Charlie Chiang's Prices in Naples, FL 34110
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Appetizers |
| *spicy |
| Charlie Chiangs Crab Wonton | $9.00 |
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| Shanghai Vegetable Spring Rolls | $4.00 |
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| Crispy Skin Shrimp Rolls | $11.00 |
whole shrimp rolled with cream cheese in a thin flour skin
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| Crispy Fried Calamri | $10.00 |
Tempura calamari strips tossed in the wok with bell pepper, onions, scallions, cilantro and Thai basil
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| Chicken Gyoza | $7.00 |
served with famous chinkiang black vinegar sauce, steamed or pan-fried
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| Taipei Potstickers | $7.00 |
filled with ground pork and cabbage, served with a special aged vinegar-soy sauce
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| Sweet Soy Glazed Bbq Spare Ribs | $12.00 |
pork spare ribs glazed in a sweetened soy sauce
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| Sichuan Seafood Dumplings* | $8.00 |
chicken dumplings in chefs red oil sauce, sprinkled with cilantro, sesame seeds and red oil
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| Spicy Tangy Dumplings* | $6.00 |
pork dumplings in a peanut butter dressing, sprinkled with green onions and sesame seeds
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| Chicken Crescent Lettuce Petals | $10.00 |
flash-cooked minced chicken with multiple vegetables
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| Vietnamese Summer Rolls | $9.00 |
shrimp, rice vermicelli, lettuce, carrots, and cilantro, rolled in a rice wrapper
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| Crispy Green Onion Pancake | $5.00 |
handmade pancake seared in a pan till toasty brown
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| Steamed Edamame | $5.00 |
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| Shanghai Vegetable Spring Rolls (2) | $3.95 |
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| Charlie Chiang's Crab Wontons (5) | $8.95 |
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| Crispy Green Onion Pancake | $5.95 |
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| Sichuan Seafood Dumplings* (5) | $7.95 |
Seafood dumplings in Sichuan dressing, sprinkled with green onions and sesame seeds
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| Spicy Tangy Dumplings* (6) | $6.95 |
Pork dumplings in a spicy peanut sauce
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| Vietnamese Summer Rolls | $8.95 |
Shrimp, carrots, lettuce, rice noodles in a rice wrapper, peanut-hoisin sauce on the side
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| Cresccent Lettuce Wraps (Chicken or Shrimp) | $9.95 |
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| Taipei Potstickers (Pork Dumplings) (5) | $6.95 |
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| Chicken Gyoza (Steamed or Pan-fried) (5) | $6.95 |
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| Steamed Edamame | $4.95 |
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| Sweet Soy Glazed BBQ Spare Ribs (4) | $10.95 |
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| Soups |
| *spicy |
| Hong Kong Superior Wonton Soup | $6.00 |
shrimp and pork wontons and vegetables floating in a light superior chicken broth
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| Hot & Sour Soup* | $4.00 - $6.00 |
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| Fresh Spinach Egg White-Drop Soup | $5.00 |
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| Traditional Wonton Soup | $4.00 |
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| Egg Drop Soup | $3.00 |
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| Vegetable Bean Curd Soup | $4.00 |
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| Miso Soup | $3.00 |
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| Hot & Sour Soup* | $2.95 - $4.95 |
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| Traditional Wonton Soup | $2.95 |
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| Egg Drop Soup | $2.95 |
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| Miso Soup | $2.95 |
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| Vegetable Bean Curb Soup | $3.95 |
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| Hong Kong Superior Wonton Soup | $4.95 |
Shrimp & pork wontons in a light superior chicken brooth
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| Salads |
| *spicy |
| Charlie Chiangs Salad | $11.00 |
baby spinach, asparagus, romaine lettuce, edamame and tomatoes, sprinkled with blue cheese and served with a sun-dried tomato dressing
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| Ahi Tuna Salad | $16.00 |
Tuna coated with herbs and sesame seeds, pan-seared, thinly sliced and served with sesame dressing and wasabi-mayo.
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| Japanese Salad with Ginger dressing | $5.00 |
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| Seaweed Salad | $6.00 |
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| Avocado Salad | $8.00 |
Avocado slices in spring mix with ginger dressing.
