Cesca Prices in Charleston, SC 29401
Hours of Operation
- Mon: 5:30 pm - 12:00 am
- Tue: 5:30 pm - 12:00 am
- Wed: 5:30 pm - 12:00 am
- Thu: 5:30 pm - 12:00 am
- Fri: 5:30 pm - 12:00 am
- Sat: 5:30 pm - 12:00 am
- Sun: 5:30 pm - 12:00 am
Restaurant Menu
| Beverages |
| Beverage |
| Bottled Soda | $4.00 |
10 oz.
0
|
| Bottled Water | $7.00 |
1 liter.
0
|
| Fentiman's Ginger Beer | $6.00 |
9.3 oz. A real ginger beer made using the finest Chinese ginger root. Fiery and full of flavor.
0
|
| Fentiman's Dandelion and Burdock Soda | $6.00 |
9.3 oz. Infusion of dandelion leaves and burdock root create the unmistakable taste and aroma of this definitive classic.
0
|
| Le Colombe Cold Brew Coffee | $6.00 |
0
|
| Appetizers |
| Appetizer |
| Marinated Olives | $11.00 |
0
|
| Prosciutto and Parmigiano Fritters | $14.00 |
0
|
| Cauliflower Fritti | $11.00 |
0
|
| House-Made Stracciatella Cheese | $18.00 |
With black truffle pate and focaccia.
0
|
| Fritto Misto | $22.00 |
Crispy calamari, shrimp, zucchini, fennel and aioli.
0
|
| Sheep's Milk Ricotta | $14.00 |
With Umbrian truffle honey, fettunta and chives.
0
|
| Formaggi and Salumi | $32.00 |
Artisanal daily selection of three cheeses and three meats.
0
|
| Formaggi Only | $21.00 |
Artisanal daily selection of three cheese with crostini.
0
|
| Salumi Only | $21.00 |
Artisanal daily selection of three meats with crostini.
0
|
| Mushrooms Sott'Olio | $16.00 |
Fresh mixed mushrooms poached in extra virgin olive oil with herbed ricotta.
0
|
| Fried Stuffed Zucchini Flower | $19.00 |
Ricotta cheese, smoked mozzarella cheese and zucchini ragu.
0
|
| Fried Cauliflower | $9.00 |
0
|
| Antipasti |
| Salad |
| Baby Greens and Herbs | $14.00 |
With Parmigiano vinaigrette.
0
|
| Escarole and Romaine Salad | $15.00 |
With Pecorino cheese, radicchio, onion, hazelnuts and sherry vinaigrette.
0
|
| Farro Salad | $17.00 |
Blue cheese, tomato, fennel, cucumber, red onion and fennel pollen-lemon vinaigrette.
0
|
| Tuna Tartare | $20.00 |
With chili, orange oil, sea salt and fresh cucumber.
0
|
| Grilled Octopus | $21.00 |
With caper berries, fingerling potato sott'olio and Kalamata aioli.
0
|
| Pasta |
| Pasta |
| Semolinea Fettucine | $27.00 |
Seasonal mixed mushrooms, parmigiano cheese and white truffle oil.
0
|
| Pappardelle | $28.00 |
With goat ragu, English peas, warmed goat cheese and chili flakes.
0
|
| Taglierini Nero | $28.00 |
Calamari, shrimp, cherry tomato and roasted garlic.
0
|
| Ricotta Cavatelli | $22.00 |
Pomodorini di Campania, basil and extra virgin olive oil.
0
|
| Tagliatelle Verde Bolognese | $25.00 |
Veal, lamb and Parmigiano Reggiano.
0
|
| Spaghetti Cacio e Pepe | $25.00 |
Pecorino Romano and fresh cracked pepper.
0
|
| Spaghetti Pomodoro | $23.00 |
0
|
| From the Grill |
| Selection of simply grilled steaks, chops, poultry and fish. |
| North Atlantic Swordfish | $33.00 |
0
|
| Creekstone 40-Day Dry Aged Prime Rib Eye for 2 | $125.00 |
Served with hand-cut steak fries and a field green salad for two.
0
|
| Grass-Fed New York Strip Steak | $46.00 |
0
|
| Marinated Free-Bird Amish Chicken | $30.00 |
0
|
| Yellowfin Tuna | $38.00 |
0
|
| Hampshire Pork Porterhouse | $29.00 |
0
|
| Veal Rib Chop | $45.00 |
0
|
| Entrees |
| Entree |
| Day Boat Sea Scallops | $33.00 |
With roasted cauliflower, pancetta, caper berries, sultanas and lemon butter.
0
|
| King Salmon | $34.00 |
With caviar lentils, fried and pickled cipollini onions and salmoriglio.
0
|
| Atlantic "Line Caught" Cod Livornese | $32.00 |
With escarole, tomato, chive oil and chili flakes.
0
|
| Slow-Roasted Local Duck | $34.00 |
With orange honey gastrique, baby kale and roasted seasonal fruit.
0
|
| Veal Milanese | $49.00 |
With sunny side egg, frisee, asparagus and black truffle vinaigrette.
0
|
| Cesca's Family Style Dinner |
| Cesca's Family Style Dinner |
| Cesca's Family Style Dinner (Serves 6-8) | $75.00 |
Select your salad and pasta sauce. Rigatoni pasta only, no substitutions.
0
|
| Contorni |
| Side Side |
| Sauteed Broccoli Rabe | $10.00 |
0
|
| Baby Spinach and Shallots | $10.00 |
0
|
| Fingerling Potatoes Sott'Olio | $10.00 |
0
|
| Fried Brussels Sprouts Agro Dolce | $10.00 |
0
|
| Tuscan Fries | $10.00 |
Served with house-made aioli.
0
|
| Kid's Menu |
| Kid's Menu |
| Kid's Pasta e Formaggio | $12.00 |
Mac and cheese.
0
|
| Kid's Crispy Organic Chicken Strips | $12.00 |
Served with fries.
0
|
| Kid's Fusilli Pasta | $11.00 |
0
|
| Kid's Spaghetti Alfredo | $12.00 |
Parmesan cream sauce.
0
|
| Desserts |
| Dessert |
| Chocolate-Filled Pizzelle | $12.00 |
Frozen chocolate mousse and pistachio gelato.
0
|
| Apple Fritters | $12.00 |
Salted caramel and Nutella.
0
|
| Warm Chocolate Cake | $12.00 |
Coffee soil and vanilla gelato.
0
|
| Mascarpone Cheesecake | $12.00 |
Orange cream and orange brittle.
0
|
| Seasonal Fresh Fruit | $10.00 |
0
|
| House-Made Biscotti | $8.00 |
Vanilla and chocolate.
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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