Chang's Garden Prices in Schofield, WI 54476

4.1 based on 133 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Chinese Menu - Appetizers
Vegetable Egg Roll (2)  
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Egg Roll with Pork (2)  
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Fried Crab Rangoon (6)  
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Fried Chicken Wings (6)  
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Shrimp Bacon Wrap (6)  
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Teriyaki Beef (4)  
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BBQ Ribs (4)  
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Steamed or Fried Dumplings (6)  
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Fried Wonton (6)  
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Pu Pu Platter  
Egg rolls, shrimp, tempura crab rangoon, BBQ rib, teriyaki, beef and shrimp beef, bacon, wrap additional person $5.50
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Hibachi Menu - Appetizers
Edamame $3.50
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Seaweed Salad $3.95
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Octopus Salad $4.95
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Squid Salad $4.95
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Kani Salad (Crabsticks) $4.50
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Tempura Vegetable $5.95
Green bean, mushrooms, sweet potato
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Tempura Shrimp (2 Pcs) $5.50
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Tempura Chicken (2 Pcs) $4.95
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Miso Soup $2.00
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Japanese Menu - Appetizers
Edamame $4.25
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Seafood Salad $7.25
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Seaweed Salad $4.25
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Octopus Salad $4.95
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Squid Salad $4.95
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Crabmeat Tempura $6.25
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Squid Tempura $6.25
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Chinese Menu - Soup
Egg Drop Soup  
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Wonton Soup  
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Hot and Sour Soup  
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Vegetable Tofu Soup (For 2)  
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Wor Wonton Soup (For 2)  
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Pearl Soup (For 2)  
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Chinese Menu - Seafood
Cashew Shrimp  
Shrimp with carrots, bamboo shoots, celery, wonton cashewnut, sauteed our rich, brown sauce topped with coleslaw
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Sweet and Sour Shrimp  
Shrimp deep with carrots pineapple, onion green pepper topped with sweet and sour sauce
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Shrimp with Broccoli  
Shrimp, broccoli, carrots and bamboo, shoots sauteed in our chef brown sauce
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Shrimp with Lobster Sauce  
Shrimp with Water chestnut peads and carrots in a white scallions sprinkled on top
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Szechunan Shrimp  
Shrimp sauteed with carrots and green pepper bamboo shoots, water chestnut, mushrooms, wooder mushrooms in chef's garlic sauce
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Kung Pao Shrimp  
Shrimp sauteed with hot pepper and diced water chestnut, bamboo shoots, celery, broccoli spear green pepper with peanuts
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Curry Shrimp  
Shrimp celery, onion peas carrots sauteed with chinese yellow curry
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Shrimp with Vegetable  
Shimp sauteed with mixed vegetable in clear white sauce
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Shrimp with a Pea Pods  
Shrimp with pea pods water chestnut, bamboo, shoots in clear white sauce
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Shrimp with a Pea Pods  
Shrimp with pea pods water chestnut, bamboo, shoots in clear white sauce
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Sa Cha Shrimp  
Shrimp sauteed with mixed vegetable and chinese BBQ Sauce
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Hunan Shrimp  
Shrimp with broccoli, bamboo shoots, baby corn carrots and green pepper in hot bean sauce
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Shrimp with Black Bean Sauce  
Shrimp green pepper, onion, carrots in black bean sauce
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Sesame Shrimp  
Deep fried shrimp with our chef sesame sauce in a bed of lettuce
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Volcano Shrimp  
Shrimp sauteed with onion, peas and carrots in a tangy tomato sauce
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Chinese Menu - Fish Cod
Fish Filled with Vegetable  
Deep fried with mixed vegetable in chef special sauce
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Steamed Fish  
Steamed fish with onion ginger with fish sauce
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Kung Pao Fish  
Steamed fish with onion and ginger with tasty sauce
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Fish Fillet with Garlic Sauce  
Deep fried with black beans and mixed vegetable with garlic sauce
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Hunan Fish  
Deep fried fish with carrots, broccoli, bamboo shoots, baby corn, and green pepper in hot bean sauce
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Chinese Menu - Poultry
Sweet and Sour Chicken  
Chicken deep fried with carrots, pinapple, green pepper, onion and topped with sweet and sour sauce