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| Krab Salad | $10.00 |
Krab meat, cucumber & seaweed in tangy rice vinegar.
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| Charlie Chiang's Salad | $10.95 |
Baby spinach, asparagus, romaine lettuce, edamame and tomatoes, sprinkled with blue cheese and served with a sun-dried tomato dressing
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| Seaweed Salad | $5.95 |
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| Japanese Salad w/ginger dressing | $4.95 |
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| Ahi tuna salad | $15.95 |
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| Avocado salad | $7.95 |
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| Seafood |
| *spicy |
| Creamy Jumbo Shrimp | $20.00 |
Tempura jumbo shrimp tossed in a creamy honey sauce and sprinkled with sesame seeds
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| Lemongrass Jumbo Shrimp* | $20.00 |
jumbo shrimp dusted in flour and ground lemongrass, fried and tossed with chopped red bell peppers and chilies, served on crunchy vermicelli
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| Kung Pao Shrimp* | $20.00 |
lightly battered and fried until crispy, then stir-fried in a special herb sauce with peanuts
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| Land & Sea Delight* | $19.00 |
beef, shrimp, scallops and chicken together with mushrooms in our chefs spicy sauce
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| Triple Delight | $18.00 |
shrimp, beef and chicken with vegetables stir-fried in a brown sauce
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| Scholars Trio* | $18.00 |
shrimp, beef, chicken, peanuts and bell peppers in an updated kung pao sauce
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| Shiny Slippery Shrimp* | $20.00 |
Crunchy tempura-like shrimp stir fried with garlic and tossed with a vinegar-sriracha sauce that's slightly sweet & slightly spicy
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| Honey Tempura Shrimp | $20.00 |
Fried jumbo shrimp tossed in a pineapple honey sauce with pineapple chunks
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| Pan-Seared Wild Salmon | $22.00 |
8oz wild salmon filet seared to perfection and served on mixed veggies
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| Steamed Striped Bass a la Hong Kong | $38.00 |
Whole striped bass steamed with ginger slivers and green onions in a soy and Shaoxing wine sauce. Please check for availability
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| Dancing Fried Red Snapper | $38.00 |
Whole snapper, lightly dusted and fried, topped with your choice of sauce: spicy Sichuan or sweet & sour. Please check for availability
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| Flaming Surf n' Turf | $28.00 |
Flat-iron steak, shrimp and scallops in a black pepper sauce, flambéed tableside with rum
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| Meats |
| *spicy |
| Flaming Steak Christiana | $20.00 |
Flat-iron steak slices in a black pepper sauce, flambéed tableside with rum
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| Manchurian Beef | $16.00 - $18.00 |
slices of beef or lamb stir-fried with onions, green onions and fresh mushrooms
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| Crispy Hot Beef* | $18.00 |
shredded beef fried until crispy with a sweet spicy taste
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| Beef Szechwan* | $16.00 |
shredded beef sauteed with strips of celery and carrots in szechwan sauce
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| Lamb of Two Seasons* | $22.00 |
leg of lamb of two flavors one with dried hot peppers and broccoli and one with spring onions and mushroom
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| Lemon Black Pepper Steak | $20.00 |
think iron-flat steak slices wok-fried with asparagus and red bell pepper in a black pepper sauce with fresh lemon slices
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| Little Green Chili Pork | $13.00 |
Shredded pork loin, stir fried with fresh green chilies, red bell peppers, and onions in a black bean sauce
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| Lamb 3-Cup | $22.00 |
Diced leg f lamb, ginger, scallions, garlic cloves and Thai basil, wok fried with Shaoxing wine, sesame oil, and sweet soy sauce
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| Poultry |
| *spicy |
| Thai Red Curry Chicken * | $17.00 |
chicken breast slices cooked and stir-fried with coconut milk and red curry to infuse the flavor, then served on cabbage and carrots slices
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| Honey Tempura Chicken | $15.00 |
battered chicken fried and tossed in a pineapple honey sauce
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| Colonel Lees Crispy Sesame Chicken | $15.00 |
chunks of boneless chicken fried to a delicious crisp and tossed in a sweet sauce with sesame seeds
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| Charlie Chiangs Chicken | $14.00 |
tender chunks of chicken breast deep fried until crispy, then sauteed with red bell peppers and snow peas, garnished with steamed broccoli
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| General Tso's Chicken* | $15.00 |
tender chunks of chicken coated in a sweet, red hot sauce
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| Da-cheng Chicken* | $13.00 |
sliced boneless chicken stir-fried with broccoli, red bell peppers, celery and fresh mushrooms in chefs special brown spicy hot pepper sauce
