Celebrations Indian Cuisine Prices in Sunnyvale, CA 94085
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Vegetable Samosa | $5.00 |
Potatoes and green peas tempered with Indian spices & wrapped in a golden crisp pastry served with chutney
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| Galouti Kabab | $12.00 |
Minced lamb with Celebrations garam masala made into medallion shape and grilled on mahi tawa and served with tomato cucumber salad
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| Pudina Paneer Tikka | $10.00 |
Paneer sashlik in tangy, spicy mint and chili dressing
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| Assorted Mix Vegetable Pakora | $5.00 |
A delicious mix of vegetables fried in a crunchy batter
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| Garlic Cauliflower | $6.00 |
Cauli ower orets in soya garlic sauce
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| Pani Puri | $6.00 |
A round hollow shell, filled with a mint flavored water, tamarind, chili, chaat masala, potatoes, onions and chickpeas
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| Chaat Basket | $6.00 |
Crispy shells stuffed with potatoes, lentils, yogurt, cilantro, chutney, sprinkle with sev
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| Fish Amritsari | $8.00 |
De boned fish fried to perfection in amritsari style batter with ajwain
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| Dahi Ke Kabab | $6.00 |
Gram flour blend with curd and indian spices cooked together, served with mint & tamarind sauce
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| Palak Patta Chat | $6.00 |
Spinach leaves marinated in gram flour and Indian spices, tossed with mango chutney
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| Ajwaini Fish Pakoras | $8.00 |
Chunky white fish marinated in lime, ginger and garlic, coated n a spiced gram flour batter then fried until golden
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| Soups? |
| Tomato & Coriander Shorba | $4.00 |
Flavorful? tomato soup infused with cilantro
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| Sweet Corn Soup | $4.00 |
Crushed and whole sweet corn together with a colorful assortment of juicy vegetables
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| Chicken Shorba | $4.00 |
Flavored chicken soup with coriander
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| Hot & Sour Soup | $4.00 |
Soup prepared with various vegetables, scallions, and chicken and corn flour
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| Entrees |
| Pindi Chana | $13.00 |
A tangy tribute of spicy garbanzo beans cooked in peshawari style
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| Vegetable Jalfarezi | $13.00 |
Stir fried mixed vegetables in thick onion gravy
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| Palak Paneer | $13.00 |
Spinach and fresh indian style cheese cubes cooked in mild spices
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| Dal Tadka | $12.00 |
Yellow? lentil with sauteed onions, tomatoes and seasoned with cumin, mustard
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| Dal Makhani | $12.00 |
Lentils slowly simmered with Indian spices and herbs
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| Mushroom Mutter | $13.00 |
Fresh seasonal mushroom mixed with green peas & onion creamy sauce
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| Karari Bhindi | $13.00 |
Cut okra stir fried with onions, tomatoes in mild spices
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| Matka Paneer | $14.00 |
Homemade cheese cubes and peas cooked and spiced in a thin gravy
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| Celebrations Shahi Paneer | $14.00 |
Home made cheese cooked with cashew nut shahi gravy based sauce
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| Malai Kofta | $13.00 |
Vegetable dumpling soaked in gravy and saffron sauce
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| Andhra Guttu Vankaya | $13.00 |
Famous andhra dish of small egg plants cooked with special south indian spices, tomatoes and curry leaves
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| Paneer Mirchi Ka Salan | $14.00 |
Spiced paneer with long hot green chili in a peanut and coconut gravy
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| Aloo Gobi Mutter | $13.00 |
Punjabi style light gravy dish made from potato, cauliflower and green peas with typical North Indian onion-tomato gravy
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| Saag | $13.00 |
Spinach cooked with mustard leaves, finely chopped broccoli, or other greens, along with added spices
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| Haryali Kofta | $13.00 |
Spiced potato and green leafy vegetables balls soaked in gravy
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| Lehsuni Dhaniya Paneer | $14.00 |
Cottage cheese cooked with coriander and garlic
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| Cochin Curry Vegetables | $13.00 |
Mix vegetables cooked elegantly in indian spices, mustard, coconut sauce
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| Navratan Korma | $13.00 |
Mix of nine vegetables, fruits and nuts cooked elegantly in indian spices, touch of cream
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| Methi Malai Paneer | $13.00 |
A healthy blend of cottage cheese, dried fenugreek leaves, fresh cream and spices
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| Corn Methi Malai | $13.00 |
Corn kernels cooked with dried fenugreek leaves, fresh cream and spices
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| Grilled Vegetable Tandoor? |
| Achari Paneer Tikka | $14.00 |
Paneer tikka marinated with achari masala and served with spring mix
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| Ginger Paneer Tikka | $14.00 |
Paneer marinated with ginger and cooked in tandoor
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| Assorted Grilled Vegetables | $15.00 |
Cauliflower, mushroom, bell pepper, potato and carrots marinated in indian spices grilled in tandoor
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| Achari Paneer Tikka | $14.00 |
Paneer tikka marinated with achari masala and served with spring mix
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| Ginger Paneer Tikka | $14.00 |
Paneer marinated with ginger and cooked in tandoor
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| Assorted Grilled Vegetables | $15.00 |
Cauliflower, mushroom, bell pepper, potato and carrots marinated in indian spices grilled in tandoor
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| Biryani? |
| Veg Parda Biryani | $12.00 |
Flavorful combination of long grained basmati rice, vegetable and spice steam cooked (no paneer)
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| Lamb Parda Biryani | $14.00 |
