Chadwick's Prices in Brooklyn, NY 11209
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Soup Of The Day |
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| Fresh Mozzarella And Grilled Eggplant Skewers | $12.00 |
with beefsteak tomato, basil oil and balsamic syrup
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| Chadwicks Crab Cakes | $14.00 |
with black truffle honey mustard
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| Fried Calamari And Zucchini | $14.00 |
with pepperoncini pepper sauce and spicy tomato sauce
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| Jumbo Shrimp Cocktail | $15.00 |
served with tangy homemade horseradish sauce
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| Lump Crab Meat Cocktail | $16.00 |
served with tangy homemade horseradish sauce
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| Little Neck Clams And Market Oysters On The Half Shell |
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| Fresh Mozzarella And Grilled Eggplant Skewers | $12.00 |
beefsteak tomato, basil oil and balsamic syrup
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| Pretzel Crusted Crab Cakes | $14.00 |
black truffle honey mustard and micro green salad
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| Clam Roast | $13.00 |
onion, garlic, in white wine, lemon, and butter
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| Fried Calamari And Zucchini | $14.00 |
pepperoncini pepper sauce and spicy tomato sauce
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| Chilled Maine Lobster Salad | $16.00 |
lobster meat with corn relish, tamale mayonnaise and basil oil
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| Seared Day Boat Scallops | $16.00 |
wild mushrooms and mache green salad, and truffle vinaigrette
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| Braised Beef Spring Rolls | $13.00 |
sweet soy glaze
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| Grilled Duck Breast Skewers | $15.00 |
pistachio, pickled raspberry coulis, goat cheese, and pomegranate molasses
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| Chesapeake Oyster Chowder | $11.00 |
chesapeake oysters, hickory smoked bacon, red bliss potato and corn
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| Jumbo Lump Crab Cocktail | $16.00 |
lump crab meat served with tangy homemade horseradish sauce
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| Soup Du Jour |
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| Dinner Salad |
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| Ravioli Presentation |
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| Fresh Boccenchino With Roasted Bell Peppers |
fresh basil & virgin olive oil
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| Salads |
| Chilled Maine Lobster Salad | $16.00 |
lobster meat with corn relish, tamale mayonnaise and basil oil
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| Cobb Salad With Grilled Chicken | $15.00 |
crisp romaine, cucumber, shiitake mushrooms, avocado, radish, and jack cheese
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| Ceasar With Marinated Grilled Chicken | $10.00 - $14.00 |
hearts of romaine lettuce, anchovies, parmesan cheese and homemade croutons
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| Baby Spinach | $11.00 |
with honey walnut vinaigrette, ale battered onion, goat cheese, sweet and spicy walnuts
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| Mesclun | $10.00 |
tossed with balsamic vinaigrette, and crumbled bleu cheese
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| Ceasar | $10.00 |
hearts of romaine lettuce, anchovies, parmesan cheese and homemade croutons
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| Baby Spinach | $11.00 |
with honey walnut vinaigrette, ale battered onion, goat cheese, sweet and spicy walnuts
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| Beefsteak Tomato And Red Onion | $10.00 |
with bibb lettuce, and roasted garlic dressing
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| Chopped Iceburg With Gorgonzola | $12.00 |
tomato and red onion relish, bacon, and buttermilk blue cheese drizzle
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| Grilled Asparagus And Mesclun | $13.00 |
feta cheese, toasted almonds and grapefruit vinaigrette
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| Pasta |
| Rigatoni With Sweet Sausage Sauce | $16.00 |
fennel sausage, garlic, tomato, cream and fresh basil
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| Penne Chadwicks | $14.00 |
caramelized onions, mushrooms, peas, garlic and oil
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| Linguini De Mare | $18.00 |
little neck clams and calamari in a light tomato sauce
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| Spaghetti Carbonara | $16.00 |
smoked bacon, onion, peas, and pecorino cheese
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| Sandwiches |
| BBQ Ahi Tuna Sandwich | $16.00 |
on toasted potato bread roll. with bbq sauce and cole slaw
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| Chadwicks ½ Pound Burger | $13.00 |
on toasted english muffin. served with ale battered onion ring
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| Cuban O Ruben | $14.00 |
on toasted rye bread with corned beef, swiss cheese, pickles, and russian dressing
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| Fresh Mozzarella And Grilled Eggplant | $13.00 |
on toasted ciabatta. with roasted red peppers, and balsamic reduction
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| Grilled Chicken "BLT" | $14.00 |
on a toasted croissant roll. with fontina cheese and citrus mayo
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| Brooklyn Steak Sandwich | $15.00 |
on toasted garlic ciabatta. pulled short ribs of beef, american cheese and caramelized onions
