Chalkboard Prices in Healdsburg, CA 95448
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups and Salads |
| A Shot of Cucumber Gazpacho | $3.00 |
Tomato bread, yognut, dill
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| Arugula Salad | $11.00 |
Nectaine, pistachio, balsamic vinaigrette, pecorino
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| Cucumber & Farro Salad | $10.00 |
Radish, fennel, buttermilk dressing, toasted seeds
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| Chopped Salad | $11.00 |
Squash, corn, green bean, hard cooked egg, mustard vinaigrette
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| Housemade Pasta |
| Strozzapreti Verti | $11.00 |
Green beans, yukon gold potato, pesto, grana padano
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| Squid Ink Gigli | $17.00 |
Dungeness crab, calabrian chile, black truffle butter, lemon verbena
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| Saffron Fusilli | $14.00 |
Tomato braised octopus, caper, green olive, bread crumb, lardo
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| Jalapeno Cresta Di Gallo | $13.00 |
Corn, bacon, pork shoulder ragu, chive
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| Tagliatelle | $12.00 |
Prosciutto cotto, zucchini, scallion, poppy seed, cream
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| Seafood |
| Calamari a la Plancha | $13.00 |
Chorizo, salt roasted potato, shishito pepper, lemon
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| Gulf Shrimp Potstickers | $12.00 |
Marinated cucumber, daikon, sesame, chile oil
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| Slow Cooked Sockeye Salmon | $13.00 |
Corn sformato, smoked mushroom, pickled pluot
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| Meat |
| Buttermilk Fries Quail | $16.00 |
Heirloom tomato, thyme infused honey, basil
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| Sonoma Lamb Meatballs | $14.00 |
Charred grape, mint, harissa, feta, saba
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| Three Beef Sliders | $12.00 |
Short rib marmalade, blue cheese, bacon aioli, pickles
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| Vegetables |
| Crispy Fingerling Potatoes | $8.00 |
Salsa verde, fried capers, aioli
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| Summer Squash Tart | $10.00 |
Puff pastry, guajillo vinaigrette, crescenza, basil
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| Caramelized Baby Carrots | $9.00 |
Kohlrabi, sauerkraut, caraway dill yogurt, rye crunch
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| Grilled Brentwood Corn | $9.00 |
Queso fresco, grilled lime, cilantro, chipotle crema
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| Raw |
| Crudo of the Day |
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| Hamachi Crudo | $16.00 |
Summer squash kimchi, crispy quinoa
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| Snake River Farms Beef Tartare | $11.00 |
Calabrian chile, quail egg yolk, celery hearts, parsley, smoked salt, crostini
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| Snacks |
| Warm Pretzels | $6.00 |
Cheddar cheese sauce, stadium mustard, tomato jam
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| Dungeness Crab Tater Tots | $10.00 |
Crème fraiche, chive
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| Pork Belly Biscuits | $12.00 |
Maple glaze, pickled onion, chipotle mayo
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| Bruschetta Grilled Peach | $4.00 |
Ricotta, lardo, anise hyssop
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| Bruschetta Pickled Beef | $4.00 |
Crescenza, pistachio
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| Bruschetta Hickory Smoked Salmon | $12.00 |
Smashed avocado, crème fraiche
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| Cheese |
| Ewelicious Blue | $16.00 - $28.00 |
Bleating heart, tomales, California, raw sheep, firm texture, aged 3 weeks
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| Foglie Di Noce | $16.00 - $28.00 |
Forever cheese, emilia romagna, italy, raw sheep. Wrapped in walnut leaves, firm texture
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| Lorelei | $16.00 - $28.00 |
Briar rose creamery, dundee, oregon, goat milk, robiola style, washed in steam fire stout beer
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| Landaff | $16.00 - $28.00 |
Landaff creamery, new hampshire, raw cow milk, aged minimum 120 days, firm texture
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| Bleu Mont Cheddar | $16.00 - $28.00 |
Blue mont dairy, blue mounds, wisconsin, cows milk, bandage wrapped, firm texture
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| Quadrello Di Bufala | $16.00 - $28.00 |
Quattro portoni, lombardia, italym buffalo milk, aged 55 days, nuances of fresh yeast, faraway fields and taleggio
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| Desserts |
| The Candy Bar | $9.00 |
Brownie, caramel, roasted milk chocolate cremeaux, nougat ice cream, peanut crunch
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| Donuts The Day | $9.00 |
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| Almond Pound Cake | $9.00 |
Grilled nectarine, raspberry, sheep milk yogurt, mint
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| Coconut Cream Pie | $9.00 |
Strawberry, mango, white chocolate, passion fruit, basil
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| Todays Selection of Ice Cream and Sorbet | $3.00 |
Seasonal inspiration and old favorites, see chalkboard for todays flavors
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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