Basmati rice exotically flavored with saffron cooked with tender pieces of lamb
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| Murgh Parda Biryani | $14.00 |
Traditionally cooked Basmati rice with chicken, Indian herbs, garnished with saffron
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| Goat Parda Biryani | $14.00 |
Succulent pieces of goat cooked with basmati rice over a low fire with indian herbs
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| Lamb & Goat? |
| Goat Roganjosh | $15.00 |
Tender? goat pieces cooked with tomatoes, ginger, herbs and aromatic spices
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| Lamb Vindaloo | $15.00 |
Boneless lamb cooked with potatoes in hot south indian hot sauce
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| Mumbai Lamb Curry | $15.00 |
Lamb cooked in spicy kolhapuri sauce
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| Goat Bhuna Masala | $15.00 |
Fresh goat cooked with special herbs & spices in thick indian sauce
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| Green Chili Goat | $15.00 |
Spicy goat curry flavored with fine spices, green chili and coriander
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| Seafood? |
| Macher Jhol | $16.00 |
Mustard? flavored bengali style mahi mahi curry
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| Kerala Fish Curry | $16.00 |
Mahi? mahi cooked in traditional kerala style spices blended in coconut milk and tamarind extract
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| Bhuna Prawn Masala | $17.00 |
Prawn cooked in spicy onion, tomato gravy
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| Chingri Macher Malai Curry | $18.00 |
King prawns cooked with coconut milk and special bengali spices
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| Poultry? |
| Murgh Kadai Mirchwala | $15.00 |
Chicken cooked with green chillies, green peppers and other hot spices
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| Butter Chicken | $15.00 |
Shredded tandoori chicken tossed in a tomato based creamy sauce
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| Chicken Tikka Masala | $15.00 |
Boneless chicken cubes marinated & grilled in tandoor and then tossed in a tomato based creamy sauce
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| Chettinad Chicken Curry | $15.00 |
Chicken cooked in spicy chettinad curry sauce
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| Breads? |
| Naan | $2.00 |
Fresh? bread baked in clay oven (tandoor)
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| Garlic Naan | $3.00 |
Naan topped with garlic and cilantro, baked in tandoor
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| Tandoori Roti | $2.00 |
Whole wheat bread, baked in clay oven (tandoor)
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| Onion Chilli Kulcha | $3.00 |
Stuffed with onions spices and fresh chili herbs
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| Bhature | $3.00 |
Fluffy deep-fried leavened bread from north india
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| Assorted Bread Basket | $10.00 |
Includes onion kulcha, garlic naan, naan and roti
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| Lachadar Parantha | $3.00 |
A flaky whole wheat Indian bread with butter
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| Aloo Parantha | $3.00 |
Potato stuffed bread, baked in tandoor
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| Cheese Naan | $3.00 |
Bread stuffed with cheese and spices
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| Chicken Naan | $3.00 |
Bread stuffed with chicken, red onions, green chilies and fresh cilantro
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| Makke Ki Roti | $3.00 |
Flat, unleavened bread made from corn flour, baked on tava
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| Gobi Paratha | $3.00 |
Bread stuffed with grated cauliflower and spices
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| Onion Kulcha | $3.00 |
Stuffed with onions spices and fresh chili herbs
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| Pilafs |
| Kashmiri Pulao | $3.00 |
Cumin flavored basmati rice with fruit and nuts
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| Jeera Pulao | $3.00 |
Basmati rice flavored with cumin seeds
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| Mutter Pulao | $3.00 |
Combination of green peas and basmati rice flavored with cumin
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| Saffron Pulao | $3.00 |
Basmati rice mildly flavoured with saffron and cumin
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| Yakhani Pulao | $3.00 |
Cumin flavored basmati rice cooked in goat gravy, garnished with caramelized onions
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| Sides |
| Pappadam (Fried/Roasted) | $2.00 |
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| Boondi Raita | $2.00 |
Besan boondi mixed with plain yogurt and herbs & spices
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| Plain Raita | $2.00 |
Shredded vegetables mixed in thin yogurt
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| Desserts? |
| Rasgulla | $6.00 |
Spongy? dessert made with Indian cottage cheese, cooked in light sugar syrup
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| Rice Kheer | $6.00 |
A rice flour dessert enriched with nuts and dates
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| Celebrations Rasmalai | $8.00 |
Cottage cheese dumplings poached in saffron flavored milk and garnished with pistachio, cardamom
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| Gajar Halwa | $7.00 |
Blanched carrot cooked with sugar and milk
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| Tutti Fruti Ice Cream | $9.00 |
Strawberry Vanilla Ice cream duet with fruits and whip cream
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| Fantasy Gulab Jamun | $7.00 |
Fried dumplings of milk dipped in syrup, with a cardamom fragrance dipped in sweet rabri sauce
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| Mango Pudding | $7.00 |
Mango flavored custard with a variety of fruits
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| Pista Badam Kulfi | $6.00 |
Indian Ice Cream made with creamed milk thickened with khoya, pistachio and almonds
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| Kesar Elaichi Kulfi | $6.00 |
Indian ice cream made with creamed milk thickened with khoya, saffron and cardamom
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| Mango Kulfi | $6.00 |
Indian ice cream made with creamed milk thickened with khoya, saffron and mangoes
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| Beverages |
| Mango Lassi | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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