Champion's Prices in Cambridge, MA 02142
Hours of Operation
- Mon: 6:30 am - 12:00 am
- Tue: 6:30 am - 12:00 am
- Wed: 6:30 am - 12:00 am
- Thu: 6:30 am - 12:00 am
- Fri: 6:30 am - 12:00 am
- Sat: 6:30 am - 12:00 am
- Sun: 6:30 am - 12:00 am
Restaurant Menu
| Salads |
| Teriyaki Salmon | $15.00 |
Pan seared, citrus soy dressed asian greens
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| Caesar Salad | $13.00 |
romaine lettuce, croutons, caesar dressing $9.00 add grilled chicken breast
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| Grilled BBQ Chicken Salad | $13.00 |
Apples, dried cranberries, aged cheddar, tomatoes, spiced pecans, onions, poppyseed dressing
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| Buffalo Chicken Salad | $13.00 |
Blue cheese tossed greens, bacon, tomatoes, carrots, celery, and buffalo chicken tenders
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| Simple Salad | $8.00 |
Crisp lettuces, market fresh vegetables, red wine mustard vinagrette
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| Bangkok Noodle Salad | $12.00 |
Rice noodles with spicy peanut chicken, no-fry vegetables & chili lime vinagrette
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| Skirt Steak Salad | $15.00 |
Tomato, avacado, mango, cilantro, tortilla crisps, scallions, creamy cumin lime dressing
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| Grilled Chicken Lettuce Wrap | $13.00 |
Bibb lettuce, rice noodles, carrot, cucumber, mango, peanuts, lime, honey sesame hoisin & sweet chili sauces
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| Sandwiches |
| Boston Lobster Roll | $17.00 |
Roadside stand-inspired lobster salad on a toasted split top bun
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| Chipotle Citrus Chicken | $12.00 |
Pepper jack, guacamole, lettuce, tomato
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| Blackened Fish | $14.00 |
Cajun spiced local cod on a toasted roll, chipolte and mayonnaise
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| Classic Club | $12.00 |
Roast turkey, crisp bacon, tomatoes, lettuce and toasted white bread
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| Chef Dougs BBQ Pork | $12.00 |
State, national, and world championship award-winning smoked pork shoulder
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| Classic Ruben or Turkey Ruben | $12.00 |
Warm lean corned beef or roast turkey breast, russian dressing, swiss cheese, sauerkraut, rye bread
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| Quinoa Crunch Wrap | $12.00 |
Carrots, beets, cucumber, celery, lemon, herbs
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| Burgers |
| Our burgers are made with 100% fresh ground angus beef, never frozen, and our turkey patty is all white meat. We make and hand form our own vegetarian burger patties for the ultimate burger experience. Round it out with your favorite side handmade potat |
| Classic Bacon Cheese | $11.00 |
Aged cheddar cheese, bacon strips, sesame bun
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| Steakhouse | $11.00 |
A1 sauce, black pepper, cheddar, lettuce, tomato
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| Black & Blue | $11.00 |
Dark balsamic caramelized onions, local blue cheese
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| Ultimate Veggie | $11.00 |
Jack cheese, mayonnaise, mustard, pickles, wheat bun
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| Pesto Turkey | $11.00 |
Buffalo mozzarella, sliced tomato, arugula, whole wheat bun
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| Mushroom Swiss Turkey | $11.00 |
Dijonaise, toasted wheat bun
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| Starting Game Plan |
| Chicken Quesedilla | $11.00 |
Pepperjack cheese, salsa, guacamole, sour cream
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| Chicken Quesedilla | $9.00 |
Skip the chicken, just jack, cheddar and green onion
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| Grilled Chipotle Chicken Skewers | $10.00 |
Cilantro ranch dipping sauce
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| Country Style Chicken Fingers | $10.00 |
Honey mustard dip
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| Fried Calamari | $11.00 |
Rhode Island style or crispy and simple with marinara
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| Crunchy Beer Battered Onion Rings | $7.00 |
Horseradish dipping sauce
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| Fully Loaded Cheese Fries | $9.00 |
With bacon, green onions, sour cream
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| Ale-Steamed Mussels | $10.00 |
Root vegetables, herbs, garlic bruschetta
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| Giant Soft Pretzels | $8.00 |
With samuel adams sharp cheddar cheese dip
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| Bostons Best Award Winning Chowder | $7.00 - $4.00 |
We have two sizes
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| Baked Onion Soup | $6.00 |
Simmered with stout beer
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| A Crock of Chili | $7.00 |
Cheese, onions, chips
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| Green Bean Fries | $8.00 |
Honey hoisin dip, Sriracha ketchup
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| Hummus | $7.00 |
Warm pita bread, celery
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| Serious Plates |
| New York Strip Sirloin | $25.00 |
Garlic chile rub, mushroom stuffed twice-baked potato
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| Simply Fresh Fish | $22.00 |
Grilled or blackened, sustainably sourced, market vegetables, extra virgin olive oil, fresh lemon juice
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| 12-Hour Braised Short Ribs | $20.00 |
Mashed potatoes, seasoned vegetable
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| Fish and Chips | $16.00 |
Crispy local cod dipped in samuel adams beer batter
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| Braised Lamb Shank | $19.00 - $10.00 |
Root vegetables, hand cut pappardelle
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| Rigatoni and Meatballs | $19.00 - $10.00 |
Old world italian recipe, garlic bread
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| Pan Roasted Chicken | $19.00 |
Roasted heirloom tomatoes, herbs, roasted potatoes and seasonal vegetables
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| Lobster Mac N Cheese | $23.00 - $12.00 |
New england lobster, creamy cheese sauce, ditalini pasta make it vegetarian with just spinach and mushroom
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| Lobster Mac N Cheese | $16.00 - $10.00 |
Make it vegetarian with just spinach and mushroom
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| World-Champion BBQ Spareribs | $22.00 - $12.00 |
World champion recipe, dry rubbed, slow smoked, & sweet glazed, fries, mustard slaw
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| Nachos |
| Classic cheese loaded with gooey cheddar, spicy jalapenos, olives, tomatoes, green onions, salsa, guacamole, sour cream $10.00. Add grilled chicken, beef, and been chili, or BBQ pork $3.00 |
| Sliders and Wings |
4 mini sliders to share, served with fries
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| Mini Mo Cheeseburger Mayo & Pickle | $11.00 |
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| BBQ Pork | $11.00 |
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| Meatball Parmesan | $11.00 |
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| Buffalo Chicken | $11.00 |
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| Fire Wings |
| Garlic Parmesan, BBQ, or Honey Sesame | $11.00 |
Per dozen
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| Street Tacos |
| Crispy Chicken Ranch | $11.00 |
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| Skirt Steak | $11.00 |
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| Portobello Queso | $11.00 |
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| Grilled Fish | $11.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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