Celtic Bayou Prices in Redmond, WA 98052
Hours of Operation
- Mon: 11:00 am - 11:00 pm
- Tue: 11:00 am - 11:00 pm
- Wed: 11:00 am - 11:00 pm
- Thu: 11:00 am - 11:00 pm
- Fri: 11:00 am - 11:00 pm
- Sat: 11:00 am - 11:00 pm
- Sun: 11:00 am - 11:00 pm
Restaurant Menu
| Beverages |
| Soda | $2.50 |
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| Jones Soda | $2.50 |
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| Lemonade | $2.50 |
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| Hot Chocolate | $2.50 |
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| Hot Cider | $2.50 |
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| Iced Tea | $2.50 |
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| Coffee | $2.50 |
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| Hot Tea | $2.50 |
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| Juice | $2.50 |
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| San Pellegrino Sparkling Water | $2.50 |
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| Brunch Menu |
| French Toast | $7.00 |
Served with potatoes O'Brien and your choice of sausage or bacon.
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| Cajun Scramble | $7.00 |
Andouille sausage, roasted chicken, onions, bell peppers and pepper jack cheese.
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| Seafood Scramble | $8.00 |
Tiger prawns, crawfish, Onions, spinach and Dubliner cheese (imported from Ireland) scrambled with eggs.
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| Irish Scramble | $7.00 |
Corned beef, onions and potatoes scrambled with eggs.
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| Bacon | $2.00 |
Three pieces.
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| Sausage Links | $2.00 |
Three pieces.
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| 2 Eggs | $2.00 |
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| Potatoes O'Brien | $2.00 |
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| Deviled Eggs | $1.00 |
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| Appetizers |
| Cajun Fries | $6.00 |
A generous plate of Cajun spiced french fries, served with ranch dressing.
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| Irish Tater Tots | $7.00 |
Puffed potatoes stuffed with cheddar cheese and fried until golden brown. Served with ranch dressing.
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| Hush Puppies | $6.00 |
A generous plate of crunchy-fried spicy cornbread nuggets, served with our honey butter.
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| Onion Rings | $7.00 |
Beer-battered onions, fried and served with our spicy aioli.
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| Mozzarella Sticks | $8.00 |
Fried breaded mozzarella sticks, served with marinara sauce.
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| Blackened Chicken Nachos | $7.00 |
Blackened corn chips piled high with homemade corn salad, guacamole, chipotle, sour cream and pico de gallo. A spicy Cajun dish.
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| Cajun Popcorn Shrimp | $9.00 |
Popcorn shrimp fried crisp in a spicy batter, served with cocktail sauce.
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| Cajun Garlic Shrimp | $10.00 |
Tiger prawns sauteed in garlic, herbs, zesty BBQ sauce and blonde ale.
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| Peel n' Eat Shrimp | $11.00 |
Tiger prawns cooked in a spicy seafood boil, served with cocktail sauce.
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| Chicken Wings | $11.00 |
Crispy wings tossed in our red-hot sauce, served with celery and blue cheese dressing. Eight wings included.
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| Chicken Tenders | $9.00 |
Lightly breaded chicken strips fried crispy, served with zesty BBQ sauce and fries.
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| Celtic Bayou Appetizer Platter | $13.00 |
Popcorn shrimp, fried mushrooms, Irish tater tots, hush puppies, chicken wings and french fries. Served with ranch dressing and our spicy aioli.
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| Soups and Stews |
| Guinnes Stout Irish Stew | $12.00 |
Seared beef simmered with Guinness Stout, carrots, potatoes, herbs and spices.
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| Irish Seafood Chowder | $4.00 - $6.00 |
hearty creamy seafood broth with clams, catfish, craw fish and bacon.
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| Soup of the Day | $4.00 - $6.00 |
Served fresh daily. Contact restaurant for daily specials.
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| Salads |
| Celtic Cobb Salad | $8.00 |
Bacon, egg, blue cheese crumbles, avocado and tomato served over mixed greens with your choice of dressing.
