Charley's Crab Prices in Hilton Head Island, SC 29926
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Raw Bar |
| Chilled Seafood Platter |
shrimp, clams, oysters & jumbo lump crabmeat
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| Jumbo Lump Crab Martini |
with cocktail sauce & lemon
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| Little Nect Clams On Half Shell |
served with mignonette sauce
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| Peel & Eat Shrimp |
served chilled
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| Blue Point Oysters, Conn. |
1/4 dozen, distinctive, salty flavor
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| Seared Tuna Sashimi |
wakame, pickled ginger, soy sauce & wasabi
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| King Crab Cocktail |
served chilled
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| Appetizers |
| Buttermilk Fried Calamari |
tossed with olive relish & banana peppers served with a cayenne buttermilk sauce
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| Corn Dusted Fried Oysters |
served with tasso creamed spinach
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| Fried Green Tomatoes |
with warm shrimp & crawfish salsa, pepper jack cheese & chipotle cream sauce
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| Portobello Milano |
herb and cheese portobello toasted and served with cucumber bouquet
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| Almond Encrusted Brie |
warm with apple chutney
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| Maryland Style Crab Cake |
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| Mussels & Clam Pan Roast |
steamed in a tasso-sherry butter sauce
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| Soups & Salads |
| Low Country She-Crab Soup |
rich & creamy, laced with sherry
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| Charley's Chowder |
mediterranean-style fish chowder
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| Soup Of The Day |
today's chef selection
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| Mozzarella Caprese |
beefsteak tomato classic
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| Classic Caesar |
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| Roasted Beef Salad |
field greens tossed in a walnut vinaigrette topped with stilton cheese
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| Martha's Vineyard Salad |
red onion, pine nuts, crumbled bleu cheese & raspberry vinaigrette
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| Shrimp Crab Lobster |
| Coconut Macadamia Encrusted Shrimp |
with sweet thai butter, coconut ginger rice & fresh vegetables
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| Shrimp Fresca |
parmesan encrusted jumbo shrimp with angel hair pasta & jumbo lump crabmeat
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| Maryland Crab Cakes |
mustard sauce, corn salsa, rice pilaf & vegetables
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| Alaskan King Crab Legs |
steamed & served with drawn butter
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| Australian Coldwater Lobster Tail |
available grilled or broiled (6 oz)
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| Live Maine Lobster |
1 1/4 lb. steamed & served with drawn butter (larger sizes may be available)
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| Today's Fresh Fish Selection |
| Atlantic Salmon |
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| Mahi Mahi |
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| Yellowfin Tuna |
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| Gulf Snapper |
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| North Atlantic Swordfish |
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| Grouper |
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| Rainbow Trout |
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| Farm-Raised Catfish |
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| Fresh Fish Specialties |
| Caramelized Catfish |
crabmeat, smoked bacon garlic grits, wilted spinach & smoked tomato gravy
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| Carolina Rainbow Trout |
creole mustard crust & lemon remoulade with smithfield ham slaw
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| Q'ued Tuna |
tuna steak, fried oysters, charley's q sauce & smoked bacon garlic grits
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| Dynamite Mahi Mahi |
crab encrusted, asparagus & coconut ginger rice
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| Macadamia Encrusted Mahi Mahi |
with mango salsa, coconut ginger rice & fresh vegetables
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| Salmon In Puff Pastry |
king salmon & artichoke remoulade in puff pastry with jumbo jump crab, asparagus & lemon beurre blanc
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| Steak & Chicken |
| The Carpetbagger |
8 oz. filet mignon with fried oysters, creolaise sauce, mashed potatoes & bacon wrapped asparagus
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| Filet Mignon |
cabernet demi-glace, mashed potatoes & asparagus
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| New York Strip Steak |
cabernet demi glace, mushroom-shallot confit, mashed potatoes & bacon-wrapped asparagus
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| Tomato Basil Chicken |
grilled chicken breast, with fresh tomatoes, basil & lemon butter
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| Cajun Chicken Marsala |
traditionally prepared with sauteed mushrooms, rich marsala sauce and mashed potatoes
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| Signature Toppings |
| Oscar |
jumbo lump crabmeat, asparagus & creolaise
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| N'Orleans |
andouille sausage & shrimp etouffee
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| Charley |
sherried scallops, mushrooms & scallions
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| Accompaniments |
| Accompaniments |
add shrimp brochette 5 (grilled, scampi or blackened), add king crab legs 1/4 lb, add australian coldwater lobster tail 6 oz
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| Charley's Crab Originals |
| Spaghettini Di Mare |
shrimp, scallops, mussels & king crab sauteed with tomatoes, garlic, wine & fresh herbs
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| Seafood Jambalaya |
shrimp, mussels, fish, scallops, andouile sausage, okra, spicy tomato sauce & cajun rice
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| Fried Seafood Platter |
fish, shrimp & scallops with french fries & cole slaw
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| Ultimate Seafood Mixed Trio |
grilled salmon, crab cake & coconut macadamia shrimp
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| Carolina Shrimp & Grits |
served with sauteed okra, tomato sauce, smoked bacon garlic grits & fried okra
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| Surf & Turf |
6 oz petite filet mignon & 6 oz petite filet mignon & 6 oz lobster tail with mashed potatoes & seasonal vegetables
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| Sides Dishes |
| Smoked Bacon & Garlic Grits |
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| Herb Rice Pilaf |
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| Garlic Mashed Potatoes |
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| Coconut Ginger Rice |
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| Fresh Asparagus |
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| Tasso creamed Spinach |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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