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| Turkey Hot Brown | $14.00 |
on texas toast. open faced turkey with cheddar, and fresh tomato
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| Complete Lunch $20.95 |
| Grilled Calves Liver |
with bacon and onions
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| Filet Of Atlantic Salmon |
with fresh herb tomato nage
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| Char Grilled Center Cut Pork Chop |
with homemade apple sauce
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| Free Range Chicken Breast |
marsala, picata, francaise, or parmesan
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| Catch Of The Day |
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| Pasta Of The Day |
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| Ravioli Presentation |
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| Desserts |
| Ice Cream Cake Roll |
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| Chocolate Mousse |
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| Homemade Rice Pudding |
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| Homemade Chocolate Mousse |
n.y. cheesecake
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| Ice Cream Cake Roll |
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| Rice Pudding |
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| Seafood Tower |
| Served With Mignonette Sauce, Cocktail Sauce, Dijon Vinaigrette, And Drawn Butter All Of The Above Items Are Available Individually. |
| Little Neck Clams On The Half Shell |
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| Oysters On The Half Shell |
chef's choice
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| Shrimp Cocktail |
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| 1 1/4 Lb Maine Lobster Chilled And Split |
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| Pastas |
| Linguini With Escarole And Bread Crumbs | $11.00 - $20.00 |
sautéed escarole, garlic and olive oil, and toasted bread crumbs
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| Rigatoni With Sweet Sausage Sauce | $13.00 - $22.00 |
fennel sausage, garlic, tomato, cream and fresh basil
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| Tagliatelle With Crab Sauce | $16.00 - $26.00 |
jumbo lump crabmeat, fresh plum tomato and crushed red pepper
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| Spaghetti Carbonara | $13.00 - $22.00 |
bacon, peas, cream, egg, and pecorino cheese
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| Lobster Ravioli | $14.00 - $24.00 |
chive, lemon, white wine butter sauce
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| Entrees |
| Dijon And Herb Crusted Atlantic Salmon | $25.00 |
smashed potatoes, sautéed escarole, and broken chive buerre blanc
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| Miso Glazed Chatham Cod Filet | $26.00 |
whipped potato, and sauté baby bok choy
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| Pan Roasted Tilapia With Lobster Hash | $26.00 |
lobster and sweet potato hash, and fresh lemon beurre blanc
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| Braised Pork Shank With Choucroute | $25.00 |
homemade sauerkraut, shredded potato, bacon, onion, and apple
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| Oven Roasted Organic Chicken | $22.00 |
risotto with proscuitto and peas, and natural juices
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| Grilled Filet Mignon With Bacon Jam | $34.00 |
grilled asparagus, ale battered onion, and blue cheese
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| Char Grilled Pork Chop Bordelaise | $24.00 |
whipped potatoes, and sautéed spinach served with homemade apple sauce, or hot cherry peppers
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| Pasta Of The Day |
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| Catch Of The Day |
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| Broiled Center Cut Pork Chops |
served with our homemade apple sauce
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| Chicken Sauté |
marsala, picata or franchaise
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| Filet Of Atlantic Salmon |
with fresh herb tomato nage
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| Roasted Free Range Chicken |
with natural pan juices & sautéed garlic spinach
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| Chadwick's Char-Grilled Dry Aged Steaks |
| Porterhouse Steak | $72.00 |
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| Boneless Shell Steak | $30.00 |
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| T-Bone Steak | $34.00 |
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| Sides $7 |
| Whipped Sweet Potatoes |
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| Fried Shoestring Zucchini |
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| Chadwick's Crispy Home Fries |
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| Sautéed Spinach |
with garlic and olive oil
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| Mushroom And Onions Sautéed |
with butter and herbs
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| Julienne Fried Onions |
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| Grilled Asparagus |
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| Daily Pre-Theater Specials |
| Monday |
braised short rib of beef
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| Tuesday |
roast loin of pork
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| Wednesday |
yankee pot roast with potato pancakes & red cabbage
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| Thursday |
traditional turkey dinner with all the trimmings
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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