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| Crispy Chicken w/ Fuji Apple | $17.00 |
Chicken dices fried to crispy, and coated in a caramelized sweet sauce with Fuji apple chunks
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| Five-Spice Salt & Pepper Chicken | $15.00 |
Fried chicken chunks, onions, tossed with five-spice salt & black pepper and served with a sweet & sour sauce
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| Peking Duck | $42.00 |
Roasted duck carved tableside and served with pancakes, scallions, cucumber and hoisin sauce
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| Arometic Duck | $24.00 |
1/2 duck steamed in aromatic herbs and spics, deep fried, shredded and served with pancakes, scallions, cucumber and hoisin sauce
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| Vegetable Corner |
| *spicy |
| Sichuan String Beans* | $10.00 |
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| Buddha's Belly | $14.00 |
stir-fried asparagus, mushrooms, tofu, napa cabbage, snow peas, carrots, red bell peppers, and bean sprouts
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| Garlic Purple Eggplant & Tofu | $12.00 |
slightly fried tofu squares, eggplant, garlic cloves, in a soy-based sauce
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| Stir-fried Broccoli Florets | $8.95 |
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| Sichuan String Beans* | $8.95 |
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| Buddha's Belly | $11.95 |
Stir-fried asparagus, mushrooms, tofu, napa cabbage, snow peas, carrots, red bell pepper, and bean sprouts
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| Stir-fried Shanghai Bok Choy | $8.95 |
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| Garlic Purple Eggplant & Tofu | $11.95 |
Slightly fried tofu squares, eggplant, red pepper dices, garlic cloves, in a soy-based sauce
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| Moo Shi |
| Stir-fried Shredded Cabbage, Mushrooms, Green Onions, Black Woodear Mushrooms, And Scramble Egg, Served With Four Pancakes. Extra Pancake $0.80 Each. |
| Vegetable | $12.00 |
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| Chicken or Pork | $14.00 |
0
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| Beef, Shrimp or Combination | $16.00 |
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| Vegetable Moo Shi | $10.95 |
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| Chicken, Beef or Pork Moo Shi | $11.95 |
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| Shrimp or Combination | $13.95 |
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| Revolution Diet |
| Brown Sauce Or Spicy Szechwan Sauce Available. Gluten Free white sauce also available. |
| Steamed Jumbo Shrimp & Scallops | $19.00 |
with vegetables
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| Steamed Shredded Chicken & Vegetables | $14.00 |
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| Steamed Mixed Vegetables & Tofu | $12.00 |
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| Shrimp & Scallops w/ Vegetables | $16.95 |
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| Shredded Chicken & Vegetables | $9.95 |
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| Mixed Vegetables & Tofu | $8.95 |
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| Noodles |
| South Asia Seafood Mix Rice Noodles | $20.00 |
angel hair rice noodles, stir-fried with lobster, scallop, shrimp and crab meat in a special brown sauce
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| Pan-fried Noodles | $14.00 - $16.00 |
fine chinese egg noodles fried into a crispy cake and topped with mixed vegetables
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| Singapore Or Taiwanese Angel Hair Noodles | $13.00 - $15.00 |
angel hair stir-fried in yellow curry (singapore) or in a delicious sweet soy sauce (taiwanese)
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| Lo Mein | $12.00 - $14.00 |
chinese egg noodles with soy-ginger sauce and mixed vegetable
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| Pad Thai | $13.00 - $15.00 |
thai noodles with egg, bean sprouts, green onions, onions, and crushed peanuts
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| Fried Rice |
| Traditional Fried Rice | $12.00 - $14.00 |
Fried rice with carrots, green peas, onions and egg
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| Cheese Fried Rice | $14.00 |
Fried rice w/ onions, carrots, asparagus, scallions, egg, salami and whole milk mozzarella
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| Pineapple Fried Rice | $14.00 |
Fried rice w/ coconut milk, egg and pineapple chunks
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| Mushroom Trio Fried Rice | $15.00 |
Fried rice w/ chopped button, Portobello and shiitake mushrooms, asparagus, carrots and egg
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| Seafood XO Supreme Fried Rice | $22.00 |
Fried rice w/ scallops, shrimp, lump crab meat, broccoli, onions and egg in seafood XO sauce
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| Shanghai Jade Rice | $13.00 |
Steamed rice, egg and chopped bok choy seasaoned with a delicious ginger scallion sauce
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| Gluten-Free |
| Gluten-Free Dishes |
| Tropical Chicken with Pineapple | $16.00 |
chicken breast, pineapple, snow peas, and red bell peppers stir fried in a light white sauce.
