Chance Prices in Brooklyn, NY 11231
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Chance Special Lunch Boxes |
| Chance Rice Noodle Lunch Box | $7.00 |
wok sautéed noddle with chicken and shrimp in mild curry sauce.
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| Crispy Tofu Lunch Box | $7.00 |
served with spicy asparagus black bean sauce.
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| Sautéed Seasonal Vegetables Lunch Box | $7.00 |
served with garlic sauce.
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| Tofu Eggplant Lunch Box | $8.00 |
chinese eggplant and deep-fried tofu sautéed with house spicy garlic sauce.
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| Chicken Yaki Udon Lunch Box | $8.00 |
japanese noodles sautéed with chicken and mixed vegetables.
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| Pad Thai Lunch Box | $8.00 |
choice of vegetables or protein sautéed thai style, topped with ground peanuts. not served with a side of rice.
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| Chance Spare Ribs Lunch Box | $9.00 |
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| Crispy Chicken Lunch Box | $9.00 |
with spicy orange sauce.
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| Ginger Chicken Lunch Box | $9.00 |
wok-sautéed white meat chicken with vegetables & scallions in a spicy ginger sauce.
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| Teriyaki Lunch Box | $9.00 |
served with your choice of protein.
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| Curry Lunch Box | $9.00 |
served with your choice of protein.
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| House Boneless Duck Lunch Box | $9.00 |
bok choy and choice of sauce.
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| Orange Crispy Beef Lunch Box | $10.00 |
crispy beef sautéed with a delightful orange peel sauce.
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| Sweet Sesame Beef Lunch Box | $10.00 |
asian style sliced beef with chance sesame sauce.
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| Pan-Seared Salmon Lunch Box | $10.00 |
grilled with asparagus and choice of miso sauce or sweet chili sauce.
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| Curry Red Snapper Lunch Box | $10.00 |
pan-seared almond crusted red snapper filet of asparagus and mild red curry sauce.
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| Brook Trout Lunch Box | $10.00 |
pan-fried walnut crusted brook trout with warm sake butter sauce. served with wild rice pilaf.
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| Snow Pea Shrimp Lunch Box | $9.00 |
served with snow peas in fresh garlic sauce.
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| Mango Shrimp Lunch Box | $9.00 |
fresh mango in sweet spicy sauce.
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| Cold Appetizers |
| Cucumber Special | $7.00 |
crab meat, shrimp and avocado wrapped in cucumber with sweet vinegar sauce.
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| Summer Roll | $7.00 |
shrimp, crab meat, lettuce and cucumber wrapped with rice paper. served with tamarind sauce.
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| Blue Crab Avocado | $9.00 |
blue crab meat mixed with lemon juice, chili pepper and cilantro. served with avocado pureen.
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| Green River | $9.00 |
spicy tuna and tempura flakes wrapped in fresh avocado.
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| Sesame Tuna | $10.00 |
with spicy ginger garlic sauce and mango salsa.
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| Yellowtail Jalapeño | $10.00 |
with jalapeño in yuzu soy sauce.
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| Yuzu Chili Tuna | $11.00 |
diced tuna and avocado served on fried lotus chips, yuzu chili, yuzu tobiko.
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| Red River | $12.00 |
tuna wrapped in spicy squid and crunch with gold leaf.
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| Hot Appetizers |
| Edamame | $5.00 |
steamed japanese soy beans with sea salt.
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| Spring Roll | $6.00 |
asian vegetable rolls with apricot sesame sauce.
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| Miso Eggplant | $6.00 |
with pineapple miso sauce.
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| Chance Spare Ribs | $8.00 |
glazed with honey bbq sauce.
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| Thai Fresh Style Mussels | $8.00 |
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| Crab Cake | $8.00 |
on a bed of seaweed salad with caramelized lemon reduction.
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| Chance Pancake | $7.00 |
homemade crispy indian style pancake served with curry chicken dipping sauce.
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| Chicken Lettuce | $7.00 |
wok-diced chicken with carrots and scallions wrapped in lettuce.
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| Chicken & Beef Satay | $8.00 |
grilled on a skewer and served with roasted peanut sauce.