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Chicken with Cashew or Almonds  
Chicken sauteed with bamboo shoots, celery water, chestnut, carrots in rich brown sauce topped with cashew or almonds
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Chicken with Broccoli  
Saliced chicken stir fried carrots, brocoli and bamboo shoots in brown sauce
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Szechuan Chicken  
Sliced chicken stir fried with bamboo shoots water chestnut mushrooms, woodear mushrooms, carrots and green pepper in garlic sauce
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Kung Pao Chicken  
Sliced chicken breast sauteed with hot pepper and siced green, pepper bamboo shoots, celery, chestnut, water, chestnut, broccoli spears, carrots and peanuts
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Moo Goo Gai Pan  
Sliced chicken stir fried with bamboo shoots, water, chestnut, carrots pea pods and mushroomd in clear white sauce
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Chicken with Mixed Vegetable  
Sliced tender chicken served with mixed vegetable in clear white sauce
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Hong Sue Chicken  
Deep fried chicken sauteed with vegetable in brown sauce
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Empress Chicken  
Deep fried chicken sauteed with vegetable in chef special sauce
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Hunan Chicken  
Sliced chicken with broccoli, bamboo shoots
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General Tao Chicken  
Lightly bottered chicken deep fried in our chef special tnagy sauce
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Honey Garlic Chicken  
Deep fried chicken stir fried with honey garlic sauce on a bed of crispy noodles
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Sesame Chicken  
Deep fried chicken stir with our chef special sauce topped with sesame seed on bed of lettuce
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Orange Chicken  
Deep fried breaded chicken with with orange sauce
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Lemon Chicken  
Deep fried chicken with orange sauce
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Chicken with Pea Pods  
Chicken with pea, water chestnut bamboo shhots in a clear suace
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Crispy Duck  
Boneless broiled duck on a bed of lettuce and sauce on the side
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Sweet and Sour Duck  
Bonelsss broised duck with carrots, pineapple, green pepper, onion cherries topped with sweet and sour cream
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Chinese Menu - Beef
Pepper Steak  
Sliced tender beef sauteed with green pepper and onion
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Beef with Broccoli  
Sliced tender beef stir fried carrots, broccoli and bamboo shoots in brown sauce
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Mongolian Beef  
Sliced tender stir fried with onion and scallions on a bed of rice noodles
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Kung Pao Beef  
Sliced tender beef sauteed with hot pepper and diced bamboo shoots carrots celery broccoli spear water chestnut green pepper with peanuts
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Curry Beef  
Sliced tender beef, celery onion, peas and carrots sauteed with chinese yelow curry
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Szechuan Beef  
Sliced tender beef sauercraut with carrots, green pepper, bamboo shoots water chestnut mushrooms and wooder mushrooms in our chef hot sauce
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Hunan Beef  
Beef with broccoli bamboo shoots baby corn corn green pepper and carrots in hot bean sauce
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Sa Cha Beef  
Sliced tender beef sauteed with mixed vegetable and chinese BBQ sauce
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Beef with Pea Pods  
Beef with pea pods, water chestnut, bamboo shoots in a brown sauce
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Beef with Mixed Vegetable  
Sliced tender beef sauteed with mixed vegetable in a rich brown sauce
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Beef with Black Mushrooms  
Sliced tender beef with mushrooms pea pods bamboo shoots sauteed with our chef speial sauce
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Sesame Beef  
Deep fried beef with our chef sesame sauce on a bed of lettuce
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Orange Beef  
Specially battered beef with chef special orange sauce
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Chinese Menu - Pork
Sweet and Sour Pork  
Pork deep fried with carrots onion, pineapple, green and topped with sweet and sour sauce
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Mongolian Pork  
Shredded pork stir fried with onion and scallions on a bed of rice noodles
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Twice Cooked Pork  
Sliced roast pork sauteed with cabbafe green pepper, onion, bamboo shoots hot red peppers
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Ma Po Tofu  
Bean curd and ground pork sauteed with pea and carrots in our bean sauce
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Szechuan Pork  
Shredded pork with carrots bamboo shoots water chestnut woodeae mushrooms, green pepper, mushrooms, sauteed sauteed in our chef garlic sauce
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Pork with Vegetable  
Sliced Roast pork sauteeed with mixed vegetable in rich brown sauce
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Hunan Pork  
Pork with carrots broccoli, bamboo shoots, green pepper, and baby corn in hot bean sauce
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Sesame Pork  
Deep fried pork with our chef sesame sauce bed of lettuce.