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| Cilantro-Lime Shrimp Salad | $11.00 |
Shrimp marinated in lime juice, honey and cilantro then sauteed and served over mixed greens, corn, beans, cilantro, cherry tomatoes and red onions in citrus vinaigrette dressing.
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| Mixed Green Salad | $7.00 |
Topped with diced cucumber, red onion and cherry tomatoes with your choice of dressing.
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| Northwest Salad | $8.00 |
Blue cheese crumbles, cranberries, diced apple and cashews served over mixed greens with cranberry vinaigrette dressing.
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| Caesar Salad | $7.00 |
Romaine lettuce, garlic croutons and Parmesan cheese with our Caesar dressing. Dressing contains raw egg.
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| Dinner Pasta |
| Artichoke Pesto Pasta Dinner | $10.00 |
Penne pasta tossed with artichokes and pesto cream sauce, topped with red bell pepper and Parmesan cheese.
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| Spicy Cajun Pasta Dinner | $12.00 |
Penne pasta tossed with rock shrimp, Andouille sausage and grilled chicken in a roasted red pepper and caramelized onion sauce. A spicy Cajun dish.
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| Spicy Creamy Carbonara Pasta Dinner | $12.00 |
Penne pasta tossed with a spicy garlic sauce, chicken, bell peppers and bacon. A spicy Cajun dish.
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| Vegetarian Pasta Dinner | $10.00 |
Penne pasta sauteed in olive oil, garlic, herbs and seasonal vegetables, topped with Parmesan cheese.
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| Dinner Entrees |
| Gumbo Dinner Entree | $12.00 - $3.00 |
Your choice of meat sauteed in a hearty stew of Andouille sausage, onions, green and red bell peppers, celery and Cajun spices. Served over rice with a corn muffin. A spicy Cajun dish.
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| Jambalaya Dinner Entree | $12.00 - $3.00 |
Your choice of meat with Andouille sausage and rice simmered in a rich Cajun stew of tomato sauce, green and red bell pepper and onions.Served with a side of corn and black bean salad and acorn muffi
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| Etouffe Dinner Entree | $11.00 - $3.00 |
Your choice of seafood sauteed with onions, celery, bell peppers and green onions in a light butter sauce. Served over rice. A spicy Cajun dish.
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| Blackened Chicken Dinner Entree | $15.00 |
Chicken rubbed in our blackening spice, then seared on a cast iron skillet. Served with garlic mashed potatoes and sauteed vegetables. A spicy Cajun dish.
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| Blackened Tiger Prawns Dinner Entree | $16.00 |
Tiger prawns rubbed in our blackening spice, then seared on a cast iron skillet. Served with garlic mashed potatoes and sauteed vegetables. A spicy Cajun dish.
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| Blackened Salmon Dinner Entree | $17.00 |
Blackened salmon rubbed in our blackening spice, then seared on a cast iron skillet. Served with garlic mashed potatoes and sauteed vegetables. A spicy Cajun dish.
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| Red Beans and Rice Dinner Entree | $11.00 |
Diced ham, red beans and andouille sausage slow simmered in Cajun spices, onions, celery and green peppers. Served over rice. A spicy Cajun dish.
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| Catfish Dinner Entree | $14.00 |
Pan-fried or blackened catfish fillet, with garlic mashed potatoes, hush-puppies and sauteed vegetables.
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| New York Steak Dinner Entree | $20.00 |
Grilled 12 oz. strip loin served with garlic mashed potatoes and sauteed vegetables.
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| Bangers and Mash Dinner Entree | $14.00 |
Grilled pork British-style sausages with English peas, garlic mashed potatoes and gravy.
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| Corned Beef and Cabbage Dinner Entree | $11.00 |
Corned beef, carrots, baby red potatoes and green cabbage boiled in red ale and spices.
