Cheng Du Prices in Westborough, MA 01581
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Braised To Fu | $3.95 |
To fu braised in soy sauce served with five spices, ginger, scallion and dash of hot pepper. Served cold served with fresh sallion and garlic sauce
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| Szechuan Spicy Wonton | $5.50 |
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| Steamed Shao Mei (4) | $4.25 |
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| Steamed Pork Dumplings (4) | $4.25 |
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| Peking Ravioli (6) | $5.25 |
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| Vegetables Ravioli (6) | $5.25 |
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| Ravioli in Dan Dan Sauce | $5.50 |
Meat, boiled
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| Scallion Pan Cakes | $4.25 |
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| Crab Rangoon (6) | $4.95 |
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| Vegetables Roll (2) | $4.25 |
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| Egg Roll (2) | $4.25 |
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| Spring Roll (2) | $4.25 |
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| Fried Chicken Wings | $5.45 |
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| Fried Chicken Fingers | $6.95 |
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| Coconut Shrimp (4) | $6.95 |
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| Pork Strips | $6.95 |
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| Barbecued Spare Ribs | $6.95 |
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| Boneless Spare Ribs | $6.95 |
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| Teriyaki Beef (6) | $7.25 |
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| Teriyaki Chicken (6) | $7.25 |
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| Pu Pu Platter | $16.25 |
Served 2 pieces, egg roll 2 pieces, chicken wings 4 pieces, boneless spare ribs, fried shrimp 2 pieces, teriyaki beef 2 pieces and chicken fingers for additional serving $7.65 extra
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| Mandarin Platter | $14.50 |
Served 2 pieces, peking ravioli 4 pieces, crab rangoons 4 pieces, chicken fingers, spring roll 2 pieces and boneless spare ribs, for additional serving $6.75 any substation $1.00 extra
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| Soups |
| Hot and Sour Soup | $2.50 |
Meatless
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| Seafood Hot and Sour Soup | $4.95 |
Fish fillet, scallops, shrimp and vegetables in clear sour
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| Wonton Soup | $2.50 |
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| Egg Drops Soup | $2.50 |
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| To Fu and Vegetables Soup | $5.25 |
Served 2 pieces
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| Triple Delight Soup | $6.95 |
Served 2 pieces, shrimp, beef, chicken and vegetables in clear broth
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| Seafood Delight Soup | $8.50 |
Served 2 pieces, shrimp, scallops, fish fillet and vegetables
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| Seafood |
| Shrimp and Broccoli | $13.25 |
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| Tung Ting Shrimp | $13.75 |
Large shrimp served with mushrooms, bamboo shoots, chinese cabbage and baby corn stir fried served with white sauce and egg white
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| Shrimp and Pea Pods | $13.25 |
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| Shrimp and Cashew Nuts | $11.95 |
In brown hoisin sauce
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| Hunan Fish Fillet | $10.95 |
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| Shrimp Served with Lobster Sauce | $12.95 |
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| Sweet and Sour Shrimp | $12.95 |
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| Yu Hsaing Shrimp | $11.25 |
Medium shrimp stir fried served with green pepper, water chestnuts, scallion in a sauce made by sugar, chili pepper, vinegar, soy sauce and garlic
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| Yu Hsiang Scallops | $11.50 |
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| Kung Pao Scallops | $11.50 |
Stir fried Served with hot pepper, peanuts, scallions in szehuan spicy sauce
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| Kung Pao Shrimp | $11.25 |
Medium shrimp
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| Kung Pao Calamari | $10.95 |
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| Sweet and Sour Fish Fillet | $10.95 |
Mandarin style
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| Stir Fried Fish Fillet Served with Vegetables | $10.95 |
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| Lamb and Pork |
| Tender Orange Flavored Lamb | $11.50 |
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| Stir Fried Lamb | $11.50 |
Served with scllion and onion in brown sauce
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| Szechuan Lamb |
Spicy szechuan peppercorn sauce and scallions
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| Mongolian BBQ Lamb | $11.50 |
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| Kung Pao Lamb | $11.50 |
Served with hot pepper, peanuts and spicy szechuan sauce
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| Yu Hsaing Pork | $10.25 |
Shredded pork stir fried served with green pepper, water chestnuts in spicy yu hsaing auce - garlic, ginger, scallions, sugar, vinegar, chili sauce and soy sauce
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| Pork and Broccoli | $10.25 |
In brown sauce
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| Kung Pao Pork | $10.25 |
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| Pork and Vegetables | $10.25 |
In brown sauce
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| Sweet and Sour Pork | $10.25 |
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| Poultry |
| Orange Chicken | $10.25 |
Tender sliced chicken white meat stir fried served with spicy orange sauce