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Pork with Pea Pods  
Pork with pods water chestnuts, bamboo shgoots in a brown sauce
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Chinese Menu - Vegetarian
Sauteed Mixed Vegetable  
Broccloi, pea pods, cabbage, mushrooms, onion, bamboo shoots water chestnut and carrots sauteed in clear sauce
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Kung Pao Vegetable  
Bamboo shoots, water chestnuts, carrots, broccoli spear, celery mushrooms, green pepper sauteed with hot pepper and peanuts
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Broccoli with Garlic Sauce  
Broccoli with chopped water chestnut, bamboo shoots, carrots, green pepper, woodear mushrooms sauteed with hot garlic sauce
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Curry Vegetable  
Mixed vegetable sauteed with chinese yelloe curry
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Kung Pao Tofu  
Bean curd bamboo shoots, water chestnut, carrots broccoli spear celery, mushrooms green pepper sauteed with hot pepper and peanuts
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Eggplant in Gralic Sauce  
Eggplant with chopped chestnut, bamboo shoots, carrots green pepper, woodor mushrooms sauteed with hot garlic sauce
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Sizzling Tofu  
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Home Style Tofu  
Bean curd sauteed with mixed vegetable in our chef brown sauce
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Hot Braised Tofu  
Braised bean curd with mixed vegetable sauteed in our chef hot sauce
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Sesame Tofu  
Braised bean curd with chef sesame sauce
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Sauteed Green Bean with Garlic  
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Sauteed Asparagus with Garlic  
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Chinese Menu - Moo Shu
Cabbge, bamboo shoots wooder, mushrooms, green onion, egg and carrots served with fow pancake and frisin sauce.
Moo Shu Vegetable  
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Moo Shu Tofu  
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Moo Shu Pork  
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Moo Shu Chicken  
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Moo Shu Beef  
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Moo Shu Shrimp  
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Chinese Menu - Fried Rice
Choice of Chicken, Roast Pork, Beef or Vegetable  
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Ham Fried Rice  
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Hunan Fried Rice  
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Shrimp or Mixed Meat Fried Rice  
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Chinese Menu - Noodle Soup
Bowl of soup with lo mein
Choice of Chicken, Roast Pork, Beef or Vegetable  
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Shrimp Noodle Soup  
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Combination Noodle Soup  
Chicken, pork and shrimp
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Chinese Menu - Lo mein
Soft noodle
Choice of Chicken, Roast Pork, Beef or Vegetable  
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Shrimp Lo Mein  
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House Lo Mein  
Chicken, pork and shrimp
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Chinese Menu - Egg Foo Yung
Choice of Chicken, Roast Pork, Beef or Vegetable  
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Shrimp  
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Combination  
Chicken, pork and shrimp
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Hibachi Menu - Traditional Hibachi
Served with clear or miso soup, garden salad, shrimp sample 2 pcs sauteed vegetable. Substitute vegetable fried rice $3.00, substitute beef fried rice $3.00
Lobster (8 oz.) $39.95
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Halibut $23.95
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Scallops $19.95
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Salmon $19.95
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Shrimp $18.95
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Filet Ignon (Black Angus) 10 oz. $26.95
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New York Strips (Black Angus) 12 oz. $23.95
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Ribeye (Black Angus) 12 oz. $22.95
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Beef Back Ribs $19.95
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Chicken $16.95
Additional plate charge $5.00
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Hibachi Menu - Combination Hibachi
Served with clear or miso soup, garden salad, shrimp sample 2 pcs sauteed vegetable. Substitute vegetable fried rice $3.00, substitute beef fried rice $3.00
Filet Mignon Lobster $45.95
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Ribete & Shrimp $24.95
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Ribeye & Chicken $22.95
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Beef Back Ribs & Chicken $21.95
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New York Strip & Shrimp $26.95
Additional plate charge $5.00
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Hibachi Menu - Bento Boxes
Served with clear or miso soup and garden salad. Lunch specials. Available lunch hours only.
