Charisma Cucina Italiana Prices in San Diego, CA 92103
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Apristomaco |
| Bruschetta | $8.00 |
Toasted bread, chopped tomato, fresh basil, garlic and extra virgin olive oil.
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| Carpaccio di Manzo | $11.00 |
Thinly sliced raw beef, arugola, shaved Parmesan cheese, capers, lemon and extra virgin olive oil.
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| Tagliere Misto | $15.00 |
Serves 2. Mixed cold cuts, cheeses, pickled vegetables and olives.
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| Burrata Crudo and Rucola | $14.00 |
Sliced Parma prosciutto, fresh burrata and arugola.
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| Caprese Burrata | $12.00 |
Sliced tomato, basil, fresh burrata and extra virgin olive oil.
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| Calzone con Polipo | $10.00 |
Fried calzone filled with baby octopus, celery, garlic and olives.
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| Polpette di Carne | $6.00 |
Two ground beef meatballs and tomato sauce.
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| Fritto Misto | $14.00 |
Fried calamari, shrimp, zucchini and artichokes.
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| Cozze e Vongole | $12.50 |
Fresh mussels and clams steamed in garlic, white wine and tomato broth.
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| Insalate |
| Della Casa Insalate | $7.00 |
Mixed baby greens, tomato and balsamic dressing.
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| Tre Colori Insalate | $9.00 |
Mixed baby greens, carrots, tomato, avocado, celery and lemon dressing.
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| Italiana con Pollo Insalate | $14.00 |
Mixed baby greens, grilled chicken, mozzarella, cherry tomato, olives and balsamic dressing.
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| Pere e Noci Insalate | $9.00 |
Baby spinach, caramelized walnuts, sherry pear, Gorgonzola cheese and sherry dressing.
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| Bietole e Mele Insalate | $10.00 |
Beets, mixed baby greens, green apple, goat cheese, fresh fennel and balsamic dressing.
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| Rucolo e Gamberi Insalate | $11.00 |
Arugola, baby mixed greens, tomato, grilled shrimp and lemon dressing.
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| Paste |
| Lasagna Tradizionale | $14.50 |
Homemade traditional baked lasagna, with meat sauce, mozzarella, Parmesan cheese and bechamel.
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| Ravioli Porcini | $15.00 |
Homemade pasta filled with porcini mushroom and ricotta cheese in a mascarpone and walnut sauce.
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| Pappardelle al Ragu di Agnello | $15.50 |
Ribbon pasta with lamb meat ragout, mushrooms and tomato sauce.
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| Spaghetti con Polpette | $14.00 |
Pasta with ground beef meatballs and tomato sauce.
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| Strozzapreti con Tonno | $14.50 |
Priest stranglers, fresh tuna, olives, capers, garlic and cherry tomato.
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| Ravioli Aragosta | $17.00 |
Lobster ravioli, fresh chopped tomato, mint, garlic and extra virgin olive oil.
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| Tagliolini Neri Mediterranei | $18.00 |
Black squid ink pasta with shrimp, calamari, clams and mussels, light spicy tomato sauce.
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| Gnocchi a Piacere | $12.00 - $14.00 |
Homemade potato dumpling pasta with a sauce.
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| Tagliatelle al Ragu di Maiale | $14.50 |
Pasta with baby-back pork rib meat, ragout and tomato sauce.
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| Pappardelle con Salsiccia | $15.00 |
Ribbon pasta, pork sausage, green peas and mushroom in a
\ncream sauce.
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| Spaghetti Granghio e Cozze | $17.00 |
Pasta with crab meat, mussels, cherry tomato, garlic and extra virgin olive oil.
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| Secondi |
| Melanzane alla Parmigiana | $14.50 |
Thinly sliced eggplant baked with mozzarella, Parmesan, tomato sauce and fresh basil pesto.
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| Pollo Parma | $16.50 |
Classic chicken Parmigiana.
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| Bistecca alla Griglia | $25.00 |
11 oz. grilled rib eye steak over arugola, served with roasted potatoes.
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| Involtini di Pollo | $16.50 |
Rolled up chicken breast filled with smoked mozzarella, arugola and ham, over roasted bell pepper puree.
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| Zuppa di Pesce | $30.00 |
Serves 2. Classic fish stew (cioppino), calamari, shrimp, mussels and clams in a garlic tomato broth.
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| Costina de Maiale Alfunghi | $15.00 |
Grilled pork chops in a sauteed mushroom sauce, garlic and extra virgin olive oil.
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| Calamari Ripieni | $16.50 |
Calamari filled with chopped squid, breadcrumb, garlic, capers and olives. Baked with fresh chopped tomato, lightly spicy.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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