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| Stir Fried Shanghai Bok Choy | $9.00 |
Bok Choy stired fried in with garlic sauce
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| Shrimp With Lobster sauce | $20.00 |
Jumbo shrimp, mushroom, green peas, and carrots in a savory egg flower sauce.
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| Stir- Fried Broccoli Florets | $10.00 |
Fresh broccoli florets stir fried with garlic and rice wine.
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| Japanese Healthy - Appetizers |
| * spicy |
| Kani Su | $12.00 |
krab, masago & cucumber rolled in paper thin cucumber
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| Sunomono | $12.00 |
tako, shrimp, seaweed & cucumber
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| Tuna Tataki | $18.00 |
seared tuna w/ ponzu sauce
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| Japanese Healthy - Regular Rolls |
| *spicy. Substitute Brown Rice, Add $1.50. Soy Paper, Add $1.00 |
| California | $7.50 |
Krab meat, avocado & cucumber
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| Blue Crab California | $11.00 |
Blue crab meat, avocado & cucumber
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| Japanese Bagel | $9.00 |
Smoked salmon, cream cheese & green onion
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| Philly | $9.00 |
Tuna, avocado & cream cheese
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| Spicy Tuna* | $9.00 |
Chopped tuna, cucumber & green onion w/ hot sauce
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| Spicy Salmon* | $9.00 |
Chopped salmon, cucumber & green onion w/ hot sauce
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| Shrimp Tempura | $9.00 |
Tempura shrimp, avocado & cucumber w/ spicy mayo & eel sauce
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| Volcano* | $16.00 |
Baked krab meat on top of California roll
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| Tuna Lover* | $16.00 |
Spicy tuna roll topped w/ tuna
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| Spider Roll | $16.00 |
Fried soft shell crab, avocado & cucumber w/ spicy mayo & eel sauce
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| Veggie Lover | $12.00 |
Avocado, cucumber, asparagus, lettuce, shitake mushroom & broccoli
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| Rainbow Roll | $16.00 |
rainbow fish on top of california roll
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| Alaskan | $16.00 |
Blue crab meat, avocado & cucumber, topped with steamed shrimp
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| Japanese Healthy - Nigiri And Sashimi |
| *spicy. Nigiri 1 Pieces Per Order. Substitute Brown Rice, Add $1.00. Sashimi 3 Pieces Per Order |
| Tuna | $3.00 - $7.50 |
Maguro
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| Salmon | $3.00 - $6.50 |
Sake
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| Eel | $3.50 - $7.00 |
Unagi
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| White tuna | $3.00 - $6.00 |
Escolar
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| Yellow Tail | $3.00 - $8.00 |
Hamachi
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| Shrimp | $2.50 - $5.50 |
Ebi
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| Krab | $2.50 - $5.00 |
imitation crab
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| Blue Crab Meat | $3.50 - $8.00 |
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| Spicy Tuna* | $3.00 - $8.00 |
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| Japanese Entrees |
| Served With Choice Of Miso Soup Or Japanese Salad |
| Regular Sashimi Combo | $18.00 |
9 pieces sashimi
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| Sushi Combo | $24.00 |
1 tuna roll, 9 pcs chef's choice of nigiri
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| Sashimi Combo | $29.00 |
20 pcs chef's choice of sashimi
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| Sushi & Sashimi Combo | $35.00 |
1 tuna roll, 6 pcs nigiri & 9 pcs sashimi
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| Billy The Kid | $20.00 |
Ceviche style yellow tail, Tuna, Salmon, white tuna, shrimp, conch, octopus, surf clam, krab, red onion, jalapeno, cilantro, lemon & lime juice. Spicy or Mild.
