Centre Bridge Inn Prices in New Hope, PA 18938
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Main Course |
| Pan Seared Scallops |
Jumbo wild scallops with creamy basil sauce and white truffle oil drizzle
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| Grilled Red Snapper | $28.00 |
In smoked paprika marinade and served with fresh melon salsa
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| Frenched Chicken Breast wrapped in Serrano Ham | $28.00 |
Pan seared and baked with red peppers, garlic, tomatoes, olives, lemon, white wine and fresh oregano
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| Duck a lOrange | $35.00 |
Organic duck breasts, fresh orange, shallot and red wine
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| Surf and Turf | $36.00 |
Filet mignon with three sauteed jumbo shrimp and sauce remoullade
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| Grilled Veal Chop | $36.00 |
Worcestershire-horseradish glazed topped with roasted red peppers, fresh mozzarella, spinach and basil butter
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| Baby Rack of New Zealand Lamb | $36.00 |
Encrusted with honey, fresh mint and panko crumbs, with lavender-flower glace de viande
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| Chefs Fresh Pasta Creation du Jour | $21.00 |
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| First Course |
| Soup du Jour | $6.00 |
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| Centre Bridge Mushrooms | $11.00 |
Sauteed local mushrooms, garlic, sun-dried tomatoes and basil in a creamy madeira sauce, served over toasts
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| Lamb Skewers a la Plancha | $13.00 |
Oregano marinated grilled lamb skewers on rosemary and grilled lemons, with cucumber garlic-yogurt sauce
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| Santiago Mussels | $12.00 |
Steamed with paprika, garlic, white wine, red chili flakes and fresh herbs
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| Tapas Plate | $11.00 |
Manchego cheese, serrano ham, marinated chickpeas, olives
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| Escargots en Cepes | $13.00 |
Extra large wild snails, baked in puff pastry pocket, served atop creamy centre bridge mushrooms
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| Fried Squid and Baby Octopus | $13.00 |
With spicy arrabiata sauce and fresh lemon
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| Second Course |
| Solebury Salad | $11.00 |
Young greens, green apple, goat cheese, candied walnuts, lemon poppyseed dressing
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| The Wedge | $11.00 |
Iceberg lettuce, fried proscuitto, fresh tomato, crumbled blue cheese, creamy blue cheese dressing
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| Arugula and Strawberry Salad | $11.00 |
Arugula, fresh strawberries, goat cheese, candied nuts, creamy balsamic yogurt dressing
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| Heirloom Tomato and Mozzarella Salad | $13.00 |
Local heirloom tomatoes, buffalo mozzarella, fresh basil, baby greens, olive oil, reduced balsamico and parmesan
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| Baby Spinach and Roquefort | $11.00 |
Baby spinach, crumbled bacon, boiled egg, crumbled roquefort cheese, balsamic dressing
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| Grilled Shrimp and Feta Salad | $13.00 |
Mizuna greens, red onion, carrots, feta, spicy grilled shrimp, ginger lemon dressing add grilled chicken to any above salad $3.00
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| July 2011 Tavern Menu |
| Spicy Hummus | $10.00 |
With grilled pita and fresh vegetables
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| Key West Conch Fritters | $12.00 |
With fresh melon salsa
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| Plate of Fries | $10.00 |
With tomato ketchup, roasted garlic aioli, and malt vinegar
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| Grilled Rustic Flatbread of the Day | $10.00 |
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| Fried Chicken Wings 8 for | $12.00 |
In hot sauce with side of blue cheese dressing
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| Centre Bridge Burger and Fries | $13.00 |
Choose from all-beef, lamb or turkey and 2 toppings: Cheddar, american, feta or smoked gouda cheeses; grilled onions, mushrooms, bacon, jalapenos all burgers come with lettuce, tomato and fresh red o
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| Grilled Chicken and Prosciutto Sandwich | $13.00 |
Tomato, arugula, and olive tapenade mayonnaise
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| House Smoked Baby Back Ribs | $18.00 |
With guava BBQ glaze
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| Petite NY Strip Steak | $18.00 |
Smothered in centre bridge mushrooms, served with fries
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price