Central 214 - Hotel Palomar Dallas Prices in Dallas, TX 75206
Hours of Operation
- Mon: 6:30 am - 2:30 pm, 5:00 pm - 11:00 pm
- Tue: 6:30 am - 2:30 pm, 5:00 pm - 11:00 pm
- Wed: 6:30 am - 2:30 pm, 5:00 pm - 11:00 pm
- Thu: 6:30 am - 2:30 pm, 5:00 pm - 11:00 pm
- Fri: 6:30 am - 2:30 pm, 5:00 pm - 11:00 pm
- Sat: 6:30 am - 2:30 pm, 5:00 pm - 11:00 pm
- Sun: 6:30 am - 2:30 pm, 5:00 pm - 11:00 pm
Restaurant Menu
| Lunch Menu |
| Scotch Egg | $5.00 |
Fleur de sel, frisee
0
|
| Green Garlic-English Pea Soup | $8.00 |
Buttermilk, brioche crouton
0
|
| Triple Cooked Fries | $8.00 |
Malt vinegar
0
|
| Fava Bean Toast | $10.00 |
Balsamic olives
0
|
| Grilled Octopus | $14.00 |
Tuscan salsa verde, fried marcona almonds
0
|
| Lunch Menu_A |
| BLT Salad | $12.00 |
Beef bacon, peppercorn dressing, sourdough crumbs
0
|
| Dinosaur Kale | $9.00 |
Watermelon radish, ricotta salata, raw artichoke
0
|
| Baby Lettuces | $8.00 |
Soffrito, champagne vin
0
|
| Chicken Caesar | $12.00 |
Buttery croutons, parmesan
0
|
| Hanger Steak Salad | $15.00 |
Cucumber, tomato, feta & chili vin
0
|
| Lunch Menu_B |
| Grilled Cheese | $12.00 |
San marzano tomato soup
0
|
| Farm Egg Salad Sandwich | $12.00 |
Wild arugula, piquillo peppers
0
|
| BBQ chicken sandwich | $12.00 |
Horsey pickles, slaw
0
|
| Cast Iron Seared Burger | $16.00 |
Choice of cheese
0
|
| Honey, Thyme Glazed Porchetta Sandwich | $14.00 |
Sugo
0
|
| Louisiana Redfish | $25.00 |
Savoy spinach, sauce grenobloise
0
|
| Handmade Trompetti | $18.00 |
English peas, artichokes, castelfranco, burrata
0
|
| Goat Meatloaf Hoagie | $16.00 |
Chevre, sauce vierge
0
|
| Ricotta Gnocchi | $18.00 |
Wild mushrooms, green garlic, ramp nage
0
|
| Windy Meadows Chicken Breast | $23.00 |
Creamed chard, baby carrots
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price