Chef Luis Prices in New Canaan, CT 06840
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Calamaries | $13.00 |
Lightly dusted, flash fried, hot peppers, chorizo, fresh tomato sauce
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| Quesdillas | $10.00 |
Imported 4 cheese, traditional, trimmings, Chicken (12), steak (14), Lobster (16)
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| Tuna Tartare | $18.00 |
Sweet peppers, red onion, capers, fresh avocado, lime juice, wonton soups
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| Druken Musseles | $18.00 |
Pei, fresh garlic, red thai curry, coconut milk, lime juice, olive oil.
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| Ceviche |
Daily selection of the freshest seafood avaible
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| Gazpacho | $10.00 |
English cucumber, peppers, tomatoes, onion, fresh cilantro
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| Salad |
| Caesar | $10.00 |
Hearts of romaine, croutons, anchovies, egg, extra virgln olive oil,
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| Chef Luis | $12.00 |
Leaf lettuce, apples, sweet peppers, candied pecans, gorgonzola cheese, lemon cilantro vinaigrette
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| Fresca | $12.00 |
Baby lelluce, pears, grapes, cranberries, pistachios, blue cheese, orange mustard vinaigrelle
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| Picadilla | $12.00 |
Chopped lettuce, cucumbers, avocado, tomatoes, jicama, charred sweet corn, black beans, tortilla croutons, cheese, red onion, roasted garlic vinaigretti
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| Soup & 1/2 Salad | $12.00 |
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| Soup & 1/2 Salad | $6.00 |
Add grilled chicken
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| Soup & 1/2 Salad | $8.00 |
Grilled steak
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| Soup & 1/2 Salad | $10.00 |
King salmon
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| Soup & 1/2 Salad | $10.00 |
Shrimp
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| Soup & 1/2 Salad | $10.00 |
Sea scallops
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| The Taco Bar |
| 3 soft corn tortillas, simple salad. Spanish rice & beans $14.00 |
| Fish | $14.00 |
Grilled mahi, cabbage salad, onions, salsa verde
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| Carnitas | $14.00 |
Braised pork, pico de gallo, cilantro, chirmal
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| Chicken | $14.00 |
Chicken, cole slow, salsa crude
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| Shrimp | $14.00 |
Latin spiced white shrimp avocado corn salsa
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| Steak | $14.00 |
Top sirloin, caramelized onions, two cabbage salsa.
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| The Lunch |
| Fish & Chips |
Mahi-mahi, shoestring fries, tarter sauce, lemon
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| Carne Asada |
Sliced cab skirt steak, chimichuri sauce, spanish rice & beans
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| Pasta Asada |
Seasonal vegetables, garlic, chopped tomatoes, olive oil, psrmesan cheese
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| Chef Favorites |
| Chicken Sandwich | $12.00 |
Breaded chicken, avocado, lelluce, tomato, onion, cherry peppers, special sauce, fries, sub roll
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| Grilled Chicken Paillard | $15.00 |
Organic chicken, fresh mozzarella, tomato, barugula, avocado, balsamic vinaigrette
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| Wraps | $16.00 |
Lettuce, tomato, onions, special sauce,
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| Chicken Beef Vegetarian | $10.00 |
Lettuce, tomato, onions, special sauce,
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| King Salmon | $16.00 |
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| Open Face Veggie Steak | $12.00 |
Black beans, roasted sweet peppers, carmellzed onions, brown rice, avocado, LT, cheese
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| Salmon Burger | $11.00 |
Open raced, slioed tomato, cream or dill, Spanish rice, black beans, toasted brioche
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| Shrimp & lobster Roll | $22.00 |
Warm marinated maine lobsler, mexican while shrimp, brioche bun, garlic parmesan fries
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| Chef Burger | $18.00 |
3, 8 or 16oz patty, lto, special sauce, tosted brioche bun, cheddar, american or crumbled blue, fries 7, 12. Add smoked vacon, fried egg or guacamole $1.00
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| Tex Mex Fajitas | $14.00 - $18.00 |
Peppers, onions, cilantro, guacamole, pico de gallo, sour cream, shredded cheese, four torlllas
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| Texas BBQ Pulled Pork | $14.00 |
All natural pork shoulder, chef luis slaw,curry pickles, sea salt potato chips, brioche bun
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| Steak Frites | $18.00 |
Black peppercorn encrusted top sirloin, truffle parmesan french fries, cognac demi glaze
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| My Way Eggs |
Daily chef's creations dip
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| Sides |
| Cup of Soup |
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| Side of Caesar Salad |
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| French Fries |
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| Mashed Potoes |
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| Sliced Grapes & Strawbenies |
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| Steamed Carrots |
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| Dessert |
| Los Dos Rose | $5.00 |
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| Catena Chardonnay | $5.00 |
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| Tila Malbec | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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