Ceviche By The Sea Prices in Oakland Park, FL 33306
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Fresh Fruit Juice | $3.50 |
Made fresh daily.
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| Chicha Morada | $3.50 |
Made fresh daily.
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| Fountain Soda | $3.00 |
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| Fresh Brewed Iced Tea | $3.00 |
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| Coffee | $2.75 |
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| Hot Tea | $2.50 |
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| Appetizers |
| Papa a la Huancaina | $6.95 |
Yellow chili pepper and white cheese creamy sauce a top of boiled potatoes.
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| Pulpo Carpaccio | $14.95 |
Octopus carpaccio, black botija and capers chimichurri, petit salad, toast and extra virgin olive oil.
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| Choros a la Chalaca | $9.95 |
New Zealand mussels topped with signature chalaca sauce.
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| Pulpo a la Parrilla | $14.95 |
Tender grilled octopus, anticucho sauce, aji limo chimichurri, potatoes, smoked choclo and cheese.
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| Antichuchos | $8.95 - $14.95 |
Grilled marinated in anticucho sauce, served with huancaina and ocopa sauces.
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| Jalea Mixta | $13.95 |
Fried mixed seafood platter, salsa criolla, fried plantain and tartar sauce.
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| Conchitas a la Parmesana | $14.95 |
Scallops on a half shell, Parmesan cheese, soy sauce, herb butter and lime.
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| Boliyucas a la Ocopa | $8.95 |
Yucca croquettes, ocopa sauce, peanuts, aji amarillo and huacatay.
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| Tequenos de Lomo Saltado | $13.95 |
Stuffed wonton skins with sauces.
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| Tequenos de Aji de Gallina | $13.95 |
Stuffed wonton skins with sauces.
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| Tamales | $9.95 |
Corn tamales, flavored with aji panca, stuffed with chicken or pork, topped with salsa criolla.
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| Papa Rellena | $9.95 |
Potato cake stuffed with beef stew, breaded and fried topped with salsa criolla.
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| Soups |
| Chupe de Camarones Soup | $8.95 |
Shrimp chowder. Shrimp, potato, choclo corn, peas, quail egg, rice, aji panca, aji amarillo, tomato, squash, shrimp stock and touch of cream.
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| Chilcano de Choros y Pescado Soup | $6.95 |
Fish consomee with chunks of fish, mussels, touch of lime and fresh herbs.
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| Caldo de Pollo Soup | $5.95 |
Chicken, choclo corn, carrot, celery, fettuccini noodle and chopped cilantro.
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| Crema de Choclo con Queso Soup | $5.95 |
Butter smoked choclo corn, fried white cheese, vegetable broth, cancha and corn cream.
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| Salads |
| Espinaca, Queso Azul y Pera Salad | $10.95 |
Baby spinach, Danish blue cheese, Asian pears, candied pecans, dried cranberries and house balsamic dressing.
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| Tabbouleh De Quinoa Salad | $10.95 |
Quinoa 2 ways, mint, parsley, tomato, cucumber, lemon citronette, fluffy potato cake, avocado and greens.
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| Ensalada Oriental | $9.95 |
Oriental vegetables, salad mix, peanut dressing, sesame seeds, fresh herbs and wonton.
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| House Ensalada Caesar | $7.95 |
Romaine lettuce, house Caesar dressing, confit cherry tomatoes, yucca croutons and shaved Parmesan.
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| Entrees |
| Lomo Saltado | $16.96 |
Stir fry with onions, tomatoes, garlic, soy sauce served with white rice and french fries.
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| Fettuccini Verde | $16.95 |
Grilled a top of creamy basil pesto, fettuccini, Parmesan cheese and huancaina sauce.
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| Chicharron Lurin | $16.95 |
Fried tender pork served with white rice, sweet potato with salsa criolla.
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| Seco de Res | $19.95 |
Stew in cilantro sauce with white beans and rice with candied carrots.
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| Aji de Gallina | $16.95 |
Shredded chicken breast, creamy aji amarillo sauce, boiled potato, quail egg, black olives and white rice.
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| Pescado a la Chorrillana | $16.95 |
Served with chorrillana sauce with native roasted potatoes and white rice.
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| Sudado Limeno | $16.95 |
Served with tomato, onions, aji panca, white rice and topped with salsa criolla.
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| Pescado a la Plancha | $16.95 |
Served with white rice and topped with salsa criolla.
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| Chaufa | $15.95 |
Fried rice, vegetables, ginger, garlic, scallions, egg, soy sauce and oriental sauce.
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| Arroz Norteno de Mariscos | $24.95 |
Mixed seafood, cilantro rice, corn beer, choclo corn, peppers, peas, topped with salsa criolla.
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| Parihuela de Mariscos | $25.95 |
Tiger shrimp, Maine scallops, squid, Canadian mussels, fresh catch in rich seafood broth and chopped cilantro.
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| Picante de Mariscos | $24.95 |
Seafood stew with potato, spicy sauce and white rice.
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| Pescado al Ajo Crocante con Arroz | $16.95 |
Served with a creamy garlic sauce and white rice.