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| Chicken and Vegetables | $10.25 |
Sliced chicken white meat stir fried served with vegetables in brown sauce
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| Chicken and Pea Pods | $10.25 |
Sliced chicken white meat stir fried served with pea pods in white sauce
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| Chicken and Broccoli | $10.25 |
Sliced chicken white meat stir fried Served with broccoli in white sauce
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| Moo Goo Chicken | $10.25 |
Sliced chicken white meat, mushrooms, pea pods, bamboo shoot and chinese cabbage, stir fried in white sauce
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| Yu Hsaing Chicken | $10.25 |
Diced chicken dark meat stir fried served with green pepper, scallions in garlic base spicy sauce
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| Kung Pao Chicken | $10.25 |
Diced chicken dark meat, stir fried served with hot pepper, scallion and peanuts in spicy szechuan sauce
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| Szehuan Chicken | $10.25 |
Sliced chicken white meat stir fried served with scallions, hot pepper and peanuts in spicy szechuan sauce
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| Sweet and Sour Chicken | $10.25 |
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| Emperors Duck | $13.95 |
Half of boned duck topped served with vegetables and sauce
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| Crispy Half Duck | $12.95 |
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| Beef |
| Crispy Orange Beef | $11.95 |
Thick sliced beef, seasoned and coated served with lotus flours, pan fried till crispy, then stir fried served with spicy orange sauce
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| Tender Orange Beef | $11.95 |
Thin sliced beef stir fried served with spicy orange sauce
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| Hunan Beef | $11.75 |
Stir fried tender beef served with spicy soy bean paste, ringed served with fresh broccoli
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| Kung Pao Beef | $10.95 |
Sliced beef stir fried served with hot pepper, peanuts and spicy szechuan sauce
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| Yu Hsiang Beef | $10.95 |
Shredded beef stir fried served with green pepper, water chestnuts in spicy yu hsaing sauce - garli, ginger, scallions, sugar, vinegar chili, sauce and soy sauce
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| Crispy Sesame Beef | $11.95 |
In spicy brown sauce
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| Beef and Broccoli | $10.95 |
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| Beef and Pea Pods | $10.95 |
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| Beef Served with Green Pepper and Onion | $10.95 |
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| Stir Fried Shredded Beef | $10.95 |
Served with shredded carrots and celery
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| Beef Served with Chinese Vegetables | $10.95 |
Black mushroom, bamboo shoot, pea pods
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| Mongolian BBQ Beef | $10.95 |
Sliced beef marinated in garlic, chinese rice wine, black pepper and a dash of soy sauce, quick fried in hot wok
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| Moo Shi |
| Extra panakes $0.25 each |
| Moo Shi All | $10.50 |
Shrimp, chicken and beef all in one
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| Moo Shi Shrimp | $9.45 |
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| Moo Shi Beef | $8.95 |
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| Moo Shi Chicken | $8.45 |
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| Moo Shi Pork | $8.45 |
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| Moo Shi Vegetables | $7.95 |
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| Vegetables |
| Yu Hsiang Broccoli | $7.95 |
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| Yu Hsiang Eggplant | $7.95 |
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| Stir Fried Vegetables | $7.95 |
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| Stir Fried Chinese Eggplant | $7.95 |
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| Dry String Beans | $7.95 |
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| Black Mushrooms and Pea Pods | $8.25 |
Served with bamboo shoots and water chestnuts
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| Szechuan To Fu | $7.95 |
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| To Fu and Vegetables | $7.95 |
In oyster sauce
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| To Fu Family Style | $7.95 |
To fu deep fried till light brown, stir fried served with vegetables in hoisin sauce
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| Stir Fried Broccoli | $7.95 |
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| Stir Fried Bean Sprouts | $6.95 |
Served with scallions
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| Light Dishes |
| Steamed To Fu and Vegetables | $8.45 |
Served with side of white sauce
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| Steamed Vegetables | $8.45 |
Served with side of white sauce
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| Steamed Broccoli | $7.95 |
Served with side of brown sauce
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| Steamed Shrimp and Broccoli | $13.95 |
Served with side of white sauce
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| Steamed Chicken and Broccoli | $10.95 |
Served with side of garlic sauce
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| Steamed Chicken and Vegetables | $10.95 |
Served with side of white sauce
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| Steamed Pea Pods, Baby Corn and Broccoli | $8.45 |
Served with side of brown sauce
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| Chop Suey |
| Mixed vegetables stir fried with your choice of meat. Served with steamed white rice |
| Shrimp Chop Suey | $9.95 |
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| Beef Chop Suey | $9.95 |
