayo, creole remulade, and served with steak fries
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| Crab Cake Sandwich | $8.00 |
Served on a toasted kaiser roll with lettuce, tomato, red onion, and lemon-butter sauce served with steak fries
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| Mahi Sandwich | $9.00 |
Grilled or fried mahi-mahi served on a toasted Kaiser roll with lettuce, tomato, tartar sauce and served with steak fries
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| BbQ Chicken Sandwich | $8.00 |
Served on fresh kaiser roll with sauteed onions and fresh mozzarella, served with steak fries
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| Ahi Tuna Tacos | $12.00 |
Seared ahi tuna, avocado, lettuce, tomato, red onion, cheddar cheese, and fresh salsa, stuffed in two grilled tortillas served with rice
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| 1/2 lb. Castaways Burger | $9.00 |
100% usda fresh ground beef served on your choice of a kaiser roll, ciabata bread, or French roll, with three types of cheese, lettuce, tomato and chipotle aoli served with steak fries
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| Steamed and Raw |
| Oysters by The Peck Whole peck | $20.00 |
Add $2 for extra setup
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| Oysters by he Peck Half Peck | $15.00 |
Add $2 for extra setup
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| Oysters on The Half Shell 1 Dozen | $20.00 |
Steamed or raw
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| Oysters on The Half Shell 1/2 Dozen | $8.00 |
Steamed or raw
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| Clams & Mussels Steamed | $12.00 |
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| Clams & Mussels Spicy Asian Style | $14.00 |
Sauteed in butter, garlic, Asian hot sauce, white wine, Tomatoes, cilantro, and basil
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| Crab Legs 1 lb Alaskan King | $27.00 |
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| Crab Legs 1 lb Alaskan Snow | $15.00 |
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| Peel and Eat Shrimp 1 pound | $14.00 |
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| Peel and Eat Shrimp 1/2 pound | $8.00 |
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| Steamed Sampler | $36.00 |
12 oysters, 1 lb. snow crab legs, 1 lb. mussels, 1 lb. clams, 1/2 lb. p&e shrimp, served with corn on the cob and cole slaw
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| Chef's Steam Pot | $145.00 |
24 oysters, four lobster tails, 1 lb. snow crab legs, 1 lb. king crab legs, 1 lb. mussels, 1 lb clams, 1 lb p&e shrimp, corn on the cob, mashed potatoes, cole slaw, and a bottle of champagne
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| Steaks and Chicken |
| Hand cut steaks cooke to order served with a salad and choice of baked potato, corn on the cob, rice pilaf, basil mashed potatoes, chef's vegetables or steak fries. Make it surf and turf: add shrimp $7.50, add grilled scallops $8.00 , add 5 oz. lobster ta |
| 6 oz. Filet Mignon | $19.00 |
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| 10 oz. Filet Mignon | $26.00 |
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| 12 oz. Rib Eye | $18.50 |
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| 10 oz. Grilled Chicken Breast | $12.00 |
Lemon garlic, cajun style or BBQ
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| Off The Grille |
| Grilled and fried entrees served with choice of baked potato, corn on the cob, rice pilaf, basil mashed potatoes, chef's vegetables or steak fries |
| Atlantic Salmon | $14.00 |
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| Tilapia | $12.00 |
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| Shrimp | $15.50 |
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| Mahi-Mahi | $16.00 |
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| Two Lobster Tails | $24.00 |
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| Scallops | $16.00 |
Add lemon chive cream sauce $3.00 add tomato cream sauce $3.00
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| In the Grease |
| Add $2 when one choice is scallops |
| Shrimp | $12.00 - $17.00 |
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| Flounder | $12.00 - $17.00 |
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| Oysters | $12.00 - $17.00 |
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| Scallops | $14.00 - $19.00 |
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| Deviled Crab | $12.00 - $17.00 |
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| Catfish | $12.00 - $17.00 |
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| Tilapia | $12.00 - $17.00 |
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| Ultimate feast | $27.00 |
Shrimp, flounder, oysters, scallops, deviled crab, catfish, tilapia
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| Castaways Specialties |
| Almond Grouper | $18.00 |
Baked grouper incrusted with chopped almonds and parmesan cheese served over sauteed spinach, mashed potatoes, and lemon chive sauce
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| Blackened Tilapia | $15.00 |
Grilled blackened tilapia served over a bed of sauteed spinach diced tomatoes and black beans topped with a fresh tomato cream sauce
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| Bourbon Salmon | $17.00 |
Grilled fresh salmon filet basted with our kentucky bourbon sauce, served over basil-mashed potatoes and a side of cole slaw
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| Mahi-Mahi Castaways | $19.00 |
Grilled mahi mahi served over a bed of sauteed onions, red and yellow peppers, artichoke hearts, and tomatoes topped with lemon butter sauce
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| Castaways Crab Cakes | $18.00 |
Two of our homemade, pan fried crab cakes served over rice pilaf and lemon-chive cream sauce
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| Wasabi Seared Tuna | $17.00 |
Pan seared, wasabi-soy marinated ahi tuna, served over stir fried vegetables and topped with a ginger dijon vinaigrette and a wasabi-soy sauce
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| Crab Stuffed Flounder | $16.00 |
Baked flounder stuffed with a castaways crab cake and parmesan cheese, served over rice pilaf, topped with vine ripened tomatoes and olive oil
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| Shrimp & Grits | $16.00 |
Grilled shrimp served over cheddar grits and our homemade sausage gravy
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| Castaways Scallops | $19.00 |
Grilled jumbo scallops served over rice, tomatoes, green onions, and a roasted yellow pepper and cilantro cream sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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