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| Billy the Kid | $20.00 |
Ceviche style. Tuna, salmon, yellowtail, white tuna, shrimp, conch, octopus, surf clam, krab, jalapeno, cilantro, lemon, red onion, spicy ponzu sauce
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| Sashimi Combo | $29.00 |
20 pieces chef's choice of sashimi
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| Sushi Combo | $24.00 |
1 tuna roll, 9 pieces chef's choice of nigiri
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| Sushi & Sashimi Combo | $35.00 |
1 tuna roll, 6 pieces nigiri & 9 pieces sashimi
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| Japanese Healthy - Chef Billy's Specialty Rolls |
| * spicy. Substitute brown rice, add $1.5 | Soy paper, add $1 |
| Lobster Roll | $28.00 |
Tempura lobster, cream cheese & asparagus, served w/ lobster chunks & Chef Billy's special sauce in a martini glass
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| Mt. Fuji | $21.00 |
Blue crab, avocado & cucumber, topped w/ baked shrimp & scallop & drizzled w/ mayonnaise
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| Temptation Roll | $18.00 |
Spicy tuna roll topped with tuna, salmon, yellowtail, jalapeno, torched & drizzled w/ spicy mayo & eel sauce
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| Rock n' Roll | $18.00 |
Blue crab, avocado & cucumber, topped w/ spicy tuna, avocado & sprinkled w/ tempura flakes
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| Red Dragon | $18.00 |
Shrimp tempura roll topped w/ tuna & tempura flakes & drizzled w/ spicy mayo & eel sauce
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| Ono* | $18.00 |
California roll with tempura crunchies, tuna, scallions, spicy mayo, eel sauce
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| Geisha | $19.00 |
Fried shrimp, blue crab, cream cheese, cucumber & avocado, topped w/ eel & fried sweet potato & drizzled w/ spicy mayo & eel sauce
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| East Meets West | $19.00 |
Shrimp tempura, avocado, bacon, topped with baked salmon and crumbled bacon and drizzled with spicy mayo and eel sauce
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| Our Exclusives |
| * spicy |
| Lemon Black Pepper Steak | $17.95 |
Slices flat-iron steak wok-fried with red bell pepper and asparagus in a black pepper sauce with fresh lemon slices
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| Shiny Slippery Shrimp* | $19.95 |
Crunchy tempura-like jumbo shrimp stir-fried with garlic and tossed with chopped red bell pepper and chili
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| Lemongrass Jumbo Shrimp* | $19.95 |
Jumbo shrimp dusted in flour and ground lemongrass, fried and tossed with chopped red bell pepper and chili
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| Peking Duck | $38.95 |
Whole duck sliced and served with pancakes (6), cucumber, scallions and hoisin sauce
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| Creamy Sesame Jumbo Shrimp | $19.95 |
Jumbo shrimp deep fried, served with a honey creamy sauce with sesame seeds
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| Poultry - All White Meat Chicken |
| * spicy |
| Thai Red Curry Chicken* | $15.95 |
Chicken breast slices and carrots stir-fried with coconut milk and red curry to infuse the flavor
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| General Tso's Chicken* | $11.95 |
Tender chunks of chicken breast deep fried until crispy, then sauteed with red bell pepper and snow peas, garnished with steamed broccoli
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| Honey Tempura Chicken | $11.95 |
Tempura chicken and pineapple chunks tossed in a pineapple honey sauce
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| Colonel Lee's Crispy Sesame Chicken | $11.95 |
Chunks of boneless chicken fried to a delicious crisp and tossed in a sweet sauce with sesame seeds
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| Charlie Chiang's Chicken | $10.95 |
Chunks of chicken breast deep fried, then sauteed with red bell peppers and snow peas
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| Da Cheng Chicken* | $9.95 |
Boneless chicken with broccoli, red bell pepper, celery and fresh mushrooms in chef's special brown spicy hot pepper sauce
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| Sweet & Sour Chicken | $9.95 |
Battered chicken deep fried, tossed in a sweet & sour sauce with bell pepper and onion
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| Kung Pao Chicken* | $9.95 |
