Ceia Kitchen & Bar Prices in Newburyport, MA 01950

4.4 based on 52 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soup, Salad & Appetizers
Soup $7.00
Chefs daily
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Farm Lettuce  
Meyer lemon vinaigrette, basil, toasted hazelnuts
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Roasted Beets  
Apricot ginger coulis, smoked pecans, fava beans, basil infused goat yogurt
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Burrata Cheese  
Peas, strawberries, vin cotto, proscuitto di parma
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House Made Pasta
Fusilli  
Housemade organic chicken sausage, egg yolk, porcini mushrooms, guanciale
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Fettucini & Clams  
Alle vongole, fresh herbs, spring garlic, preserved lemon, olive oil
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Fettuccine  
Lemon thyme, goat cheese, nettles, cipollini onion, vin cotto
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Cheese
Epoisses $6.00
Cow's milk, washed rind, spreadable, rich, funky burgundy
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Leonara $6.00
Goat's milk, double cream, tangy, grassy leon
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Parmigiano Reggiano $6.00
The king of italian cheeses parma
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Landaff $6.00
Raw holstein cow's milk, sharp, semi hard, unpasteurized new hampshire
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Blu Di Bufala $6.00
Buffalo's milk, buttery, peppery, decadent lombardy
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Delice d Bourgogne $6.00
Cow's milk, soft, creamy burgundy
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Pico $6.00
Cow's milk, unique, semi-soft, nutty azores, portugual
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Sandwiches
Served with duckfat fries
Kobe Burger  
Serrano ham, manchego, tomato, buttered focaccia
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Sliced Beef Tenderloin  
Caramelized onion, smoked paprika aioli, focaccia roll
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Grilled Vegetable  
Zucchini, summer squash, piquillo pepper, goat cheese, eggplant, tomato pesto, basil
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Fried Hake BLT  
Farmer style bacon, greens, tomato, old bay aioli
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Main
Steak Frites  
Grilled beef tenderloin, porcini truffle butter, duck fat fries, farmhouse ketchup
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Hake  
Avocado, english peas, meyer lemon, fresno chiles, sunchokes
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Wild Alaskan Salmon  
Artichokes, carrot puree, saffron verjus, wild mushroom
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Organic Chicken Breast  
Roasted tendercrop cauliflower, apricot, marcona almond, basil
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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