Charleston Restaurant Prices in Baltimore, MD 21202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Dinner Menu |
| Rich Lobster Soup with Curry | $79.00 - $114.00 |
Intense lobster stock reduction finished with cream, butter poached lobster curry oil
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| Fresh Arichoke Soup | $79.00 - $114.00 |
Fresh black truffle oil, aged reggiano
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| Wild Artichoke Soup | $79.00 - $114.00 |
Fresh black truffle oil aged reggiano
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| Wild Arockfish Ceviche | $79.00 - $114.00 |
Fresh, lime, cilantro, shalots, jalapeno, peppers
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| Cornmeal Fried Oysters | $79.00 - $114.00 |
Lemon caynene mayoonsei upland cress
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| Scottfish Smoked Salmon | $79.00 - $114.00 |
Julienedd cucumber, egg, yolk mousse, upland cress ossera vaviar
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| Roasted Red Beet Tartare | $79.00 - $114.00 |
Tiny capers, cornichon brunoise fresh blood orange reducition
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| Lamb Carpaccio | $79.00 - $114.00 |
Fresh green lentil and rocket salad, fleut de sel, shaved aged reggrino
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| Herb Salad | $79.00 - $114.00 |
Mint, basil, upland cress, friseee, arugula, fresh blackberry vinaigrette
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| Shrimp and Stone Ground Creamy Grits | $79.00 - $114.00 |
Tasso, ham, andouille, sausage, fresh chives
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| Fresh Artichoke | $79.00 - $114.00 |
Roasted cipollini, onions, carrot, puree, puland, cress, arugulam oil, lemon, beurree blanc
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| Pan Roasted Turbot | $79.00 - $114.00 |
Wilted baby spinach, champagne and button mushrooms, cream fresh black tuffle, oil
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| Pan-Roasted Wild Rock Fish | $79.00 - $114.00 |
Oyster and button mushrooms fricasee lemon beruree blanc
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| Benne Seed Enchrusted Hduson Valley Foie Gras | $79.00 - $114.00 |
Salad of muzuna toasted pepitas and aged sherry vinaigrette
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| Grilled Veal Sweetbreads | $79.00 - $114.00 |
Caramelized caulifolwer, toasted pecans, tiney capers, lemon brown butter
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| Pan-Roated Magert of Duck | $79.00 - $114.00 |
Crispy potato cake, pan seated foie gras, roasted shallots and red wine redcution
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| Grilled French Quail | $79.00 - $114.00 |
Cornbread stuffing roasted red beets cognac redcution
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| Grileld Creesstone Farms Prime Beef Tenderloin | $79.00 - $114.00 |
Coco beans slow-cooked in barbaresco and fresh rosemary bssamti rice, quails egg
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| Grilled Colorado Lamb Rack Chop | $79.00 - $114.00 |
Cooard greens slow-cooked in smoked ham, broth lardons, red eye gravy
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| Sweet |
| Chamomile Citrus Napoleon |
Puff pastry layers yogurt bavarois orange reduction
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| Dark Chocolate Mousse |
Pistachio sponge cake white chocolate cremeux candied cocoa nibs
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| Lemon Chess Tart |
Basil ice cream cornmeal crumble basil syrup
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| Creme Brulee Trio |
Strawberry mint gianduja earl grey
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| Local Maryland Strawberry Shortcake |
Strawberry genoise creme fraiche mousse creme fraiche sorbet
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| Sorbets |
Rhubarb, mixed berry, coconut pineapple, warm madeleines
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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