Chicken slices stir-fried with green and red pepper in spicy kung pao sauce
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| Cashew Chicken | $9.95 |
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| Chicken w/ Broccoli or Mixed Vegetables | $9.95 |
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| Chicken w/broccoli or mixed vegetables | $9.95 |
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| Beef - All Flank Steak |
| * spicy |
| Crispy Hot Beef* | $15.95 |
Shredded beef fried until crispy and tossed with red pepper and onions in a sweet spicy sauce
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| Manchurian Beef | $13.95 |
Slices of flank steak stir-fried with onions, green onions and fresh mushrooms
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| Beef Sichuan* | $13.95 |
Shredded beef stir-fried with carrots and celery
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| Beef w/ Broccoli or Snow Peas | $13.95 |
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| Green Pepper Steak | $13.95 |
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| Seafood - All Jumbo Shrimp |
| * spicy |
| Honey Tempura Shrimp | $17.95 |
Tempura shrimp and pineapple chunks tossed in a pineapple honey sauce
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| Kung Pao Shrimp* | $17.95 |
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| Nutty Jumbo Shrimp (Cashew Shrimp) | $15.95 |
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| Shrimp w/ Broccoli | $16.95 |
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| Shrimp w/ Lobster Sauce | $16.95 |
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| Triple Delight | $15.95 |
Shrimp, beef, chicken with vegetables
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| Scholar's Trio* | $14.95 |
Shrimp, beef, chicken, peanuts and bell peppers in a updated Kung Pao sauce
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| Land & Sea Delight* | $18.95 |
Beef, shrimp, scallops and chicken stir-fried with mushrooms
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| Pork |
| * spicy |
| Little Green Chili Pork* | $9.95 |
Our version of black bean pork
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| Fried Rice & Noodles |
| Choice of chicken, beef, pork or vegetables | Shrimp or combination, add $2 |
| Fried Rice | $9.95 |
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| Lo Mein | $9.95 |
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| Chow Mein | $9.95 |
Crispy noodles on the side
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| Pan-fried Noodles | $11.95 |
Fine-Chinese egg noodles fried into a crispy cake and topped with mixed vegetables
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| Singapore or Taiwanese Angel Hair Noodles | $10.95 |
Angel hair noodles stir-fried in yellow curry (Singapore) or in a delicious sweet soy sauce (Taiwanese)
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| Pad Thai | $10.95 |
Thai noodles with egg, bean sprouts, green onions, onions and crushed peanuts
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| Pineapple Fried Rice | $12.95 |
Fried rice with coconut milk and fresh pineapple chunks
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| Sushi Rolls |
| * spicy | Substitute brown rice, add $1.5 | Soy paper, add $1 |
| California | $7.50 - $11.00 |
Krab meat, avocado & cucumber
0
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| Japanese Bagel | $9.00 |
Smoked salmon, cream cheese & scallions
0
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| Philly | $9.00 |
Tuna, avocado & cream cheese
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| Spicy Tuna* | $9.00 |
Tuna, cucumber, scallions w/ hot sauce
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| Spicy Salmon* | $9.00 |
Salmon, cucumber, scallions w/ hot sauce
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| Shrimp Tempura | $9.00 |
Tempura shrimp, avocado & cucumber w/ spicy mayo & eel sauce
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| Volcano | $16.00 |
Baked krab meat on top of California roll
0
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| Spider | $16.00 |
Fried soft shell crab, avocado & cucumber w/ spicy mayo & eel sauce
0
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| Alaskan | $16.00 |
Blue crab California roll topped with steamed shrimp
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| Lobster roll | $28.00 |
tempura lobster, cream cheese,and asparagus,served w/lobster chunks & Chef Billy's special sauce.