Tempura Shrimp Bento $8.95
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Tempura Chicken Bento $7.95
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Sushi Bento $9.95
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Sushi & Sashimi Bento $10.95
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Japanese Menu - Nigiri
1 Pcs per order
Albacore (White Tuna) $2.75
Pepper seared
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Ebi (Shrimp) $2.50
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Hamachi (Yellow Tail) $3.00
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Ika (Squid) $2.50
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Ikura (Salmon Roe) $3.25
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Inari (Sweet Tofu) $2.25
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Kani (Imitation Crabmeat) $2.00
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Maguro (Yellow Fin Tuna) $3.00
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Saki (Salmon) $2.75
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Tai (Red Snapper) $2.50
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Tamago (Egg Omelet) $2.00
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Tobiko (Flying Fish Roe) $2.75
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Unagi (Smoked Eel) $3.00
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Japanese Menu - Sashimi
4 Pcs of raw fish
Albacore (White Tuna) $7.75
Pepper seared
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Hamachi (Yellow Tail Green Onion) $7.95
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Maguro (Yellow Fin Tuna) $7.95
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Saki (Salmon) $7.50
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Pepper Tuna $7.95
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Tai (Red Snapper) $7.50
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Japanese Menu - Spicy Makimino
6 Pcs per order
Angel Roll $6.75
Salmon avocado in masago out
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California Roll $4.95
Imitation crabmeat avocado mango
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Hamachi Roll $6.50
Yellow tail green onion
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Maguro Roll $6.50
Yellow fin tuna
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Pepper Tuna Roll $6.50
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Saki Roll (Salmon) $5.95
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Yum Yum Roll (Scallops) $6.50
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Japanese Menu - Makimino
Sushi roll 6 pcs per. Add ginger, cucumber $0.50, add avocado or mango $1.00, extra wasabi $0.25, add cream cheese $1.25, add masago $1.50, spicy mayo add $0.25, side $0.50, eel sauce add $0.25 side $0.50. Sub soy paper 1/2 sheet $1.25, full sheet $2.50
Alaskan Roll $6.25
Smoked salmon avocado
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California Roll $4.75
Imitation crabmeat avocado mango
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California Gold Roll $6.95
Imitation crabmeat, avocado, shrimp masago
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Garden Roll $5.95
Pepper seared albacore
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Hamachi Roll $6.25
Yellow tail green onion
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Kojiro Roll $6.95
Salmon, cucumber avocado in mango out
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Magura Roll $6.25
Yellow fin tuna
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New York Roll $6.50
Shrimp and avocado
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Philadelphia Roll $6.50
Salmon, avocado, cream cheese
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Philly Roll $6.25
Tuna, cucumber avocado
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Ritz Roll $6.95
Tuna, cuumber avocado in masago out
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Rock and Roll $6.50
Smoked eel avocado
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Saki Roll (Salmon) $5.50
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Shrimp Roll $5.50
Cooked shrimp
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Shrimp Tempura $6.25
Deep fried shrimp
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Japanese Menu - Vegetarian Roll
6 Pcs per order
Avocado Maki $4.25
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Kappa Maki (Cucumber) $3.95
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Vegetable Tempura $4.95
Deep fried carrots
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Futo Maki $7.95
Egg, cucumber avocado dried gourd
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Oshinko Maki $3.95
Pickled raddish
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Japanese Menu - Crunch Roll
Battered and deep fried 6 pcs per order. Spicy
California Crunch $6.25
Imitation crab & avocado
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Chang Garden $8.95
Salmon, green onion, cream cheese with eel sauce and spicy mayo
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Hamachi Crunch $7.25
Yellow tail green onion
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Maguro Crunch $7.25
Yellow fin tuna
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Saki Crunch (Salmon) $6.95
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Shrimp Crunch (Cooked Shrimp) $6.95
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Japanese Menu - Temake
1 Cone shaped hand roll
California $4.95
Imitation crebmeat avocado
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Ebi (Shrimp) $5.50
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Hamachi $6.25
Yellow tail
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Maguro $6.25
Yellow fin tuna
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Saki (Salmon) $5.50
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Shrimp Tempura $6.25
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Unagi (Smoked Eel Avocado) $6.50
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Vegetable Tempura $4.95
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Chinese Menu - Chef Special
Mango Chicken  
Lightly breaded chicken with mango and peo pods, water chestnut, bamboo shoots, apple pineapple in a mango sauce
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Triple Delight  
Shrimp, chicken, and beef with mixed vegetable in chef's brown sauce
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Kung Pao Triple Delight  
Shrimp, chicken and beef with chiese vegetable in a spicy brown sauce with peanuts
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Dragon & Phonix  
Chicken and shrimp with mixed vegetables in a white wine sauce
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Chicken with Pianuts  
Ground chicken, chopped black mushrooms & water chestnuts with pineapple in chef special sauce wrapped with lettuce
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Hot Plate Pan Fried Noodles  
Shrimp, chicken, and beef ixed vegetable in chef brown sauce over fried noodles served on a plate
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Kung Pao Scallops  
Scallops with chinese vegetable in a spicy brown sauce with peanuts
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Lake Tung Ting Shrimp  
Shrimp with bamboo shoots, water chestnut carrots, pea pods mushrooms, baby corn and egg white in our special white wine sauce
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Happy Family  
Shrimp, chicken beef, scallops and fish with mixed vegetable in a rich brown sauce
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Sauteed Shrimp and Scallops  
Shrimp and scallops with bomboo shoots, water chestnuts, carrots, peo pods, mushrooms and baby corn in white sauce.
