Chengdu 46 Prices in Clifton, NJ 07013
Hours of Operation
- Mon: 12:00 pm - 3:00 pm, 5:00 pm - 9:30 pm
- Tue: 12:00 pm - 3:00 pm, 5:00 pm - 9:30 pm
- Wed: 12:00 pm - 3:00 pm, 5:00 pm - 9:30 pm
- Thu: 12:00 pm - 3:00 pm, 5:00 pm - 9:30 pm
- Fri: 12:00 pm - 3:00 pm, 5:00 pm - 9:30 pm
- Sat: 12:00 pm - 3:00 pm, 5:00 pm - 9:30 pm
- Sun: 12:00 pm - 3:00 pm, 5:00 pm - 9:30 pm
Restaurant Menu
| Hot Appetizers |
| Pu Pu Platter (For 2) | $21.00 |
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| Shrimp Toast (4) | $8.00 |
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| Crispy Beef Patties | $8.00 |
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| Honey Spare Ribs | $11.00 |
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| Chicken Soon | $9.00 |
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| Dumplings in Spicy Sauce (6) | $8.00 |
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| Pan-Fried Dumplings (4) | $7.00 |
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| Vegetable Dumpling (4) | $7.00 |
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| Spring Rolls (2) | $8.00 |
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| Flaky Pastry with Savory Duck Fillings (2) | $8.00 |
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| Vegetable Spring Rolls (2) | $7.00 |
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| Crispy Curry Shrimp Rolls (2) | $8.00 |
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| Cold Appetizers |
| Bang-Bang Chicken | $9.00 |
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| Spicy Cabbage | $7.00 |
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| Chengdu Cold Noodles | $7.00 |
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| Cold Sesame Noodles | $7.00 |
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| Ginger String Beans | $7.00 |
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| Soup |
| Hot and Sour Soup | $4.50 |
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| Wonton in Egg Drop Soup | $5.00 |
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| Egg Drop Soup | $3.50 |
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| Wonton In Chicken Broth | $4.50 |
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| Shrimp Ball Soup | $4.50 |
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| Chicken and Vegetable Soup | $4.50 |
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| Poultry |
| Stir Fried Chicken with Vegetables | $17.00 |
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| Chicken Chunks in Garlic Sauce | $17.00 |
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| Orange Chicken | $17.00 |
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| Sesame Chicken | $17.00 |
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| Chicken with Broccoli | $17.00 |
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| Gung Bau Chicken with Peantus | $17.00 |
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| Diced Chicken with Cashew Nuts | $17.00 |
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| Meat |
| Orane Beef | $20.00 |
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| Beef with Hot Spicy Szechuan Sauce | $22.00 |
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| Chengdu Beef | $17.00 |
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| Beef with Broccoli | $16.00 |
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| Moo Shoo Pork or Chicken | $16.00 |
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| Shredded Pork in Garlic Sauce | $14.00 |
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| Seafood |
| Jumbo Shrimp in Garlic Sauce | $26.00 |
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| Stir Fried Shrimp with Vegetables | $22.00 |
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| Gung Bau Shrimp | $26.00 |
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| Lobster In Chili Sauce |
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| Jumbo Shrimp with Asparagus | $24.00 |
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| Jumbo Shrimp in Spicy Brown Sauce | $24.00 |
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| Crispy Scallop in Garlic Sauce | $24.00 |
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| Vegetables |
| Hot and Spicy Bean Curd | $14.00 |
With or without pork
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| Eggplant Strips in Garlic Sauce | $14.00 |
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| Eggplant Strips in Gravy | $14.00 |
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| Pan-Fried String Beans | $14.00 |
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| Simmered Assorted Vegetables | $14.00 |
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| Broccoli in Garlic Sauce | $14.00 |
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| Fried Rice & Soft Noodle |
| Fried Rice | $12.00 |
Shrimp, chicken, beef or pork
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| Shijin Fried Rice | $12.00 |
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| Soft Noodles | $12.00 |