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| Shepherd's Pie Dinner Entree | $13.00 |
Ground beef, lamb and pork, carrots, peas and spices cooked in tomato sauce and topped with mashed potatoes and baked until golden brown.
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| Beer-Battered Fish and Chips Dinner Entree | $12.00 |
Beer-battered cod fillets served with fries and tartar sauce.
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| Burgers and Sandwiches |
| Bayou Cheese Burger | $10.00 |
A 1/2 lb. Angus beef patty with cheddar, lettuce, tomato, onion, mayonnaise and stone ground mustard. Served with beer-battered fries.
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| Blackened Gorgonzola Burger | $12.00 |
A 1/2 lb. Angus beef patty, blackened and grilled then covered with melted Gorgonzola cheese and served with lettuce, tomato, onion, mayonnaise and stone ground mustard. A spicy Cajun dish. Served wi
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| Reuben Sandwich | $10.00 |
Corned beef, sauerkraut, Swiss, our spicy aioli and stone ground mustard on toasted rye. Served with beer-battered fries.
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| Blackened Chicken Sandwich | $10.00 |
Grilled chicken breast rubbed in our blackening spice, served with lettuce, tomato, onion and remoulade. A spicy Cajun dish. Served with beer-battered fries.
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| Bayou Garden Burger | $9.00 |
A grilled vegetable patty with cheddar, lettuce, tomato, onion and ranch dressing.
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| Cheese Steak Sandwich | $10.00 |
Roast beef, sauteed bell pepper and red onion. Topped with provolone and served with aioli sauce on a toasted hoagie roll.
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| Grilled Andouille Sandwich | $10.00 |
Grilled andouille sausage, sauteed bell peppers and onions served with aioli sauce on a toasted hoagie roll.
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| Po' Boy Sandwich | $10.00 |
Your choice of fried shrimp or oysters with tomato, shredded lettuce and aioli on a toasted hoagie roll.
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| Bayou Club Sandwich | $10.00 |
Triple-decker club with turkey, bacon, Swiss cheese, lettuce, tomato and mayonnaise. Served on your choice of bread.
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| Irish Grilled Cheese | $8.00 |
Made with Dubliner cheese, tomato and grilled red onion.
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| Muffaletta Sandwich | $9.00 |
Turkey, salami, ham and provolone with lettuce, tomato, red onion, tapenade and balsamic dressing on a hoagie roll.
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| Sandwich Combo | $8.00 - $10.00 |
Ham, turkey or corned beef with Swiss or cheddar. With lettuce, tomato, onion, mayonnaise and stone ground mustard on your choice of bread and side.
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| Entrees |
| Gumbo | $12.00 - $3.00 |
Your choice of meat sauteed with a hearty stew of andouille sausage, onions, green and red peppers, celery and Cajun spices. Served over rice with a corn muffin.
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| Jambalaya | $12.00 - $3.00 |
Your choice of meat sauteed with andouille sausage and rice simmered in a rich Cajun stew of tomato sauce, bell peppers and onions. Served with a side of corn and black bean salad and a corn muffin.
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| Etouffe | $11.00 - $3.00 |
Your choice of seafood sauteed with onions, celery, bell peppers and green onions in a light butter sauce. Served over rice.
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| Red Beans and Rice | $11.00 |
Diced ham, red beans and andouille sausage slow simmered in Cajun spices, onions, celery and green peppers. Served over rice.
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| Catfish | $14.00 |
Pan-fried or blackened catfish fillet, served with garlic mashed potatoes, hush puppies and sauteed vegetables.
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| New York Steak | $20.00 |
Grilled 12 oz. strip loin, served with garlic mashed potatoes and sauteed vegetables.
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| Bangers and Mash | $14.00 |
Grilled British-style pork sausages with English peas, garlic mashed potatoes and gravy.
0
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| Corned Beef and Cabbage | $11.00 |
Corned beef, carrots, baby red potatoes and green cabbage boiled in red ale and spices.
