Chant Menu and Prices

4.1 based on 146 votes

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Small Plates
Sizzling Rice Crepes
0
$10.00
trio of folded asian pancakes served with chicken scallions and bean sprouts.
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Frog Legs
0
$12.00
frog leg saddles fried crispy, served with fried thin plantain chips and a sriracha dipping sauce.
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Braised Short Rib Poutine
0
$11.00
(gf). red curry braised short ribs atop hand cut fries sprinkled with cheddar cheese.
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Calamari
0
$10.00
(gf). choice of lightly breaded fried or grilled, served with spicy tomato aioli.
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Tamarind Lamb Samosas
0
$12.00
ground lamb shoulder with crystal noodles, sweet fresh onions, wrapped in a wonton pastry skin, served with a tamarind hoisin dipping sauce.
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Avocado Roll
0
$9.00
(vg). chant's version of california roll with crystal noodles, cucumber, red pepper, served with wasabi lime dipping sauce.
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Crispy Shrimp Rolls
0
$10.00
shrimp stuffed with seasoned chicken, double wrapped in wonton pastry skin, served with a honey mustard dipping sauce.
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Turkey Basil Rolls
0
$9.00
ground turkey seasoned with oyster sauce mixed with green onions, crystal noodles, wrapped with thai basil in a rice spring roll wrap, served with a hoisin peanut sauce.
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Lettuce Cups
0
$9.00
(vg). cups of lettuce filled with crystal noodles-your choice of ground turkey or tofu-peanuts, fine cut vegetables, cilantro, and soy-lime dressing.
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Honey Chipotle Wings
0
$11.00
chant's version of chicken wings, tossed in a chipotle honey soy glaze, topped with asian celery slaw in a cilantro ranch.
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Lobster Rangoon
0
$11.00
lobster, scallions, cream cheese, wrapped in wanton skin, served crisp over cactus apple coulis.
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Chant Shrimp Plate
0
$12.00
shrimp marinated with cilantro, mango, serrano pepper-your choice of sautéed or tempura fried-served with caramelized pineapple and lemongrass aioli.
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Chicken Skewers
0
$9.00
(gf). marinated chicken breast on skewers, grilled and served with sweet & sour, and caramelized pineapple and lemongrass aioli.
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Thai Hummus
0
$8.00
(vg). a spicy blend of thai basil, chickpeas, red curry, garlic, roasted red peppers, served with wanton chips & fresh cut vegetables.
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Coconut Shrimp
0
$12.00
jumbo tempura shrimp, dipped in coconut, fried to perfection, served with passion fruit sweet & sour sauce.
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Soups
Green Curried Artichoke Soup
0
$7.00
(gf). sweet artichoke, caramelized onions, fresh thai basil, and crispy bacon, served smooth and creamy.
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Asian Tomato Soup
0
$7.00
(vg). thick and creamy, with ginger, garlic, thai basil, served with wonton chips.
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Pumpkin Coconut Soup
0
$6.00
(vg, gf). kabocha pumpkin, coconut milk served thick and creamy.
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Thai Chicken Soup
0
$7.00
chicken stock, coconut milk, red curry, lime, lemongrass, onion, cilantro, rice and chunks of chicken.
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Hot & Sour Seafood Soup
0
$9.00
(gf). shrimp, calamari, and mahi mahi in a spicy broth with black mushrooms and bamboo shoots.
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Salads
Steak Salad
0
$14.00
marinated hanger steak with chopped butter lettuce, shaved carrot, cucumber, red onion, crispy cornbread crouton and cilantro ranch dressing.
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Shrimp Mango Salad
0
$13.00
spring mixed greens topped with tempura shrimp, cucumber, mango, and sesame seeds, served with sambal vinaigrette.
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Chant Salad
0
$6.00
(vg, gf). spring mixed greens, red bell pepper, cucumber, and sesame seeds, served with ginger green onion vinaigrette.
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Oriental Chicken Cobb Salad
0
$11.00
crisp butter lettuce, chicken, bacon, hardboiled egg, edamame, cheddar cheese, avocado, tomato, green onions, served with creamy ginger-soy aioli.
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Shrimp & Avocado Salad
0
$12.00
(gf). grilled shrimp served over organic baby greens, avocados, with citrus lemongrass vinaigrette.
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Peanut Chicken Salad
0
$11.00
tender breasts of chicken in a lime-peanut sauce, served over spring mixed greens and crispy egg noodles with cucumbers, carrots, and red onions.
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Wok Favorites
Add Shrimp $6.
Pad Khmer
0
$12.00
stir-fried fresh flat egg noodles with tomato pulp, spinach, a sweet chili sauce, with choice of chicken, beef or tofu.
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Drunken Noodle
0
$13.00
(vg). linguine with bok choy, shaved carrots, cilantro, served with a plum wine and thai chili sauce, with choice of tofu, chicken or beef.
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Pad Thai
0
$10.00
(gf). chant's version with tamarind, ground peanut, bean sprouts, green onion, and egg, with choice of tofu, chicken, or beef.
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Fried Rice
0
$10.00
stir-fried jasmine rice with gailan, broccoli, napa cabbage, and egg.
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Fried Rice
0
$3.00
add chicken, beef or tofu
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Pad See Ew
0
$10.00
stir-fried fresh rice noodles, broccoli, and egg, with choice of chicken, beef or tofu.
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Spinach And Tofu
0
$12.00
(vg). spinach and tofu stir-fried with shiitake mushrooms in a vegan oyster sauce, served with a side of brown rice.