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| Pescado a la Huancaina | $16.95 |
Huancaina creamy sauce, sauted mixed veggies and roasted potatoes.
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| Fettuccini a la Huancaina con Pollo | $18.95 |
Grilled chicken, fettuccini pasta and huancaina sauce.
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| Pescado a lo Macho | $24.95 |
Seafood sauce with shrimp, calamari, mussels and white rice.
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| Pastas |
| Fettuccini de Mariscos | $24.95 |
Seafood pasta with choice of Alfredo sauce, tomato, garlic butter, pink or pesto.
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| Churrasco a la Huancaina | $25.95 |
Grilled skirt steak, baby bellas, asparagus, huancaina Alfredo sauce, fettuccini and aji limo chimichurri.
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| Canelones de Aji de Gallina | $21.95 |
Aji de gallina stuffed cannelloni, aji amarillo Alfredo sauce and botija olive chimichurri.
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| Causas |
| Marinera de Camote | $14.95 |
Fluffy whipped sweet potato cakes, crab salad and spicy shrimp creamy sauce.
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| Tradicional de Cangrejo | $13.95 |
Fluffy whipped potato cake, crab salad, avocado mousse, plantain chips and spicy aioli.
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| Atun Oriental y Mango | $15.95 |
Fluffy whipped potato cake, yellow fin tuna, diced mango, scallions, toasted sesame seeds and wonton crisp.
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| Oriental de Pollo | $8.95 |
Fluffy whipped potato cake, chicken oriental salad, avocado mousse and wonton chips.
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| Ceviches |
| Clasico | $14.95 |
Fresh catch, peruvian limo pepper, leche de tigre and cilantro. Served with red onions, choclo corn, cancha corn and sweet potatoes.
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| Aji Amarillo | $14.95 |
Fresh catch, Peruvian aji amarillo pepper, lime juice and cilantro. Served with red onions, choclo corn, cancha corn and sweet potatoes.
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| Rocoto | $16.95 |
Shrimp, calamari, rocoto pepper, leche de tigre and cilantro. Served with red onions, choclo corn, cancha corn and sweet potatoes.
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| Mixto | $17.95 |
Mixed seafood, fresh catch, lime juice, cilantro and peruvian limo pepper. Served with red onions, choclo corn, cancha corn and sweet potatoes.
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| Atun Oriental y Mango | $17.95 |
Yellow fin tuna, diced mango, aji panca, blood orange, scallions, toasted sesame seeds and wonton crisp. Served with red onions, choclo corn, cancha corn and sweet potatoes.
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| Camaron Tropical | $17.95 |
Tiger shrimp, hint of passion fruit, coconut milk, pineapple, limo pepper and plantain. Served with red onions, choclo corn, cancha corn and sweet potatoes.
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| Vuelve a la Vida | $17.95 |
Fresh catch, tiger shrimp, Maine scallops, squid, octopus, mussels and chopped in leche de tigre. Served with red onions, choclo corn, cancha corn and sweet potatoes.
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| Tiraditos |
| Al Limon | $14.95 |
Thin sliced fresh catch, lime juice, leche de tigre, cilantro and peruvian aji limo pepper.
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| Aji Amarillo y Rocoto | $14.95 |
Thin sliced fresh catch, aji amarillo and rocoto sauces, leche de tigre, lime and cilantro.
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| Atun Oriental y Mango | $16.95 |
Yellow fin tuna, diced mango, aji panca, soy sauce, blood orange, scallions, sesame seeds and wonton crisp.
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| Salmon al Maracu-Mango | $15.95 |
Scottish salmon, passion fruit, mango sauce, yucca wasabi balls, Asian pear, rocoto and orange segments.
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| Tapas |
| Piqueo Frio | $20.95 |
Crab causa, octopus in olive sauce and mussels by the sea.
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| Piqueo Nativo | $18.95 |
Potato huancaina, yucca ocopa and stuffed potato.
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| Piqueo Parrillero | $23.95 |
Grilled octopus, skewers and Parmesan scallops.
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| Piqueo Causita | $22.95 |
Shrimp, crab, spicy tuna and chicken oriental.
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| Piqueo Criollo | $21.95 |
Tamale, fried pork chunks and sweet potato.
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| Piqueo Chalaco | $25.95 |
Traditional ceviche, tamale and potatoes huancaina.
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| Tiraditos Samples Tri-Color | $29.95 |
Traditional, rocoto and aji amarillo.
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| Piqueo Ceviche by the Sea | $32.95 |
Shrimp colada, mixed and spicy tuna.
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| Piqueo Ceviche Tradicional | $29.95 |
Traditional, aji amarillo and rocoto.
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| Piqueo Limeno | $26.95 |
Traditional, chicken oriental causa and tiradito aji amarillo.
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| Chef Selection |
| Sudado Criollo de Pescado | $29.95 |
Pan seared sea bass, assorted seasonal veggies, aji amarillo broth, yucca and corn beer.
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| Camaron a la Piedra | $28.95 |
Butter smoked jumbo shrimp, yellow chili pepper lime sauce, fried yucca and choclo served with white rice.