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Hibachi Chicken  
Chicken, peo pods, bean sprouts, onions and broccoli in a citrus and ginger sauce served on a hot plate.
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Bourbon Chicken  
Diced marinated chicken served over mixed vegetables in a bourbon sauce.
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House Special Duck  
Boneless marinated duck smothered with mixed vegetables in our chef's special sauce.
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Beef and Scallops  
Beef and scallops with chinese vegetables in brown gravy and served on hot plate.
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Seafood Delight  
Shrimp, scallops, crabmeat, fish and mixed vegetables with white wine sauce.
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Hot Plate Seafood  
Shrimp, scallops, crabmeat and fish with mixed vegetables in brown sauce. Served on a hot plate
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Four Seasons  
Four dishes combined into and elegant one sesame chicken, moo goo gai pan, shrimp with vegetables and broccoli beef for two
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Tom Yum Shrimp  
Shrimp, celery, onion, peas and carrots sauteed with chinese yellow curry.
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Japanese Menu - Special Roll
Bomb Roll $16.95
Octopus and seaweed salad, tuna, yellow tail and cucumber with spicy mayo in tobiko out
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Caterpillar Roll $13.95
Eel and cucumber in avocado with eel sauce
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Crystal Shrimp $10.95
Tempura shrimp, cucumber and imitation crebmeat with eel sauce and spicy mayo
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Dragon Roll $14.95
California roll in eel out with eel sauce
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Flaming G $8.95
Tempura chicken, cucumber, cream cheese with siracha and eel sauce
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Fuji Roll $15.95
Yellow tail and green onion in salmon tuna avocado an masago top
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Godzilla $10.95
Cokked yellow tail with green onion in deep fried and topped with eel sauce and spicy mayo
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Tiger's Eye $8.95
Tempura salmon, cream cheese, jalapenos and masago
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Honey Roll $10.95
Spicy tuna tempura and green onion in with eel sauce and spicy mayo
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Island Roll $14.95
Tempura shrimp and cucuber in spicy tuna and green tobiko on top with sauce sppicy mayo
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Jafferson Roll $14.95
Shrimp, cream cheese, and green onion in salmon avocado masago on top with spicy wasabi sauce
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Lily Roll $13.95
Shrimp tempura, green onion and avocado in spicy crab on a top with eel sauce and spicy mayo
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Mandolin Roll $7.95
Yellow tail and green onion in and green tobiko out with spicy mayo
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Naruto Kaba $14.95
Tuna, salmon, avocado and crabmeat in a cucumber wrap with kaba sauce
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Packer Roll $7.95
California roll in mango and avocado out
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Phoenix $8.95
Tempura shrimp, cream cheese cucumber, jalapenos tobiko in with spicy mayo
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Rainbow Roll $14.95
California roll in tuna yellow tail salmon
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Red Dragon Roll $15.95
Imitation crabmeat and cucumber in tuna and green onion on top
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Shane Roll $14.95
Deep fried shrimp and cucumber in eel and avocado on top with eel sauce
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Spider Roll $13.95
Soft shell crab avocado and masago in seaweed out with eel sauce
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Tiger Roll $13.95
Spicy tuna and green onnion and unagi, avocado tamago and green tobiki on top eel sauce
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Volcano Roll $13.95
Spicy tuna and green onion in unagi, avocado tamago and green tobiko on top with eel sauce
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White Dragon Roll $13.95
California roll in and pepper seared albacore out
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Wisconsin Badger Roll $19.95
Soft shell crab, avocado, masago and cream cheese in tuna and hamachi out with eel sauce
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Japanese Menu - Combination Special
Sushi Special (Chef Choice) $25.95
9 Pcs of nigiri and 3 pcs of sashimi
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Sushi Special for 2 (Chef Choie) $30.95
9 Pcs of nigiri, 3 pcs of sashimi and a makimono roll
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Love Boat (Chef Choice) $50.95
16 Pcs of nigiri, 6 pcs of sashimi and a makimono roll
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Hibachi Menu - Children Hibachi
Served with clear or miso soup, garden salad, shrimp sample, sauteed vegetable and ice cream. Substitute vegetable soup $3.00, sub beef fried rice
Chicken $10.95
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Beef $11.95
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Shrimp $12.95
Additonal plate charge $5.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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