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| Temptation roll | $18.00 |
Spicy Tuna,roll topped with tuna, salmon, yellowtail, jalapeno,torched and drizzled w/spicy mayo and eel sauce.
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| Rock n Roll | $18.00 |
Blue Crab avocado and cucumber, topped w/ spicy tuna, avocado & sprinkled w/ tempura flakes.
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| Mt.Fuji | $21.00 |
Blue Crab avocado, & cucumber , topped with baked shrimp & scallops & drizzled w/ mayonaise
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| Ono* | $16.00 |
California roll with tempura crunchies, tuna, sallions, spicy mayo & eel sauce
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| Geisha | $19.00 |
Fried shrimp, blue crab, cream cheese, cucumber and avocado topped with eel and fried sweet potato & drizzled with spicy mayo and eel sauce.
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| East Meets West* | $19.00 |
Shrimp tempura, avocado, bacon, topped with baked salmon and crumbled bacon and drizzled with spicy mayo & eel sauce
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| Tuna Roll | $4.00 |
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| Salmon Roll | $4.00 |
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| Avocado Roll | $3.00 |
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|
| Cucumber Roll | $3.00 |
0
|
| Nigiri/Sashimi |
| Nigiri 1 pc/order, substitute brown rice, add $.5 | Sashimi 3pcs/order |
| Tuna | $3.00 - $7.50 |
0
|
| Salmon | $3.00 - $6.50 |
0
|
| Hamachi | $3.50 - $7.50 |
0
|
| Krab | $2.50 - $5.00 |
0
|
| Ebi | $2.50 - $5.50 |
0
|
| Spicy Tuna | $3.00 - $8.00 |
0
|
| Eel | $3.50 - $7.00 |
0
|
| Escolar | $3.00 - $6.00 |
0
|
| Dinne Combo Platters |
| * spicy | Served with vegetable fried rice and a vegetable spring roll |
| Little Green Chili Pork* | $8.95 |
0
|
| Sweet & Sour Chicken | $8.95 |
0
|
| Da Cheng Chicken* | $8.95 |
0
|
| Kung Pao Chicken* | $8.95 |
0
|
| Charlie Chiang's Chicken | $9.95 |
0
|
| Honey Tempura Chicken | $9.95 |
0
|
| General Tso's Chicken* | $10.95 |
0
|
| Orange Peel Chicken | $10.95 |
0
|
| Crispy Sesame Chicken | $10.95 |
0
|
| Manchurian Beef | $11.95 |
0
|
| Beef Sichuan* | $11.95 |
0
|
| Beef Broccoli or Snow Peas | $11.95 |
0
|
| Shrimp w/ Lobster Sauce | $12.95 |
0
|
| Shrimp w/ Broccoli or Mixed Vegetables | $12.95 |
0
|
| Sweet & Sour Shrimp | $12.95 |
0
|
| Honey Tempura Shrimp | $12.95 |
0
|
| Triple Delight | $12.95 |
0
|
| Lunch Carryout Boxes |
| * spicy | Served from 11:30 to 3pm (Mon-Fri), holidays excluded. Includes steamed white or brown rice and a vegetable spring roll |
| General Tso's Chicken* | $8.95 |
0
|
| Sweet & Sour Chicken | $7.95 |
0
|
| Kung Pao Chicken* | $7.95 |
0
|
| Chicken w/ Broccoli | $7.95 |
0
|
| Mushroom Chicken | $7.95 |
0
|
| Sauteed Mixed Vegetables | $7.95 |
0
|
| Sichuan String Beans* | $6.95 |
0
|
| Little Green Chili Pork* | $7.95 |
0
|
| Manchurian Beef | $8.95 |
0
|
| Beef w/ Broccoli | $8.95 |
0
|
| Beef Sichuan* | $8.95 |
0
|
| Shrimp w/ Lobster Sauce | $9.95 |
0
|
| Shrimp w/ Broccoli | $9.95 |
