Charley's Crab Prices in Troy, MI 48098
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| White Wine , Garlic and Fresh Herbs |
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| Stacked with Mango and Sweet Onion |
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| Garlic ,Spinach Stuffing ,Goat Cheese , Balsamic Drizzle |
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| Sweet Spicy Roasted Pwpper Sauce |
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| Broiled with Mustard Sauce and Corn Salsa |
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| Oyster Rockefeller |
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| Crab Encrusted with Brasil Drizzle |
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| 2 Dynamite Scallops ,2 mini Crab Cakes andKing Crab Legs Szechuan Style |
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| Soup and Salads |
| Mediterranean Style fish Chowder |
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| Traditional England Style |
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| with anchovies |
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| Beefsteak Tomato Classic |
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| Res Onion , Pinenuts ,Crumble dBblue |
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| Onion Eggs ,Bacon ,Radishes ,Mushrooms and Warm Bacon Dressing |
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| Fresh Fish Specialties |
| Crab Encrusted ,Ginger Rice |
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| with Mango Salsa ,Gimger rice and Fresh Vegetables |
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| Stuffed with Bacon,Jumbo Lumb Crab and Beamaise Sauce |
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| Sauteed and Topped with Jumbo Lump Crabmeat |
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| Tarragon Glazed ,Roasted Potatoes and Fresh Vegetables |
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| with Bacon and Onions ,Served with Lemon Beurre Blanc and Fresh Vegetables |
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| Entrees |
| Mushrooms and Artichoke Hearts with Mashed Potatoes and Fresh Vegetables |
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| Tempura Beer Battered ,French Fries and Coleslaw |
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| Tomato Basil Cream Sauce |
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| Mango Brown Butter Vinaigrette and Mango Salsa |
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| Sweet Thai Pineapple -Chili Sauce ,Ginger Rice and Fresh Vegetables |
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| Broiled with Garlic Butter and Almonds ,rice Pilaf and Fresh Vegetables |
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| Shrimp danielle ,Coconut Macadamia Shrimp and Shrimp Florentine |
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| Broiled ,Mustard Sauce ,Corn Salsa Rice Pilaf and fresh Vegetables |
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| Signature Toppings |
| Jumbo Liump Curd ,Asparagus and Beamaise Sauce |
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| Crab Encrusted with Basil Etouffee |
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| Sherried Scallops ,Mushrooms and Scallions |
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| Accompaniments |
| 5 pieces of Grilled ,Scarrpi or Blackened |
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| 1/2 lb steamed ,szechuan orGarluc |
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| Raw Bar |
| Wakame ,Pickled Ginger ,soy Sauc |
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| Cilled or Hot Sszechuan Style |
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| 2 Oyster ,2 srimp and King Crab |
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| 2 Oyster ,2 Shrimp and King Crab |
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| Timbale of Traditional Accompaniments |
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| Sandwiches and Specially Salads |
| all Sandwiches served with french fries and cole slaw |
| Bistro Chicken Sandwich |
with goat cheese ,sun dried tomatoes ,field grewens and balsamic vinaigrette
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| Crab Cake Sandwich |
with tomato soup for dunking
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| Chili disted Sandwich |
chargrilled with bacon ,pepperjack cheese and honey mustard oil
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| Bacon Chedder Burger |
served with lettuce and tomato
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| Blue Crab Club Sandwich |
crab boursin ,field greens ,tomatoes ,smoke bacon salad and jumgo lamb soup
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| Chicken Caesar Saltraditional caeser salad topped with grilled chicken ad |
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| Brown Derby Cobb Salad |
chicken breast ,bacon ,diced tomatoes ,chopped eggs blue cheese crumbles ,xvocda
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| Chopped Spinach Salad |
chopped eggs .bacon radishes ,mushrooms and jumbo with warter
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| Nicoise Salad |
grilled tuna ,black olives , deviled egg ,green beans potatoes tomatoes and dijon vinaigrette
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| shanghai tuna |
chilled lo mein tossed with vegetables in soy vinaigrette andtopped with sesame encrusted tuna ,seared rare
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| Palace court Salad |
lump crab ,Basy shrimp ,artichokes ,tomatoes andcucumber in green goodsedressing
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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