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| Shepherd's Pie | $13.00 |
Ground beef, lamb, pork, carrots, peas and spices cooked in tomato sauce and topped with mashed potatoes and baked until golden brown.
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| Beer-Battered Fish and Chips | $12.00 |
Beer-battered cod fillets served with fries and a side of tartar sauce.
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| Artichoke Pesto Pasta | $10.00 |
Penne pasta tossed with artichokes and pesto sauce, topped with red bell pepper and Parmesan cheese.
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| Spicy Cajun Pasta | $12.00 |
Penne pasta tossed with rock shrimp, andouille sausage and grilled chicken in a roasted red pepper and caramelized onion sauce. A spicy Cajun dish.
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| Spicy Creamy Carbonara Pasta | $10.00 |
Spicy garlic cream sauce with chicken, bacon, red and green bell peppers. Tossed with penne pasta.
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| Vegetarian Pasta | $10.00 |
Penne pasta sauteed in olive oil, garlic, herbs and seasonal vegetables. Topped with Parmesan cheese.
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| Side Orders |
| Mixed Green Side Salad | $5.00 |
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| Caesar Side Salad | $5.00 |
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| 2 Corn Muffins | $1.00 |
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| Garlic Mashed Potatoes | $2.00 |
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| Grilled Vegetables | $2.00 |
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| Corn Salad | $2.00 |
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| Rice | $2.00 |
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| Green Peas | $2.00 |
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| Lunch Specials |
| Soup and Salad | $6.00 |
Your choice of soup and house green salad.
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| Cheeseburger | $7.00 |
1/3 lb. Angus beef patty with cheddar, lettuce, tomato, onion, mayonnaise and stone ground mustard. Served with beer-battered fries.
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| Buffalo Chicken Sandwich | $10.00 |
Spicy Cajun dish. Chicken strips tossed in our red-hot sauce with lettuce, tomato, onion and smoked chipotle aioli sauce on a telera roll. Served with beer-battered fries.
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| Bavarian Sandwich | $10.00 |
Ham, turkey, roast beef, salami, pepperoni, grilled onions and stone ground mustard on a telera roll. Served with beer-battered fries.
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| Bayou Tuna Sandwich | $9.00 |
Spicy Cajun dish. Our signature tuna with melted Swiss cheese on a telera roll. Served with beer-battered fries.
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| Southwest Burger | $9.00 |
Spicy Cajun dish. 1/3 lb. Angus beef patty with guacamole, corn salad, fried onion rings and smoked chipotle aioli sauce. Served with beer-battered fries.
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| Bourbon Street BBQ Shrimp Sandwich | $10.00 |
Spicy Cajun dish. Sauteed shrimp with bell peppers and red onions in bourbon BBQ sauce served on a hoagie roll. Served with beer-battered fries.
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| Catfish Po' Boy Sandwich | $10.00 |
Spicy Cajun dish. Fried catfish with tomato and shredded lettuce, served with aioli sauce on a hoagie roll. Served with beer-battered fries.
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| Blackened Salmon Sandwich | $12.00 |
Spicy Cajun dish. Salmon rubbed in our blackening spices, seared in a cast iron skillet and served with smoked chipotle aioli sauce and grilled onions on a telera roll. Served with beer-battered frie
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| Desserts |
| Bayou Brownie | $6.00 |
A chewy chocolate brownie, full of walnuts and covered in chocolate icing. Served with chocolate and vanilla ice cream and drizzled with caramel and chocolate sauce. Topped with whipped cream.
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| Bread Pudding and Whiskey Sauce | $6.00 |
A heaping chunk of rich bread pudding smothered in creamy whiskey sauce and topped with whipped cream.
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| Ice Cream | $4.00 |
Two scoops of chocolate or vanilla ice cream drizzled with caramel and chocolate sauce. Topped with whipped cream.
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| Key Lime Cheesecake | $6.00 |
Traditional cheesecake drizzled with key lime sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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