0
|
| Triple Delight | $9.95 |
0
|
| Japanese Bento Boxes |
| Served from 11:30am to 3pm (Mon-Fri), holidays excluded. Includes Japanese salad and 1/2 California roll |
| Bento A | $13.95 |
2 pcs tuna nigiri, 2 pcs salmon nigiri & 1/2 shrimp tempura roll
0
|
| Bento B | $13.95 |
2 pcs tuna sashimi, 2 pcs salmon sashimi & 1/2 shrimp tempura roll
0
|
| Bento C | $13.95 |
6 pcs sushi & seaweed salad
0
|
| Bento D | $13.95 |
6 pcs sashimi & seaweed salad
0
|
| Bento E | $13.95 |
4 pcs sashimi and 4 pcs nigiri
0
|
| Bento A |
2 pcs tuna nigiri, 2 pcs salmon nigiri & 1/2 shrimp tempura roll
0
|
|
| Bento B |
2 pcs tuna sashimi, 2pcs salmon sashimi and 1/2 shrimp tempura roll
0
|
|
| Bento C |
6 pcs sushi & seaweed salad
0
|
|
| Bento D |
6 pcs sashimi & seaweed salad
0
|
|
| Bento E |
4 pc sashimi & 4 pc nigiri
0
|
| Extras |
| Brown rice | $2.00 |
0
|
| Pancake | $0.80 |
0
|
| crispy fried noodles | $0.50 |
0
|
| Hoisin sauce | $0.50 |
0
|
| homemade hot mustard,chili or duck sauce | $0.50 |
0
|
| ponzu sauce, spicy mayo, or eel sauce | $1.00 |
0
|
| coke, diet coke, sprite, or iced tea | $1.75 |
0
|
| bottled water | $1.25 |
0
|
| Lunch Sets - Choose Your Appetizer |
| Starting from $7.99 - $10.99 Served With Japanese Salad, Steamed Edamame, And White Or Brown Rice |
| Vegetable Spring Roll |
0
|
|
| California Roll |
0
|
| Lunch Sets - Choose Your Entree |
| Starting from $7.99 - $10.99 Served With Japanese Salad, Steamed Edamame, And White Or Brown Rice |
| General Tsos Chicken | $8.99 |
0
|
| Sweet & Sour Chicken | $8.99 |
0
|
| Kung Pao Chicken | $8.99 |
0
|
| Sauteed Mix Vegetables | $7.99 |
0
|
| Szechwan String Beans | $7.99 |
0
|
| Little Green Chili Pork | $8.99 |
0
|
| Manchurian Beef | $9.99 |
0
|
| Beef & Broccoli | $9.99 |
0
|
| Shrimp W/ Lobster Sauce | $10.99 |
0
|
| Triple Delight | $10.99 |
0
|
| Salads $7.99 |
| Charlie Chiang's Salad |
Spring mix, edamame and tomatoes, sprinkled with blue cheese and served with sun dried tomato dressing.
0
|
|
| Avocado Salad |
Avocado slices and spring mix with ginger dressing.
0
|
|
| Fuji Apple Salad |
Fuji apple slices, krab meat,cucumber shreds and seaweed in a delicious mirin rice vinegar dressing.
0
|
| Happy Hour Daily 3-6 |
| Apptetizers |
| Vegetable Spring Rolls | $2.00 |
0
|
| Crab Wontons | $4.00 |
0
|
| Chicken Gyoza | $3.50 |
0
|
| Taipei potstickers | $3.50 |
0
|
| Spicy Tangy Dumplings | $3.00 |
0
|
| Steamed Edamame | $2.50 |
0
|
| Japanese Salad | $2.00 |
0
|
| Seaweed salad | $3.00 |
0
|
| Drinks |
| Domestic Beers |
Half price on select drinks.
0
|
|
| House Wines |
Half price on select drinks.
0
|
|
| Well Drinks |
Half price on select drinks.
0
|
| Early Bird Special |
| $18- Course Dinner Daily 3-6 pm |
| Appetizer (choose one) |
Spring Roll (1) Pot Sticker (1) Crab Wonton (1) Japanese Salad
0
|
|
| Soup (choose one) |
Wonton Soup Hot & Sour Soup Egg Drop soup
0
|
|
| Entree (choose one) |
Honey Tempura Chicken Manchurian Beef Triple Delight Shrimp with Broccoli Little Green Chili Pork
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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