Shrimp, chicken, beef or pork
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| Shijin Soft Noodles | $12.00 |
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| Chef's Specialties |
| Peking Duck | $42.00 |
Crispy skin and tender duck meat served with plum sauce and scallions on specialty prepared crepes
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| Dragon Phoenix Match |
Succulent maine lobster, out of the shell, and jumbo shirmp sauteed with fresh snow peas in a delicate silky sauce, and served with tender chicken slices in spicy garlic sauce
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| Lobster Supreme |
Succulent fresh lobster without shell in a velvety egg white sauce
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| Lobster in Chengdu Sauce |
A house specialty, live maine lobster sauteed with a unique blend of ingredients imported from chengdu
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| Lobster In Delicate Ginger Scallion Flavored Sauce |
Tender lobster in a silky ginger sauce with a sprinkle of finely minced scallion and szechuan red pepper
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| Crispy Whole Fish |
Fresh whole fish, crispy golden fried, served with our chef's special sauce
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| Pearl Medallions | $26.00 |
Exquisite medallions of tender whole sea scallops and minced shrimp, fried and accompanied with a savory sweet & sour sauce and a garlic sauce
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| Sichuan Seafood Delight | $26.00 |
Jumbi shrimp and succulent sea scallops in a light delectable sauce with scallions, water chestnuts and sichuan peppers
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| Shrimp Duet | $26.00 |
A combination of stir fried shrimp with vegetables on one side and jumbo shrimp in garlic sauce on the other side
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| Peacock's Fan | $26.00 |
Fantail shrimp in a light crispy coating served with chef's special garlic sauce
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| Three Delight with Sizzling Rice | $22.00 |
A combination of sliced shrimp, pork, and chicken sauteed with fresh snow peas, tomatoes, and water chestnuts in a velvety brown sauce. Served with sizzling rice
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| Pork with Jingling Bells | $22.00 |
Tender sliced pork sauteed with mushrooms, snow peas, and water chestnuts, then poured onto crispy dumplings which sizzle and jingle
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| Two Flavored Beef | $22.00 |
Sliced prime beef stir fried with snow peas on one side and spicy sweet layers of beef on the other side
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| Spicy Volcano Chicken or Beef | $22.00 |
A true delight for the aficionados of spicy food, chicken or beef stir fried with ginger, garlic and a very spicy sauce, accompanied with rainbow colored vegetables.
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| Rainbow Chicken | $22.00 |
Snow white chicken breast sauteed wtih rainbow colored vegetables in a delicate sauce
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| Celestial Chicken Rolls | $22.00 |
Chicken rolls filled with delicate shrimp in a house special sauce
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| Chicken Blossom | $22.00 |
Chicken breast specially shaped and lightly fried into tender blossoms and served with water chestnuts in chef's special garlic sauce
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| Heavenly Chicken | $22.00 |
Tender chicken breast sauteed with ginger and garlic in chef's spicy chongging sauce
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| Emperor Filet Mignon | $26.00 |
Tender sliced filet mignon sauteed with farm fresh vegetables in a velvety spicy special sauce
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| Pine Cone Fish |
Crispy coated fresh fillet of sea base in the shape of pine cones served with delicate sweet & tangy sauce
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| Spicy South Sea Pearls | $26.00 |
Special marinated whole sea scallops, fried and sauteed in chef's special spicy sauce
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| Chilean Sea Bass in Chef's Special Sauce |
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| Plum Wine Braised Beef Short Ribs | $24.00 |
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| Extra Light Specialties |
| Empress Chicken | $20.00 |
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| Steamed Fillet of Fish |
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| Sichuan Style Lobster |
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| Crystal Prawns | $26.00 |
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| Mushroom with Heart of Cabbage | $14.00 |
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| Emerald Green | $13.00 |
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| Sauteed Asparagus | $13.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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