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| Rock Shrimp Tempura | $8.00 |
with spicy mayonnaise on a bed of mixed greens.
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| Pan-Fried Seafood | $8.00 |
choice of one with jalapeño, asian spices and mixed greens.
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| Seafood Eggplant | $10.00 |
grilled eggplant topped with seafood in a spicy mayo sauce.
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| Fire Cracker Lobsters | $11.00 |
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| Fole Gras | $13.00 |
seared fole gras with a five-spiced zinfandel reduction served with asian pear.
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| Chance Dim Sum |
| Ocean Box | $13.00 |
two of each: shrimp dumpling, fried crab claw, lobster & spinach and sea bass & carrots.
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| Land Box | $13.00 |
two of each: beef & pine nut, duck & mushroom, pork pot sticker and chicken shu mai.
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| Vegetable Box | $12.00 |
two of each: chinese baby bok choy, tofu and kumquat, ratatouille of chinese vegetables and goat cheese & roasted peppers.
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| Pan-Fried Dim Sum | $3.50 |
pork pot sticker, vegetable pot sticke
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| Pan-Fried Dim Sum | $4.50 |
beef with pine nut dumpling
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| Pan-Fried Dim Sum | $5.50 |
lobster with spinach dumpling
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| Steamed Dim Sum | $3.50 |
chicken shu mai, pork dumpling
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| Steamed Dim Sum | $4.50 |
seafood & sweet corn dumpling, sea bass & carrot dumpling, shrimp dumpling, crabmeat & pork dumpling
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| Steamed Dim Sum | $5.50 |
shrimp shumai
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| Steamed Dim Sum | $5.50 |
roast pork bun, sticky rice with chicken & shrimp
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| Deep-Fried Dim Sum |
three pieces per order.
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| Deep-Fried Dim Sum | $3.50 |
vegetable dumpling
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| Deep-Fried Dim Sum | $3.50 |
shrimp wonton
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| Deep-Fried Dim Sum | $5.50 |
seafood bean curd rol
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| Deep-Fried Dim Sum | $6.50 |
crab claw
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| Soups & Salads |
| Hot & Sour Chicken Soup | $3.00 |
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| Miso Soup | $3.00 |
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| Wonton Soup | $4.00 |
shrimp wonton with bok choy and carrots in housemade broth.
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| Butternut Squash Soup | $4.00 |
with pine nuts.
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| Crab Meat & Corn Soup | $4.00 |
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| Seafood Tom Yum Soup | $5.00 |
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| Chance Salad | $6.00 |
mesclun, avocado and cherry tomatoes with orange ginger dressing.
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| Rainbow Salad | $6.00 |
mixed seaweed with soybean.
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| Shiitake Mushroom Salad | $7.00 |
japanese shiitake mushrooms and fresh greens with spicy yuzu dressing.
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| Duck Salad | $7.00 |
crispy duck meat and baby spinach with lemon soy dressing.
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| Beet Salad | $7.00 |
with goat cheese, asian pear and caramelized walnuts.
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| Mango Shrimp Salad | $8.00 |
grilled jumbo shrimp and diced fresh mango served on a bed of mixed greens with spicy sesame yuzu sauce.
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| Noodles & Fried Rice |
| Fried Rice | $7.00 |
with bean sprouts, egg, peas and carrots.
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| Shrimp & Pineapple Fried Rice | $8.00 |
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| Edamame Fried Rice | $9.00 |
fried brown rice with edamame and asparagus.
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| Yaki Udon Noodles | $9.00 |
wok-fried japanese udon noodles with your choice of protein and vegetables.
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| Chance Rice Noodles | $9.00 |
wok-fried rice noodles with chicken and shrimp in a mild curry flavor.
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| XO Omelet Fried Rice | $10.00 |
seafood fried rice wrapped in an egg omelet with house special xo sauce.
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| Pad Thai Noodles | $8.00 |
choice of vegetables or protein sautéed thai-style and served with ground peanuts on top.
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| Crispy Pan-Fried Noodles | $9.00 |
choice of vegetables or protein with black pepper sauce and mixed vegetables.