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| Chicken Chop Suey | $8.25 |
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| Pork Chop Suey | $8.25 |
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| Vegetables Chop Suey | $7.75 |
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| Chow Mein |
| Mixed of celery, bean, sprout, shredded onion and your choice of meat, served with dry crispy noodles |
| Shrimp Chow Mein | $9.75 |
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| Chicken Chow Mein | $8.25 |
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| Pork Chow Mein | $8.25 |
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| Vegetables Chow Mein | $7.75 |
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| Noodles |
| Stir Fried Soft Noodle | $7.25 |
Lo mein, choice of pork, chicken, beef or shrimp
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| Stir Fried Soft Noodles | $6.75 |
Lo mein served with vegetables
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| Plain Soft Noodle | $5.75 |
Stir fried
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| House Special Lo Mein | $7.95 |
Soft egg noodle
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| Cold Noodle Served with Bon Bon Chicken | $7.25 |
Homemade noodle topped with shredded chicken, spicy sesame sauce, szechuan pepper corn dressing order without chicken $6.75 extra
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| Gai Boo Lo Mein | $14.95 |
Stir fried egg noodle with large shrimp, beef, chicken, crabmeat and vegetables, ringed with chicken finger
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| Chow Foon Beef with Shrimp | $7.95 |
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| Chow Foon Pork or Chicken | $7.75 |
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| Stir Fried Rice Noddle | $7.95 |
Choice of shrimp or beef or chicken or pork
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| Dry Noodle | $1.50 |
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| Rice |
| House Special Fried Rice | $7.95 |
Stir fried white rice with mixed chicken, beef and shrimp
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| Shrimp Fried Rice | $7.25 |
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| Beef Fried Rice | $7.25 |
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| Chicken Fried Rice | $6.95 |
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| Pork Fried Rice | $6.95 |
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| Vegetable Fried Rice | $6.25 |
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| Plain Fried Rice | $5.95 |
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| Plain Fried Rice | $1.25 |
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| House Suggestions |
| House Special Prawn | $13.95 |
Large shrimp sauteed with mixed vegetables in spicy brown sauce.
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| Crispy Jumbo Shrimp | $13.95 |
Coated wuth egg base batter, black pepper and szechwan pepper corn
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| Lemon Shrimp | $13.95 |
Large shrimp stir fried with fresh lemon sauce
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| Hunan Shrimp | $13.95 |
Large shrimp, marinated in chinese wine, stir fried with chopped onionm, minced ginger, spicy tomato sauce
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| Shrimp and Ginger and scallions | $13.95 |
Marinated large shrimp stir fried with ginger and scallion in brown sauce
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| Marine Couple | $14.95 |
Scallop and shrimp in white sauce with pea pods, baby corn and carrots
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| Royal Double | $14.95 |
Spicy general tzuo's chicken and jumbo shrimp with pea pods in white sauce
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| Kung - Pao Seafood Delight | $14.95 |
Large shrimp, scallops and calamari stir fried in spicy kung pao sauce with peanuts and dry hot red pepper
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| Half and Half | $13.95 |
Half of medium shrimp in our special spicy hunan sauce, half of diced chicken in garlic sauce
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| Triple Szechwan Delight | $14.95 |
Large shrimp, sliced chicken white meat, sliced beef and mixed vegetables in spicy szechwan sauce
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| Crispy Peking Noodles | $11.75 |
Egg noodles pan fried till crispy. Topped with shrimp, scallops, roast pork and vegetables
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| Chicken and Phoenix | $11.75 |
Chicken breasts deep fried with batter, topped with mushrooms, water chestnuts, baby corn, sweet red pepper and chinese cabbage in special spicy sauce
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| Lemon Chicken | $11.25 |
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| General Tzuo's Chicken | $11.25 |
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| Strange Flavored Chicken | $10.50 |
Sliced chicken white meat and vegetable in our own special spicy sauce
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| Sesame Chicken | $11.25 |
Coasted chicken white meat, fried till light brown, stir fried with spicy sauce and sprinkled with sesame seed
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| Crispy Orange Chicken | $11.25 |
Coasted chicken white meat, stir fried with spicy orangse sauce
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| Seven Star | $16.95 |
Large shrimp, scallops and thin sliced beef, chicken, stir fried in brown sauce with mixed vegetable, top with coated chicken cutlet and seven crab rangoons
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| Plum Duck (Half) | $12.50 |
Marinated in plum sauce with five flavored spices for hours, then slow roast in oven until tender and juice
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| Dr. Jake Levin Pork | $10.25 |
Shredded pork stir fried with hoisin sauce, served with 4 pancakes.
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| Peking Duck | $27.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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