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| Salmon Chifero | $22.95 |
Grilled salmon, stir-fry oriental vegetables, sesame seeds, garlic and our house teriyaki sauce and sesame rice.
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| Lomo Saltado Del Chef | $25.95 |
Skirt steak, pearl onions, cherry tomatoes, cilantro, garlic and Parmesan wheat risotto.
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| Mar y Tierra | $34.95 |
Grilled Maine lobster tail, skirt steak, roasted potato, grilled seasonal vegetables, aji limo chimichurri and herb lemon butter.
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| Churrasco a la Parrilla | $26.95 |
Grilled to desired temperature, aji limo chimichurri, roasted Peruvian potato and grilled asparagus.
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| Sides |
| White Rice | $3.00 |
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| Brown Rice | $3.00 |
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| House Salad | $3.50 |
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| Sweet Potato Fries | $2.50 |
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| Kids Menu (12 Years Old and Under) |
| Kid's Ceviche | $6.95 |
White fish, lime juice, cilantro, red onions, sweet potato, choclo and cancha corn.
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| Kids Krispy Quinoa | $5.95 |
Your choice of nutritious quinoa crusted fish, sweet potato fries and tartar sauce.
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| Kids Pasta Valentino | $5.95 |
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| Chaufa Kids | $5.95 |
Fried rice, soy sauce and egg.
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| Kids Pescado Frito | $8.95 |
Fried fish with white rice and french fries.
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| Kids Pollo a la Plancha | $8.95 |
Grilled chicken with white rice and french fries.
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| Lunch Specials |
| Lomo Saltado Carne Lunch | $12.95 |
Stir fry beef with onions, tomatoes, garlic, soy sauce served with white rice and french fries.
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| Lomo Saltado Pollo Lunch | $12.95 |
Stir fry chicken with onions, tomatoes, garlic, soy sauce served with white rice and french fries.
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| Fettuccini Verde con Pollo Lunch | $11.95 |
Grilled a top of creamy basil pesto, fettuccini, Parmesan cheese, huancaina sauce.
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| Chicharron Lurin Lunch | $10.95 |
Fried pork chunks. Fried tender pork served with white rice, sweet potato slices salsa criolla.
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| Seco de Res con Frijoles y Arroz Lunch | $12.95 |
Beef brisket with rice and beans. Stew in cilantro sauce with white beans and rice.
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| Pescado a la Chorrillana Lunch | $10.95 |
Served with chorrillana sauce with native roasted potatoes and white rice.
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| Pescado a la Huancaina Lunch | $10.95 |
White fish, huancaina creamy sauce, sauteed mixed veggies and roasted potatoes.
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| Sudado Limeno Lunch | $10.95 |
Steamed with tomato, onions and yucca with white rice.
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| Pescado Frito con Arroz y Ensalada Lunch | $10.95 |
Fried fish with white rice and salad.
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| Pescado a la Plancha con Arroz y Ensalada Criolla Lunch | $10.95 |
Blackened fish with rice and salad. Served with white rice and salad.
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| Pechuga de Pollo a la Plancha Lunch | $11.95 |
Grilled chicken with white rice and salad.
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| Chaufa de Pollo Lunch | $11.95 |
Fried rice, vegetables, ginger, garlic, scallions, egg, soy sauce, chicken and oriental sauce.
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| Chaufa de Calamares Lunch | $11.95 |
Fried rice, vegetables, ginger, garlic, scallions, egg, soy sauce, calamari and oriental sauce.
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| Fettuccini a la Huancaina con Pollo Lunch | $12.95 |
Grilled chicken, fettuccini pasta and huancaina sauce.
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| Aji de Gallina Lunch | $11.95 |
Shredded chicken breast, creamy aji amarillo sauce, boiled potato, quail egg, black olives and white rice.
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| Caucau de Calamares Lunch | $11.95 |
Calamari, fish broth, aji amarillo, potato, garlic, fresh mint, peas and white rice.
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| Tacu-Tacu Lomo Lunch | $12.95 |
Stir fry beef with onions, tomatoes, garlic and soy sauce served over rice bean cake.
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| Dessert |
| Lucuma Panna Cotta | $6.00 |
Amazonian fruit delicacy found in the depths of the jungle served with mixed berries compote.
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| Suspiro a la Limena | $6.00 |
Creme caramel, port meringue and cinnamon.
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| Quinua Creme Brulee | $7.00 |
An Andean grain applied to a French desert.
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| Chicha Cheesecake | $7.00 |
Purple corn New York style cheesecake with oreo crust and
\nchicha morada reduction.
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| Torta de Chocolate | $7.00 |
Rich, chocolate cake with an almost pudding-like texture.
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| Chirimolla Alegre | $6.00 |
Dulce de leche flavored with chirimolla, chocolate ganache meringue.
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| Picarones | $8.00 |
Pumpkin and squash served with homemade brown syrup.
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| Piqueo de Postres | $14.00 |
Lucuma panna cotta, suspiro limeno and chirimolla alegre.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price