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| Vegetables |
| Sautéed Seasonal Vegetables | $7.00 |
in garlic sauce.
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| Sautéed Bok Choy | $7.00 |
with fresh garlic.
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| Wok-Sautéed Green Beans | $7.00 |
with chef's special sauce.
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| Garlic Broccoli | $7.00 |
with fresh white garlic sauce.
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| Tofu & Eggplant | $8.00 |
chinese eggplant and fried tofu sautéed with spicy garlic sauce.
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| Crispy Tofu | $8.00 |
with a spicy asparagus black bean sauce.
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| Wok Snow Pea Leaves | $10.00 |
fresh snow pea leaves sautéed with fresh garlic.
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| Kitchen Entrées |
| House Peking Duck | $19.00 |
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| Black Pepper Duck | $15.00 |
sliced crispy duck with baby bok choy and black mushrooms. served with black pepper sauce.
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| Wok Ginger Chicken | $12.00 |
sautéed white meat chicken with vegetables and scallions in spicy ginger sauce.
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| Mango Chicken | $13.00 |
sautéed white meat chicken and fresh mango with sweet spicy sauce.
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| Chance Chicken | $13.00 |
crispy white meat chicken in a spicy orange peel sauce with broccoli and cauliflower.
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| Rose Chicken | $15.00 |
crispy boneless half chicken served with sweet chili sauce.
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| Teriyaki Entrée | $15.00 |
with your choice of protein.
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| Curry Entrée | $12.00 |
choice of vegetarian or protein simmered in coconut milk and red curry spices with green beans, potatoes, bell peppers and tofu.
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| Grilled Pork Chops | $13.00 |
marinated pork chops with sliced cucumber and tomatoes. served with a sweet lemongrass sauce.
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| Sweet Sesame Beef | $15.00 |
asian style sautéed shredded beef with chance sesame sauce.
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| Orange Crispy Beef | $16.00 |
sliced crispy beef sautéed with a delightful orange peel sauce.
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| Asparagus Beef | $17.00 |
sautéed cubed rib-eye in black pepper sauce with onions, carrot and chives.
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| Grilled Filet Mignon | $21.00 |
with snow pea, mixed mushrooms and rib-bone reduction.
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| Brook Trout | $17.00 |
pan-fried spicy walnut crusted brook trout with warm sake butter sauce served with wild rice pilaf.
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| Seared Salmon | $17.00 |
with asparagus and sweet chili sauce.
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| Glazed Black Cod | $19.00 |
on pineapple tempura with miso sauce.
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| Spicy Miso Chilean Sea Bass | $20.00 |
pan-roasted sea bass fillet with spicy miso sauce and chinese long beans.
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| Thai Curry Red Snapper | $17.00 |
pan-seared almond crusted red snapper fillet with asparagus and red curry.
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| Mango Shrimp | $17.00 |
sautéed shrimp and fresh mango with sweet spicy sauce.
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| Wok Snow Pea Shrimp | $17.00 |
sautéed jumbo shrimp with snow peas in white garlic sauce.
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| Two Flavor Shrimp | $17.00 |
crispy shrimp with grand marnier and sweet and sour sauce. garnished with caramelized walnuts.
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| Sides |
| Side Of White Rice | $1.00 |
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| Side Of Brown Rice | $1.50 |
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| Desserts |
| Chocolate Soufflé With Strawberry Compote | $8.00 |
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| Chocolate & Banana Pyramid | $7.00 |
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| Lychee & Pistachio Tart | $6.00 |
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| Banana Coconut Crisp With Caramel Á La Mode | $6.00 |
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| Banana Spring Roll With Caramel | $6.00 |
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| Yamamomo Creme Brulee | $6.00 |
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| Deep-Fried Green Tea Ice Cream | $5.00 |
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| Ice Cream Sampler | $5.00 |
green tea, vanilla and chocolate ice cream.
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| Beverages |
| Soda | $2.00 |
coke, diet coke, sprite, ginger ale
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| San Pellegrino Water | $6.00 |
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| Fiji Water | $6.00 |
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| Aqua Panna | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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