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Big Plates
Apple Kissed Chicken
0
$15.00
(gf). two sautéed breasts of chicken covered in a brandied apple cream served with roasted smashed fingerling potatoes and baby carrots.
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Roasted Wild Boar
0
$19.00
shoulder of wild boar braised for five hours, dressed in a sweet pineapple and reduction sauce, served with purple sticky rice and herbed baby carrots.
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Steak Melt Roll
0
$17.00
8oz hanger steak with melted smoked gouda, red curry caramelized onions, baby arugula and siracha mayo, served in a ciabatta roll with smashed fried herb crusted fingerling potatoes.
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Vietnamese BBQ Mahi Mahi
0
$19.00
mahi mahi seared and glazed with a sweet and spicy bbq, and an asian slaw (shiitake mushrooms, napa cabbage, carrots, and scallions), served over steamed jasmine rice.
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Steak And Potatoes
0
$18.00
(gf). grilled, dry-aged ribeye steak cooked to your liking and served with house cut fries and a rich demi-glace.
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Asian Steak And Shrimp
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$19.00
(gf). grilled 8oz sirloin steak with a trio of shrimp, paired with sautéed spinach, mashed potatoes, and served with a red curry shiitake demi-glace.
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Blackened Redfish
0
$17.00
(gf). fresh redfish seared black with wilted spinach, pickled red onions, applewood smoked bacon tomato, with a splash of sherry vinegar, and a black butter finish.
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Seafood Curry
0
$18.00
(gf). shrimp, scallops, calamari, and mahi mahi in a spicy green curry with cilantro and thai chiles.
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Red Curry Short Ribs
0
$19.00
(gf). four hour braised beef short ribs served with smashed redskin potatoes, roasted vegetables, and a red curry demi-glace.
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Sambal Fried Catfish
0
$14.00
catfish fillet marinated in sambal, fried to perfection, served with sweet napa cabbage coleslaw, salt pork black beans, and a sriracha creole dipping sauce.
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Shrimp & Chicken Gumbo
0
$18.00
shrimp, stewed chicken thighs, andoullie sausage, in rich gravy with red peppers, celery, and spicy scallion, served with jasmine rice and corn bread.
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Scallops & Grits
0
$17.00
half pound of day boat scallops, served with cheddar chive grits, topped with plum wine cream reduction sauce.
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Sesame Polenta
0
$11.00
(vg). seared sesame polenta topped with shiitake mushrooms, asparagus, and spinach, served with roasted red pepper purée.
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Pumpkin Curry
0
$12.00
(vg). kabocha pumpkin slow roasted in a massaman curry sauce, served with jasmine rice.
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Warm Lobster Roll
0
$17.00
lobster sautéed in butter and garlic with alfalfa sprout, oven-dried tomato, cilantro mayonnaise on a toasted warm demi-baguette, served with hand cut cilantro garlic skinny fries.
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Soy Glazed Seared Salmon
0
$19.00
salmon glazed with a ginger soy sauce over brown rice mixed with tomato, asparagus, and green onion.
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Chant Fried Chicken
0
$13.00
boneless chicken breast and thigh, fried to a golden brown, served with mixed vegetables and scallion corn bread.
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Peking Duck Tacos
0
$12.00
slow roasted duck sautéed in sweet hoisin sauce topped with napa cabbage and cilantro serrano salsa.
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Chant Curry Chicken
0
$13.00
boneless chicken thigh in a massaman curry stew with root vegetables over jasmine rice.
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Sides $5
Garlic & Cilantro Fries
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Price may varies
(v). with tamarind ketchup
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Stir-Fried Eggplant
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Price may varies
(vg). with thai basil
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Sautéed Spinach
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Price may varies
(vg).
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Stir-Fried Vegetables
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Price may varies
(v).
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Wasabi Mashed Potatoes
0
Price may varies
with cream gravy
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Desserts
Sweets
Peach Cobbler
0
$7.00
classically done cobbler with fresh whipped cream.
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Peach Cobbler
0
$1.00
add vanilla bean ice cream
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Triple Berry Crisp
0
$8.00
a triple berry mixture of raspberries, blackberries, blueberries, with an oatmeal crust, topped with a scoop of vanilla bean ice cream.
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Molten Lava Cake
0
$8.00
chocolate cake filled with a chocolate ganache, served with fresh whipped cream, raspberry crème anglaise, and fruit curd.
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Whisky Ice Cream
0
$6.00
(gf). whisky caramel spun into a rich vanilla gelato.
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S'Mores Brownie
0
$8.00
crispy graham cracker crust, topped with a double chocolate brownie, a toasted marshmallow and dripping with hot fudge.
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Five-Spice Apple Tart
0
$7.00
a fl flaky pastry crust filled with a blend of apples and chinese ve spice sugar, with vanilla bean ice cream.
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Sweet Rice Pudding
0
$7.00
(gf). sweet risotto rice with a hint of cinnamon served hot with red wine poached pear.
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Drinks
(V) Vegetarian. (VG) Vegan. (GF) Gluten Free.
Coca Cola
0
$2.00
diet coke, sprite, fruit punch, ginger ale, lemonade or ginger beer
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Orange Juice
0
$3.00
cranberry juice, pineapple juice, thai iced tea
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Coffee
0
$2.50
decaffeinated coffee, or freshly brewed iced tea
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Green Tea
0
$2.50
wild sweet orange tea, chamomile tea, jasmine tea, or green ginger tea
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price